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  1. Francois Carillon Puligny Montrachet 2020
    Francois Carillon Puligny Montrachet 2020
    A mix of lieux-dits, half of which sit on the Meursault border and the other half from the Chassagne end.
    Fresh and ripe aromas of smoked apple, essence of pear and hints of anise are also trimmed in admirably subtle oak. The finer if less powerful middle weight flavors also possess an attractive mid-palate texture while offering very good depth and persistence on the clean, dry and refreshing finale. This should be capable of drinking well early but also rewarding a few years of keeping. BURGHOUND

    Pale primrose here, very vibrant in colour and bouquet. Complex nose with some tension, a very faint toast in a way which works, and a sense of energy to the fruit - indeed more in fruit than flowers. Swells beautifully, yet retains its characteristic restraint. Really pretty finish, a very sound bet for a village Puligny. 5 Star Wine, JASPER MORRIS MW
    2020
    chardonnay
    France
    358
  2. Francois Carillon Puligny Montrachet Champs Gains 1er 2020
    Francois Carillon Puligny Montrachet Champs Gains 1er 2020
    From 4 parcels near Dents de Chien that measure <2 ha
    Aromas of cool white orchard fruit, floral and soft spice wisps are trimmed in subtle wood. The sleek, intense and solidly voluminous flavors exude evident minerality on the equally austere and lemon-tinged finale that exhibit very fine length. Solid quality here in a package that should also reward up to a decade of keeping. Outstanding, BURGHOUND

    Mid lemon yellow. This is slightly more perfumed than its neighbour on the nose, and with a striking liveliness on the palate, an excellent balance, a very light menthol here, this will be an excellent Champgains. JASPER MORRIS MW
    2020
    chardonnay
    France
    358
  3. Domaine Pajot Cotes de Gascogne Blanc 2021
    Domaine Pajot Cotes de Gascogne Blanc 2021

    The Domaine itself is plonked on the hills overlooking Eauze the capital of Armagnac. Its certified organic and has eighty acres of vines that grow on the gentle hills of sand and fine silt soils. All harvests are done by hand and the domaine does not use any chemical fertilizers or pesticides. This is a dry and textural blend of Colombard, Ugni-Blanc, Sauvignon, and Gros-Manseng.

    They have done it again! This is my go to white for summer with a lovely lemony, floral lilt and powdery, perfumed nose. Gentle and bright with clean and crisp flavours of orchard fruits and white nectarine. Its uncomplicated and delicious with clean, crunchy fruits and a zippy, minerally finish. Ridiculous value. MYLES, PWS

    2021
    White Blend
    France
    393
  4. Alzinger Riesling Steinertal Smaragd 2018
    Alzinger Riesling Steinertal Smaragd 2018

    A flinty whiff of reduction appears first, then a notion of passion fruit, but the flavors home in on ripe tangerine and Meyer lemon. These aromatic citrus notions swirl on the palate, offering up hints of juicy peach here and riper tangerine there. All of this exuberance is anchored in a stony and slender but solid core. The mild freshness carries all to a lingering, dry finish. Drink 2025–2045. ANNE KREBIEHL MW

    The 2018 Riesling Smaragd Ried Steinertal is clear, coolish and flinty on the remarkable mineral, herbal and concentrated nose. Crystalline, refined and elegant on the palate, this is a great 2018 Riesling classic from the Wachau. The palate is lush and perfectly ripe but very elegant, fine and sustainable in its crystalline and crunchy structure and its salivating salinity. A fascinating wine.  slightly smoky spice with a faintly floral accompaniment – that’s a nice nose. There’s impressive intensity here, weight but never heavy. Slightly structural finishing but very long. This is showing beautifully. STEPHEN REINHHARDT, www.robertparker.com

    2018
    Gruner Veltliner
    Austria
    501
  5. Te Mata Elston Chardonnay 2021
    Te Mata Elston Chardonnay 2021

    A gorgeously composed chardonnay with a great degree of elegance, showing nectarine, rockmelon, lemon peel, oatmeal and roasted hazelnut characters on the nose, followed by a superbly structured palate that’s laced with ripe fruit intensity and stylish oak infusion. Bright acidity provides balance and frame, while richly textured mouthfeel leads to a persistent sensual finish. SAM KIM, Wine Orbit

    Almond, cinnamon, nutmeg, green tobacco, a little gun smoke, nashi pear and nectarine. There’s some real lemonade flavour along with dried pear, a pleasing crunch and freshness to acidity, a friand and dried coconut richness, and a bright finish of excellent length. Very good Chardonnay. Ticks a lot of boxes, you might say. GARY WALSH, The Wine Front

    2021
    chardonnay
    New Zealand
    403
  6. McHenry Hohnen Calgardup Brook Vineyard Chardonnay 2019
    McHenry Hohnen Calgardup Brook Vineyard Chardonnay 2019
    Rock salt, smoke and seaweed on rocks - a wine that smells of the sea. But, oh how it thrills and fills into its fruit on the palate. Hazelnuts, almond blossom, masses of chalk-lined lime; cold white apples, gold-skinned. Long-limbed, rangy, breathtakingly graceful. It has a saline sparsity, yet draws a crescent line through the mouth, filling every corner with a cool lunar glow and the promise of fulness to come. The finest gauze of white pepper, peppermint and pressed-pear sweetness on the finish. Super-subtle complexity. (17.5+) TAMLYN CURRIN, jancisrobinson.com

    The 2019 vintage was cool in Margaret River, with no shortage of rain. For those producers that handled the vineyards with detail and agile responsiveness, the vintage was a resounding success. The 2019 Calgardup Brook Vineyard Chardonnay is minerally and layered with graphite and flint laced into the aromatics. In the mouth, the wine is taut and spicy, but it has expanse and shape through the mid-palate onward, too. Through the finish, there's a saline/nougat nutty character: almond skin and walnut. Very smart. A brilliant wine that will only improve. (95+) ERIN LARKIN, wineadvocate.com

    2019
    chardonnay
    Australia
    432
  7. Yabby Lake Single Vineyard Cuvee Nina Sparkling 2018
    Yabby Lake Single Vineyard Cuvee Nina Sparkling 2018
    Traditional method, 47/44% chardonnay/pinot noir with 9% reserve wine from ’12. Three years on lees, dosage 4g/L and disgorged January ‘21. It has the perfect amount of complexity – think brioche with lemon curd with a touch of aldehydes – to the brightness of apple and stone fruit within. While it comes across with a richness of flavour, it’s crisp and refreshingly dry. JANE FAULKNER, James Halliday
    2018
    chardonnay
    Australia
    441
  8. Suavia Soave Le Rive 2019
    Suavia Soave Le Rive 2019
    There is real flesh on these bones. Honestly, for a wine with this kind of punchy fruit and weight it's remarkably light on it's feet. It bursts on to the palate with an array of orchard fruits that hold a faint waft of the exotic. So long and juicy feeling as it fills the mouth that it's positively ebullient. The extra weight and dimension, as well as that lick of something you may find in a fresh fruit market in Thailand, comes from the slight drying process, but that also leaves you with more acidity, the combination is just so good. This is gorgeous. Fleshy, beautifully fruited, very long and so fresh. It will age a decade or more if you want to put it away, I would think you should leave it for a few years at least. ROSCOE
    2019
    Garganega
    Italy
    499
  9. Chapelle de Blagny Meursault-Blagny 1er Cru Sous le Dos d'Ane 2020
    Chapelle de Blagny Meursault-Blagny 1er Cru Sous le Dos d'Ane 2020
    This is an exquisite Pinot Noir with a name very few would ever have heard of unless, of course, they put two and two together with the Meursaults, and the like, above.  This is, without doubt, the finest Blangy Rouge I have ever tasted.  This was blamed on their setting, high on the Côte and yet this should have been a plus and not a minus point for these wines. Maybe they were just left behind in favour of more famous and familiar Volnays and Pommards.  Well, this wine alone will set the record straight for this hamlet and for the future.  As the world warms up, sites like this will no doubt be highly prized, and in 2020, the vintage played into its hands.  This is one of the most expressive and downright delicious wines I have tasted in this entire campaign.  It is deeply fruited, not heavy, but intense and completely refreshing and magical on the finish.  I have awarded an extra half-point to this wine on this occasion because I want it to sit on a rare list in 2020.  Perhaps wine lovers far and wide will read about its glory and have the chance to taste just how epic Blagny can be. 19+ MATTHEW DUKES
    2020
    chardonnay
    France
    358
  10. Tornatore Etna Bianco DOC 2021
    Tornatore Etna Bianco DOC 2021

    A perfumed white, with white blossoms and ripe fruit on the nose, this is saline and mouth-watering on the palate. Offers a touch of lemon zest enlivening flavors of Asian pear, blanched almond and chamomile. WINE SPECTATOR

    Aromas of white peach, orange peel and crushed thyme. Medium-bodied. Steady and bright on the palate. Subtle, smoky flavor mixes well with fresh and dried-herb notes. JAMES SUCKLING

    2020
    Carricante
    Italy
    482
  11. Schmolzer & Brown Pret A Blanc 2022
    Schmolzer & Brown Pret A Blanc 2022

    And the kitchen sink… pinot gris, sauvignon blanc, riesling and sylvaner from King Valley all blended up nice ‘n’ pretty. Judiciously, I bet too.

    Texture and freshness, summery feel and high drinkability. Kicking goals. It’s in that vein of pleasing, Schweppers Bitter Lemon soft drink territory, a gently fruitiness, sweetness, dryness, bitterness, all just so and very vibrant and refreshing. A bit of alpine herbiness in the mix too. Squeaky textured and mouth-watering as to finish. Ripper drink. MIKE BENNIE, Wine Front

     

    They say it’s based on the Austrian Gemischter Satz style of field blended dry white wine… cool.

    Tangy, fresh, lively with wafts of the exotic, something that reminds me a little of a wet season evening in our place in Darwin, it’s that mix of petrichor and tropical flowers like wild ginger and lemongrass. Really quite a lot going on aromatically as the parts vie for prime position. Some stone/pome fruit and herbal elements as well. Keeps you excited. The palate is sizzling, so tasty, with a burst of fruitfulness that tilts its head towards texturally rich while remaining oh so bright and clear. Really long. Thirst slacking stuff but also makes you want to drink more. I can tell you for experience this is not a one glass kind of wine. I would love to see how it evolves in the bottle but, as I mentioned earlier, I am already out of stock in my stash. Great stuff. Drinking it will make you a happier person. It couldn’t be any more joyful if the Dalai Lama himself had made it using the tears of unicorns and fermented it in gold encrusted tanks lined with rubies found at the end of a rainbow ?? ROSCOE

    2022
    Pinot Gris, Riesling, Sylvaner
    Australia
    414
  12. Domaine Olivier Merlin Macon La Roche Vineuse Vieilles Vignes 2020
    Domaine Olivier Merlin Macon La Roche Vineuse Vieilles Vignes 2020
    The 2020 Mâcon La Roche Vineuse Vieilles Vignes, from 50 to 60-year old vines, was the first cuvée to be bottled this year. The nose has superior definition to the regular cuvée with green apple and granite. The palate is well balanced, very elegant with hints of ginger and blackberry leaf on the slightly honeyed finish. Lovely. NEAL MARTIN

    Here too there is a suggestion of wood lurking in the background of the slightly riper if less exotic aromas of pear, apple and lemon zest. The old vines are in evidence as the medium weight and opulent flavors possess both better concentration and volume, all wrapped in an intense, sneaky long and sappy finish. This refreshing effort should also drink well young BURGHOUND
    2020
    chardonnay
    France
    427
  13. Domaine Olivier Merlin Pouilly Fuisse Vieilles Vignes 2020
    Domaine Olivier Merlin Pouilly Fuisse Vieilles Vignes 2020
    Merlin told me that his 2020 Pouilly-Fuissé Vieilles Vignes comes from the oldest vines not Premier Cru, up to 91 years old. This has a fragrant, quite mineral-driven bouquet with touches of dried yellow flowers and Vervane. The palate is well balanced with a slightly honeyed entry, fine acidity, nicely focused with hints of passion fruit and lychee conveying the warmth of that year's summer on the finish. Very fine. NEAL MARTIN
    2020
    chardonnay
    France
    427
  14. Jim Barry Florita Riesling 2015 Museum Release
    Jim Barry Florita Riesling 2015 Museum Release
    Released after 6 years in bottle, and you can totally understand, when you drink this, why this is a wise move. This is gloriously toasty: yellow flowers (there's a buttercup vibe through the finish), hinoki, Golden Delicious apples, preserved lemons, yellow peach, pulverised quartz, saline acidity and a creamy undercurrent of crushed nuts. This is verging on sublime. Or perhaps it just is. ERIN LARKIN, James Halliday
    2015
    Riesling
    Australia
    377
  15. Pewsey Vale Contours Riesling 2016 Cellar Release
    Pewsey Vale Contours Riesling 2016 Cellar Release
    So vibrant for it’s age, this has great concentration of candied-lime and grapefruit-zest character. Terrific structure and energy on the driving palate, but all of this is wrapped in rich citrus fruit to create stunningly complete harmony. Very long and compact finish that suggests this has at least a further decade of aging potential. JAMES SUCKLING

    Pale colour. Classic developed lime, toasty aromas and flavours with hints of oilskin and sage. The palate is superbly balanced and in clockwork condition with attractive fruit complexity, underlying minerally notes, fine lacy textures, very good mid-palate viscosity and fine linear fresh acidity. A touch al-dente at the finish. A beautiful example of Eden Valley Riesling showing the fidelity of vineyard site and masterful winemaking. ANDREW CAILLARD
    2015
    Riesling
    Australia
    387
  16. Chalmers Mother Block White Blend 2022
    Chalmers Mother Block White Blend 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Fiano, Glera, Greco, Pinot Bianco, Pinot Grigio, Vermentino
    Australia
    404
    Special Price $21.00 Regular Price $24.00
  17. Buisson Charles Bourgogne Blanc Hautes Coutures 2020
    Buisson Charles Bourgogne Blanc Hautes Coutures 2020
    The domaine is 6 hectares, four of which are in Meursault and the remainder spread across communes, the most notable of which Volnay and Pommard. The domaine is run by Michael Buisson's daughter Catherine and her husband Patrick Essa (also well-known for his wine blogging) and more recently their son Louis.

    The vineyards boast vine ages ranging between 40 and 100 years and while not certified organic, no herbicides or pesticides are used. The fermentation is conventional, new oak percentages vary as the vintage and cru demand and there is no battonage. Simple, simple with the aim to be at neither end of the current Meursault style wars - lean or fat. Rather, the wines hold excellent flavour presence but are railed in by good buffering acidity. Goldilocks Meursault! MICHAEL MCNAMARA
    2019
    chardonnay
    France
    358
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