Product Line - 2023
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Onannon Mornington Chardonnay 2024A blend of five vineyards, from the sub-regions of Tuerong, Main Ridge, Shoreham, Merricks and Flinders
Samphire, ripe grapefruit, apple crumble, some spice. Juicy, savoury too with an umami quality of white mushrooms and white miso, Scotch Finger biscuit, flinty with it, saline and savoury on a long lime-laced finish. Complex and individual. Such a great thing to drink. GARY WALSH2023chardonnayAustralia441$42.00 As low as $37.80 -
Voyager Estate Coastal Chardonnay 2023Such a pleasing drink as it’s not too heavy, not too light, but just right. A complete combo of white stone fruit, woodsy spices, creamy, nutty lees and a lick of vanillin/cedary oak. The acidity keeps this vibrant and refreshing. SPECIAL VALUE - JANE FAULKNER, Halliday Wine Companion
2023chardonnayAustralia432$29.00 -
Murdoch Hill Chardonnay 2023The 2023 Adelaide Hills Chardonnay is gentle and fine, with curry leaves and white peach, green apple and brine. What a lovely wine this is. It is chalky, nutty, and floral and exceptional value for money at $36 AUD. This is unassailable. ERIN LARKIN, Wine Advocate
The pear flavours here are as overt as they are delicious. This is a wine that gushes up to greet you, its offering of juicy pears wrapped in wheat, cedar and grilled peach characters, its texture soft throughout. There's joy to be had here. CAMPBELL MATTINSON
2023chardonnayAustralia340$36.00 As low as $32.40 -
Tapanappa 1.5m Tiers Chardonnay 2023From a section of the Tiers vineyard close planted in 2003 using the Bernard clones 76 and 95. This is same same, but different to the old vine Tiers, a little fleshier, but it’s the texture that’s the main point of difference.
White stonefruit, pear, quite spicy and slightly dusty/peppery, honey and lime. The texture is a highlight, chalky and ‘mineral’, ripe lime and honey, white peach, spicy cinnamon oak, almond meal, with plenty of citrus bite on a finish of excellent length. Marvellous wine. So emphatic in its statement of vineyard and grape variety, not least quality. GARY WALSH, The Wine Front
To quote winemaker, Brian Croser, the ’23 Chardonnays are far from “overt.” I find that re-assuring, the vintage speaks and it’s beautifully fine with purity of fruit and acidity layered naturally, succinctly, making 1.5m poised for further ageing. Meyer lemon, lemon drop, nectarine, peach aromas with a hint of cashew – in other words an alluring introduction. Still incredibly youthful, offers a core of perfectly pitched citrus and stone fruits in balance and concentrated. Textural, too, as it comes together with nougat and roasted nuts joining fruit and gently spiced oak. Everything is in place. The only question remaining: to drink now, or not . . . JENI PORT, Wine Pilot2023chardonnayAustralia456$95.00 As low as $85.50 -
Tapanappa Tiers Chardonnay 2023Pear, grapefruit and lemon oil, almond meal and biscuit spices. It’s a bright and tight wine, a distinctly citrus-laced line of acidity, grapefruit, green olive and honey lemon, it’s flinty too, though has a light creamy cashew gloss to temper, and the finish is long with a zesty aftertaste. This seems like a long term wine, and while it’s kind of brittle as at now, its intensity and length mark it out as a classic Chardonnay. GARY WALSH, The Wine Front
If Tiers 1.5m Chardonnay hails from the “new” block of French Bernard clones planted in 2003, fruit for this Tiers Chardonnay is off the “old” block, the original block established in 1979. A cool vintage and low yields bring good concentration, but what really characterises the wine is its open and inviting summery bounce and energy. It rocks. Orange and citrus blossom aromatics, a hint of honeysuckle join aromas of apple, citrus, grapefruit, white peach and spice. Lemony bright acidity rules the palate, enticing tastebuds and melding with lemon sorbet, zest, stone fruit and a distinctive quince tang against a nougat warm and buttery texture. Layer upon layer of concentrated flavour . . . and bounce. JENI PORT, Wine Pilot
2023chardonnayAustralia456$115.00 As low as $103.50 -
Patrick Sullivan Bullswamp Chardonnay 2023From 40-plus year old vines.
Quite rich and full yet refreshment factor is retained. Quite a bit of rich stone fruit to sniff on, preserved lime, ginger, toasted coconut whiffs, a touch of toffee apple in there too. Bold flavours, big and round yet a core of crackling, grapefruity acidity spiked with brine. There’s character in spades here, lots of texture yet crisp edges, a flourish of toffee apple to finish. Yum. Just damn yum. MIKE BENNIE, The Wine Front
2023chardonnayAustralia396$99.00 As low as $89.10 -
Oakridge Yarra Valley Chardonnay 2023'If you ever want to pass some wine wisdom on to someone, just say these three words: Oakridge And Chardonnay. CAMPBELL MATTINSON, The Wine Front
Words to live by and the 2023 looks to be a tremendous follow up to the 2022. We are always shocked at how these wines overdeliver in every possible way, year in, year out.
2023chardonnayAustralia506$37.00 As low as $33.30 -
Bilancia Chardonnay 2023The 2023 Chardonnay is pure and unfettered on the nose, offering white nectarine and green apple, layers of preserved citrus, vanilla wafer and shaved fennel. In the mouth, the wine is polished and features sweet melon and scraped vanilla pod. The wine is plump and soft, with lovely acidity. 12.5% alcohol, sealed under screw cap. ERIN LARKIN2023chardonnayNew Zealand403$49.00 As low as $44.10 -
Salo Yarra Valley Chardonnay 2023From the Full Moon Vineyard in Gladysdale. Wild ferment and 100% mlf. There's only one wine from winemakers and friends Steve Flamsteed and Dave Mackintosh, and it's always a good 'un. A bright green gold. There's aromas of ripe stone fruits together with some savoury and complex briny notes. On the palate, this has lots of flavour and punch, finishing long with a refreshing touch of grip. Delicious now and over the next 4–6 years. (95) PHILIP RICH, Halliday Wine Companion
One forgets the longevity of something that seems to have great energy behind it, but this is the eleventh year that Salo has worked with this fruit from the Full Moon Vineyard of the Southern Hills of the Yarra. Wild ferment, old oak, unfined, unfiltered, minimal sulphur. A cool and wet start to the season, low and slow growing reflected in the wine somewhat.A quiet and gentle chardonnay of suppleness, creamy flow, soft citrus fruit characters, red apple sweet-sourness and a lick of almond, nougat and vanilla in the mix. An undertow of barely there but refreshing saline acidity does a nice trick too. This feels very even, subtle in its general sense and yet persists beautifully and with freshness with each sip. Classy, understated and delicious. MIKE BENNIE, The Wine Fron
2023chardonnayAustralia506$58.00 As low as $52.20 -
Kumeu River Estate Chardonnay 2023If you have never tried these wines, then it is time you see for yourself what New Zealand is capable of. NEAL MARTIN
If you can taste history, duty, and family pride in a glass, it's there in the Kumeu River Chardonnays. LISA PEROTTI-BROWN, The Wine Advocate
Kumeu River has long been the spearhead for New Zealand Chardonnay. REBECCA GIBB, Vinous.com
ON THE 2023
This is fresh, crunchy and clean, with mineral and spice notes and plenty of salty undertones. Sliced lemons and apples. Medium-bodied with a fresh finish. Drink now. Screw cap. JAMES SUCKLING
The Brajkovichs remain firmly on top when it comes to New Zealand Chardonnay, finding another gear over the last decade as the competition around them heats up. They are undoubtedly New Zealand's greatest white wine producer and have set a blistering pace for the variety over the last four decades.Yes, this small family winery that's sandwiched between a winding river and a busy highway is a world beater. Collectors from the across the world are eager to snap up their wares upon release. Pulling off the highway just beyond the outskirts of Auckland and stepping through the lemon-yellow archway that leads into the tasting room it all seems a bit impossible. Maybe better suited to a few souvenirs, tea and scones perhaps? Then you taste the wines.
2023chardonnayNew Zealand416$53.00 As low as $47.70 -
Giant Steps Sexton Chardonnay 2023Right now, this is the most salivating and seductive of Giant Step's superb array of single-vineyard chardonnays from '23. Perfectly ripened white peach, pear and some marine scents lead onto the palate, which is gently textured, saline and structured. The finish is energetic, nutty and long. (97) PHILIP RICH, Wine Companion2023chardonnayAustralia506$91.00 As low as $81.90 -
Domaine Naturaliste Discovery Chardonnay 2023Before I tell you that Bruce Dukes' career has spanned over 3 decades and that he's had years of experience both locally and abroad, it's likely a good idea to start at the finish: Bruce Dukes is wholly talented, and while he makes high-quality acclaimed wines for his own estate - Domaine Naturaliste - he also does this for a raft of other, smaller producers in Margaret River and Geographe. His winemaking style is one of fresh, pure fruit over obvious or intrusive winemaking artifact, and the wines routinely possess a polish and eminent drinkability. ERIN LARKIN
Aromas of crushed stones, lemon peel, sliced pink grapefruit and subtle ground spice. Medium-bodied with a lot of pleasant white tea character. Jasmine and leafy herbs come through. Drink now. JAMES SUCKLING
Tasting with Bruce is a pretty remarkable experience. The guy knows his business and he knows he is getting things done, better than most. He is a crazy character though. You have to strap in and get ready for the ride. He runs from jovial and humorous through to intense and stern. Kind of like his wines. Some of them are driven, intense and focused things, some are a little more uplifting and joyous. This one definitely sits somewhere in the middle and we love it!2023chardonnayAustralia432$30.00 As low as $27.00 -
Walsh & Sons Hamish Chardonnay 2023Named for Hamish David Walsh, and as it happens, my brother is David Arthur Walsh. A blend of Burnside Chardonnay (raised in anfora) and Osmington (three year old oak).
Well, this is a wild one for sure. It’s kind of sweaty and clove spiced, oyster shell, white mushroom, lime and cape gooseberry. It’s saline and savoury, powdery and dusty in texture, some cashew cream in the mix, with a curry leaf finish of good length. It’s kind of dirty, and yet, I find it strangely compelling. Hard to rate, interesting to drink! GARY WALSH, The Wine Front
2023chardonnayAustralia432$50.00 As low as $45.00 -
Giant Steps Yarra Valley Chardonnay 2023An even split of upper and lower Yarra fruit. Whole-bunch pressed and wild fermented in 15% new French puncheons. Around 25% mlf. A very bright green gold. Attractive scents of ripe white pears and nectarines, lemon curd and just the right amount of flint. Packs a punch on the saline, gently textured, gently chewy palate. Great stuff and the perfect entrée to the year's superb lineup of single-vineyard chardonnays. (95) PHILIP RICH, wine companion
Honeycrisp apple skin, lemon zest and green plum. Winter melon and starfruit. Plumes of talc powder, pomice and honeysuckle. Plenty of white delicate florals and a blush of nectarine. Intoxicating acidity and a kefir creaminess on the finish. A spray of saline and oak appears in its round shapes rather than toasty notes. Alive with energy and creeping unsuspecting power. Drinking well now and will cellar 3-5 years, a great wine for the bite of calamari or richness of abalone. (95) SHANTEH WALE, wine pilot
2023chardonnayAustralia506$48.00 As low as $43.20 -
Christian Moreau Chablis Vaillons 2023 1erFrom 3.8 ha of 30 to 70+ y.o. vines with a south, south-east exposure. Hand harvest, natural yeast ferment and aged 2/3rd’s in tank and 1/3rd in barrique for 6-8 months. This wine in recent years is showing even greater definition and class. Is it from the organic viticulture, new tanks and equipment giving sharper focus, or now that Fabien has nearly 20 vintages of experience in creating what has become one of the most seamless and perfectly formed 1er cru Chablis’ to come from this appellation. You be the judge, but be quick as this is always the first to sell out. DAVID BURKITT2023chardonnayFrance375$145.00 As low as $130.50 -
Louis Michel Chablis 2023The quite strict 2023 Chablis Village offers Granny Smith and orange rind on the nose, with light mango scents emerging with aeration. The palate is taut and fresh with a slight creaminess in texture towards the finish. Drink over 4-5 years. NEAL MARTIN, Vinous
The grapes come from eight different areas, which are mainly located on the left bank of the Serein river, Pargues in the Forêts valley, and Vaillons. They are blended with the parcel located just below the Montée de Tonnerre, to create this authentic Chablis. No added yeast, long fermentation using indigenous yeasts, in temperature-controlled vats. Spontaneous malolactic fermentation.Matured for 6 to 10 months. In stainless steel tanks, with the least possible handling. Long moderately cold stabilisation. Fining using bentonite if necessary. The wine is gently filtered once before bottling
2023chardonnayFrance375$78.00 As low as $70.20 -
Domaine Naturaliste Floris Chardonnay 2023Lifted aromas of grapefruit pith, just-ripe white stone fruit, white lily, melon skin and mineral. Bright, textured and layered in flavour. Nectarine, citrus and a lick of nutty, creamy oak all shaping the wine nicely. Long and satisfying. AARON BRASHER, The Real Review
A very good vintage for Chardonnay in Margaret River.This is a fine-boned and fairly lean expression of MR Chardonnay, and I’m trying to decide if it’s just a bit too lean, or just a cooler style. It’s floral, white fruit and grapefruit, a firm kiss of ginger oak, which subsides with some airing, and slight struck match. It has some sour yoghourt in with white fruit and citrus, almond too, a pleasing chalk dust texture, and a bright finish of good length and tangy citrus zip. Nice wine. Lively. I’d like a bit more substance in the middle, though others may find the light touch just the ticket. GARY WALSH, The Wine Front
2023chardonnayAustralia432$37.00 As low as $33.30 -
Domaine Naturaliste Purus Chardonnay 2023Feeling tired and sluggish? A glass of this pure, racy Purus will bring spark back into your life. It’s more than the refreshing acidity, which is moreish and energising, there’s a light film of citrus and white stone fruit, a little spice, a very fine layering of texture and oak. Superb balance and length. Love it. (96) JANE FAULKNER, Halliday Wine Companion
Bright and lively in the glass. Lifted aromas of grapefruit pith, just-ripe white stone fruit, white flowers, mineral and nutty oak. Concentrated, fine and balanced in flavour. Peach, nectarine, citrus and crunchy acidity are all at play. The finish is dry and grippy and the length is impressive. Tightly wound at the moment and will benefit from cellaring. AARON BRASHER, The Real Review
Purus. Karridale. Dijon clones 76, 95 and clone 5. 40% new oak.White peach, grapefruit, spicy clove and ginger oak, green olive and fennel, white flowers. It’s a tight wine, distinct green olive and lime rind bite, a little sour yoghourt, and quite some acidity here, a powdery chalky texture, with an olive brine savoury finish of zip and good length. It’s shelly and maybe sits on the cusp of ripeness, though it does have energy, and, I feel a bit of upside given a few more years in bottle. GARY WALSH, The Wine Front
2023chardonnayAustralia432$65.00 As low as $58.50 -
Louis Michel Petit Chablis 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance375$74.00 As low as $66.60 -
Patrick Piuze Chablis Le Bas de Chapelot 2023OUTSTANDING, TOP VALUE - the brightness and freshness on the palate of the beautifully textured, seductive and sappy medium weight flavors that already possess solid depth and length is such that I doubt the reduction will persist. Moreover, there is sufficient potential here to reward at least mid-term keeping and perhaps even up to a decade for those who enjoy well-aged Chablis. BURGHOUND2023chardonnayFrance375$90.00 As low as $81.00 -
Patrick Piuze Chablis La Grande Vallee 2023OUTSTANDING, TOP VALUE - there is a lovely sense of underlying tension to the wonderfully seductive if not quite as concentrated flavors that possess a caressing texture, all wrapped in a strikingly persistent finale that may well possess the best length of the range. With that said, this definitely needs better depth and my rating offers the benefit of the doubt that more will develop if given a chance. Recommended provided you intend to cellar it. BURGHOUND2023chardonnayFrance375$90.00 As low as $81.00 -
Pacha Mama Yarra Valley Chardonnay 2023From a single vineyard in Gruyere. Whole-bunch pressed and barrel fermented in 15% new puncheons. Callie Jemmeson has a good feel for making chardonnay, and it shows on the complex bouquet of white peach, lemon zest, grilled hazelnuts and a soupçon of sea spray. It's mouth-filling and balanced, finishing with a touch of grip on the nicely structured and long finale. 96 PHILIP RICH, wine companion2023chardonnayAustralia506$35.00 As low as $31.50 -
Domaine de Bellene Saint Romain Blanc Vieilles Vignes 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance358$82.00 As low as $73.80 -
Domaine de Bellene Santenay les Charmes Dessus Blanc 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance358$91.00 As low as $81.90 -
Pierro Chardonnay 2023WHITE WINE OF THE YEAR. This will sit alongside anything Peterkin has made in more than four decades as one of the finest winemakers in the region. It is a cracking good wine delivered with precision and power with a degree of delicacy and finesse that makes it so appealing. Incredible intensity on the nose with aromas of white peach and grapefruit with a little muted butterscotch in the background. The palate is powerful and drives with urgency through to a remarkably long finish. The oak is neatly interlaced, and the fresh acidity adds another dimension with its savoury chalky character. (98) RAY JORDAN, WA Wine Review 2025
Pierro Chardonnay be what Pierro Chardonnay be. But there’s a smidgen more finesse in this year’s release and, combined with Pierre’s trademark fruit power, the effect is quite the sensational. Pierro is one of the original (as in, it was the first) close-planted blocks in Margaret River, at 6000 vines per hectare.
Power up front; finesse through the finish. This makes well and truly sure that it has your attention and then it shows that it has both depth, and style. Pears, yellow peaches, grilled nuts and a creamy, smoky, nougat character. There’s an element of quartz to this wine, or of something stony, and it’s a part of its glory. This is a noted wine in noteworthy form. It finishes long. It’s compelling throughout. CAMPBELL MATTINSON, The Wine Front
2023chardonnayAustralia432$125.00 As low as $112.50 -
Voyager Estate Chardonnay 2023Tim Shand has made such a profound impact since taking over as winemaker in ‘22 and while it’s early days, gee what’s on offer looks very, very good. Vintage ‘23 is his first complete harvest. Already subtlety is apparent, although plenty of flavour here with stone fruit and citrus, wafts of lemon verbena and celery seed. It’s flinty, spicy and creamy with nutty lees. This is moreish and the savoury edge comes through in tandem with tangy and juicy acidity, and almost a pop of saline tang to finish. Impressive. (95) JANE FAULKNER, Halliday Wine Companion
One of the most common misconceptions in wine is that every wine is as absolutely good as it can be. Most wines, rather, are made to their price point, or to their position in the winery’s range of wines. I’m not sure if it’s relevant to point this out here – it may not be – but I loved it when winemaker Tim Shand said this week that he had re-positioned Voyager Chardonnay to simply be “the best wine that it can be. It’s seventy bucks and it has to be worth that, wringing wet, every day, every time.”This is the best Voyager chardonnay in yonks. It’s all by degrees of course but every degree in wine is hard won. This wine has flavour and texture but it’s the length that gets you going. It shows smoke characters, grilled peach, lemon curd and a jasmine element. There are flint notes here, as a whisper – which is interesting, because Voyager Chardonnay generally doesn’t or hasn’t shown flint characters in the past. It works here. 2023 was Shand’s first full vintage in charge of Voyager’s winemaking and if this wine is an indication, we’re in for a ride. (95) CAMPBELL MATTINSON, The Wine Front
2023chardonnayAustralia432$70.00 As low as $63.00 -
Verget Macon Villages Terres de Pierres 2023The 2023 Mâcon-Villages Terres de Pierres is (as usual) based on fruit from Viré, complemented by some press juice from other sectors. Offering up aromas of pear, yellow orchard fruit and bread dough, it's medium to full-bodied, ample and seamless, with a charming, forward personality that's adapted to early consumption. WILLIAM KELLEY, The Wine Advocate
2023chardonnayFrance358$59.00 As low as $53.10 -
Verget Macon Bussieres Vignes de Montbrison 2023A cuvée that's one of the stalwarts of the Verget range, year in year out, has turned in a strong performance with the 2023 Mâcon-Bussières Vignes de Montbrison, a medium to full-bodied, fleshy and enveloping wine redolent of pear, waxy citrus rind, bread dough and toasted nuts. It will offer a broad drinking window. WILLIAM KELLEY, The Wine Advocate
2023chardonnayFrance358$70.00 As low as $63.00 -
Verget Bourgogne Grand Elevage Blanc 2023The 2023 Bourgogne Blanc Grand Élevage is broad and generous, offering up aromas of pear, toasted nuts and honeysuckle, followed by a medium to full-bodied, fleshy palate, concluding with a buttery finish. WILLIAM KELLEY, The Wine Advocate
2023chardonnayFrance358$66.00 As low as $59.40 -
La Chantemerle Chablis Fourchaume 2023 1erTHE 2022 - More intense and less simply citrus than the straight Chablis. Riper, and more textured, pithy lemon and grapefruit. The texture makes this wine. Long, too. JULIA HARDING MW, www.jancisrobinson.com
A step up in quality and intensity, but also a bity more tightly wound than the Village wine. Also, more awash with minerality, bordering on estuarine (a character I love with these wines), and that really brings the Chabliness to the fore. Along with a crisp, but ripe, array of fruit a little grip and a crunch of acidity, this is pretty textbook Fourchaume from Chantemerle and I think will expand well with a few years in the cellar, but that ample fruit and weight provides a tonne of upfront pleasure in the early days. ROSCOE
2023chardonnayFrance375$85.00 As low as $76.50 -
La Chantemerle Chablis VV 2023THE 2022 - Dusty/mineral and fragrant citrus. Surprisingly full on the palate, still that stony-mineral dry effect but also a roundness that softens the finish. Tightly wound for now. JULIA HARDING MW, www.jancisrobinson.com
The 23 is built on ease of operation. Slightly more forward than the 2022 with a solid push of fruit, plenty of citrus zest, green apple and edging on some more ripe, seemingly juicy characters that expand out nicely. Punchy acidity freshens things up and the all too important salty twang, that we expect from Chantemerle, makes itself known throughout. Like all of Boudin's wines the balance is what will carry it in the cellar, if required, but for me this is right in the zone for more early drinking. Typically excellent. ROSCOE
2023chardonnayFrance375$65.00 As low as $58.50 -
William Fevre Petit Chablis 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance375$59.00 As low as $53.10 -
Clotilde Davenne Chablis 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance375$79.00 As low as $71.10 -
Prosper Maufoux Bourgogne Blanc 2023Notes of baked apples, pink grapefruit and crushed stones lead into a buoyant and vibrant core of white nectarines and young ginger. A gush of nervy acidity excites the palate while a subtle undertow of minerality completes the wine. This is a stonkingly great Bourgogne for the price, you couldn’t ask for much more. GABRIELLE POY2023chardonnayFrance358$49.00 As low as $44.10 -
Tapanappa 1.5m Tiers Chardonnay 2024The close spaced planting of this part of the Tiers vineyard imparts a slightly different flavour and textural feel to the Chardonnays from the old Tiers plantings. Intense aromas of tropical fruits, brioche and spices. The palate is ripe and textured although the chalky acid and light citrus edge hold the definition and line through to the long finish. Supremely balanced with the oak and fruit integration seamless and refined. Excellent wine. (96) RAY JORDAN, Wine Pilot
Wow! This is something. I know many prefer the Tiers Chardonnay, but for the last two years I have leaned towards this 1.5m and I don't apologise for it. Elegance and purity seep through this wine's veins and I want it all.
Brian Croser describes 2024 as a model vintage and this release is tight and laser-like focused on opening. Concentrated stonefruit lands all the praise early on - the flavour intensity compared to the Tiers Chardonnay is telling and is due to a combination of close-planted vines and different clones. Grapefruit, slivers of almonds and fine drops of lemon juice draw out to a long finish. Baked cheesecake, vanilla pod, a touch of oyster shell and hints of brioche continue to peel back veneers of interest that seem to be brushed on ever so delicately. The precision is elite and the concentration supreme yet its presence is graceful and charming. Give it time to evolve and you'll be rewarded further more. Brilliant stuff. (97) STEVE LESZCYNSKI, QWine Reviews
Pear, grapefruit, green banana, almond biscotti and spice, bread dough and some honey/floral perfume, with just a tiny bit of matchstick. It’s juicy and flavoursome, but tight in acidity, with a distinctly flinty texture, along with a creamy nougat richness, and a tight citrus finish of excellent length. Wonderful wine. GARY WALSH, Wine Front
2023chardonnayAustralia456$95.00 As low as $85.50 -
Tapanappa Tiers Chardonnay 2024This has to rank up there with the best of the Tiers Vineyard Chardies yet released. It was an ever so slightly warmer vintage than the previous and this is reflected in the depth and fruit concentration expressed with relative opulence. Lots of nectarine, and cashew with a spicy pear edge to it. The fine chalky acid really holds the tension ensuring a defined and exceptionally long finish. A dry savoury and tight subtle astringency on the finish provides the final flourish to an outstanding wine. (97) RAY JORDAN, Wine Pilot
The vines used for Tiers were planted in 1981, which is pioneering territory for Adelaide Hills. The clone is unknown, though they think it’s related to the cuttings brought in by James Busby in 1832.
There’s a bit of ooomph and weight to this wine, though it’s still clearly ‘fine wine’. Pear, banana, cashew and spice. It’s glossy and slick, but has a good cut of grapefruity acidity to offset, and the finish is long and offers powdery grip to close. A little more generous than some years, I feel, but very good Chardonnay here. GARY WALSH, Wine Front
2023chardonnayAustralia456$115.00 As low as $103.50 -
Yeringberg Babyberg Marsanne Roussanne 2023Our first Babyberg is a playful and modern take on a Marsanne Roussanne blend, with which
we have a long and proud history. The result is golden yellow/orange in colour with herbal, honeysuckle and orange blossom aromas. The lively, floral palate has a lovely apricot-laden, spicy, roasted nut richness balanced by distinct pithy, chewy phenolics that are reminiscent of fine black tea. SANDRA DE PURY
Golden colour. Honey nut cornflakes, mint, apricot, nashi pear, a bag of white mushrooms. It’s a rich and juicy wine, but also quite nutty and savoury, all the peanuts and smoked ham, quince, quite waxy, but also has this woody grainy grip to it, though I quite like the texture here, and it finishes saline and unami with solid length, and something of an orange and Islay whisky character in the mix. GARY WALSH, the wine front2023chardonnayAustralia506$40.00 As low as $36.00 -
Quealy Musk Creek Chardonnay 2023There’s so much flavour, detail and complexity within, and yet it feels ethereal and feathery light – a bit of a yin and yang wine in a way. Stone fruit and citrus, especially grapefruit, doused in ginger spice with a refreshing ginger lemon tea, even quinine flavour à la tonic water. Flutters of flinty sulphides, harmonious with exceptional texture via creamy lees, a slip of spicy oak and a finish that stretches to the horizon. (95) JANE FAULKNER, Halliday Wine Companion
It starts quietly. With crunchy quince, umami notes of button mushrooms, oat biscuits and gingerbread, and then other aromas start to spill out – lemon curd, lemon tart with meringue, apples, honey coted nuts. Palate delivers texture and juicy acidity with a pink grapefruit and brown lime finish. It’s full of generous fruit with a mist of citrus essential oils, all in place with a good drive showing an interesting personality. Delicious drinking. (94) KASIA SOBIESIAK, The Wine Front
Bright medium yellow colour with a smoky note on the initial aroma, with nougat, toasted nuts and beeswax, and on the palate, intense lemon/citrus and a hint of honey emerging. It is well concentrated and deep, with brilliant acidity underlining the focused and penetrating fruit flavours. Wonderful chardonnay. (From Main Ridge). (96) Huon Hooke, The Real Review
2023chardonnayAustralia441$43.00 As low as $38.70 -
Neudorf Rosie's Block Moutere Chardonnay 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayNew Zealand448$66.00 As low as $59.40 -
Neudorf Rosie's Block Amphora Chardonnay 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayNew Zealand448$66.00 As low as $59.40 -
Vasse Felix DHJ1 Single Plot Chardonnay 2023In pure quality terms this is right up there with the Heytesbury release. It is though a cleaner, purer style, its grapefruit and stonefruit characters bell clear, its creamy mouthfeel so perfectly played and placed. I loved the 20222 release of this wine and I love this 2023 as well. It’s a wine of genuine power, noteworthy finesse and outstanding length. It is, essentially, chardonnay in all its glory. CAMPBELL MATTINSON2023chardonnayAustralia432 -
Fire Gully Chardonnay 2023A wine that has continue to evolve over the years and now has a distinctive style that is all about friendly expression of fruit with a little subtle unobtrusive oak inclusion. Nice melony cashew characters with a gentle hint of stone fruit adding richness. It's a light bodied style that screams out for drinking in the next few years. Crunchy lemony zip on the finish heights the crisp acidity.
RAY JORDAN, WA Wine Review 2025
2023chardonnayAustralia432$38.00 As low as $34.20 -
Leeuwin Estate Prelude Chardonnay 2023"It's the best Prelude I can remember tasting, I'll say that much straight off. A little struck match, very spicy (some pepper and cinnamon), bright citrus and green pear, hazelnut, fine flinty grip, with a cool finish of excellent length. Fine-boned, but delivers just enough flavour. I was so taken by its balance and charm. Superb drinking. (95) GARY WALSH, The Wine Front
There would be a lot of wineries who would love to have this as their top chardonnay. But of course, Leeuwin has that little matter of Art Series above it. This really is one of the best and most complete of this line. Seems to have struck a nice balance between the early more opulent styles and some of the later leaner styles. The vintage has helped but the fruit is so pretty with typical cashew, light grapefruit and a little lemon character supported by such exquisitely applied oak. Very good.
(94) RAY JORDAN, WA Wine Review 20252023chardonnayAustralia504$46.00 As low as $41.40 -
Dormilona Margaret River Chardonnay 2023Let’s roll in the hay with Chardonnay! Hand-harvested fresh from the Margaret River region’s stunning Burnside vineyard, grapes are whole bunch-pressed into a mixture of large format oak and amphora. Undergoing natural fermentation plus malo, our Chardonnay is then racked simply to bottle on a bright and fruity day! DORMILONA2023chardonnayAustralia432$46.00 As low as $41.40 -
Dormilona Clayface Chardonnay 2023No oak at all as Clayface is an amphora wine; the fruit is basket pressed to a single Italian amphora. This started out shy on the aromatic front, even if the palate came out textural and seductive. It’s worth decanting so that all the aromas and flavours are revealed: stone fruit, dabs of Meyer lemon and preserved lemon, too. The palate is invigorating, with ginger spice, galangal, and there’s a tanginess offset by a light layer of butter/cream, but oh-so light. It’s complex, energising and different. Yup, minuscule quantities. (95) JANE FAULKNER, Halliday Wine Companion
Matured in clay amphora from gooder bits of good vineyard in Margaret River.This has some mojo. Succulent texture with a rub of granitic chew, elements of terracotta and briny savouriness amongst peach, nectarine and cumquat sweet-sour tang. Exotic in a way, but pleasingly so, very even and well balanced in flavours, evocatively perfumed and generally, wildly drinkable. Lots of charm and x-factor here. Keen. (94) MIKE BENNIE, The Wine Front
2023chardonnayAustralia432$54.00 As low as $48.60 -
Xanadu Chardonnay 2023Aromas of nougat, nectarine, grapefruit, white flowers and nutty oak. The flavours are mouth-filling, textured and creamy. There's a drive of just-ripe white stone fruit and citrus and the tangy acidity delivers plenty of cut and shape AARON BRASHER, The Real Review2023chardonnayAustralia432$42.00 As low as $37.80 -
Jean Defaix Chablis Premier Cru Vaillons 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayFrance375$105.00 As low as $94.50 -
Deep Woods Reserve Chardonnay 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023chardonnayAustralia432$87.00 As low as $78.30