Product Line
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Damien Pinon Vouvray Brut NVThird generation vignerons, the Pinons have 25 hectares in Vernou-sur-Brenne. 50% of their production is sparkling and 50% still wine with nothing sold off to the négoce.
We have long loved the wines of Damien Pinon and when we first tried this little number we were pretty stoked. Great sparkling Loire is such a treat. It captures all that zingy, racy, pure goodness of chenin blanc while bringing the added dimension of bubbles into the equation. They seem like a perfect partnership and we absolutely love this wine.
Quince and granny smith, talcum powder, quartyz spice and a gently honeysuckle, floral element that floats deliciously around in the background. Its pure and precise but fills out across the palate with each sip. Sometimes, Loire Sparkling is a little too lean but this deliver plenty of fruit at the same time to balance of the fine, minerally acidity.
NVChenin BlancFrance422$49.00 As low as $44.10 -
Drapo Vermouth BiancoSTAGE 3 - FLAT MON - PLAISANCE > TURIN 230.8 KM
Born in Turin, the city where the deep roots of Vermouth originated back in 1786. The name "TURIN VERMOUTH" takes inspiration from the historicity of the fine products produced from secret family recipes and the liqueur tradition of the Piedmont capital.The production comes exclusively from Piedmontese territory with the main raw material of Artemisia Absinthium grown or harvested in Piedmont, moreover, only sugar, grape must, caramelized sugar or honey can be used as a sweetener. Composed of at least 50% of wines produced in Piedmont and flavored, even if not exclusively, with herbs grown or harvested in Piedmont. It's pretty special stuff and an obvious choice for Stage 3.
Now, the question is do you want to just enjoy it on ice with a slice of lemon or do you want something with a little more oomph? Either way, you will love it and while we would prefer the former if we were sitting in some summer Italian sun we might be up for a white Negroni here in the middle of winter. So if that's your bag check out the recipe below. WE've made sure to include Lillet here too so it's the perfect Tour combo of French & Italian!
30ml gin - Haymans is our choice
30ml Turin Vermouth Drapo Vermouth Bianco 16% alc
20ml Lillet Blanc
15ml grapefruit juice, freshly squeezed
1 grapefruit peel, for garnishCombine and stir gently but patiently in a rock glass then garnish with citrus peel
VermouthItaly457$28.00 As low as $25.20 -
Idlewild Fox Hill Vineyard Arneis 2015Idlewild's 2015 Arneis Fox Hill Vineyard is another deep, expressive wine. Varietal aromatics open up first, followed by generous orchard fruit, white peach and floral notes. Drink this inviting Arneis over the next few years. ANTONIO GALLONI2015ArneisUSA362$66.00 As low as $59.40 -
Curatolo Arini Dolce NVNow this is a Sicilian, family-run winery, and while we might make wry obs when we put the word ‘Sicilian’ together with the word ‘family’, and given that not too far inland is the town of Corleone… the real family story here is the remarkable and durable legacy of the founder, Vittorio Curatolo Arini. In 1875 ‘Vito’ decided to add Arini to his name in order to stand out, as he was about to embark on quite the gamble for a young man. Vito, a generational grape grower, founded his Marsala business by persuading the bank to support his proposal to build a full-on winery amidst the family vineyards on the outskirts of Marsala. Right from the start, Vito did things with care and style, including simpatico building design (rather than merely functional), signalling his serious intentions, and laying the foundations for today’s business. Not surprisingly, he and his Marsala wines did quite well!NVItaly482$28.00 As low as $25.20 -
Pierre Gimmonet NV Cuvee Rose de Blancs NVLight orange-pink. Complex, highly perfumed bouquet displays scents of pink grapefruit, orange zest and strawberry, with a sexy floral note building in the glass. Mineral-driven red berry and blood orange flavors show excellent clarity and are underscored by a spicy nuance. Finishes tight, dry and long, with repeating minerality. JOSH RAYNOLDS
NVChampagneFrance376$122.00 As low as $109.80 -
Chartogne-Taillet Cuvee Saint-Anne NVThe NV Brut Sainte Anne is a gorgeous wine, as it so often is. Pliant and inviting, with superb textural richness, the Sainte Anne shows Alexandre Chartogne's style off to great effect. Dried pear, chamomile, mint mad dried flowers are some of the many notes that run through this super-expressive Champagne. This release is a 50/50 blend of 2015 and reserve wines, Chardonnay and Pinot Noir, also in equal measure. Disgorged: December 2017. ANTONIO GALLONI, Vinous MediaNVChampagneFrance376$120.00 As low as $108.00 -
Retro Howell Mountain Petite Sirah 2012Inky blue and purplish fruit, lavender, sage, cloves and mocha run through the 2012 Petite Sirah Howell Mountain. Super-ripe, voluptuous and sensual, the 2012 will drink well with minimal cellaring. ANTONIO GALLONI2012Petit SyrahUSA362$100.00 As low as $90.00 -
Dirupi Valtellina Superiore 2014More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2014NebbioloItaly498$70.00 As low as $63.00 -
Benoit Lahaye Brut Nature NVFrom brown limestone clay soils in Bouzy (80%) and Ambonnay (20%). 90% Pinot Noir and 10% Chardonnay with reserve wines making up 40%. Spends a minimum of 30 months on lees. Bottled with no dosage and, “off the record” says Benoit, has no sulphur added. Delicately scented with bright ripe Pinot Noir fruits and deep layers of mineral and briny complexity with fresh red apple, a little mushroom and some oak complexity. Sweet ripe red apple and red berry fruits burst onto the palate tapering to a finer more mineral flavour spectrum before a long tangy finish. This is incredibly sweet and ripe for a Brut Nature. It would be hard to pick it as zero dosage. Vinous, ImporterNVChampagneFrance376$160.00 As low as $144.00 -
Idlewild The Bee Flora and Fauna White Wine 2017Proprietor Sam Bilbro has spent virtually a lifetime around wine. His family owns Marietta, while brothers Jake and Scot are behind the reborn Limerick Lane. At Idlewild, Sam Bilbro focuses on Italian and other less well-known varieties. In addition to these wines, I also tasted the, Arneis Fox Hill Vineyard, Vin Gris Dry Creek Valley and Grenache Gris Gibson Ranch. The best wines in this range are compelling, and point to a bright future. ANTONIO GALLONI, www.vinousmedia.com
Having had a relationship with the Bilbro family as importers of the Marietta wines some years ago we were delighted to find youngest son, Sam, was behind this new venture, Idlewild. In many ways the wines are the anitpathy of what so many believe Californian wines are supposed to be. Hunting out heritage stands of Italian and Rhone varietals (mostly in Mendocino County) Bilbro makes extremely interesting wines characterised by texture, savouriness and subtlety. Skin contact is a part of the wines as is a relatively non-interventionist approach; both indicative of the preferences of the younger brigade of Calfornia producers. PWS
The 2017 White The Bee Flora & Fauna, is a classy, polished wine to drink now and over the next few years. Green pear, mint, white flowers and light tropical overtones all grace this very pretty, expressive wine. The Muscat in particular adds an attractive aromatic flair. ANTONIO GALLONI2017Arneis, Cortese, MuscatUSA362$63.00 As low as $56.70 -
Idlewild Fox Hill Vineyard Arneis 2017The 2017 Arneis Fox Hill Vineyard is very pretty. Aromatic and pliant, with lovely orchard fruit, chamomile, almond and dried flower notes, the 2017 has a lot to offer. There is a lovely element of softness that emerges with time in the glass and adds quite a bit of character. ANTONIO GALLONI2017ArneisUSA362$68.00 As low as $61.20 -
Frederick Savart L’ Ouverture NVThe NV Extra-Brut L’Ouverture is a bright, exuberant Champagne. Crushed rocks mint, white flowers, apricot, tangerine peel and citrus confit all race out of the glass. Bright and finely cut, this steely, delineated Champagne has a ton to offer. Time in the glass brings out burnished Pinot character and a good bit of breadth, but there’s a ton of Chardonnay-like vibrancy here too. Dosage is 4 grams per liter. ANTONIO GALLONI, Vinous.com
Savart's NV Brut Premier Cru L'Ouverture offers up expressive aromas of pear, honeyed orchard fruit, baking spices and fresh bread. Medium-bodied, lively and fine-boned, with a pretty core of fruit, lively acids and a pinpoint mousse, it's an attractive wine that's showing well out of the gates. WILLIAM KELLEY, Wine Advocate
A very fragrant blanc de noirs with 20 per cent of the second press and three years on lees. The wild red fruit is super fresh, delicate and floral; the lees time has this on a neat, reductive edge. The palate is very fine, fresh and crisp. Great depth and elegance here. JAMES SUCKLING
NVChampagneFrance376$250.00 As low as $225.00 -
Chartogne-Taillet Rose NVThe NV Brut Le Rosé is another attractive Champagne from Alexandre Chartogne. Creamy and supple, the Rosé offers good up-front appeal, if not quite the persistence or energy of the very best wines in the range. I would prefer to drink it over the next few years. Dosage is 6.7 grams per liter. Disgorged: April 2018. ANTONIO GALLONI, Vinous MediaNVChampagneFrance376$135.00 As low as $121.50 -
Antoine Olivier Santenay Coteaux Sous La Roche Blanc 2018South facing with lots of stones and gravels. A clean, fine and inviting nose. Full of energy, soo good, simply excellent wine, maybe more … BILL NANSON, Burgundy Report2018chardonnayFrance358$80.00 As low as $72.00 -
Poachers Vineyards Sauvignon Blanc 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2017sauvignon BlancAustralia365$29.00 As low as $26.10 -
Rizzi Barbaresco Nervo Fondetta 2017Rose, violet and perfumed berry aromas lead the nose followed by whiffs of camphor and culinary spice. Full bodied, supremely elegant and surprisingly fresh for the hot vintage, the savory palate delivers ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside taut, refined tannins. Fresh acidity keeps it impeccably balanced. Drink 2022–2032. (95) KERRIN O'KEEFE, www.wineentusiast.com
The south-facing Nervo vineyard is located at an altitude of over 300 metres, which may account for its elegance. Ernesto Dellapiana and his son Enrico produce wines with a light touch, and their Nervo is aged in concrete tanks as well as casks. The red-fruit nose is intense and pure, and the attack supple and silky. There's a taut structure here, and fine acidity that keeps it lively and peppery. This wine is marked by energy, stylishness, and persistence. STEPHEN BROOK, Decanter2017NebbioloItaly457$110.00 As low as $99.00 -
Duemani G. Punto Grenache 2018More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2018GrenacheItaly495$360.00 As low as $324.00 -
Chateau Montravel Rouge (Merlot) 2017This is 100% merlot from a 1.5 hectare vineyard located in Montravel, a sub-region of Bergerac.
The grapes are hand harvested in small lug boxes, in the cellar the bunches are destemmed and the fruits selected one by one by hand. The must is then macerated in micro oxygenated tanks, pump over every six hours, alcoholic and malolactic fermentations done in temperature controlled tanks. Aged for fourteen months on fine lees in 1/3 new and 2/3 one year old oak barrels.This is terrific Merlot - there is even greater vibrancy and verve to the 2017 then the 2016. the fruit is pure and ripe with fresh picked plum and red cherry fruit. Some classy oak wraps gently around some pretty and lifted violet notes. and red fruits. This has plenty of fleshy fruit but in a compact and vibrant frame. There aint much merlo like this in Aus. PWS
2017MerlotFrance356$59.00 As low as $53.10 -
La Dama 'Bollicella' Rosato Pet Nat 2019Established by Gabriele and Miriam Dalcanele in 2006, La Dama represents the new breed of winemakers in the region. Modern, fresh yet compelling wines coaxed from organically farmed vineyards in the fabled commune of Negrar. It's also pertinent to note that Gabriele spent some time making sparkling wine before starting LA Dama and is well-versed in the style. This is also no afterthought, pet nat either. He only uses the best molinara grapes off the property to make this incredibly delicious sparkling.
Wonderful cassis and cranberry fruit all punchy, bright, and layered with a delicate spice and chalky top note. Gentle bubbles caress with a fine film that carries pristine red fruits along. Lovely balance with a freshness and nervy energy that you expect from the style but so often don’t receive. Honestly, this is a masterclass in what pet-nat should look like – bright, crunchy, and full of life with a purity of fruit at its core.
2019Corvina, Molinara, RodinellaItaly499$35.00 As low as $31.50 -
Sangallo Amaro Camatti 750mlAmaro Camatti is a Genovese specialty and a symbol of its maritime spirit. Created in 1923 by pharmacist Umberto Briganti and named after his wife, its healing properties included seasickness. Sangallo Distilleria took over production in 1994, remaining faithful to the original recipe that has a unique taste of china and gentian with menthol and amaretto. On sea or land, its great served chilled.AperitifItaly$85.00 As low as $76.50 -
Friuli 6 Pack SamplerMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
$257.00 Regular Price $321.00 -
Bollinger Rose NVPale, bright pink. Expressive aromas of fresh red berries, tangerine and toasty lees, with a suave floral nuance. Deeply pitched but quite energetic, offering pure strawberry and cherry preserve flavors underscored by zesty citrus and mineral notes. Becomes richer and smokier with air and finishes with excellent clarity, thrust and persistence. For such a powerful wine this Champagne is impressively lithe and incisive. JOSH RAYNOLDS
NVChampagneFrance376$155.00 As low as $139.50 -
Hure Freres Insouciance Rose NVThe NV Brut Rosé L’Insouciance (2016 base) is ethereal, lifted and very pretty, if a touch eccentric, with lovely red berry and floral character. The relatively high percentage of Chardonnay and partially blocked malolactic fermentation keeps the flavors bright. This release is 40% Pinot Noir, 30% Chardonnay, 25% Meunier and 5% still red Pinot, based on 2016. Dosage is 6 grams per liter. Disgorged: July, 2018. ANTONIO GALLONI, VinousNVChampagneFrance376$140.00 As low as $126.00 -
Hure Freres Ludes Invitation Brut NVThis offers an up-front note of marzipan, with the richness well-balanced by the palate's vivid acidity. The fine, lively mousse carries flavors of plum, herb and lemon pith, revealing a tang of salted almond on the finish. Drink now. 1,000 cases made, 100 cases imported. ALISON NAPJUS, Wine SpectatorNVChampagneFrance376$115.00 As low as $103.50 -
La Dama Bollicella Rosato Pet Nat 2020A gentle fine bead cuts the cassis and cranberry fruit that underlies a subtle chalky and delicate spice lift. Fine and breezy in style it still packs in plenty of flavour. Crisp and vivacious. Lovely poise and precision too but never straying away from its easy-going nature and trying to be something its not. What every pet-nat should be.2020Corvina, Molinara, RodinellaItaly499$39.00 As low as $35.10 -
Nick Spencer Gundagai Light Dry Red Blend 2021No, this is not just another "Light Dry Red" playing to the recent fads but a serious nod to the 'Burgundies' of the 50's 60's and 70's which Nick Spencer is paying homage to. These were classic light-bodied Shiraz and Shiraz/ Pinot blends that emerged from the Hunter and are highly sort after now. They are back in fashion and tasting this it's not hard to understand why.
The style can be a little hit or miss and getting that combo of pinot and shiraz just right is critical, which Nick has done a brilliant job of here. A touch of sour cherry, cranberry and strawberries that plays off broodier black currant and blackberry fruit swirling around in the background. It's served on a palate that is crunchy and vibrant with lovely fine structure and soft melting tannins. Great poise between the fruit and other elements and while this is wonderfully easy to enjoy there is a plenty going on here that belies the seriousness of the wine.
While its ready to go now and easy to love if you put a couple of bottles away for just a couple of years or so I think you would be a very happy camper!
2017Cabernet Sauvignon, shiraz, tempranillo, TourigaAustralia494$30.00 As low as $27.00 -
Rizzi Barbera d'Alba 2020Ripe, plummy fruits leap from the glass followed up by violets, dried rose, gravel and something that reminds me of the perfect Sunday lamb roast. Yum. This is unctuous, round and ripe at first but just when it's needed that tart Barbera acidity comes to the rescue, freshening the palate and propelling the wine forward revealing a lovely mineral tingle and foundation of ripe tannin in its wake. This is very appealing and even more so when you see the price tag. ALEX DOBSON
2020BarberaItaly457$41.00 As low as $36.90 -
Louis Picamelot Cremant de Bourgogne Brut Les TerroirsBased in Rully and presided over by third-generation winemaker-proprietor Philippe Chautard, Maison Louis Picamelot produces some of the best sparkling wines in Burgundy. Forever in Champagne's shadow, few take Crémant de Bourgogne seriously. But what this Maison is doing is already impressive and well worth open-minded consumers' attention. WILLIAM KELLEY, Wine Advocate
Makes you smile this wine. There's a generosity of aromatic that leads you through baked pastry, fresh cut stonefruits and then an invogorating punch of crushed stone minerality puffs into view. It's kind of like a Champagne letting it's hair down on the palate as well, genrosity of well-defined fruit is edged with minerality and oyster shell while the fine bead cinches and tucks in the effusive edges. Its got enough in it for the serious-minded fizz drinker but is also playful and generous enough to keep you pulling it out of the fridge for pretth much any pcassion. MICHAEL MCNAMARAThis thing hits it out of the park in terms of delivering quality and value. It doesn’t hold back with packing in the flavour either. The fruit is present and accounted for, with a nice lick of minerality and some back end punch, but what is really striking is the yeasty, brioche, burnt toast mealy characters that immediately greet you as you take your first sniff. It has all the bells and whistles. As a Champagne nerd I love to see that in the wine, as distinctly different to my fetish for Grower Bubbles, give me some of that expressively yeasty goodness. Substantial length here too. This will be one hell of a crowd pleaser. ROSCOE
NVchardonnayFrance358 -
Louis Picamelot Cremant Les Terroirs Rose NVSiren song aromatics of strawberries and cream, a little tarragon and mineral and maybe a little vanilla lead you head first into the glass. So enticing and welcoming and it continues on the palate with the same ebullient fruit held within a soft and pillowy mousse creating an almost sensual decadent impression. Alongside that though is real energy and vigour elevating the fruit and spice (and a little sage) element in the wine. It's so beuatiuflly put together this wine and would leave a number of it's Champagne cousins for dead and ashamed of their pricing. Gorgeous sparkling. MICHAEL MCNAMARA
One of the crew called this “soft and mellow” I can see where that comes from, it certainly has a lovely mouth filling quality and all those billowing soft bubbles provide such a sensual cushioning effect, but the wine lacks nothing for racy energy either. I don't think its soft, I think it's lush!
Also, I love the fine chalkiness that punctuates the fruit. Like its BdB sibling the lights are flashing and the sirens are cranked up, they don’t shy away from the winemaking and let’s be honest, that’s what makes Champa… sparkling wines like this so exciting. Even with that distinct autolytic creaminess the wines overall impression is one of flirtatious elegance. It is my pick of the two, but only just, and it pips its sibling on refinement if not substance. ROSCOENVPinot noirFrance358 -
Blank Canvas Una Volta Pinot Noir 2018More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2018Pinot noirNew Zealand373$71.00 As low as $63.90 -
Duemani Cifra 2020The 2020 Cifra is a fabulous introduction to this range from Luca D'Attoma and Elena Celli. Freshly cut flowers, sweet red berry fruit, spice and mocha all grace this exquisite, mid-weight Cabernet Franc. ANTONIO GALLONI
Lots of gorgeous blackberry and blueberry character with round, caressing tannins, vivid acidity and freshness. Lots of bright fruit and very pure character. JAMES SUCKLING
Wonderfully mid weight, fragrant, perfumed, spiced, fruitful wine where the slightly gritty tannins tell a story that is both varietal and regional. As does the more savoury elements and those just slightly herbaceous notes that will make any Cab Franc fan smile and anyone who loves Crifra positively beam, that is the sales pitch here. This is a wine of pure pleasure, serious, yeah, but that isn't really important here. For me it is all about enjoyment with Crifra and if you love to eat and drink then this needs to be in your life. Drinking this with the right food will decrease your stress and stress is a killer, so, drinking Cifra will help you live longer. A veritable ambrosia. ROSCOE
2020Cabernet FrancItaly495$85.00 -
Le Cinciole Camalaione 2017The 2017 Camalaione, Le Cinciole's Cabernet Sauvignon/Merlot/Syrah blend, packs a huge punch. Blackberry, lavender, grilled herbs, chocolate and incense power through. There is plenty of intensity, but not exactly much elegance or finesse. (94) ANTONIO GALLONI, Vinous2017sangioveseItaly495$120.00 As low as $108.00 -
Hobo Wine Camp Folk Machine Clarksburg Chenin Blanc 2020This is 100% chenin blanc from Merritt Island in Clarksburg. Clean as a whistle, fresh and bright with a poised quince and mineral streak. Crunchy and delicious. MYLES, PWS2019Chenin BlancUSA362$41.00 As low as $36.90 -
Don Fulano Tequila Reposado 700mlMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
TequilaMexico$150.00 As low as $135.00 -
Elio Grasso Barolo Ginestra Casa Mate 2018From a vineyard located across from Gavarini Chiniera, this is a slightly more robust and concentrated wine. The 2018 Barolo Ginestra Casa Maté sources its fruit from a position at a slightly lower elevation with a bigger component of clay in the soils. The south and southeast-facing hillside is also more open to the horizon. These conditions give the Ginestra Casa Maté a broad texture and rich flavors of black and purple fruits. The wine is compact with dense texture that will relax over the next 10 years of age. Production is 12,000 bottles. (95) MONICA LARNER, Wine Advocate2018NebbioloItaly457$270.00 As low as $243.00 -
Elio Grasso Barolo Vigna Gavarini Chiniera 2018The Gavarini Chiniera vineyard is shaped like an amphitheater with thick forests at the back (which protects from cold air currents) and sandy chalk soil at 380 meters in elevation. This is a special site, and the Elio Grasso 2018 Barolo Gavarini Chiniera is always one of Grasso's most easily recognized wines. This vintage is exceptionally bright and vibrant with lifted tones of cherry, plum, blue flower and sweet blood orange. Those primary notes are framed by sensations of dusty white mineral. This mid-weight wine exhibits the deep elegance that was achieved in this vintage. (96) MONICA LARNER, Wine Advocate2018NebbioloItaly457$270.00 As low as $243.00 -
Quintodecimo Taurasi Riserva Vigna Quintodecimo 2017The soil is made up of expandable clay rocks very rich in limestone. The vineyard, situated at 420 metres of altitude with a slope of 25%, is cultivated with a cordon spur training system and has a density of 5.000 plants per hectar. Vigna Quintodecimo is a fine balance of small fruits, floreal notes and spices. Seductive class and aromatic intensity is complemented by savory tannins and well expressed in a profound and refined style. It is a wine of extraordinary richness and elegance that reaches its peak within the first twenty years and still retains its character for many years after. LUIGI MOIO, quintodecimo2017AglianicoItaly363$385.00 As low as $346.50 -
Quintodecimo Taurasi Riserva Vigna Grande Cerzito 2017The soil, created by ashes and pumices, is volcanic, without limestone, well drained, deep and with rough texture. These conditions allow an elevated availability of oxygen for the roots. The vineyard, situated at 440 metres of altitude with a slope of 15%, has a density of 5.000 plants per hectar and is cultivated with a cordon spur training system. Vigna Grande Cerzito is characterized by refined flavours of cherry, plum and chocolate and by a full and delicate structure. Great longevity, it becomes even more delicate and elegant with the passing of the years complementing with fresh notes of mint, eucalyptus and incense. LUIGI MOIO, quintodecimo2017AglianicoItaly363$355.00 As low as $319.50 -
Syrahmi Garden of Earthly Delights Chardonnay 2021It walks to the beat of its own drum and it does so successfully. Lemon curd, wheat, honeydew melon and assorted floral notes work in with earth, bran and cedar. If you called it kaleidoscopic you wouldn't be exaggerating. It's not thick with flavour (it's relatively lean), but everything here both spreads and gathers. It's quite grippy too, which isn't for everyone but it works here, picking up on the wine's inherent presence. CAMPBELL MATTINSON, Wine Companion
2021chardonnayAustralia404$65.00 As low as $58.50 -
Gianfranco Alessandria Barbera d'Alba Vittoria 2019Showing more oak rendering and depth, the 2019 Barbera d'Alba Vittoria (with 4,500 bottles made) exhibits a much bigger and broader style compared to the estate's steel-aged Barbera. This wine sees 18 months in barrique, with about one-third new oak. The aging process serves to flesh out the dark fruit, dark cherry and plum. It creates a wine of bigger structure too, opening it up to more food-pairing possibilities, from meat lasagna to grilled steak. MONICA LARNER2019BarberaItaly457$75.00 As low as $67.50 -
Guido Porro Barolo Vigna Rionda 2018From the famous cru, this parcel was replanted in 2011 and we're just beginning to see its brilliance.
Pale ruby and a heady, rather captivating nose. Sweet start and very winning even if quite different from, and much more sweetly juicy than, the Barolo norm. Even slightly brawny. WALTER SPELLER, jancisrobinson.com
2018NebbioloItaly457$290.00 As low as $261.00 -
Ronchi di Cialla Refosco dal Peduncolo Rosso 2003More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2003RefoscoItaly391$135.00 As low as $121.50 -
Pierre Gimonnet Special Club Grand Terroirs de Chardonnay 2015The 2015 Extra-Brut Spécial Club Grand Terroirs de Chardonnay is a dense, powerful Champagne. I would give the 2015 another year or two in bottle, as the 2015 is painfully tight and unyielding. Lemon confit, white flowers, mint, graphite, tangerine oil and chamomile open with time in the glass, but only reluctantly so. The 2015 remains painfully unyielding. Perhaps time will help, but I have my doubts given how expressive the other 2015s are here. The 2015 is a blend of mostly Cramant and Chouilly, both Grand Crus, with some Premier Cru sites as well. Dosage is 4 grams per liter. Disgorged: May, 2022. ANTONIO GALLONI, Vinous.com
2015chardonnayFrance376$170.00 As low as $153.00 -
Jean Marc Burgaud Les Vignes de Lantignie 2021Now labeled as the 2021 Beaujolais-Lantignié rather than as Beaujolais-Villages, with a view to further foreground its Lantignié origins, this cuvée is once again a notable success. Offering up aromas of smoky berries, spices and petals, it's medium-bodied, supple and seamless, with lively acids and a charming, giving profile. WILLIAM KELLEY, Wine Advocate2021GamayFrance358$44.00 As low as $39.60 -
Domaine Pajot Cotes de Gascogne Blanc 2021The Domaine itself is plonked on the hills overlooking Eauze the capital of Armagnac. Its certified organic and has eighty acres of vines that grow on the gentle hills of sand and fine silt soils. All harvests are done by hand and the domaine does not use any chemical fertilizers or pesticides. This is a dry and textural blend of Colombard, Ugni-Blanc, Sauvignon, and Gros-Manseng.
They have done it again! This is my go to white for summer with a lovely lemony, floral lilt and powdery, perfumed nose. Gentle and bright with clean and crisp flavours of orchard fruits and white nectarine. Its uncomplicated and delicious with clean, crunchy fruits and a zippy, minerally finish. Ridiculous value. MYLES, PWS
2021White BlendFrance393$26.00 As low as $23.40 -
Lafon Rochet 2016An explosion of all manner of black berries with discreet, toasty and smoky oak, makes this a joyful St.-Estèphe. Then the great balance of ripeness, lively acidity and velvety tannins come together beautifully at the elegant finish to make this the best wine from this producer in modern times. Needs two or three years to soften. Try in 2022. JAMES SUCKLING
A sleeper in this vintage, the 2016 Lafon-Rochet is positively stellar. Bright, translucent and super-expressive, the 2016 has so much to offer. Lavender, tobacco, cedar, mint and dried herbs give the 2016 striking aromatic top notes to play off the darker fruit flavors. The 2016 is pure class. Don't miss it. ANTONIO GALLONI
The 2016 Lafon-Rochet has a very engaging bouquet, a mixture of red and black fruit laced with pencil shavings and loamy scents. In fact, the more you nose this wine, the more its complexity becomes apparent. The palate is medium-bodied with supple tannins and a fine line of acidity, ripe and generous yet maintaining outstanding tension and revealing a judicious touch of peppercorns on the finish, which fans out gloriously. This is a fabulous Lafon-Rochet NEAL MARTIN
All the success of St-Estèphe in 2016 can be seen in Lafon- Rochet this year, where the 30mm of rain on 13th September and 13mm on 8th October, with nothing in between, allowed the clay, limestone and gravel soils to fully ripen the grapes. Owner Basile Tesseron says he had never seen such maturity in his Cabernet Sauvignons, and certainly we have hugely intense aromatics from the first nose. The palate features finessed and fleshed out mouthwatering black fruits making it hard not to love this. Tasted three times in total, and every time it stood out. JANE ANSON, Decanter
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