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  1. Santadi Vermentino Villa Solais 2023
    Santadi Vermentino Villa Solais 2023
    Cantina Santadi, from Sardinia’s southwestern coastal region known as Sulcis, was founded in 1960 as a cooperative of local growers. Under the guidance of Antonello Pilloni, Santadi has become one of Sardinia’s, and Italy’s, finest wineries, with more than 200 growers farming 600 hectares.

    The Sulcis peninsula is, geographically, Sardinia’s most ancient area, rich in archaeological sites, and offers an astonishing palette of variations and contrasts, with coastal sand dunes, gentle hills and inlets, narrow strips of flatland and inland mountains, rugged cliffs overhanging the seas interspersed with silky-smooth white beaches, pine trees, junipers and vineyards. In these sandy soils, pre-phylloxera vines continue to survive and thrive.

    Made with 10% Nuragus, another local variety, this spends a few months maturation on lees, in stainless steel, to give the wine an extra dimension of flavour and texture. Citrus notes and hints of tropical fruit, the palate is minerally and refreshing.

    2023
    Vermentino
    Italy
    480
  2. Little Frances Eleventh House White Vermentino 2022
    Little Frances Eleventh House White Vermentino 2022
    Little Frances was established in 2012 by Aussie ex-pat Erin Frances Pooley, who set out to make the wines she loves to drink from Californian grapes. Enamoured with the nuance and intrigue of aged white wine (and missing Hunter Valley Semillon from home), Erin started Little Frances in 2012 with just 200 cases of Semillon from a high altitude vineyard in Northern California, farmed by the 3rd generation growers.

    We knew of Erin with her work with one of our producers, Hobo Wine Co. Owner Kenny is a friend and mentor and we have been super excited to try her wines and needless to say we were not disappointed.

    This blend is vermentino dominant with some aromatic components and textural support from pinot Gris & friulano all from the Apline Valleys, a region which Erin loves for the diversity of varietal selection and what that brings to the table. The trio get fermented in barrels and aged on their lees for a while.
    A beautiful co
    mbination of zingy freshness, weight and texture. Erin has captured the pristine fruits in peek ripeness then judiciously and cleverly add nuance as well as light and shade to the final wines through throughtful winemaking.
    2022
    Vermentino
    Australia
  3. Bleasdale Vineyards Sparkling Shiraz NV
    Bleasdale Vineyards Sparkling Shiraz NV
    TYSON STELZER"S SPARKLING WINE OF THE YEAR UNDER $25

    The same blend that has wone a beloved place among the most legendary of Australia's bargain sparkling reds. All the plush, spicy mulberry and blackberry fruits of Langhorne Creek are enveloped into its fold, laced with pepper and a wonderful greengage tang.
    Impeccably managed, fine tannins, lively acidity and just the right level of dosage unite harmoniously on a finish of line, length and integrity completely unexpected at this price.
    It's a downright delicious drink - and begs the question of why there aren't more sparkling red made in Langhorne Creek. TYSON STELZER
    NV
    Sparkling Red
    Australia
    417
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