Product Line - Savagnin - Grillo | Grape: Savagnin, Grillo

Jerome Arnoux Savagnin 'Autrement' Ouille 2019

The Jérôme Arnoux Savagnin 'Autrement' Ouillé 2019 is a fascinating take on Jura’s iconic Savagnin grape, made in an ouillé (topped-up) style rather than the traditional oxidative approach. A skilled winemaker in the Jura region, known for both classic and innovative expressions of Jura wines.

100% Savagnin Ouillé (topped-up) – Unlike the traditional oxidative Jura style, this wine is protected from oxygen during aging, preserving its freshness and purity of fruit. Pale gold with greenish reflections. Aromatic and vibrant, featuring citrus (lemon, lime zest), green apple, white flowers, and wet stone, with hints of almond and salinity. Bright acidity with a mouthwatering, mineral-driven structure. Flavors of pear, quince, lemon curd, and subtle nuttiness. A touch of saline and herbal complexity adds depth. Long, zesty, and mineral-laden, leaving a clean and refreshing impression

2019

Savagnin

France

358

$96.00 As low as $86.40

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Occhipinti Santa Margherita (SM) Bianco 2023
Some years ago, my passion always growing for white wines and my desire to produce white wine to recount the limestone and the sense of the rock of the Iblei Mounts, I started to search for a place where to plant a new vineyard. In 2016 after some research, I found Santa Margherita, a contrada I fell in love with, at the base at the foot of Chiaramonte Gulfi, an ancient village on the Iblei Mounts. The vineyard, sited at 490 meters on the level of the sea, surrounded by pine forest, oaks and secular olive trees, is divided in 4 parcels on sandy calcareous marl of whitish colour, with sand and yellowish white calcarenites. They are sediments that comes from sea since Pleistocene period. The parcels Costa Sud and Costa Nord, with a training system method called alberello, they have rich soil about gypsum and fossils and give complexity and salinity. The parcels Terrazza and Trefile, with a training system, alberello growing on trellis, are rich about limestone and give more pulp and acidity. The variety? The Grillo. White grape variety, with great personality, very diffused in west Sicily and since last ten years in East Sicily too with historic name of Riddu. Probably it is a cross of Zibibbo and Catarratto. It has a good aromatic intensity, that remind you of typical citrus notes accompanied by spicy vegetal notes and white flowers. It has a good balance between the alcoholic sensation and the acidity, and it is particularly savory. In this way, I would like that this variety be considered an intermediary, a tool available to the terroir and not the aim. The wine, after a short maceration of 48 hours, ferments spontaneously in concrete and oval Austrian oak barrel, in which it has aged for 12 months. ARIANNA OCCHIPINTI

2023

Grillo

Italy

482

$150.00 As low as $135.00

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Domaine des Carlines Chateau Chalon Vin Jaune 2016 620ml
Coming from a cool vintage, this 9 year old wine is youthful and radiant, still holding it's core of concentrated, still very primary, fruit alluding to a long life ahead. Lemon curd meets ripe yellow stone fruit with a delicate sweet herbal zing and a long mouthwatering salty twang. Its powerful, loaded with flavour and freshness with a juicy sherry-like side note. Outstanding flavour intensity without being too much. Wonderfully balanced, quite the wine! kayleen reynolds, PWS

2016

Savagnin

France

412

Special Price $180.00 Regular Price $200.00

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Domaine des Carlines En Beaumont Savagnin 2022
0.5 hectare in the Château-Chalon appellation, but classified as Côtes-du-Jura as it is not Vin Jaune. There is no flor character or oxidative elements in this wine thanks to the constant topping of barrels in the maturation process. Instead it’s all about the pristine delicate savagnin fruit of fresh apricots and green apple alongside a pepper spice that plays with the full weight and rich texture in the wine. Powerfully intense with delightfully delicious. kayleen reynolds, PWS

2022

Savagnin

France

412

Special Price $77.00 Regular Price $86.00 As low as $73.00

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Domaine des Carlines Jura Mixed 6 Pack

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

$515.00 Regular Price $602.00

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Marco de Bartoli Marsala Oro Superiore Riserva DOC Marsala Superiore (Grillo) 1988 500ml
The 1988 Marsala Superiore Oro Riserva is a dark amber color with orange hues. It opens with a spice-box bouquet that takes all the confections of Autumn and Christmas blended with dried apricots, peaches and cedar shavings. It's silky smooth yet lifted and decidedly savory, with a burst of ground ginger and sour citrus complicating its remnants of tart orchard fruit. Butterscotch comes together with clove and golden raisin as the 1988 finishes impossibly long and potent. It shows just a touch of forgivable heat as suggestions of hazelnut linger on and on. More like a brown spirit than a wine, the 1988 is irresistible. ERIC GUIDO

1988

Dessert, Grillo

Italy

482

$310.00 As low as $279.00

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Marco de Bartoli Marsala Vergine Riserva DOC Marsala (Grillo) 1988 500ml
The only vergine riserva ever made by de Bartoli who was encouraged to try this style by Berry Bros and Rudd
The 1988 Marsala Vergine Riserva mixes amber with red hues, lifting up dusty and savory with notes of cave-aged gouda, quince, baked apple and clove. With time in the glass, it gains in volume, evolving to show rich dark chocolates and dried roses. There are depths of texture here, yet it's wonderfully balanced by vibrant acidity as salted caramel and exotic spices wash across the palate, leaving a coating of mineral-drenched orchard fruits under an air of burnt sugar and tobacco. The experience goes on and on, as minutes can go by, and you're still not just tasting but feeling the 1988's glycerol heft lingering incredibly long. This edition of the Vergine Riserva was bottled in 2019, which is stated on the front label. ERIC GUIDO

Toasted hazelnuts, mahogany, hard cheese touches, toast and spice. Touch of sweet fruit to enter, then toasted hazelnut and walnut. Spice, some chew, with a very long, pain d'épices and toasted hazelnut finish. Salty tang. 19% TIM JACKSON MW

1988

Dessert, Grillo

Italy

482

$360.00 As low as $324.00

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