Product Line - Madeira - Poulsard | Grape: Madeira, Poulsard

Henriques & Henriques Madeira Sercial 10yo 500mL

Sercial is the driest style of Madeira and this 10-year-old has vibrant acidity. A rich tawny colour with aromas of fruit cake, nuts, dried orange peel and citrus freshness. An initial figgy richness on the palate gives way to notes of fresh citrus, toasted almonds, walnuts and savoury umami notes. Finishes crisp and dry with a delicious salty tang. This type of Madeira won't improve with bottle age, but an open bottle can keep for several months. DECANTER
100% Sercial grown on mixed volcanic soils and hand-harvested mid to late September. Fermented with some whole-clusters with skin maceration in lagares with native yeasts. Matured in canteiro; aged in balseiro (large cask) and pipas (pipes) for a minimum of 10 years. Winemaker: Humberto Jardím. Vegan. TA 5.8 g/l, pH 3.52, RS 55.1 g/l.
Pale tawny. Edgy, sour marmalade with real refreshment and raciness. Clean as a whistle, and so fresh! JANCIS ROBINSON

NV

Madeira

Portugal

428

$63.00 As low as $56.70

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Henriques & Henriques Madeira Boal 15yo 500ml
The non-vintage 15-Year-Old Bual is initially reticent, but it blossoms in the glass to reveal notes of nutmeg, cloves and honey, although the toffee-ish element is conspicuous. The palate is very smooth with toffee notes on the entry. Neal Martin, ROBERT PARKER

NV

Madeira

Portugal

428

$82.00 As low as $73.80

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Henriques & Henriques Madeira Verdelho 15yo 500ml
The non-vintage 15-Year-Old Verdelho has a Baume of 1.9 degrees. It has a terse, orange rind, California raisin and dried apricot-scented bouquet with attractive resinous aromas emerging with aeration. The palate is well-balanced with superb acidity, crisp, honeyed fruit and a delicious spicy finish that is focused and tense. This is one of the best in their range. Neal Martin, ROBERT PARKER

NV

Madeira

Portugal

428

$90.00 As low as $81.00

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Rolet Arbois Tradition Rouge 2022
A blend of 40% Poulsard, 30% Pinot Noir and 30% Trousseau, the 2022 Rouge Arbois Tradition displays bright red fruits alongside spicy elements. Subtle herbaceous accents add complexity, attributable to the use of approximately 20% stems from the Pinot Noir and Trousseau during fermentation. Concentrated and savory, the 2022 is neatly framed by ripe tannins and can be enjoyed over the next four years. NICOLAS GREINACHER, Vinous

2022

Pinot noir, Poulsard, Trousseau

France

412

$63.00 As low as $56.70

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Henriques and Henriques Monte Seco Extra Dry 3 y.o NV
This is a relatively new concept for Madeira: a dry aperitif style wine. I like it. It sits in the glass with a very pale color and a slightly nutty nose. There is a rounded feel to the palate with notes of apple and some saltiness. WILL LYONS, The Wall Street Journal

NV

Madeira

Portugal

428

$31.00 As low as $27.90

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Domaine Joly Cotes du Jura Poulsard 2022
Managed by Cédric Joly, Domaine Joly encompasses approximately 6.5 hectares and offers a comprehensive range of Jura wines. The reds are vinified from fully destemmed grapes and fermented with indigenous yeasts, with about 15 days of skin contact. They age for a relatively short period of six to seven months, leading to an early release. Joly explains, "When I took over from my father 30 years ago, he instilled in me the idea that it's easier to correct a wine with a little chaptalization rather than playing around with artificial acidities. That's why I'm usually the first to harvest grapes compared to neighboring vineyards.”

The 2022 Poulsard Côtes du Jura offers delicate pomegranate and red cherry alongside spicy nuances. Light-bodied and refreshing, the 2022 offers a short yet clean finish. NICHOLAS GREINACHER, Vinoous

2022

Poulsard

France

412

$77.00 As low as $69.30

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Henriques & Henriques Madeira Verdelho 10yo 500ml
Planted at altitudes up to 400-metres located in the north of the island (Ponta Delgada and São Vincente), this late maturing grape is used to produce fruity, medium-dry styles. Considered a favourite amongst Madeira’s winemakers due to it’s ability to balance acidity, sugar and alcohol, at this level Verdelho produces a striking, off-dry wine that can also be served as an aperitif, with tapas dishes or more complex seafood dishes. With age, the wines grow in intensity, developing delicious honeyed depths and a creamy texture that is balanced by its racy acidity.

NV

Madeira

Portugal

428

$63.00 As low as $56.70

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