Product Line
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Massenez Creme a la Fraise des Bois (Wild Strawberry) 500ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
LiqueurFrance$47.00 As low as $42.30 -
Massenez Kirsch Eau-de-Vie (Cherry Spirit) 700ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
LiqueurFrance$125.00 As low as $112.50 -
Massenez Williams Pear Liquer Golden Eight 700ml
A liqueur based on eight year old Poire William eau de vie. How can it be bad? Stewed pears in a sweet, syrupy liqueur with a touch of vanilla.
LiqueurFrance$120.00 As low as $108.00 -
Massenez Creme de Cassis (Blackcurrant) 500ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
LiqueurFrance$47.00 As low as $42.30 -
Massenez Creme de Framboise (Rasberry) 500mlWild, intense and a smack in your face of fresh crushed rapberry. Sweet but with freshness.LiqueurFrance$48.00 As low as $43.20
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Distellerie Francoli Antico Amaro Noveis (700ml)The Savastano family on the island of Ischia have been making liqueurs since 1880. Their most famous, Rucolino, is made using locally grown rocket leaves and the islands famous lemons. A dark amaro, its not as heavy and syrupy as many in the category and is great served straight from the freezer. Herbal bitterness perfectly balances butterscoth and caramel in this delecious amaro. DIFFORDS GUIDELiqueurItaly$69.00 As low as $62.10
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Big Tree Ruby's Elderflower Liquer 700mlA delicious Australian elderflower gin liqueur made using handpicked elderflowers foraged from the farms elderberry trees during spring. Infused with the award winning Elegant Dry Gin, Australian grown sugar and the farms freshly grown lemons and rainwater. Made each year in limited batches this seasonal gin liqueur is a refreshing drink to enjoy year-round. Best served with just a splash of soda and a slice of lemon on ice or for something a bit fancier it makes a wonderful French 75 cocktail. BIG TREEGin, LiqueurAustralia426$89.00 As low as $80.10
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Massenez Creme de Peche (Peach) 500mlA beautiful combo of fresh and canned summer peaches picked at the perfect point of ripeness. This one on some vanilla bean ice cream is a perfect combination.LiqueurFrance$51.00 As low as $45.90
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La Valdotaine Di Leone Amaro (700ml)Dente de Leone (Italian for "wild dandelion") is a common plant whose roots, leaves and flowers are all edible. Traditionally, it was a base for herbal medicines and liqueurs and is believed to be beneficial for health and digestion.
Amaro Dente di Leone is made from the mountain variety with its smaller, heartier leaves and intense aroma. This Amaro blends dandelion with gentian and genepy herbs. Brown with intense orange hues obtained from muscovado sugar without the addition of caramel. The fragrances of the herbs used in the recipe emerge, blended with the characteristic aroma of Dandelion. Full and round, balanced in the alcoholic note and with the typical taste tending to liquorice of muscovado.
LiqueurItaly$125.00 As low as $112.50 -
Mery Melrose Pineau des Charentes Blanc 17.5% 750mlLove this stuff! The perfect aperitif on its own, a bit of ice and even a spritz of soda if you wanted to make this a little longer. Made with un-fermented, fresh colombard grapes then spiked with young Cognac and aged a little in barrel.
Aromas of passion fruit with hints of honey, orange peel and dried spice. Sweet and fresh, cut with nice acidity to balance it all out. White negroni anyone?
NVLiqueurFrance$60.00 As low as $54.00 -
Lini 910 LambruscoForget any preconception of Lambrusco as the sweet industrialised stuff that your parents may have known. Or some of the poor local versions that continue to denigrate the great and proud reputation of one of Italy's classic wine styles. \n\nEstablished in 1910, Lini is a family run-winery - Alicia Lini is the fourth generation winemaker - producing a range of Lambruschi that are elegant, vibrant, complex, refreshing and dry versions that shine with simple foods such as cured meats and antipasti. TREMBATH & TAYLOR\n\nLini 910 makes excellent Lambrusco and has only recently been available in Australia. Its dar red and enticing with loads of big bubbles as soon as its poured although they dissipate quickly. There is plenty of red berry fruit, smoky, savoury with some grippy tannins offset by cleansing acidity and a fresh finish. JANE FAULKNER, The Age\nNVLambruscoItaly389$32.00 As low as $28.80