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  1. Amalaya Torrontes Riesling 2024
    Amalaya Torrontes Riesling 2024
    Amalaya, 'a hope for a miracle' is a nod to local farmers who made offerings hoping for an abundant, high quality harvest each year. The mix of torrontes and riesling has an intense musky scent under a mix of lemons and flowers. A strong stony mineral thread cuts through the grapefruit and sweet lime finish. A unique and fun wine to play with around food. The Amalaya blanco blend is made with organic grapes grown around 1675 metres. ANTHONY GISMONDI

    Lemon blossom, melon and sweet peaches on the nose, followed by a medium-bodied, fresh and lightly waxy palate. Cool and aromatic. 85% torrontes and 15% riesling. Vegan. Drink now. Screw cap. JAMES SUCKLING
    2021
    Riesling, Torrontes
    Argentina
    478
    Special Price $26.00 Regular Price $29.00 As low as $24.00
  2. Rafael Palacios Louro 2023
    Rafael Palacios Louro 2023

    The young, balsamic and still faintly medicinal entry-level white 2023 Louro is dense, ripe and powerful at 13.9% alcohol, pungent and intense with a bitter twist in the finish. It’s very tasty, almost salty, with cleanliness and precision, combining power with freshness and elegance. This is quite impressive and a preview of the rest of the 2023s to come.

    Luis Gutiérrez, The Wine Advocate

    2023
    Godello
    Spain
    497
  3. Algueira Brandan 2022
    Algueira Brandan 2022

    This crystalline, fleshy Godello comes from a terraced vineyard that lies on the cooler, north facing. Fermented with natural yeasts only and aged entirely without oak, it's a layered, fleshy Godello with vibrant citrus, white peach fruit and a round, juicy personality. It's a quality born of a special place, precise, low-yield viticulture and traditional, low-input winemaking.

    2022
    Godello
    Spain
    471
  4. Mengoba Godello sobre lias 2021
    Mengoba Godello sobre lias 2021
    This wine fermented with wild yeast in wooden foudre and was raised for 10 months on fine lees in two 4,000-litre oval wooden vats.
    The aging is longer and less reductive than for its younger sibling, which only seems to enhance the sense of smoky minerality—a reflection of the slate and calcareous soil in which the vines grow. It is a complex and stimulating mountain white that is, by turns, grapefruity, fleshy, powdery and savoury. The finish throws up deep, earthy mineral notes and perfumed, mouth-watering length. Again, it packs in much bang for your buck.
    2021
    Godello
    Spain
    355
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