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  1. Tengumai Yamahai Jikomi Junmai Sake 720ml
    Tengumai Yamahai Jikomi Junmai Sake 720ml
    This sake is classic Tengumai, made using Yamahai method. 'Jikomi' means 'procedure' or 'method'. This Junmai sake has been matured in tank more than 12 months. It has slight golden color, and full of flavour, complexity and good acidity.Yamahai is a very old and traditonal technique, and Tengumai have mastered this technique and it is reflected in this sake. Lots of spices, tumeric and even aged chese aromas. Rich and complex on the palate, with savoury, creamy, citrus characters, it has an incredibly long finish.
    Sake
    Japan
  2. Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Umeshu is produced by infusing Ume fruit into Shochu. Green Tea flavour is added to achieve  refreshing character. The texture is smooth and is has well balanced sweetness and delicate  green tea tannin. Finishing is crisp and clean. It is refreshing to have chilled Umeshu straight or  over ice, or cold spring water. Or you can create any kind of beautiful Umeshu cocktail
    Sake
    Japan
  3. Pieropan Soave Classico 2022
    Pieropan Soave Classico 2022
    The 2022 Soave Classico is a total pleasure on the nose. Sweet smoke and mint nuances complement tropical green melon notes. This soothes with its soft textures while stimulating the senses with a zesty mix of brisk acidity and candied citrus. It tapers off crisp and clean with an inner floral resonance as lemon oil traces slowly fade. I would drink this any night of the week. What a treat. ERIC GUIDO, Vinous.com
    2022
    Garganega
    Italy
    499
  4. Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml
    Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml

    Black tea and Umeshu blended. Ume and tropical notes on the nose with almond character. Medium body Umeshu with a creamy texture, the palate shows clean sweetness and good quality black tea, tannin and clean acidity. The finish is clean. Chilled Umeshu straight, over ice,or cold spring water. Great for Umeshu cocktail.

    Sake
    Japan
  5. Pieropan Soave Classico 2023
    Pieropan Soave Classico 2023
    Leonildo ‘Nino’ Pieropan, who sadly passed away in 2018, was the first to show the world just how great Garganega, and Italian white wine, can be. He recognised the importance of terroir early on, acquiring various hillside vineyards (including Pigno, Becco, Boiolo, Tondo, Palestrello and La Santa) and expanding the prestigious Calvarino and La Rocca vineyards, first made as single vineyard crus in 1971 and 1978 respectively.

    Today, sons Dario (winemaker) and Andrea (viticulturist) continue the family tradition. The brothers have converted all of their vineyards to organic and are overseeing the new winery being built amongst the vineyards just outside the village.

    Mostly Garganega with about 10-15% Trebbiano di Soave, this is wonderfully aromatic - not a common feature of Soave - with floral notes (cherry blossom), citrus, stone fruit and almond. The palate is delicate and focussed, with excellent depth and lovely overall balance.
    2020
    Garganega
    Italy
    499
  6. Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml
    Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml

    Oka Kura is Junmai sake based, aromatized with four unique Japanese botanicals, and fortified with shochu. It is produced in Kumamoto, Japan, at the Tsutsumi Distillery. Oka Kura has a medium-light body with a round mouthfeel provided by the sake. You can very clearly taste the rice, yeast, yuzu, wormwood, and sansho. The combination of yuzu and yomogi creates a strong grapefruit backbone that dominates the palate beginning to end. 

    Oka Kura Bermutto is a uniquely Japanese take on the category of vermouth made from aromatised, shochu-fortified sake. Technically it's not a vermouth because it is not wine-based, but it works in cocktails as a vermouth should—as a botanically-infusing, low ABV modifier— that bridges a gap between sake, shochu, and vermouth.

    2019
    Sake
    Japan
  7. Kitajima Yuzushu with Sea Salt 720ml
    Kitajima Yuzushu with Sea Salt 720ml
    Produced by the highly regarded Kitajima Sake Brewery. This Yuzushu uses all natural ingrediens and is made with Sake, sea salt and four times the the yuzu of of most regular yuzushu. It's rich and luxurious, concenetrated but wonderfully fresh and so distinctive. A PWS favourite!
    2019
    Sake
    Japan
  8. Pieropan Recioto Le Colombare 2020 500ml
    Pieropan Recioto Le Colombare 2020 500ml

    A deeply coloured wine that exhibits a dazzling array of wildly exotic fruits and herbs as well as the usual stone fruit that I expect from the style. Gloriously perfumed and so enticing. You could wear this as a perfume. People would think you are nuts, but you would smell amazing! Big, super concentrated, it hits your mouth with intent, absolutely engulfing the palate with the same heady array of character that is suggested on the nose. So much weight and richness but there is the sweep of uplifting acidity that washes away any lingering sweetness and leaves your palate feeling refreshed and enlivened. Long and stimulating across its length with a final flourish of citrus like acidity and fine saline edge. This is a wonderful bottle of wine that had me coming back to it over 24 hours or more. I love it. ROSCOE

    Wow, is it salty or is it sweet? The 2017 Recioto di Soave Le Colombare lifts up with dusty yellow flowers, dried tangerine and orange zests complemented by crushed almonds and hints of confectioners' sugar. It's silky-smooth yet not weighty in feel, with zesty citrus and tropical fruits motivated by brilliant acidity. The balance here is unreal, as the 2017 hides its 120 grams of residual sugar very well, maybe too well, making it easy to like but also dangerously easy to drink. A bitter twang of citrus rinds and hints of ginger spice linger. ANTONIO GALLONI

    Sublime. A rapier-like thread of acidity compresses quince, tangerine, tamarind, truffle, cardamon and glazed stone fruits into a ball of such tension and freshness that the finish is not only endless, but uncannily dry. Recioto as good as this is among the very finest sweet wines on earth. Drinkable now, but best from 2028. JAMES SUCKLING

    2020
    Garganega
    Italy
    499
    Special Price $85.00 Regular Price $95.00 As low as $78.00
  9. Gini Soave Classico La Frosca 2021
    Gini Soave Classico La Frosca 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Garganega
    Italy
    499
  10. Gini Soave Classico Salvarenza 2021
    Gini Soave Classico Salvarenza 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Garganega
    Italy
    499
  11. Gini Soave Classico La Frosca 2021 1500mL
    Gini Soave Classico La Frosca 2021 1500mL

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Garganega
    Italy
    499
  12. Le Battistelle 'Battistelle' Soave Classico 2022
    Le Battistelle 'Battistelle' Soave Classico 2022

    Le Battistelle is simply one of the Soave Classico’s best producers. They have some of the most incredible hand tended terrace vineyards with vines up to 130 years old. There are records of the Battistelle vineyard going back to 1644. Fantastic volcanic subsoils plus the estate is classified “Viticoltura Eroica” or Heroic Viticulture which appears on the label of the Battistelle cuvee. It stands for the hard work that production of these wines requires.

    Owned by Gelmino and Cristina Dal Bosco who after working for larger co-operatives in the region passionately wanted their estate, and started in 2002 under the Le Batistelle label. They own just over 9 hectares (100% Garganega) divided across four small plots all situated in the hills of Brognoligo.

    The 2022 Soave Classico Eroica lifts from the glass with a savory blend of dried peaches and apricots, complemented by hints of fresh mint and crushed stone. It’s soothingly round in character, resonating with ripe orchard fruits and citrus-tinged inner florals over a core of tantalizing acidity. Its minerality comes forward through the close, as this plays out a sweet-and-sour act on the palate and hints of candied lime slowly fade. ERIC GUIDO, www.vinousmedia.com

    2022
    Garganega
    Italy
    499
  13. Le Battistelle ‘Roccolo del Durlo’ Soave 2022
    Le Battistelle ‘Roccolo del Durlo’ Soave 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Garganega
    Italy
    499
  14. Kuni Zakari Handago Junmai Ginjo Sake 720ml
    Kuni Zakari Handago Junmai Ginjo Sake 720ml

    Handago’ means Handa area/village/city where Kunizakari has been located since 1844.

    This Sake is made with 100% local rice from their contracted rice farmers. Delicate citrus tones on the nose, clean and light texture and Umami from the rice, fully flavoured with fresh grape fruitiness.

    ‘Karakuchi’ means dry and crisp, and this Sake has a beautifully dry, crisp and clean finish.

    Sake
    Japan
  15. Melbourne Sake 'TM' 2023 Sake 720ml
    Melbourne Sake 'TM' 2023 Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Sake
    Japan
  16. Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Named after the mythical octopus which is said to guard Shiga bay. This robust sake has a rich mix of fruit and savoury elements, up front is green melon, white peach and edamame leading to nougat and cream followed by savoury undertones of shitake mushroom, rice bran, and almonds with a hint of salt & pepper to close. An elegant, sessionable sake for both dining and imbibing.
    2019
    Sake
    Japan
  17. Dewazakura Seijo Karakuchi Junmai 720ml
    Dewazakura Seijo Karakuchi Junmai 720ml
    Seijo Karakuchi is Dewazakura’s every day sake. Seijo means ‘with whole heart’ and Karakuchi means ‘dry’. It can be enjoyed chilled or warm depending on your food choice or the season. It has a delicate herb fragrance and light bodied sake with a hint of mushroom. The finish is clean and crisp.
    Sake
    Japan
  18. Kenbishi Mizuho Junmai 720ml
    Kenbishi Mizuho Junmai 720ml
    Kenbishi is very classic – keeping same Sake making methods which involve Yamahai method and wild yeast. King of Sake rice ‘Yamadanishiki’ 100% used. ‘Mizuho’ means ‘ear of rice’, but in this case, Kenbishi meant it is ‘Junmai’. Blends of 2 YO to 8 YO tank aged Sake. Distinctive golden colour. Medium to full body. It shows honey, malt and nuts on nose. High in Umami and acidity. Texture is smooth and mouth coating warmth. Rich and complex on the palate with a crisp long finish.
    Sake
    Japan
  19. Pieropan Soave Classico La Rocca 2023
    Pieropan Soave Classico La Rocca 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Garganega
    Italy
    499
    Special Price $67.00 Regular Price $75.00 As low as $63.00
  20. Pieropan Soave Classico Calvarino 2023
    Pieropan Soave Classico Calvarino 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Garganega
    Italy
    499
    Special Price $60.00 Regular Price $67.00 As low as $56.00
  21. Suavia Soave Massifitti 2020
    Suavia Soave Massifitti 2020
    The Suavia winery has captured my attention over the last few years. Run by three sisters and located within Soave Classico, Suavia produces a portfolio of terroir-driven wines that impress for their depth and undeniable elegance. Year after year, I find the Monte Carbonare to be one of the best interpretations of this vineyard. This is also one of the few estates producing a varietal Trebbiano di Soave in the region. The Massifitti is the first wine here that caught my attention.

    Wickedly fresh, the 2020 Trebbiano Massifitti bursts from the glass with a mix of savory herbs, dried flowers, gingery spice and dried peaches. It’s round and soothing, with a salty core of minerality and depths of tart orchard fruits and citrus tones, all guided by brisk acidity. The Massifitti finishes long, leaving a lemony concentration that puckers the cheeks—wonderfully balanced and begging for further cellaring. ERIC GUIDO Vinous
    2019
    Garganega
    Italy
    499
  22. Pieropan C5 Calvarino
    Pieropan C5 Calvarino
    A new wine from Pieropan, this blend of five vintages – 2008, 2009, 2010, 2011 and 2012 – celebrates the five years it took to build the estate's new winery. Aged on the lees in cement... It's bursting with ash, stone, melon, peach, papaya and pineapple aromas. Intense and chiselled, there’s a prominent mineral character here, joined by juicy exotic fruits and aromatic floral notes. A big wash of fresh, saline acidity runs through the core, taking it to a very long, elegant, lifted conclusion. JAMES BUTTON, Decanter
    2020
    Garganega
    Italy
    499
  23. Pieropan Recioto Le Colombare 2018 500ml
    Pieropan Recioto Le Colombare 2018 500ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Garganega
    Italy
    499
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