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  1. Stefano Lubiana Sparkling NV
    Stefano Lubiana Sparkling NV
    Very elegant and long? fine stone fruit with a hint of creaminess? the acidity is perfectly handled and balanced. 12.5% JAMES HALLIDAY
    NV
    Sparkling Wine
    Australia
    383
  2. Ca'del Bosco Prestige Cuvee Brut NV
    Ca'del Bosco Prestige Cuvee Brut NV
    Ca’ del Bosco’s NV Franciacorta Cuvee Prestige Brut offers up an attractive core of honeyed fruit intermingled with floral and spice notes in a finely sculpted, nuanced style. The wine reveals lovely length on the palate and excellent balance at this level. The Cuvee Prestige is the house’s new entry-level bottling. ANTONIO GALLONI
    NV
    Sparkling Wine
    Italy
    390
  3. Drapo Vermouth Bianco
    Drapo Vermouth Bianco

    STAGE 3  - FLAT MON - PLAISANCE > TURIN 230.8 KM

    Born in Turin, the city where the deep roots of Vermouth originated back in 1786. The name "TURIN VERMOUTH" takes inspiration from the historicity of the fine products produced from secret family recipes and the liqueur tradition of the Piedmont capital.

    The production comes exclusively from Piedmontese territory with the main raw material of Artemisia Absinthium grown or harvested in Piedmont, moreover, only sugar, grape must, caramelized sugar or honey can be used as a sweetener.  Composed of at least 50% of wines produced in Piedmont and flavored, even if not exclusively, with herbs grown or harvested in Piedmont. It's pretty special stuff and an obvious choice for Stage 3.

    Now, the question is do you want to just enjoy it on ice with a slice of lemon or do you want something with a little more oomph? Either way, you will love it and while we would prefer the former if we were sitting in some summer Italian sun we might be up for a white Negroni here in the middle of winter. So if that's your bag check out the recipe below. WE've made sure to include Lillet here too so it's the perfect Tour combo of French & Italian!

    30ml gin - Haymans is our choice
    30ml Turin Vermouth Drapo Vermouth Bianco 16% alc
    20ml Lillet Blanc
    15ml grapefruit juice, freshly squeezed
    1 grapefruit peel, for garnish

    Combine and stir gently but patiently in a rock glass then garnish with citrus peel

    Vermouth
    Italy
    457
  4. Daosa Natural Reserve NV
    Daosa Natural Reserve NV

    ...Vibrant, lively, lemon and ginger with green apple characters. Has this slightly wild sourness in the mix, lots of sea spray and salty minerality, a very refreshing zesty expression with a compelling edginess that sits outside traditional sparkling wine styles. I really like this. MIKE BENNIE, The Wine Front

    Méthode traditionnelle, 72/28% pinot noir/chardonnay. Fourth release, with a low dosage (7g/L), disgorged in June, 2021. Complex floral and citrus aromas introduce this charmer with pastry and yeasty notes in support. With input from reserve wines – 2017 and ' 18 reserve chardonnay and pinot noir, aged in old barrels – the palate delves into mandarin, cumquat, nougat and toast, in harmony with a surge in tangy acidity. Great balance and length on display. JENI PORT, James Halliday

    NV
    Sparkling Wine
    Australia
    456
  5. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  6. Aussie Negroni Pack
    Aussie Negroni Pack

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    $220.00 Regular Price $240.00
  7. Spanish Drinking Dozen - Winter 2021 Part II
    Spanish Drinking Dozen - Winter 2021 Part II

    The Spanish wine scene is now one of the most exciting to explore of all of Europe. The countryside is a multitude of undiscovered and re-discovered varieties as well as home to some of the most comforting and well-known wines of the world.

    Weather drinking juicy and soft Tempranillo based wines from Rioja to incredible pinot-like wines of the north-west corner or from crazy old Garnaxa bush vines in Priorat there is so much to like.

    In more recent years young and up-and-coming winemakers are re-vitalising ancient varieties and regions breathing new life and vigour into the industry.

    They are the turning the old ideas of the past on their head and celebrating a rich and forgotten vinous history.

    Every quarter we will be putting out a seasonal drinking pack which will be updated as we see great new wines, vintages rolls and the latest and greatest to hit our shores. At 15%-20% off or more, this a great way to explore Spain offering exceptional value and delicious drinking.

    Don't forget to check back often to see the latest version of the Spanish Drinking Dozen

    $260.00 Regular Price $321.00
  8. Tenuta Aglaea Vermouth Bianco
    Tenuta Aglaea Vermouth Bianco
    Made from a mix of local white grapes grown at high altitude, this has been infused with local organic spices and herbs, the main herb ingredient is Artemisia absinthium. With 125gm residual sugar, this rounds out a Vesper nicely! GABRIELLE POY, PWS
    2017
    Vermouth
    Italy
    482
  9. Tenuta Aglaea Vermouth Dry
    Tenuta Aglaea Vermouth Dry
    Made from a field blend of white grapes; carricante, cataratto, inzolia, greganico and minella at high altitude, this has been infused with local organic spices and herbs, the main herb ingredient is Artemisia absinthium.This finishes drier than the Bianco with 40gm residual sugar. Pour this over ice with soda and a olive to garnish for a lovely aperitif. GABRIELLE POY, PWS
    2017
    Vermouth
    Italy
    482
  10. Biondelli Metodo Classico Franciacorta NV
    Biondelli Metodo Classico Franciacorta NV
    (Previous Disgorgement)

    Straw yellow. Breadcrumb, walnut and yellow fruit on the nose. Really fresh palate with cracking lemony acidity and fine bubble. Just a tiny bit bitter but adds contrast and tension. WALTER SPELLING, Jancis Robinson
    2018
    Sparkling Wine
    Italy
    390
  11. Biondelli 'Saten' Metodo Classico Franciacorta NV
    Biondelli 'Saten' Metodo Classico Franciacorta NV
    Mid gold, with a gentle bead. Depth of brioche and cream, with some toastiness. Crisp and dry, with a fine mousse, flint, lean yellow peach and a good lengthy, leesy finish. Rather fine. TIM JACKSON MW, Jancis Robinson
    NV
    Sparkling Wine
    Italy
    390
  12. Domaine J Laurens Blanquette de Limoux NV
    Domaine J Laurens Blanquette de Limoux NV
    Fresh green apple with a sort of rhubarb and custard character too. Loads of personality! A real charmer. I can’t think of a better sparkler at the price. RICHARD HEMMING MW jancisrobinson.com
    NV
    Sparkling Wine
    France
    418
  13. Petit Pittacum Mencia 2022
    Petit Pittacum Mencia 2022
    We have been enamoured with the mencia based wines of Spaces northwest since first we tried them. Their beautiful lifted nose spiked with mineral accents that flowed onto graceful pallets raked with fine granit like tannins an earthy savouryness at the edges. They are something akin to cru Beaujolias crossed with the finest reds of the loire and we just cant get enough.

    Bodegas Pittacum is owned by the Terras Gauda operation and is situated in Argaza in the heart of Bierzo and made from grape sourced from small plots of organically grown 90 year old vines grown in clay soils on steep slopes.

    Glace fruits with crème de mure and raspberry coulis flecked with granitic mineral shards. Mid weight styling come from slippery red fruits and a gentle burst of freshness that comes not from acidity but from a deep mineral vein soaked up from the long roots and rocky slopes. Its like a bowl of mixed berry smashed onto rock and is absolutely delightful. If you have not had the wines of the region or mencia this is a belter of an introduction.
    2021
    mencia
    Spain
    355
  14. Canonita Aperitivo de Mallorca 750ml
    Canonita Aperitivo de Mallorca 750ml
    Canonita! What is it? Think Aperol but better. Ok. Bold statement but this stuff is absolutely delicious. It's made from the best organic Canoneta oranges from Mallorca's Sóller Valley.

    The Valley is located on Mallorca's northwest coast and sheltered by the Tramuntana mountains is a magic place. Thanks to its unique terroir it is the centre of citrus cultivation in Mallorca for over  a  1000 years and the valley is theoriginal home of the highly aromatic Canoneta orange, considered the "queen of oranges".

    Carefully crafted by Antonio Nadal, Mallorca's oldest and most renown distillery, the Canoneta essence is blended with white wine and refined with a secret selection of herbs from our beautiful island.
    Its beautifully fragrant with fresh crushed orange, citrus peel, delicate sweet floral notes and a gentle bitterness of fresh cut herbs. This is perfect as a spritz or even with tonic but honestly we would happily drink it with ice and a dash soda as an apertif all summer long.
    NV
    Vermouth
    Spain
  15. Raventos i Blanc 'de la Finca' 2019
    Raventos i Blanc 'de la Finca' 2019
    Earthy and golden, toasty and generous but beautifully edged with a crunchy green apple finish. Mineral, with jasmine, garden weeds, honeysuckle and waxy pollen. A faux sweetness of syrup-soaked gooseberries, pistachio husk, golden bread crust then acidity and maritime minerality. The finish is long and persistent and speaks of ocean floors of eras gone by, as this is a wine of place, and that place is all fossils! Limestone, limestone, limestone, oil lamp-come-olive brine salinity, preserved scallop shells and sour stones provide the mineral backbone.
    2019
    Sparkling Wine
    Spain
    372
  16. Cesar Marquez Parajes del Bierzo Mencia 2021
    Cesar Marquez Parajes del Bierzo Mencia 2021

    The super affordable 2021 Parajes really overdelivers in this cool year. It was produced with grapes from up to 45 different plots in nine villages, trying to capture the essence of Bierzo. This regional red mixes soils and altitudes, mostly very old plots and therefore planted with a field blend with a majority of Mencía but also around 10% Alicante Bouschet and 5% whites or other reds like Bastardo, Souson or Estaladiña. It fermented by plot in stainless steel and plastic bins with some full clusters, indigenous yeasts and variable macerations, ranging between 15 and 60 days. Seventy-five percent of the volume matured in 225-, 400- and 500-liter barrels and the rest in a 5,000-liter oak foudre. It's aromatic, floral, perfumed and elegant, with a medium-bodied palate and very fine tannins. It is round and juicy, with very fine tannins and depth and complexity, corresponding to a much more expensive wine. A bargain. He harvested quite early in 2021, and the wines have moderate alcohol. 29,504 bottles produced. It was bottled in December 2022. LUIS GUITIERREZ, Wine Advocate

     

    2021
    mencia
    Spain
    355
  17. Massimo 2022
    Massimo 2022

    Comprising of almost all Mencía with just a dash of Tempranillo and Sousón, this expressive, light bodied wine captures the very essence of Ribeira Sacra, grown on slopes above the River Sil so vertiginous they can only be worked by hand. Flavours of blueberries, blackcurrants, and herbs with fresh, lifted acidity. BARRICA WINES

    2022
    mencia, tempranillo
    Spain
    471
  18. Envinate Lousas Vinas de Aldea Mencia 2022
    Envinate Lousas Vinas de Aldea Mencia 2022
    The bottled 2022 Lousas Viñas de Aldea is aromatic, extroverted, open and immediate, floral, perfumed and expressive, with a juicy and round palate. It's fleshy and round, still with 12.5% alcohol on the label but possibly a tad riper than the 2023 sample I tasted next to it. It's a very approachable vintage for this cuvée. 25,200 bottles and 360 magnums produced. It was bottled in November 2023. LUIS GUTIERREZ, The Wine Advocate

    There are some incredible things happening in Spanish wine right now and one of the producers at the heart of this revolution are Envinate. A project between four winemakers who met studying oenology in Alicante in the mid two thousands bonded around a shared ideology and desire to explore and express the underappreciated terroirs of Western Spain. Envinate has since risen to become one of the icons of 'New Spain' a movement which is has reached a crescendo in recent years as young producers strive to craft wines that showcase a patchwork of Spanish terroirs, using indidgenous grapes farmed fastidiously and rendered into wines without artifice.
    2022
    mencia
    Spain
    471
  19. Petroni Vermouth White 1000ml
    Petroni Vermouth White 1000ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Vermouth
    France
  20. Stefano Lubiana Blanc de Blanc Vintage 2016
    Stefano Lubiana Blanc de Blanc Vintage 2016
    The 2016 Blanc de Blanc like all of our sparklings is crafted méthode traditionnelle, with 7 years on lees and over 12 months under cork pre-release which promotes complexity. A generous palate with rich tertiary elements making this wine's length long and delicatable.
    2016
    Sparkling Wine
    Australia
    383
  21. Daosa Rose 2021
    Daosa Rose 2021
    A blend of 88/8/4% pinot noir/chardonnay/pinot meunier. A couple of years on lees for added complexity. An unusual brightness, almost zingy, saline and briny, with a lift of white balsamic friskiness and strong red cherry and rosehip tea characters. Good stuff, from the get-go. It's fragrant and pretty, a good deal of energy on the palate with a tartness and pleasing bitterness despite the ascendence of red fruits and sweet spice. There's a relative simplicity at play but it works in the wine's favour, precise, fine-boned, and very refreshing. A little left of centre in a way, so pure and fresh, and yet so delightful. A winner. MIKE BENNIE, Halliday Wine Companion
    NV
    Sparkling Wine
    Australia
    456
  22. Cesar Marquez Parajes del Bierzo 2022
    Cesar Marquez Parajes del Bierzo 2022
    César Márquez Parajes is a coupage of the most prestigious and unique Bierzo plots. Old vines grown as they used to be, without using pesticides or chemicals that can damage the natural balance of the terroir. Each of the plots is worked separately according to their needs and the harvest is carried out manually.

    In the winery, 50% of the grapes used to make César Márquez Parajes are destemmed. Then they are pressed in the old-fashioned way, with feet, so that some of them stay whole during fermentation. Fermentation is spontaneous with the grape’s native yeasts. Once the must becomes wine, it is pressed and placed into 225 and 500 litre barrels separately. After 12 months the barrels are emptied and the different wines are combined.

    César Márquez Parajes remains true to its roots. A wine that overflows with natural elegance as a result of the quality of the raw material and the expertise of the makers. Freshness with enveloping smoothness. DECANTER

    2022
    mencia
    Spain
    355
  23. Il Mosnel Brut Franciacorta DOCG
    Il Mosnel Brut Franciacorta DOCG

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Sparkling Wine
    Italy
    390
  24. Il Mosnel Rose Brut DOCG Franciacorta
    Il Mosnel Rose Brut DOCG Franciacorta

    A fragrant rosé where the delicate freshness of Chardonnay is completed with the fruity richness of Pinot Noir and the suave roundness of Pinot Blanc. The softly pressed grapes develop a harmonious accord in the more than 24 months of maturation on the lees. Notes of freshly picked currants and cherries, crisp apricots and strawberries, peony petals and blood orange, with a delicate nuance of fresh almond and cotton candy. The sip is lively and sunny, dynamic in the juicy freshness of pomegranate and red apple, with a subtle and vital flavour.

    NV
    Sparkling Wine
    Italy
    390
  25. Movia ‘Puro’, Sparkling Brda ZGP 2018
    Movia ‘Puro’, Sparkling Brda ZGP 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Sparkling Wine
    Slovenia
  26. 2A Sparkling
    2A Sparkling

    The Prince Wine Store's 2A range is designed to be both affordable and very drinkable!  We are proud of these wines and believe that they offer exceptional value for money in their price range.

    Our sparkling shows some lovely biscuit notes with creamy fruit flavours and pleasantly soft acidity.  A great 'all occasions' style, with nice weight and balance.
     

    NV
    Sparkling Wine
    Australia
    463
  27. Dolin Vermouth Blanc 16%
    Dolin Vermouth Blanc 16%
      Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet the appetite. Each can be enjoyed as aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails.
    Vermouth
    France
  28. Levrier Sparkling Meslier Brut
    Levrier Sparkling Meslier Brut

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Sparkling Wine
    Australia
    340
  29. Turin Vermouth Drapo Vermouth Dry 18% alc
    Turin Vermouth Drapo Vermouth Dry 18% alc
    A dry vermouth of exceptional quality and refined organoleptic characteristics achieved through the harmonization of a selection of fine wines, fortified with alcohol, sweetened with sugar and reinvigorated with a select blend of herbs and spices. An intense, lingering taste with fresh, fruity characteristics. This dry vermouth is extremely complex yet pleasing and elegant with notes of Iris Florentina and bitter orange. An excellent base for creative cocktails. DRAPO
    Vermouth
    Italy
    457
  30. Vaije a Marte Pet Nat Rose 2021
    Vaije a Marte Pet Nat Rose 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Sparkling Wine
    Spain
  31. Balivet Bugey Cerdon 2021
    Balivet Bugey Cerdon 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Sparkling Wine
    France
    422
  32. Vallformosa MVSA Brut NV
    Vallformosa MVSA Brut NV

    The 'MVSA' is made from the tradition Cava varieties Macabeo, Xarello and Parellada at the respective ratio's of 35:30:35%, the wine has seen 24 months of lees ageing and bears 9.5 g/l of residual sugar, but has the acidity to clean up the tail; it is a stylish and satisfying wine of great value. It is pale in colour with plenty of bubbles showing aromas of apples and pears, toasty bread and white flowers balancing the right amount of bubbles and acid. There is pure apple on the palate with minerals and lemon sherbet on the finish; it is a very cooling and refreshing summer drink. PWS

    NV
    Sparkling Wine
    Spain
    372
  33. Maidenii Roselle Bitter 750ml
    Maidenii Roselle Bitter 750ml
    Roselle is the common name for Hibiscus Sabdariffa. It has a bright red calyx which adds colour and flavour along with 23 other botanicals including Australian natives – strawberry gum, Tasmanian pepperberry and salt bush. Its important bitterness comes from various roots, in particular gentian from Aubrac in the Centre of France. The wine base is from Heathcote grapes fermented as rosé, which is fortified with the unique blend of botanical tinctures . The residual sugar, from grapes only, is around 100 g/l, indicating a more Aperitivo style but it is very well suited as a Bitter, to the growing category of low sugar/low alcohol cocktail.
    Vermouth
    Australia
  34. Algueira Mencia Ribeira Sacra Risco 2019
    Algueira Mencia Ribeira Sacra Risco 2019

    Merenzao is the same variety as Trousseau (and Bastardo in Portugal) and was probably brought to Ribeira Sacra by the Cistercian monks who set up camp here in the Middle Ages. Algueira’s Merenzao vines have an average age of 80 years and are rooted in a steep slope of gneiss, quartz and slate in the Amandi Gorge. The fruit sees a wild yeast, 100% whole-bunch ferment, is pressed by foot and aged for 12 months in old oak and some local chestnut vessels.

    The result is an extraordinary, unique wine with a complex perfume of finely detailed fruit characters that recalls wild cherry steeped with blood orange, rose and a tincture of wild herb. There’s more colour and muscular density from the solar year, yet it remains super lucid and tender and finishes long, leaving behind a lick of elegant tannin and a perfume of sweet red berries and smoky minerals. This is one tasty Bastardo!

    2021
    mencia
    Spain
    355
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