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  1. Idlewild Fox Hill Vineyard Arneis 2015
    Idlewild Fox Hill Vineyard Arneis 2015
    Idlewild's 2015 Arneis Fox Hill Vineyard is another deep, expressive wine. Varietal aromatics open up first, followed by generous orchard fruit, white peach and floral notes. Drink this inviting Arneis over the next few years. ANTONIO GALLONI
    2015
    Arneis
    USA
    362
  2. Idlewild The Bee Flora and Fauna White Wine 2017
    Idlewild The Bee Flora and Fauna White Wine 2017

    Proprietor Sam Bilbro has spent virtually a lifetime around wine. His family owns Marietta, while brothers Jake and Scot are behind the reborn Limerick Lane. At Idlewild, Sam Bilbro focuses on Italian and other less well-known varieties. In addition to these wines, I also tasted the, Arneis Fox Hill Vineyard, Vin Gris Dry Creek Valley and Grenache Gris Gibson Ranch. The best wines in this range are compelling, and point to a bright future. ANTONIO GALLONI, www.vinousmedia.com

    Having had a relationship with the Bilbro family as importers of the Marietta wines some years ago we were delighted to find youngest son, Sam, was behind this new venture, Idlewild. In many ways the wines are the anitpathy of what so many believe Californian wines are supposed to be. Hunting out heritage stands of Italian and Rhone varietals (mostly in Mendocino County) Bilbro makes extremely interesting wines characterised by texture, savouriness and subtlety. Skin contact is a part of the wines as is a relatively non-interventionist approach; both indicative of the preferences of the younger brigade of Calfornia producers. PWS

    The 2017 White The Bee Flora & Fauna, is a classy, polished wine to drink now and over the next few years. Green pear, mint, white flowers and light tropical overtones all grace this very pretty, expressive wine. The Muscat in particular adds an attractive aromatic flair. ANTONIO GALLONI

    2017
    Arneis, Cortese, Muscat
    USA
    362
  3. Idlewild Fox Hill Vineyard Arneis 2017
    Idlewild Fox Hill Vineyard Arneis 2017
    The 2017 Arneis Fox Hill Vineyard is very pretty. Aromatic and pliant, with lovely orchard fruit, chamomile, almond and dried flower notes, the 2017 has a lot to offer. There is a lovely element of softness that emerges with time in the glass and adds quite a bit of character. ANTONIO GALLONI
    2017
    Arneis
    USA
    362
  4. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  5. Correggia Roero Arneis 2021 (Screwcap)
    Correggia Roero Arneis 2021 (Screwcap)

    The Correggia family are a small yet formidable force in the sandy soils of Roero, just west of the Tanaro River in Piedmont. After the tragic death of her husband, Ornella with help from friends propelled the wines of Matteo Correggia to even greater heights. She is now flanked by her children Giovanni and Brigitta and the wines have never looked better.

    Fragrant aromas of white flowers, citrus and pear on the nose lead into a finely textured palate. Hints of sweet almond arise. Its fresh and tingly finish with a fine phenolic chew carrying the orchard fruits into a long gentle close. GABRIELLE POY, PWS

    2021
    Arneis
    Italy
    457
  6. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Always a lovely wine and the 2022 has an extra level of freshness and crunchy snap. A blend of grenache blanc, roussanne and a good dollop of viognier. Stone fruits, some quartz mineral notes that thread through the mid palate and sprinkle white pepper to finish. Some slippery textural elements provide length and its cut nicely by a streak crunch acid.
    2022
    Marsanne, Roussane
    France
    467
  7. Correggia Roero Arneis 2022
    Correggia Roero Arneis 2022

    Pear, apple, a white flower perfume, something a little like hay, and almonds. It’s a glossy wine but has a balanced attack of acidity, a slight lemon zest and almond bitterness, a pleasant and appropriate level of chalky grip, with a juicy finish of good length. Good. GARY WALSH, The Wine Front

    Small tweaks and incremental changes in vinification and winemaking have seen the wines improve every year. The quality across the board has always been top of their class and further cements this outstanding estate as one of the pre-eminent producers in the region. It would certainly be no stretch to call them a leading light in the heart and hearts of Roero.

    This is another great rendition. A hint of tropical fruit that lends an almost riesling like element to the wine, along with a floral hint. There is a some lovely depth to the fruit and that bit of extra flesh show so nicely on this wine. Still fresh and zippy on the finish with a little phenolic grip that carries the orchard fruits into a long, gentle close. Yum!

    2021
    Arneis
    Italy
    457
  8. Coursodon Vin de France Etincelle Blanc 2022
    Coursodon Vin de France Etincelle Blanc 2022
    A viognier dominant wine supported by Marsanne from a high altitude vineyard at the to of Mauves on the border of the appellation. This medium-bodied white Rhone is a delight, because it is brimming with fresh stone fruit aromas. …the balance of ripeness and spring-like freshness is spot on. A cuvee of roussanne and viognier grown on granite soils at high altitude. Vinified only in stainless steel. Drink now. STUART PIGGOT
    2022
    Roussane, Viognier
    France
    467
  9. Yeringberg Marsanne Roussanne 2021
    Yeringberg Marsanne Roussanne 2021

    62% Marsanne and 38% Roussanne. Vines planted 1973-85. The 2 varieties were picked & made separately, blended just before bottling.”

    Apple, lime, apricot, ginger and honey, chamomile tea and cinnamon. It’s nutty and savoury, white fleshed fruit with a juicy peach and apricot richness, dusty and spicy, a fine chalkiness to it, a real white Rhône mouth-perfume about it, honey and almond, with a long rich and grainy finish. Terrific wine. GARY WALSH, The Wine Front

    2021
    Marsanne, Roussane
    Australia
    506
  10. Place of Changing Winds Harcourt Marsanne Roussanne 2022
    Place of Changing Winds Harcourt Marsanne Roussanne 2022
    This is such a wonderful wine its success is in its concentration of flavour and texture (fleshy and chalky at the same time), its vivid sense of hallmarks of the variety (bitter lemon, preserved lemon, herbal detail, minerality) And a general sense of energy. It sits at medium weight. Its stains the palette gently, its perfume is inviting and ultra-pleasing, that it drinks with such ease belies its complexity. Wickedly enjoyable. MIKE BENNIE, www.thewinefront.com
    2022
    Marsanne, Roussane
    Australia
    405
  11. Valfaccenda Arneis 2021
    Valfaccenda Arneis 2021
    Luca and Carolina are two of the best people we’ve met in the world of wine. We’ve known one another for many years and long admired the wines so we decided it was time to navigate our friendship and import the wines. Luca Faccenda grew up in the hills of Roero, northwest of Alba, where his family made wines in Valle Faccenda, a small valley between Canale and Cisterna. The vineyards in Roero are primarily on sandy soils, the hills very steep and difficult to work, and the wines more perfumed and pretty compared to those of the Langhe with a distinct saltiness on the palate.

    This comes from Loreto and Mompellini with an average vine age of 15 years and the vineyard parcels are divided into ‘rich’ and ‘poor’ soils, harvested separately. The rich soils bring acidity and and sharpness to the wine, whilst the poor soils more structure and warmth. The poorer soils produce smaller berries with ripe tannins and these parcels are fermented and aged in old wood, with about 10-15 days on skins. The wine goes through malo and is blended and bottled in the waning moon of late Spring following the harvest and then aged in bottle for a minimum of three months.

    Luca makes the point that his Arneis is grown only on the steep hillsides (where mostly Nebbiolo is grown) and it’s the first variety to flower and the last to ripen. He is looking complexity rather than a simple aperitivo wine. The nose is rich with peach and pear fruit and touch of white pepper. The mid palate fills out with depth and some tannin, finishing crisp and salty.
    2021
    Arneis
    Italy
    499
  12. Correggia Roero Arneis 2023
    Correggia Roero Arneis 2023
    Pear, apple, a little green herb, some perfume, candle wax and smoked almond. It’s medium-bodied, bright and has good flavour, though not too much, and it keeps itself trim with some light citrus bite, a slightly waxy texture, some chalkiness, and offers a finish of good length with some preserved lemon tang. It’s well-balanced and drinks very well. Nice. GARY WALSH, the wine front
    2023
    Arneis
    Italy
    457
  13. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ripe peach, apricot, honeyed white flowers, and some mineral notes all define the 2022 Côtes Du Rhône Temps Est Venu Blanc, a medium-bodied, round, fleshy, nicely textured, balanced white that will have lots of flexibility on the dinner table.
    2023
    Marsanne, Roussane
    France
    467
  14. Quenard Bergeron (Roussanne) 'Les Roches Blanches' Chignin Savoie 2021
    Quenard Bergeron (Roussanne) 'Les Roches Blanches' Chignin Savoie 2021

    Bergeron is the local name for the Roussanne grape. Grapes are hand-harvested with fermentation spontaneously with indigenous yeasts. Most often does not undergo malolactic fermentation but can depend on the vintage.

    2021
    Roussane
    France
  15. Domaine du Tunnel St Peray Roussanne 2023
    Domaine du Tunnel St Peray Roussanne 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Roussane
    France
    467
  16. Domaine du Tunnel St Peray Cuvee Prestige 2023
    Domaine du Tunnel St Peray Cuvee Prestige 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Roussane
    France
    467
  17. Yeringberg Marsanne Roussanne 2022
    Yeringberg Marsanne Roussanne 2022
    A blend of 60/40% marsanne/roussanne, picked three days apart, fermented together in tank, then aged in old barrels for 10 months. A bright green gold. Aromas of ripe pears and apricots sit alongside some lemon conserve, pink grapefruit and orange blossom scents. It’s a compelling mix that flows through onto the palate, which is gently textured, saline, and very well structured. I really like the touch of the grip on the finish too, and as good as this is now, this will age gracefully over the next five to seven years at least. (97) PHILIP RICH, www.winecompanion.com
    2022
    Marsanne, Roussane
    Australia
    506
  18. Yeringberg Marsanne Rousanne 2016
    Yeringberg Marsanne Rousanne 2016
    Marsanne 59%, Roussanne 41%. Our white Rhône blend is a subtle wine that displays restraint and quiet power. It starts subdued, with hints of pear, honeysuckle, lanolin and quince. With air it expands, building depth and breadth, showing notes of honey, lemon and jasmine. On the palate, it's both taut and well rounded, savoury and subtly pithy, but also spicy and gently viscous. It's a fabulous food wine that manages to complement both delicate and more fully flavoured dishes and, unusually, satisfies both white and red wine drinkers. Full of promise, the 2016 is certainly enjoyable now, and will continue to evolve over a number of years. SANDRA DE PURY

    A 59/41% split, spends 10 months on lees in seasoned barrels and it's a mighty wine for its depth and precision. Flavour wise, it's perfectly proportioned with whispers of stone fruit, honeysuckle, creamed honey and fine acidity. 95 points. JAMES HALLIDAY

    An exotic nose showing spicy loquat, dried cloves, white peppers, sage, green apple ice cream and even some camembert. Full-bodied and very layered with pears and peach pith, which are really intensely flavored. Long and very spicy on the finish. Drink now. Screw cap. 94 points JAMES SUCKLING
    2016
    Marsanne, Roussane
    Australia
    506
  19. Michael Hall Barossa Valley Roussanne 2022
    Michael Hall Barossa Valley Roussanne 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Roussane
    Australia
    349
  20. Coursodon Vin de France Etincelle Blanc 2021
    Coursodon Vin de France Etincelle Blanc 2021
    A blend of 70% Viognier, 30% Roussanne from high-altitude single site at the top of the village of Mauves and at the edge of the Saint-Joseph appellation. Decomposed granite (like Hermitage) that is sand-like in texture. All fermented in stainless steel.
    2019
    Roussane, Viognier
    France
    467
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