Product Line
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Tengumai Yamahai Jikomi Junmai Sake 720mlThis sake is classic Tengumai, made using Yamahai method. 'Jikomi' means 'procedure' or 'method'. This Junmai sake has been matured in tank more than 12 months. It has slight golden color, and full of flavour, complexity and good acidity.Yamahai is a very old and traditonal technique, and Tengumai have mastered this technique and it is reflected in this sake. Lots of spices, tumeric and even aged chese aromas. Rich and complex on the palate, with savoury, creamy, citrus characters, it has an incredibly long finish.
SakeJapan$56.00 As low as $50.40 -
Willie Smiths Pommeau de Tasmanie 18.2%Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH
NVCalvadosFrance$90.00 As low as $81.00 -
Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700mlUmeshu is produced by infusing Ume fruit into Shochu. Green Tea flavour is added to achieve refreshing character. The texture is smooth and is has well balanced sweetness and delicate green tea tannin. Finishing is crisp and clean. It is refreshing to have chilled Umeshu straight or over ice, or cold spring water. Or you can create any kind of beautiful Umeshu cocktail
SakeJapan$77.00 As low as $69.30 -
Kuni Zakari Koucha Umeshu (Black Tea Infused) 500mlBlack tea and Umeshu blended. Ume and tropical notes on the nose with almond character. Medium body Umeshu with a creamy texture, the palate shows clean sweetness and good quality black tea, tannin and clean acidity. The finish is clean. Chilled Umeshu straight, over ice,or cold spring water. Great for Umeshu cocktail.
SakeJapan$84.00 As low as $75.60 -
Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720mlOka Kura is Junmai sake based, aromatized with four unique Japanese botanicals, and fortified with shochu. It is produced in Kumamoto, Japan, at the Tsutsumi Distillery. Oka Kura has a medium-light body with a round mouthfeel provided by the sake. You can very clearly taste the rice, yeast, yuzu, wormwood, and sansho. The combination of yuzu and yomogi creates a strong grapefruit backbone that dominates the palate beginning to end.
Oka Kura Bermutto is a uniquely Japanese take on the category of vermouth made from aromatised, shochu-fortified sake. Technically it's not a vermouth because it is not wine-based, but it works in cocktails as a vermouth should—as a botanically-infusing, low ABV modifier— that bridges a gap between sake, shochu, and vermouth.
2019SakeJapan$60.00 As low as $54.00 -
Kitajima Yuzushu with Sea Salt 720mlProduced by the highly regarded Kitajima Sake Brewery. This Yuzushu uses all natural ingrediens and is made with Sake, sea salt and four times the the yuzu of of most regular yuzushu. It's rich and luxurious, concenetrated but wonderfully fresh and so distinctive. A PWS favourite!2019SakeJapan$61.00 As low as $54.90
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Solis Cotes de Provence Rose 2023Solis Rose. This is the summer wine we have been waiting for. This is one of the best value Provence rose we have seen in some time and that is saying something given how much good pink is in the market at the moment.
This is pretty classic stuff in all the best ways. A touch of fresh strawberry, snappy red currants, white pepper, a touch of fairy-floss lift and oh-so-inviting sweetly floral nose. It follows with that same wild strawberry and red berry fruit all fleshy and bright with a rim of citrus peel and quartzy-like minerality edging. It punches way above its weight here and while it will go down a treat on a warms summers day its equally at home paired with any BBQ fair you might want to throw at it.
2023Mourvedre, RoseFrance460$28.00 As low as $25.20 -
Orbis Grenaches Rose 2024Off-dry rosé is made from 100% Grenache and is made full of generous texture. This pale copper hued rose has plenty of mouth filling characters of ginger and baking spice aromatics, earl grey tea tannins and a long fruitful finish. Handpicked estate grown fruit, wild fermented and unfined.
2023RoseAustralia349$32.00 As low as $28.80 -
Kuni Zakari Handago Junmai Ginjo Sake 720ml
Handago’ means Handa area/village/city where Kunizakari has been located since 1844.
This Sake is made with 100% local rice from their contracted rice farmers. Delicate citrus tones on the nose, clean and light texture and Umami from the rice, fully flavoured with fresh grape fruitiness.
‘Karakuchi’ means dry and crisp, and this Sake has a beautifully dry, crisp and clean finish.
SakeJapan$52.00 As low as $46.80 -
Melbourne Sake 'TM' 2023 Sake 720ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023SakeJapan$45.00 As low as $40.50 -
Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720mlNamed after the mythical octopus which is said to guard Shiga bay. This robust sake has a rich mix of fruit and savoury elements, up front is green melon, white peach and edamame leading to nougat and cream followed by savoury undertones of shitake mushroom, rice bran, and almonds with a hint of salt & pepper to close. An elegant, sessionable sake for both dining and imbibing.2019SakeJapan$63.00 As low as $56.70
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Dewazakura Seijo Karakuchi Junmai 720mlSeijo Karakuchi is Dewazakura’s every day sake. Seijo means ‘with whole heart’ and Karakuchi means ‘dry’. It can be enjoyed chilled or warm depending on your food choice or the season. It has a delicate herb fragrance and light bodied sake with a hint of mushroom. The finish is clean and crisp.SakeJapan$44.00 As low as $39.60
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Kenbishi Mizuho Junmai 720mlKenbishi is very classic – keeping same Sake making methods which involve Yamahai method and wild yeast. King of Sake rice ‘Yamadanishiki’ 100% used. ‘Mizuho’ means ‘ear of rice’, but in this case, Kenbishi meant it is ‘Junmai’. Blends of 2 YO to 8 YO tank aged Sake. Distinctive golden colour. Medium to full body. It shows honey, malt and nuts on nose. High in Umami and acidity. Texture is smooth and mouth coating warmth. Rich and complex on the palate with a crisp long finish.SakeJapan$87.00 As low as $78.30
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Chateau D'Esclans Rock Angel Rose 2021More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021RoseFrance460$91.00 As low as $81.90 -
Terraviva Giusi Rosato 2022More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022Montepulciano, RoseItaly338$42.00 As low as $37.80 -
La Ginestra Tutto Anphora rose 2021More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021RoseItaly495$62.00 As low as $55.80