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  1. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  2. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Always a lovely wine and the 2022 has an extra level of freshness and crunchy snap. A blend of grenache blanc, roussanne and a good dollop of viognier. Stone fruits, some quartz mineral notes that thread through the mid palate and sprinkle white pepper to finish. Some slippery textural elements provide length and its cut nicely by a streak crunch acid.
    2022
    Marsanne, Roussane
    France
    467
  3. Coursodon St Joseph Blanc 'Le Paradis Saint Pierre' 2022
    Coursodon St Joseph Blanc 'Le Paradis Saint Pierre' 2022
    90% Marsanne and 10% Roussanne from 50-80 year old vines from Paradis and Saint-Joseph granite sites raised in 10% new oak.
    The 2022 Saint Joseph Le Paradis Saint Pierre Blanc is even better, and it's up with the finest Saint Joseph Blancs I've ever had. Quince, honeyed minerality, toasted spice, and green almond-like nuances all define the nose, and its more Hermitage Blanc than Saint Joseph Blanc with its medium to full-bodied richness, gorgeous overall balance, and incredible length. It has some background oak and will benefit from a year or two of bottle age, but I suspect it will have over a decade of prime drinking. Don't miss this beauty. (97) JEB DUNNUCK
    2022
    Marsanne
    France
    467
  4. Yeringberg Marsanne Roussanne 2021
    Yeringberg Marsanne Roussanne 2021

    62% Marsanne and 38% Roussanne. Vines planted 1973-85. The 2 varieties were picked & made separately, blended just before bottling.”

    Apple, lime, apricot, ginger and honey, chamomile tea and cinnamon. It’s nutty and savoury, white fleshed fruit with a juicy peach and apricot richness, dusty and spicy, a fine chalkiness to it, a real white Rhône mouth-perfume about it, honey and almond, with a long rich and grainy finish. Terrific wine. GARY WALSH, The Wine Front

    2021
    Marsanne, Roussane
    Australia
    506
  5. Place of Changing Winds Harcourt Marsanne Roussanne 2022
    Place of Changing Winds Harcourt Marsanne Roussanne 2022
    This is such a wonderful wine its success is in its concentration of flavour and texture (fleshy and chalky at the same time), its vivid sense of hallmarks of the variety (bitter lemon, preserved lemon, herbal detail, minerality) And a general sense of energy. It sits at medium weight. Its stains the palette gently, its perfume is inviting and ultra-pleasing, that it drinks with such ease belies its complexity. Wickedly enjoyable. MIKE BENNIE, www.thewinefront.com
    2022
    Marsanne, Roussane
    Australia
    405
  6. Coursodon St Joseph Silice Blanc 2023
    Coursodon St Joseph Silice Blanc 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Marsanne
    France
    467
  7. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ripe peach, apricot, honeyed white flowers, and some mineral notes all define the 2022 Côtes Du Rhône Temps Est Venu Blanc, a medium-bodied, round, fleshy, nicely textured, balanced white that will have lots of flexibility on the dinner table.
    2023
    Marsanne, Roussane
    France
    467
  8. Rolet Arbois Tradition Rouge 2022
    Rolet Arbois Tradition Rouge 2022
    A blend of 40% Poulsard, 30% Pinot Noir and 30% Trousseau, the 2022 Rouge Arbois Tradition displays bright red fruits alongside spicy elements. Subtle herbaceous accents add complexity, attributable to the use of approximately 20% stems from the Pinot Noir and Trousseau during fermentation. Concentrated and savory, the 2022 is neatly framed by ripe tannins and can be enjoyed over the next four years. NICOLAS GREINACHER, Vinous
    2022
    Pinot noir, Poulsard, Trousseau
    France
    412
  9. Domaine Joly Cotes du Jura Poulsard 2022
    Domaine Joly Cotes du Jura Poulsard 2022
    Managed by Cédric Joly, Domaine Joly encompasses approximately 6.5 hectares and offers a comprehensive range of Jura wines. The reds are vinified from fully destemmed grapes and fermented with indigenous yeasts, with about 15 days of skin contact. They age for a relatively short period of six to seven months, leading to an early release.  Joly explains, "When I took over from my father 30 years ago, he instilled in me the idea that it's easier to correct a wine with a little chaptalization rather than playing around with artificial acidities. That's why I'm usually the first to harvest grapes compared to neighboring vineyards.”

    The 2022 Poulsard Côtes du Jura offers delicate pomegranate and red cherry alongside spicy nuances. Light-bodied and refreshing, the 2022 offers a short yet clean finish. NICHOLAS GREINACHER, Vinoous
    2022
    Poulsard
    France
    412
  10. Yeringberg Marsanne Roussanne 2022
    Yeringberg Marsanne Roussanne 2022
    A blend of 60/40% marsanne/roussanne, picked three days apart, fermented together in tank, then aged in old barrels for 10 months. A bright green gold. Aromas of ripe pears and apricots sit alongside some lemon conserve, pink grapefruit and orange blossom scents. It’s a compelling mix that flows through onto the palate, which is gently textured, saline, and very well structured. I really like the touch of the grip on the finish too, and as good as this is now, this will age gracefully over the next five to seven years at least. (97) PHILIP RICH, www.winecompanion.com
    2022
    Marsanne, Roussane
    Australia
    506
  11. Yeringberg Marsanne Rousanne 2016
    Yeringberg Marsanne Rousanne 2016
    Marsanne 59%, Roussanne 41%. Our white Rhône blend is a subtle wine that displays restraint and quiet power. It starts subdued, with hints of pear, honeysuckle, lanolin and quince. With air it expands, building depth and breadth, showing notes of honey, lemon and jasmine. On the palate, it's both taut and well rounded, savoury and subtly pithy, but also spicy and gently viscous. It's a fabulous food wine that manages to complement both delicate and more fully flavoured dishes and, unusually, satisfies both white and red wine drinkers. Full of promise, the 2016 is certainly enjoyable now, and will continue to evolve over a number of years. SANDRA DE PURY

    A 59/41% split, spends 10 months on lees in seasoned barrels and it's a mighty wine for its depth and precision. Flavour wise, it's perfectly proportioned with whispers of stone fruit, honeysuckle, creamed honey and fine acidity. 95 points. JAMES HALLIDAY

    An exotic nose showing spicy loquat, dried cloves, white peppers, sage, green apple ice cream and even some camembert. Full-bodied and very layered with pears and peach pith, which are really intensely flavored. Long and very spicy on the finish. Drink now. Screw cap. 94 points JAMES SUCKLING
    2016
    Marsanne, Roussane
    Australia
    506
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