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  1. Drapo Vermouth Bianco
    Drapo Vermouth Bianco

    STAGE 3  - FLAT MON - PLAISANCE > TURIN 230.8 KM

    Born in Turin, the city where the deep roots of Vermouth originated back in 1786. The name "TURIN VERMOUTH" takes inspiration from the historicity of the fine products produced from secret family recipes and the liqueur tradition of the Piedmont capital.

    The production comes exclusively from Piedmontese territory with the main raw material of Artemisia Absinthium grown or harvested in Piedmont, moreover, only sugar, grape must, caramelized sugar or honey can be used as a sweetener.  Composed of at least 50% of wines produced in Piedmont and flavored, even if not exclusively, with herbs grown or harvested in Piedmont. It's pretty special stuff and an obvious choice for Stage 3.

    Now, the question is do you want to just enjoy it on ice with a slice of lemon or do you want something with a little more oomph? Either way, you will love it and while we would prefer the former if we were sitting in some summer Italian sun we might be up for a white Negroni here in the middle of winter. So if that's your bag check out the recipe below. WE've made sure to include Lillet here too so it's the perfect Tour combo of French & Italian!

    30ml gin - Haymans is our choice
    30ml Turin Vermouth Drapo Vermouth Bianco 16% alc
    20ml Lillet Blanc
    15ml grapefruit juice, freshly squeezed
    1 grapefruit peel, for garnish

    Combine and stir gently but patiently in a rock glass then garnish with citrus peel

    Vermouth
    Italy
    457
  2. Idlewild The Bee Flora and Fauna White Wine 2017
    Idlewild The Bee Flora and Fauna White Wine 2017

    Proprietor Sam Bilbro has spent virtually a lifetime around wine. His family owns Marietta, while brothers Jake and Scot are behind the reborn Limerick Lane. At Idlewild, Sam Bilbro focuses on Italian and other less well-known varieties. In addition to these wines, I also tasted the, Arneis Fox Hill Vineyard, Vin Gris Dry Creek Valley and Grenache Gris Gibson Ranch. The best wines in this range are compelling, and point to a bright future. ANTONIO GALLONI, www.vinousmedia.com

    Having had a relationship with the Bilbro family as importers of the Marietta wines some years ago we were delighted to find youngest son, Sam, was behind this new venture, Idlewild. In many ways the wines are the anitpathy of what so many believe Californian wines are supposed to be. Hunting out heritage stands of Italian and Rhone varietals (mostly in Mendocino County) Bilbro makes extremely interesting wines characterised by texture, savouriness and subtlety. Skin contact is a part of the wines as is a relatively non-interventionist approach; both indicative of the preferences of the younger brigade of Calfornia producers. PWS

    The 2017 White The Bee Flora & Fauna, is a classy, polished wine to drink now and over the next few years. Green pear, mint, white flowers and light tropical overtones all grace this very pretty, expressive wine. The Muscat in particular adds an attractive aromatic flair. ANTONIO GALLONI

    2017
    Arneis, Cortese, Muscat
    USA
    362
  3. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  4. Forteto della Luja Loazzolo 2017 375ml
    Forteto della Luja Loazzolo 2017 375ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    Muscat
    Italy
    457
  5. Poachers Vineyards Sauvignon Blanc 2023
    Poachers Vineyards Sauvignon Blanc 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    sauvignon Blanc
    Australia
    365
  6. Aussie Negroni Pack
    Aussie Negroni Pack

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    $220.00 Regular Price $240.00
  7. Tenuta Aglaea Vermouth Bianco
    Tenuta Aglaea Vermouth Bianco
    Made from a mix of local white grapes grown at high altitude, this has been infused with local organic spices and herbs, the main herb ingredient is Artemisia absinthium. With 125gm residual sugar, this rounds out a Vesper nicely! GABRIELLE POY, PWS
    2017
    Vermouth
    Italy
    482
  8. Tenuta Aglaea Vermouth Dry
    Tenuta Aglaea Vermouth Dry
    Made from a field blend of white grapes; carricante, cataratto, inzolia, greganico and minella at high altitude, this has been infused with local organic spices and herbs, the main herb ingredient is Artemisia absinthium.This finishes drier than the Bianco with 40gm residual sugar. Pour this over ice with soda and a olive to garnish for a lovely aperitif. GABRIELLE POY, PWS
    2017
    Vermouth
    Italy
    482
  9. Pascal & Nicolas Reverdy Terre de Maimbray Sancerre 2022
    Pascal & Nicolas Reverdy Terre de Maimbray Sancerre 2022
    100% Sauvignon blanc from 20+ year-old vines, hand-picked and sorted, very gentle pneumatic press and cool fermented in stainless steel. Matured in tank on fine lees for 6 months. Ripe and vibrant gooseberry fruit aromas without excess. Excellent depth of fruit on the palate with texture minerality and excellent depth and character. More refinement apparent each vintage.
    2022
    sauvignon Blanc
    France
    423
  10. Canonita Aperitivo de Mallorca 750ml
    Canonita Aperitivo de Mallorca 750ml
    Canonita! What is it? Think Aperol but better. Ok. Bold statement but this stuff is absolutely delicious. It's made from the best organic Canoneta oranges from Mallorca's Sóller Valley.

    The Valley is located on Mallorca's northwest coast and sheltered by the Tramuntana mountains is a magic place. Thanks to its unique terroir it is the centre of citrus cultivation in Mallorca for over  a  1000 years and the valley is theoriginal home of the highly aromatic Canoneta orange, considered the "queen of oranges".

    Carefully crafted by Antonio Nadal, Mallorca's oldest and most renown distillery, the Canoneta essence is blended with white wine and refined with a secret selection of herbs from our beautiful island.
    Its beautifully fragrant with fresh crushed orange, citrus peel, delicate sweet floral notes and a gentle bitterness of fresh cut herbs. This is perfect as a spritz or even with tonic but honestly we would happily drink it with ice and a dash soda as an apertif all summer long.
    NV
    Vermouth
    Spain
  11. Gaudry Sancerre Scorpion 2018
    Gaudry Sancerre Scorpion 2018
    Organic/biodynamic sauvignon blanc. The philosophy finds winemaking practice rooted in the historical past - old mentality about the wines.

    Textural and quite rich in style, light granitic minerality in the wine, some creaminess around that. Mouth-watering tang in the palate, exceptional length. Very classy, complex, almost savoury style but for the freshness and limey vibes. Lovely. MIKE BENNIE, The Wine Front
    2021
    sauvignon Blanc
    France
    423
  12. Zind Humbrecht Muscat Turckheim 2022
    Zind Humbrecht Muscat Turckheim 2022

    Very fresh and bright with effusive pink grapefruit and lilac aromas from the warm, dry growing season. I love this wine’s zesty personality and the wonderful mineral freshness that gives the long finish a terrific kick. This almost pure muscat a petits grains. From biodynamically grown grapes. Drink now. STUART PIGOTT, jamessuckling.com

    2022
    Muscat
    France
    343
  13. Craggy Range Te Muna Road Sauvignon Blanc 2023
    Craggy Range Te Muna Road Sauvignon Blanc 2023
    Grown on the lower terrace at Te Muna Road, this wine shows a unique level of texture and complexity. The cooler climate of Martinborough ensures the wine is aromatic with steely minerality while the rocky soils gives intensity of the fruit.
    2023
    sauvignon Blanc
    New Zealand
    435
  14. Poachers Vineyards Riesling 2021
    Poachers Vineyards Riesling 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    sauvignon Blanc
    Australia
    365
  15. Riccitelli Kung Fu Sauvignon Blanc Orange 2022
    Riccitelli Kung Fu Sauvignon Blanc Orange 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    sauvignon Blanc
    Argentina
  16. Petroni Vermouth White 1000ml
    Petroni Vermouth White 1000ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Vermouth
    France
  17. Terre a Terre Crayeres Single Vineyard Sauvignon Blanc 2023
    Terre a Terre Crayeres Single Vineyard Sauvignon Blanc 2023

    Sauvignon Blanc of the Year. Score awarded by the Halliday tasting team at the annual Awards judging. SW writes: Fermented in stainless steel tank (52%) and older oak (48%). Aged on full lees with no battonage. Pineapple, guava, perfectly ripe mango skin and lilikoi. Driving and elegant natural acidity and a wash of juicy tropical fruit with hints of glacé ginger and nutmeg spice. A fuzz of nettle texture and the wine finishes quite full bodied. It's a sauvignon blanc made with care, attention to detail and purity of fruit. (97) WINE COMPANION TASTING PANEL
     
    This must be one of Australia’s top sauvignon blanc wines. And the value is pretty epic.

    It’s got exceptional energy and persistence, a major feature is the tension in the wine, the torque of powdery pucker and the core of briny minerality. Around this, preserved lemon, a faint ginger lift, almond, attractive parmesan cheese characters, salt bush and gentle white pepper. It’s a compact and yet flavoursome white, refreshing as it is interesting and intellectual for the fanciers of fine sauvignon blanc. Cellar some too. MIKE BENNIE, Wine Front

    2023
    sauvignon Blanc
    Australia
  18. Domaine Vacheron Sancerre Blanc 2023
    Domaine Vacheron Sancerre Blanc 2023

    ... its straight Sancerre Blanc, a blend of parcels (limestone 45%, flint 45% and 10% marl), is fermented in tank after being hand harvested. It is a stellar ‘entry’ wine to their range.VINOUS

    Domaine Vacheron is one of Sancerre’s elite properties, producing both white and red Sancerre wines of amazing purity and definition. The domaine has been completely transformed over to biodynamic farming with two young cousins, Jean-Laurent and Jean-Dominique Vacheron, at the helm. No synthetic material is used in the vineyard, harvests are carried out exclusively by hand, and the only fertilizer used is produced from the compost pile. Yields are kept extremely low. Having inherited some of the most coveted parcels in the appellation, the cousins are trying a Burgundian approach to Sancerre winemaking, with parcels being vinified .

    Flinty sparks mix with  fresh thyme and grapefruit pith aromas. The pure core of fruit cascades like a waterfall onto the palate, it’s luminous and palate staining while a minerally vein reminds you of its chalky and fossil laden soils it shares with Chablis. It slithers along, finishing with a mouth watering saline finish. It’s a refined and stylish Sancerre, so very damn delicious. GABRIELLE POY

    2023
    sauvignon Blanc
    France
    422
  19. Pascal Jolivet Sancerre 2023
    Pascal Jolivet Sancerre 2023
    Each grape (Sauvignon Blanc) is sorted upon receipt of the harvest, we work by gravity in order to respect the natural circuit of vinification. Press lightly to maintain optimum fruitiness. Assembly of 50% limestone, 30% clay-limestone and 20% flint. Each soil is vinified separately in thermo-regulated stainless steel vats, the limestone brings minerality and finesse; the clay-limestone brings the fruit, the richness and the flint brings the structure and the minerality. Unique, precise, chic, timeless and divinely good.
    2023
    sauvignon Blanc
    France
    423
  20. Pandra Sauvignon Blanc Aged on Lees 2023
    Pandra Sauvignon Blanc Aged on Lees 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    sauvignon Blanc
    Spain
  21. Pfeiffer Wines Old Distillery Rare Rutherglen Muscat 500ml
    Pfeiffer Wines Old Distillery Rare Rutherglen Muscat 500ml

    The colour tells a big part of the story: deep, dark amber brown. The scent is complex, sweet and pure with walnut, honeyed fruitcake, treacle, coffee bean and vanilla. Falls like velvet on the tongue; seamless. This classification is the domain of the expert blender and the choices she makes to convey house style (elegant, fine), complexity and, importantly, freshness. Jen Pfeiffer is one such master of the art. (97) JENI PORT, wine companion

    Deep amber in appearance. The nose is incredibly complex and concentrated, with aromas of burnt oranges, roasted walnuts, sandalwood, dried fruit and dark chocolate coated coffee beans. Seriously deep and brooding and an iconic style of Australian wine found nowhere else in the world. The average age of base wines is 28 year. Exceptional. (98) JAMES SUCKLING

    The brooding and immaculate NV Rare Muscat Rutherglen (2024 release) is superbly pitched and mesmerizing, with its aged coffee grounds, roasted nut, old spice and cocoa tones brightened by cherry compote. Incredible fruit density fills the palate while balanced sweetness provides a seamless quality. The finish builds and builds to a fabulous conclusion. (97) angus Hughson, vinous media

    Extraordinary intensity – wow, it just keeps on expanding across the palate. Thick, oily texture with intense dried fruit and incredible ripeness. An absolute scene-stealer! 18.5 jancis Robinson

    NV
    Muscat
    Australia
    476
  22. Miles Mossop Chapter Four Sauvignon Blanc 2021
    Miles Mossop Chapter Four Sauvignon Blanc 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    sauvignon Blanc
    South Africa
    486
  23. Deep Woods Estate Sauvignon Blanc 2023
    Deep Woods Estate Sauvignon Blanc 2023

    JAMES HALLIDAY'S TOP 100 WINES 2023
    There's a special bond between place and variety here that creates a style unmatched elsewhere in Australia. The partial barrel ferment of a richly flavoured mix of snow pea, citrus and passionfruit has a refreshing undercarriage of polished acidity. (95) JAMES HALLIDAY

    SPECIAL VALUE - It oscillates between showy and bright with varietal flavours of snow peas, lemon balm, lemon-lime juice and passionfruit pith. A neat slip of texture with some creamy lees and slightly sticky phenolics JANE FAULKNER

    2022
    sauvignon Blanc
    Australia
    432
  24. Allevare Gippsland Sauvignon Blanc 2022
    Allevare Gippsland Sauvignon Blanc 2022
    A small proportion of fruit for spends approxiamately two weeks on skin in Amphora to add a little textrure and grip to the final blend. The remaining juice is pressed to neutral oak barrels and aged on full lees for around 12 months.
    2022
    sauvignon Blanc
    Australia
    500
  25. Dolin Vermouth Blanc 16%
    Dolin Vermouth Blanc 16%
      Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet the appetite. Each can be enjoyed as aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails.
    Vermouth
    France
  26. Turin Vermouth Drapo Vermouth Dry 18% alc
    Turin Vermouth Drapo Vermouth Dry 18% alc
    A dry vermouth of exceptional quality and refined organoleptic characteristics achieved through the harmonization of a selection of fine wines, fortified with alcohol, sweetened with sugar and reinvigorated with a select blend of herbs and spices. An intense, lingering taste with fresh, fruity characteristics. This dry vermouth is extremely complex yet pleasing and elegant with notes of Iris Florentina and bitter orange. An excellent base for creative cocktails. DRAPO
    Vermouth
    Italy
    457
  27. Maidenii Roselle Bitter 750ml
    Maidenii Roselle Bitter 750ml
    Roselle is the common name for Hibiscus Sabdariffa. It has a bright red calyx which adds colour and flavour along with 23 other botanicals including Australian natives – strawberry gum, Tasmanian pepperberry and salt bush. Its important bitterness comes from various roots, in particular gentian from Aubrac in the Centre of France. The wine base is from Heathcote grapes fermented as rosé, which is fortified with the unique blend of botanical tinctures . The residual sugar, from grapes only, is around 100 g/l, indicating a more Aperitivo style but it is very well suited as a Bitter, to the growing category of low sugar/low alcohol cocktail.
    Vermouth
    Australia
  28. Zind Humbrecht Muscat Turckheim 2020
    Zind Humbrecht Muscat Turckheim 2020

    Zind Humbrecht is one of the unquestioned kings of aromatic whites. His ceaseless drive to create the world's greatest examples of his varieties is nothing short of remarkable as are the resulting offerings. A devoted proponent of Biodynamics, a gifted presenter and communicator and a towering figure of modern wine, the first Frenchman to be awarded the MW (International Master of Wine) he has justifiably earned his reputation as one of the legends of modern wine.

    The Tuckheim Range is the value tier and represents classic Alsatian whites from a regional blend of grapes as well as estate fruit. These vineyards are grown on the valley floor, where the glacial debris of rolled stones, granite and gneiss has settled over the aeons. Wine from these soils tends to have a lovely fruit profile underpinned with a stoney-mineral tension that screams 'drink me' and marks the wines with the typical mineral streak of Alsace.

    2020
    Muscat
    France
    343
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