Product Line
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Willie Smiths Pommeau de Tasmanie 18.2%Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH
NVCalvadosFrance$90.00 As low as $81.00 -
Zind Humbrecht Gewurztraminer Turckheim 2021More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021GewurztraminerFrance343$55.00 As low as $49.50 -
Zind Humbrecht Gewurztraminer Roche Roulee 2021More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021GewurztraminerFrance343$75.00 As low as $67.50 -
Zind Humbrecht Gewurztraminer Hengst Grand Cru 2021This has almost exactly the balance that I remember from the great gewurz of the late 20th century. Fragrant turkish delight character, rich yet dry with a wonderful interplay of ripeness, a mere hint of grape sweetness and complex spiciness. What a beautiful finish! (97) STUART PIGOTT, jamessuckling.com2021GewurztraminerFrance343$155.00 As low as $139.50 -
Zind Humbrecht Gewurztraminer Rangen de Thann Grand Cru 2022Intensely smoky nose with notes of bergamot and gunpowder. Very powerful and structured, but so tense, energetic and bone dry, this is a very great expression of this unique site. Fundamentally volcanic in a radically smoky and dryly textural manner. From biodynamically grown grapes. Drinkable now, but best from 2025. 98 STUART PIGOTT, jamessuckling.com2022GewurztraminerFrance343$230.00 As low as $207.00 -
Zind Humbrecht Gewurztraminer Clos Windsbuhl 2022I love the subtle floral honey, ripe grapefruit and shiso leaf aromas of this super elegant and creamy, full-bodied gewurz that is so unique you might well not recognize the grape variety. What delicacy and vitality at the long, silky finish. From biodynamically grown grapes. Drink or hold. 96 STUART PIGOTT, jamessuckling.com
2022GewurztraminerFrance343$155.00 As low as $139.50 -
Zind Humbrecht Gewurztraminer Turckheim 2022STAFF PICKS 2024 - RICH
Gewurtztraminer can be often misunderstood with low quality examples from the and 80's and 90's still in the minds and on the palates. This is a great wine to help change that mindset. Floral notes with honeysuckle leap from the glass with a hint of white pepper and the traditional spiciness. Due to an drier than normal vintage the alcohol is lower than usual and coming in at less than 1g residual sugar, there is a mineral freshness not often seen from this varietal. The palate follows the nose but brings in elements of stone fruit and sweet spice. If you haven't had a Gewurtztraminer in a hot minute, this is perfect. RICH
Hard as it may be to believe, this gewurz has stacks of yellow rose and star fruit aromas, but is only medium-bodied and tastes so bright. The interplay of the acidity and the exciting touches of tannin and bitterness drive the long, bone-dry finish. Just 12.6% alcohol. From biodynamically grown grapes. Drink now. STUART PIGOTT, jamessuckling.com2022GewurztraminerFrance343$56.00 As low as $50.40 -
Brash Higgins CINS Cinsault 2022From the neighbouring Lennon Vineyard, this spent two weeks on skins in an open fermenter before pressing to ‘veteran’ French oak to mature for seven months. A variety that delivers grace and vibrancy in warm conditions, this leans into those proclivities, and perhaps more so given the cooler year. Cherries – red, black and sour – peppery spicing and raspberry-leaf tea across a wine that ticks under mid-weight, lacy, fine tannins and lively acidity upping the verve. Chill lightly for best effect. MARCUS ELLIS, Halliday Wine Companion2022CinsaultAustralia436$34.00 As low as $30.60 -
Sinapius Clem Blanc 2023Estate grown field blend of Pinot Gris, Pinot Blanc, Gewürztraminer, Chardonnay Musqué, Riesling and Grüner Veltliner. Up to 7 days of skin contact before pressing. Natural co-ferment and maturation in a Pozvek foudré for 9 months on full lees. 100% malolactic fermentation. Bottled in January 2024 unfined and unfiltered.
Amber hue in the glass, this wine is complex and highly aromatic with scents of fresh apricot, musk and lychee. Peach, beeswax and subtle smoky notes. A creamy mid palate with a refreshing saline finish.
2023Blend, Gewurztraminer, Gruner Veltliner, Pinot Blanc, Pinot Gris, RieslingAustralia490$42.00 As low as $37.80 -
Dry River Lovat Gewurtztraminer 2022This wine defines restrained lusciousness. An initial burst of sweetness is followed by tangy acidity to give a lengthy, medium-dry finish. Exotic Turkish Delight flavours gradually build and eventually dominate an array of less exotic flavours such as pot-pourri, mango and lychee. One of a handful of truly great examples of New Zealand gewürztraminer. (96) BOB CAMPBELL, The Real Review2022GewurztraminerNew Zealand435$99.00 As low as $89.10 -
Spinifex Papillon 2023Pete Schell's Papillon and I have had a thing going for a while. If I spy it on a wine list it's often what I'll go for as it consistently delivers a great drinking experience and matches a range of foods. This year it's 66/31/3% grenache/cinsault/counoise 3%. Spacious, sapid and energetic, it's all raspberries and cranberries daubed with exotic spice, rose petals, sour cherry, dried herbs and stone. That whoosh of sour red plum at the end gets me every time. So good! (95) DAVE BROOKS, thewinecompanion
This is 66% grenache, 31% cinsault and 3% counoise. Always the shapeshifter is Papillon.
Cool and fresh. Lively and bright. A chillable, slurpy, crunchy red emerges. Red cherry, raspberry, cranberry, alpine herbs, some menthol-like lift, aniseed and pepper, a touch of white chocolate. Good energy here. Some real get up and go. Freshness implicit. Cool. MIKE BENNIE, The Wine FrontLight cherry red hue. Raspberry, blueberry and anise aromas. Bright on the palate: juicy raspberry fruits with hints of rosemary and dusty earth adding complexity. The freshness of the acidity makes for a deliciousness that really appeals, and tannins kick through at the back end to dry the finish. STUART KNOX, The Real Review
2023Cinsault, GrenacheAustralia349$32.00 As low as $28.80 -
Gustavo Martinez 'Rawull' Cinsault 2019More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2019CinsaultChile$42.00 As low as $37.80 -
Pedro Parra y Familia 'Imaginador' Cinsault 2021More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021CinsaultChile$54.00 As low as $48.60