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  1. California Skull White 2021
    California Skull White 2021
    Pinot Gris 25%, Sauvignon Blanc 25%, Vermentino 25%, Verdelho 25%. All fruit sourced from organic vineyards in Lodi and San Benito (Verdelho). Each variety is fermented separately with natural yeasts in a mix of stainless steel and neutral barrels before blending. Matured for 5 months in neutral oak.
    2021
    White Blend
    USA
    362
  2. Tablas Creek Espirt de Tablas Blanc 2019
    Tablas Creek Espirt de Tablas Blanc 2019
    Aromas of peach, thyme and lilies. Medium-bodied with refreshing tannins. Bright acidity, but overall pleasant, mellow presence. Fresh stone fruit and jasmine on the palate. Well balanced with a soft finish. 63% roussanne, 20% grenache blanc, 14% picpoul blanc, 3% picardan. 95 points, JAMES SUCKLING
    2019
    White Blend
    USA
    362
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