Champagne, Heathcote
Heathcote
Located in central Victoria, while viticulture in Heathcote began with the gold rush around 1860’s, all plantings bar one were destroyed by Phylloxera around 1900. Modern viticulture began in the 1950’s through to the 1970’s with the establishment of Paul Osicka in 1955, Jasper Hill in 1975 and Heathcote Winery in 1978. Geologically the key to Heathcote is a deposit of Cambrian red soils which begins 20 kilometres south east of the town of Heathcote proper then north running along the Mount Ida Range for 60 kilometres. The dry arid conditions make water stress an ongoing issue and necessitate irrigation, though more established vineyards with deeper roots are able to avoid these issues. Temperatures range from warm to hot summer days with cool through cold nights idea for the production of full bodied red grape varieties such as shiraz, and most notably of recent history Sangiovese.
Shiraz from mature dry grown vineyards is typically full bodied, dense, mouth filling with fruit profiles of blackberry, black and red cherry, leather, spice and liquorice with mouth coating density and ripe soft tannins which age gracefully. Outstanding producers include Jasper Hill, Red Eagle, Greenstone and Yabby Lake.
Sangiovese and Nebbiolo have met with recent success in Heathcote. Chalmers wines have established a number of Heathcote vineyards with a range of varieties indigenous to Italy. Greenstone, a venture between David Gleave MW, Tuscan winemaker Alberto Antonini and former Brown Brothers viticulturist Mark Walpole, established plantings of Sangiovese, Syrah and mourvèdre on the Cambrian soils. They believe the Heathcote climate is perfect for Sangiovese, with close climatic conditions to Tuscany and many of the best Heathcote Sangiovese are produced from Greenstone Vineyard fruit. Outstanding producers include Greenstone, Vinea Marson and Foster e Rocco.
Sources:
The Oxford Companion to Wine, Jancis Robinson MW
James Halliday's Wine Atlas of Australia, James Halliday
Champagne
The chalky soils of Champagne combined with its frigid growing environment create wines that are electric and salivating. But it’s the creation of bubbles that makes these wines stand out.
The bubbles are formed during a secondary fermentation in bottle, known as Méthode Traditionelle. The longer they age, the more nougat and brioche flavours develop and the finer the bead (bubble) becomes.
In terms of who invented Champagne, the English make a strong case as they worked out the formula for purposely making the fizz happen and their stronger coal-fired glass bottles - resulting from the Industrial Revolution - could hold the pressure. Whereas the French were still bottling in wood-fired glass which wasn’t strong enough and they hadn’t cracked the technique of creating bubbles on purpose.
Grapes
White: Chardonnay
Red: Pinot Noir, Pinot Meunier
Styles
Nowhere in the world can emulate the fineness and electric detail of these wines. Non-vintage Champagnes should be enjoyed earlier in their lives, while vintage wines have more structure and can age beautifully. House styles differ too. Blanc des Blancs (100% Chardonnay) offer a more elegant and fragile expression while Blanc des Noirs (100% Pinot and or Meunier) are darker fruited with more obvious structure and power.
Favourite Producers
Pierre Peters, Louis Roederer, Vilmart, Andre Clouet, Taittinger, Larmandier, Egly-Ouriet, Jacques Selosse
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Wanted Man 'White Label' Shiraz 2011Single vineyard shiraz from Heathcote. White Label.
Developing steadily. Game, leather and leaf matter with a peppery, drying finish. Not unripe but slight in its overall profile. CAMPBELL MATTINSON
2009shirazAustralia404$20.00 As low as $18.00 -
Chalmers Mother Block White Blend 2022More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022Fiano, Glera, Greco, Pinot Bianco, Pinot Grigio, VermentinoAustralia404Special Price $21.00 Regular Price $24.00 -
Greenstone Heathcote Gusto Rose 2021These days, it’s getting quite hard for me to read white font on peach coloured background. I don’t wear glasses mind you, so that may be the problem.
Tangy, dry sort of style, into tangerine, grapefruit, white cherry and maybe some aniseed floating about. A little spice too. It has crunch, and a gently savoury finish of solid length. Goes all right. GARY WALSH, The Wine Front
2009sangioveseAustralia404$25.00 -
Tellurian Heathcote Rose 2024Shiraz, Grenache, Nero d'Avola and Mourvèdre from the Tellurian vineyard. Hand-picked and gently whole-bunch pressed to tank. Fermented in seasoned French oak barrels and stainless steel tanks. The wine remained on yeast lees in barrel and tank for three months prior to racking, stabilisation and bottling.2024GSM, Nero d'AvolaAustralia404$26.00 As low as $23.40 -
Heathcote Estate Single vineyard Shiraz 2021 375mlDeep purple-red colour with meaty/spicy aromas, a full bodied and concentrated shiraz, the palate nicely framed with abundant ripe and fleshy tannins. Long carry. Excellent wine; even better if cellared a couple more years. (95) HUON HOOKE, The Real Review
Complex shiraz with herb, meat, woodsmoke and mint characters rippling through cherry and plum fruit flavours. It's cool and composed but flavoursome, too, with clove notes running out ahead of it all and excellent length to the finish. It's not the heaviest of Heathcote reds and it doesn't need to be; it has a whole lot else going on besides. (95) CAMPBELL MATTINSON, Halliday Wine Companion2021shirazAustralia404$30.00 As low as $27.00 -
Vinea Marson Rosato 2021Possessing a nose of enticing strawberries and cream, savouriness comes into play on the palate thanks to a portion of saignéed fruit and fermentation in old French oak barriques & puncheons, with sour cherry wood and pleasing phenolics accompanying tart strawberries and yellow nectarine character. A nuanced finish with balanced acid and tannin, this easy-drinking Rosato epitomises European savouriness alongside sangiovese's cherry-dominated generosity. VINEA MARSON2021sangioveseAustralia404$30.00 As low as $27.00 -
Vinden Pokolbin Blanc White Blend 2023(An)Gus Vinden is the next-gen in charge at the much loved Vinden Estate in the Hunter Valley. He is reimaging his farther estate with a string of exciting new releases and modern interpretation of the wines of the Hunter. This is Part of Gus new experimental range all from a single vineyard in Polkolbin.
A real treat with musky, rose petal and ginger flecked aromatics sprinkled with a little white pepper chalky goodness. Super inviting and open aromatics that entice but with a little intrigue and a certain je ne sais quoi that capture you even more. Its lovely and pure, crispy tree fruits, some quince, a little citrus thrown in. Its thirst quenching stuff that will appeal to many.
2021Marsanne, RoussaneAustralia404$31.00 As low as $27.90 -
Chalmers 'Dott' Malvasia 2022This is a grippy white wine with floral and stone fruit characters aplenty, matched to cooked apple, guava and brine. It's ultra-textural, and dry with it. Length isn't a strong suit here, but that didn't stop me from wanting to hook into it with gusto, thanks to the combination of mouth-watering acidity, lively flavour and all that grip. CAMPBELL MATTINSON, Halliday Wine Companion2022GleraAustralia404$31.00 As low as $27.90 -
Chalmers Falanghina 2022Wheat and stone-fruit flavours put on an entirely convincing display here. This is a very attractive white wine. Exotic flowers, pulpy fruit, heaps of texture and enough character to keep you interested. Seek this out. It's very good. CAMPBELL MATTINSON, James Halliday
2022Australia404$31.00 As low as $27.90 -
Syrahmi Demi Heathcote Shiraz 2023Demi is such a vital expression of Heathcote shiraz. It’s also an essential expression of value, from a small producer.There’s complexity here. There’s juicy fruit. There’s fistfuls of spice and yet there’s a general we-are-one cohesion. Blue, black and red summer berry flavours, an ironstone element, woodsy spices roasted in an iron pan and modest inputs from florals. It’s a better wine than its asking price would suggest. It’s firm, confident and flavoursome. CAMPBELL MATTINSON, the wine front
Red earth, black cherries and olive tapenade pronounce themselves. There's a charming rustic character to this wine - much like the person behind it. It's got grunt, spice and power however it's a very graceful medium-bodied red. The palate is loaded with complexity - black and purple fruits sit alongside a graphite minerality and oh-so-soothing tannins. Easily loveable and very much enjoyable! KAYLEEN REYNOLDS2023shirazAustralia404$35.00 As low as $31.50 -
Chalmers Fiano 2022The 2022 vintage showed more generosity and richness to the previous vintage, but still with all the quality drive Fiano notes we’ve come to love. With autumn spice, wood sorrel, pine needle and almond meal characters, the wine is textural, poised, and drives all those lovely morish flavours right to the back palate and then lingers. CHALMERS
2022Australia404$37.00 As low as $33.30 -
Devils Baie Pinot Noir 2023More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021shirazAustralia404$41.00 As low as $36.90 -
Devils Baie Syrah+ 2022More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022shiraz, ViognierAustralia404$44.00 As low as $39.60 -
Jasper Hill Georgias Paddock Riesling 2024Brilliant yellow colour with the usual aromatic citrus notes. Occasional lees stirring during fermentation gives a weighted riesling with a long finish. Think lemon in all its form, juice, zest and pith. Underlining limes and slight peachy fruit characters, finishing with a hint of viscosity. A wine to drink now but the natural zingy acidity gives this wine long lasting potential. JASPER HILL2024RieslingAustralia404$45.00 As low as $40.50 -
Vinea Marson Sangiovese 2019A plethora of cherries – maraschino, black and red asserting themselves on the nose. Accompanied by an enticing tarriness, Italian amaro character, spicy oak and dark cocoa powder, this complex nose exhibits variety typicity. The palate is bright and more fruit driven than the nose – with pretty & generous flavours of cherry and redcurrent grading to dried herbs, chocolate and cherry oak followed by a lick of sweet vanilla. Firm but well integrated tannins coated by the juicy mouthfeel, a long finish is replete with an alluring orange bitterness. VINEA MARSON
2016sangioveseAustralia404$46.00 As low as $41.40 -
Trapeze Yea Chardonnay 2022More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022chardonnayAustralia404$49.00 As low as $44.10 -
Jasper Hill Occam's Razor Shiraz 2022Grapes from Colbinabbin, mid-north of the Heathcote region, blended together with a smaller parcel from near Lake Eppalock. Harvested early to capture a great fresh feel. Crimson colour, savoury nose with a bouquet of spices and an underlying plum and raspberry palate, soft integrated tannins finishes this wine. A Shiraz made to be enjoyed now. JASPER HILL2022shirazAustralia404$54.00 As low as $48.60 -
Maison Lapalus Syrah 2020More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2020shirazAustralia404$55.00 As low as $49.50 -
Heathcote Estate Nebbiolo 2021Convincing nebbiolo. Tannic as all get-up, in a good way. Undergrowth and cherries, pomegranate and tobacco, decayed roses and mint. It starts off slow but builds towards an impressive finish, and responds very well to air. Most impressive. CAMPBELL MATTINSON, The Wine Front
The Nebbiolo block is off a new section of vineyard established in 2017, and has been organic from the ground up. Picked in mid-April, it was harvested 7 weeks after the shiraz. The fruit was hand picked, hand sorted de-stemmed. Whole berries were transferred to oak fermenation vats for natural fermantation. Once fermentation was complete, the wines were transferred to older french oak 500L barrels for maturation. The wine was left undisturbed until bottling in late February 2022.2021NebbioloAustralia404$57.00 As low as $51.30 -
Heathcote Estate Single Vineyard Shiraz 2022More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022shirazAustralia404$58.00 As low as $52.20 -
Syrahmi Garden of Earthly Delights Chardonnay 2021It walks to the beat of its own drum and it does so successfully. Lemon curd, wheat, honeydew melon and assorted floral notes work in with earth, bran and cedar. If you called it kaleidoscopic you wouldn't be exaggerating. It's not thick with flavour (it's relatively lean), but everything here both spreads and gathers. It's quite grippy too, which isn't for everyone but it works here, picking up on the wine's inherent presence. CAMPBELL MATTINSON, Wine Companion
2021chardonnayAustralia404$65.00 As low as $58.50 -
Syrahmi Garden of Earthly Delights Pinot Noir 2021Aromas of cool red and dark fruits, cherries, dried rose petals, turned earth and spice. Light and fresh on the palate with ripe red berry fruit flavours, earth and warm spice. It’s succulent, hemmed with fine tannins, tangy acidity and offers a feel of elegance. Earth and spice. Light and fresh on the palate with ripe red berry fruit flavours, earth and warm spice. It’s succulent, hemmed with fine tannins, tangy acidity and offers a feel of elegance. SYRAHMI
2021Pinot noirAustralia404$65.00 As low as $58.50 -
Andre Clouet Grande Reserve NV 375mlANDRE CLOUET (9/10)
Bouzy and Ambonnay are the epicentre of pinot noir in Champagne, and the Clouet family is the priviledged custodian of eight hectares of estate vines in the best middle slopes of both villages. These are rich and concentrated expressions of pinot noir, wines of deep complexity, multi faceted interest and engaging character, yet with remarkable restraint and sense of control. Recent tastings confirm my impression that this small and relatively unknown grower ranks high among Champagne's finest practitioners of pinot noir - and expresses one of the best value of all.
100% Bouzy and Ambonnay pinot noir. 6g/L dosage
Release after release, year after year, I have always marvelled at the lemon blossom freshness that Clouet manages to capture in pinot noir from two of Champagne's most powerful terroirs. Here it is again, in a captivating interplay of fleshy mirabelle plums, white peaches, crunchy golden delicious apples, and even a hint of pepper. Wild honey and mixed spice join the maelstrom along the way, gliding obediently into a well defined finish of soft minerality and integrated dosage. TYSON STELZER, The Champagne Guide 2014-2015
(100% Pinot Noir)The NV Brut Grande Reserve offers up layers of mineral-infused red fruits on a silky, mid-weight frame, with gorgeous length and a refined, subtle mousse. This impeccable, elegant wine shows terrific overall balance as well as complexity. I loved it. Andre Clouet is based in Bouzy, a village where Pinot Noir speaks with great eloquence, as is evident in these superb, pedigreed Champagnes. ANTONIO GALLONI, Robert ParkerNVChampagneFrance376$66.00 As low as $59.40 -
Syrahmi Introspect Shiraz 2020
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2020shirazAustralia404$67.00 As low as $60.30 -
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Bollinger Special Cuvee NV 375ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
NVChampagneFrance376$73.00 As low as $65.70 -
Apollonis Authentic Meunier Blanc de Noir Brut NVBased in the Marne Valley, this producer has a predominance of Pinot Meunier in many of its Champagnes. Winemaker Marie Petit Loriot plays the tanks music as the wine ferments. This fruity wine is vibrant, densely textured and at the dry end of Brut. WINE ENTHUSIASTNVChampagneFrance376$85.00 As low as $76.50 -
Moet & Chandon Imperial Brut NVMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
ChampagneFrance376$86.00 As low as $77.40 -
Brimoncourt Regence NVA lightly toasty and flavorful Champagne with notes of praline, candied walnut, lemon peel and grilled orange. Fine bubbles. Pretty balance of toasty nut and zesty citrus. Dry feel. JAMES SUCKLINGNVChampagneFrance376$87.00 As low as $78.30 -
Brocard Pierre Champagne 'Tradition' NVBrocard Pierre's entry-level and only blended-grape expression of Champagne, Cuvée Tradition Brut, spends three years on the lees in bottle before release, which in our opinion, makes it one of the best quality-for-value wine of Champagne.
The Tradition is made of Pinot Noir (80%), Chardonnay (10%) and Pinot Blanc (10%) grapes from vineyards planted on clay-calcareous soil near Celles-sur-Ource. 2018 vintage reserve wine makes up the dominant base, while 30% comes from different réserve vintages. The juice was fermented in oak (15%) and stainless steel (85%) at controlled temperature. The wine then spent 4 months in stainless steel, and it was aged on lees for 2.5 years. It has 6g/l of dosage.
A flattering nose dominated by the Pinot Noir. Good harmony in the mouth, strength associated with freshness but not heavy accompanied by a slightly mentholated finish. Ripe citrus. Unctuous mousse. Chalky, mineral and saline and mouth coating. Generous autolitic notes.
NVChampagneFrance376$89.00 As low as $80.10 -
Thierry Fournier Blanc de Blanc NVJulien explains that the Marne Valley vines sit in clay limestone soils, often giving richer Chardonnay notes than fruit from the Cote de Blancs. That said this is still very, very precise and fine with a rich mid palate for sure but then a precise, linear finish. To describe the flavour profile as ‘Chablis with bubbles’ would be perhaps to over-simplify things but this certainly makes for a sleek yet flavourful NV. Importer CellarHandNVChampagneFrance376$90.00 As low as $81.00 -
Vilmart Ratafia de Champagne 500mlSTAFF PICKS 2024 - KAYLEEN REYNOLDS
Easily the best Ratafia I have ever tasted. Yes, the sample size is not large but it comes as no surprise knowing Vilmart's track record of making fine wines. Ratafia de Champenois AKA Champagne's vin de liqueur.
100% chardonnay from premier cru sites in village Rilly-la-Montagne of Montagne de Reims. Fermentation is stopped before completion by adding young grape spirit resulting in a sweet, full-flavoured wine that is delicate and oh so elegant. A must have for the festive season alongside Nan's pavlova or a stinky wash rind cheese. (serve chilled)
Candied apricots, lemon curd and cashew nut, instantly we know we are onto a great thing here! On tasting, we see wild honey on buttered toast with orange peel and white nectarine, all laced around stoney minerality. The impeccable balance of flavour intensity, residual sugar and grape spirit is remarkable. Persistent length is matched with refreshment. Finesse through and through. KAYLEEN REYNOLDS, pws
The 2013 Ratafia (Chardonnay) is laced with hints of dried fruit, almond, dried flowers and chamomile. It offers gorgeous complexity, along with notable energy and freshness. It is a very fine, elegant Ratafia. ANTONIO GALLONI
NVchardonnayFrance376$90.00 As low as $81.00 -
Veuve Fourny Grand Terroirs 1er Cru Brut NVA blend of 80% chardonnay (grand cru) and 20% pinot noir (premier cru) mostly from Vertus. Small oak and 40% reserve wines included. 3 consecutive vintages make up the blend. Brut style with 6 grams dosage.NVChampagneFrance376$91.00 As low as $81.90 -
Maison Gamet Champagne 'Rive Gauche" NVA blend of fruit from several Mardeuil terroirs. 33% Pinot Meunier, 33% Pinot Noir and 33% Chardonnay. It’s vinified entirely in stainless steel. The wine spends 35 to 40 months on lees before disgorgement.NVChampagneFrance376$92.00 As low as $82.80 -
Apollonis Theodorine Rose NVTheodorine is names after the vinegrowers daughter. It's a blend of Meunier, Chardonnay, pinot noir and red wine from pinot noir.NVChampagneFrance376$92.00 As low as $82.80 -
Ayala Brut Majeur NVThe NV Brut Majeur shows lovely balance in an approachable, up-front style well-suited to near-term drinking. Clean, mineral notes add a sense of proportion on the fresh, vibrant finish. The blend is 45% Pinot Noir, 35% Chardonnay and 20% Pinot Meunier, 80% of which is from the 2004 vintage, while the rest of the wine is composed of Pinot Noir and Chardonnay reserve wines.ANTONIO GALLONI, Wine Advocate, 2010NVChampagneFrance376$92.00 As low as $82.80 -
Delamotte Brut NVBright straw. Vibrant aromas of lemon pith, pear skin and honeysuckle, with a chalky topnote. Dry, sharply focused lemon and lime flavors become deeper with air and pick up brioche and ginger nuances. Firm, chewy and dry, finishing with very good clarity and stony persistence. JOSH RAYNOLDS
Pillowy and charming, the latest rendition of Delamotte's NV Brut offers up attractive aromas of orchard fruit, fresh bread and citrus oil. Medium to full-bodied, seamless and elegant, with a pretty pinpoint mousse and lively balancing acids, it's drinking well out of the gates but will also develop gracefully for a few years in the cellar. WILLIAM KELLEY, Wine Advocate 2021
The Delamotte NV Brut blends approximately 55% Chardonnay with 35% Pinot Noir and 10% Pinot Meunier. It is clear, round and spicy on the predominantly fruity and vinous nose with its delicate chalk and hazelnut flavors. On the palate this is a lithe, finessed, fresh and elegant Brut with good structure and a pure, salty-mineral and cleansing finish. The mousse is highly delicate, the whole performance almost filigreed yet well structured. This is a delicious Brut STEPHAN REINHARDT
A cleverly orchestrated reductive edge to the nose, this has a layer of toasted cashew ahead of citrus, peach, spice, fine cherry and raspberry fruits. The palate's nicely crafted to deliver an even and smooth impression. Red fruit flavors run long and smooth, with some fresh bread dough notes too; nicely yeasty to close. JAMES SUCKLING
NVChampagneFrance376$93.00 As low as $83.70 -
Veuve Fourny Blanc de Blancs 1er Cru NV60% 2008, 40% 2007 and 2008; majority from ‘Le Mont-Ferré in Vertus; aged one year in barrels and 2.5 years in bottle; 6g/L dosage; DIAM closure.Veuve Fourny encapsulates its philosophy of purity and precision right from the very first cuvée of the estate, the most challenging feat of all for any champagne house. Crunchy granny smith apples, refined white peach and taut lemon fruit cascade into a very long finish of salty minerality and ultra-fine bead. Beautifully crafted, pure and beach-fresh. TYSON STELZER, The Champagne GuidePlenty of forest berry pips and granny smith apple fruit in this: deep and complex-smelling but also full of sea-spray vitality. Lipsmacking, complex and pippy fruited in the mouth, with corella pear crispness and a long dry finish. Mouth-sucking and moreish to close. 9/10 - how much I like it. TIM WHITE, Australian Financial Review(mostly chardonnay, with a bit of pinot noir): Light, bright gold. Nervy, precise scents of lively citrus zest, green apple and honeysuckle. Vibrant and deep, with very good clarity to its mineral-accented lemon, orange and orchard fruit flavors. Picks up a deeper fig quality and closes on a sappy, vaguely saline note. The vivacity of this Champagne would make it a great companion to sushi or simple shellfish dishes. JOSH RAYNOLDS, Stephen Tanzer's International Wine Cellar, 2011NVChampagneFrance376$95.00 As low as $85.50 -
The Jade Lily - LuxeWhat could be better than a glass of bubbles and a great book. This pack pairs our favoirte Pinot Noir based Chamange Andre Clouet Grand Reserve NV with the best-selling new release from Kirsty Manning - The Jade Lily, an evocative tale set in Shanghai during World War Two. Kirsty is Alex's wife and the writing is full of food, travel and things we love at Prince Wine Store. Full retail value is $105 a perfect little gift solution.
The Jade Lily - by Kirsty Manning
This is a rich, sensual, and evocative novel, fragrant with the smell of crushed herbs and flowers, and haunted by the high cost that women must sometimes pay to find both love and their vocation.' Kate Forsyth'...compelling, passionate and admirable.' Australian Women's Weekly
In 2016, fleeing London with a broken heart, Alexandra returns to Australia to be with her grandparents, Romy and Wilhelm, when her grandfather is dying. With only weeks left together, her grandparents begin to reveal the family mysteries they have kept secret for more than half a century.
In 1939, two young girls meet in Shanghai, the 'Paris of the East': beautiful local Li and Viennese refugee Romy form a fierce friendship. But the deepening shadows of World War Two fall over the women as Li and Romy slip between the city's glamorous French Concession and the desperate Shanghai Ghetto. Eventually, they are forced separate ways as Romy doubts Li's loyalties.
After Wilhelm dies, Alexandra flies to Shanghai, determined to trace her grandparents' past. As she peels back the layers of their hidden lives, she begins to question everything she knows about her family - and herself.
A gorgeously told tale of female friendship, the price of love, and the power of hardship and courage to shape us all.
NV$95.00 Regular Price $105.00 -
Limonio Limoncello 35% 700mlMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
France376$95.00 As low as $85.50 -
Cuillier 'Originel' Brut NV55% Meunier, 35% Chardonnay & 10% Pinot Noir. 7.8g/L dosage. 24-42 months lees age.NVChampagneFrance376$95.00 As low as $85.50 -
Collet Art Deco Brut NVMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
NVChampagneFrance376$96.00 As low as $86.40 -
Collet Extra Brut NVMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
NVChampagneFrance376$97.00 As low as $87.30 -
Margaine Le Brut Cuvee Traditionnelle NVPale yellow. Highly perfumed aromas of tangerine, pear, white flowers and ginger. Silky and focused on the palate, offering vibrant orchard and citrus fruit flavors that gain flesh and weight with air. Shows a seamless texture and finishes long, with clinging pear and honeysuckle qualities. JOSH RAYNOLDSNVChampagneFrance376$98.00 As low as $88.20 -
Deutz Brut Classic NVThe NV Brut Classic is a pretty, entry-level wine. Warm, generous fruit comes together beautifully in this rich, expansive, mid-weight Champagne. The bouquet, texture and purity of the finish are all first-rate. The Brut Classic is equal parts Pinot Noir, Pinot Meunier and Chardonnay. Like all Deutz Champagnes, it undergoes full malolactic fermentation.ANTONIO GALLONI, Wine Advocate , 2010NVChampagneFrance376$98.00 As low as $88.20 -
Pol Roger Brut Reserve NVA complex, reliable Champagne that would show well in all occasions thanks to its freshness and class. Drawing on all three grapes (chardonnay, pinot noir and pinot meunier), this has a complex grilled-nut and autolysis character overlayed across red berries and citrus fruits. Definitely a lot of reserve wine character here. The palate delivers lemons, grapefruit, peaches and mangoes in a refreshingly pure, fleshy style. The bright acidity, handy balance and tannins smoothly frame the finish JAMES SUCKLING
One of the great signatures of the region, its calligraphy flowing with elegance, panache and balance, the last reflected in the equal proportions of the three great varieties of Champagne. A flamboyant straw gold lustre, and an immediately seductive nose, encyclopaedic in its indulgence. Nougat, praline, white pepper, spice and nectarine were first to the page for this taster, but there is much more behind that, the sugar discrete yet edifying, the long yeast ageing responsible for a happy and altogether luminous marriage of power and finesse. Consistently excellent. SIMON FIELD MW, Decanter
the wine wafts from the glass with an alluring bouquet of green apple, brioche, pastry cream and buttered toast. On the palate, it's medium to full-bodied, impressively layered and complete, with a crisp but fleshy core of fruit, a youthfully frothy mousse and bright acids, concluding with a delicately chalky finish. This is one of the very finest—as well as among the most consistent—non-vintage brut bottlings from any of the Grandes Marques, and comes very warmly recommended. While it will be drinkable on release, it will reward some bottle age too. WILLIAM KELEY
Equal parts Chardonnay, Pinot Noir, and Meunier. It pours a bright silver straw hue and is fresh on opening, with a floral perfume of white flowers, fresh pear, and fresh almond. Medium-bodied, it’s attractive and approachable, with juicy peach fruit that fills the palate, although it stays refined, with a pinpoint mousse and a clean finish. It is a lovely entry to the range to enjoy now or over the next 6-8 years, and I love this as an aperitif style. JEB DUNNUCK
NVChampagneFrance376Special Price $98.00 Regular Price $110.00 -
Apollonis Palmyre Brut Nature NVA blend of pinot meunier and chardonnay with zero dosage.NVChampagneFrance376$99.00 As low as $89.10 -
Andre Clouet Silver Brut Nature NVJean-Francois Clouet's zero-dosage ideal is realised with magnificent clarity here. Such is the concentration and richness of his pinot noir that it has absolutely no need for any sweetness. The bouquet is delightfully fresh, lifted, pure and expressive, with lemon zest, yellow mirabelle plums and red apple fruits. The palate follows impeccably, showcasing the concentration of Bouzy with exceptional purity and focus. Its barrel work blends impeccably contributing nuances of nougat, brioche and honey. Succulent yellow summer fruits pull seamlessly into a crunchy finish of red apple and lemon zest, concluding long and refined, with refreshingly taut acidity and soft, chalky minerality. Classic Bouzy of the finest order. TYSON STELZER, The Champagne Guide
Light yellow-gold. A highly aromatic nose displays lemon zest, fig, pear and ginger, with a bright mineral overtone. Tangy and precise, offering a complex blend of lime, white flowers, quinine and dusty minerals. Juicy, tightly focused Champagne, with nervy acidity adding cut to a long, sappy finish. This wine reminded me a lot of an old-school Chablis. JOSH RAYNOLDS
The NV Brut Nature Silver is naturally a very focused, driven wine given the no-dosage style. This shows wonderful nuance and depth all the way through to the long finish, with bright aromas and flavors but less of the toastiness than some of the house's other wines. The mousse and finish are both utterly impeccable in their elegance. ANTONIO GALLONINVChampagneFrance376$99.00 As low as $89.10