Sherry
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Sanchez Romate Pedro Ximenez Cardenal Cisneros 750ml100% Pedro Ximinex, Spain\n\nSánchez Romate Pedro Ximénez Cardenal Cisneros; 18% alc. Completely opaque old brown colour, very glass-coating. Dusty, with a more pronounced raisiny character. Smooth and creamy on the palate, darker than the Colosía and with that boiled sweet character of (relatively) young PX, treacly-chocolaty, with a burnt side to it. Wild and elemental. www.wine-pages.com\n\nThe outrageous and decadent member of the sherry family is Pedro Ximenez and is characterised by an almost dark brown to black colour and viscous texture that stains the palate with sweet nutty, raisiny flavours. It's best chilled to counter the viscosity. Ultimately this is a delicious and unique sweet wine. \nROSCOE\nSherrySpain410$95.00
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Lustau Fino JaranaThe crisp, light-bodied, pungent, potent non-vintage Light Fino Jarana is redolent of the smells and flavors of roasted nuts. ROBERT PARKER
SherrySpain410$37.00 As low as $33.30 -
Lustau San Emilio PX 750ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
SherrySpain410$52.00 As low as $46.80 -
Delgado Zuleta La Goya ManzanillaSANLUCAR DE BARRAMEDA (100% Palomino)
Manzanilla is the appellation name for a Fino sherry which is raised at Sanlúcar de Barrameda, a relatively cool, humid seaside village. The resultant sherry has a definite tang of the sea, and perhaps a suggestion of camomile flower (manzanilla is Spanish for camomile). Much finer, and more delicate than finos from Jerez, inland, and usually bottled at about 15% alcohol.
We bottle and ship fresh every two months, to ensure this definitively crisp, refreshing young white wine is always in spanky form. Camomile and oyster-shell aromatics, Chablis-like mid-palate fruit, long and tangy. SCOTT WASLEYSherrySpain410$32.00 As low as $28.80 -
Delgado Zuleta La Goya Manzanilla XL En Rama 500ml
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SherrySpain410$94.00 As low as $84.60 -
Sanchez Romate Amontillado NPU NV 750ml
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NVSherrySpain410$70.00 As low as $63.00 -
Sanchez Romate Palo Cortado 35 yr Cayetano del Pino Almacenista 375ml
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SherrySpain410$130.00 As low as $117.00 -
Sanchez Romate Old and Plus Amontillado
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SherrySpain410$215.00 As low as $193.50 -
Callejuela Anina Manzanilla 2014 500ml
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2014SherrySpain410$122.00 As low as $109.80 -
Callejuela Macharnudo Manzanilla 2014 500ml
The fruit is from 'la Choza' vineyard inside Pago Macharnudo, and classified as a palma.
Deep gold with just a fringe of bronze. Salt caramel nose is brilliant with spicy dried Seville orange rind, and a great depth of real perfume, seductive rather than heady, really beautiful. Deeper and earthier again, pecans and rye toast, barley and lots of spicy cake-bakey goodness. Sweet and sour and really dynamic in the mouth, it's round and lifted, with barley water edged by chalk-starch and the whole thing open, vibrant and welcoming. TSA
2014SherrySpain410$120.00 As low as $108.00 -
Gutierrez Colosia Fino en Rama, 3YO NV 500mlUpon demand, Gutierrez Colosía make occasional bottlings of super-textural Fino straight from the barrel, or 'en Rama'. Sacas of 'standard' Fino del Puerto, 3 years old, are bottled light and fresh at 15%. Drift wood, oyster shell and chamomile reveal instantly on the nose. There is a mild white pepper note and a floral spice. The palate is round and balanced, it persists and carries the weight and texture of barrel-condition Fino with ease. Toasted pistachios, cashews and roasted seeds add a nutty weight, while a touch of peach skin and pepper-citrus-astringent hold all in line. TSANVSherrySpain461$77.00 As low as $69.30
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Williams Paola Medina Amontillado de Anada 2001 500mlABV 20%. Only 750 litres bottled. After delicate fermentation (17-22 degrees), the original Fino was aged biologically at 15.5% and later re-fortified to 18%. Later amontillados (after 2003) have not been re-fortified at all. This, Paola's first Amontillado, was aged biologically for 10 years, by which time it had naturally evolved into a developed Fino without flor, and was classified Amontillado, re-fortified and aged oxidatively.
Supremely elegant, mineral and vibrant with great complexity. Brilliant amber in colour, very complex aromas, dry in the mouth, mineral, rounded and persistent. TSA
*Due to the very nature of this collection, this sherry is limited. Arriving in Australia August 19, 2019
2001SherrySpain410$195.00 As low as $175.50 -
Williams Paola Medina Oloroso de Anada 2001 500mlSuper deep and complex, rich and saline, with a pure developed perfume. Mapled acorn-rich, lightly glyceric, deeply spiced, strong at the rim, releasing to an ethereal boof from a structural base. Fine glazed toffee nut, orange blossom, sunflower and pumpkin seeds, dried chestnut honey, toasted hazelnuts, delicate tangerine caramel, brandied citrus, sandalwood. The acidity itself is incredibly complex, carrying brine and rind, fine old wheat and praline in a gloriously patinated, running mouthfeel. TSA
*Due to the very nature of this collection, this sherry is limited. Arriving in Australia August 19, 20192001SherrySpain410$219.00 As low as $197.10 -
M. Ant. De La Riva Manzanilla Pasada Pago Balbaina
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SherrySpain410$210.00 As low as $189.00 -
Bodegas Luis Perez 'Barajuela' Palomino de flor 2016
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2016SherrySpain410$245.00 As low as $220.50 -
Valdespino Deliciosa Manzanilla 375mlThe impressive line-up is opened with the pale-colored NV Manzanilla Deliciosa, which is produced with Palomino grapes from the Miraflores vineyard and aged for five years under yeast. It is a finer version of La Guita, easy to drink, with a sweet note of apples in the nose, a polished and gentle palate, ending with a saline touch. Drink 2013-2014. LUIS GUTIERREZ, The Wine Advocate
Lovely salt, Brazil nut and floral notes combine with a bitter citrus oil accent on the taut finish. Drink now. 800 cases made. THOMAS MATTHES, The Wine Spectator
With six centuries of sherry production under their belts, Valdespino lay claim to being one of the oldest sherry bodegas in the region. The heart of Valdespino is their vineyards. One of the few bodegas to release single-vineyard wines, their Macharnudo holding is one of the grand crus of Jerez at the highest altitude and located on the famous, and sought-after bright white Albariza chalk soils. From their savory and fresh Manzanilla Deliciosa and Fino Inocente, to their unctuous and intense Solera 1842 and Pedro Ximenez wines, the quality is world class and the bodega still ferment a proportion of their wines in wood, adding layers of complexity to the finish product. One of the few estates that age in solera far in excess of the DO regulations for all their styles of sherry.
This is an impressive start to a stellar line-up of sherry. You can be guaranteed that if you see the Valdespino logo you are going to be a happy little camper.
NVSherrySpain410$19.00 As low as $17.10 -
Turkey Flat Pedro Ximenez NV
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
NVSherryAustralia349$36.00 As low as $32.40 -
Valdespino Inocente Fino 375ml
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NVSherrySpain410$19.00 As low as $17.10 -
Valdespino La Guita Manzanilla 375ml
Although the official name of this winery created in 1852 in Sanlucar de Barrameda is Hijos de Rainera Perez Marin, it’s better known by the name of the only wine they make, Manzanilla La Guita. Moreover, the company has changed hands a number of times and since 2007 belongs to Grupo Estevez who also own Valdespino and Marques del Real Tesoro, but the names remain. La Guita, and its characteristic bottle with a piece of string attached (guita has two different meanings, it’s slang for cash, but it also means string, which in fact is the root for the word guitar) is a very strong brand locally and it’s been in existence since 1908.
La Guita is a truly wine from Sanlucar: not only is the wine aged for an average of four years under flor in an impressive 15,000-barrel solera spread over two different cellars in Sanlucar, but the grapes are also from Sanlucar, mainly from the Miraflores vineyard.
LUIS GUTIERREZ, Robert Parker's The Wine Advocate (August 2013)Unique aromas of dried apples, lemon blossom, almonds and cream. Hints of seaweed. Full-bodied, yet focused and tight with lively acidity and a beautifully composed finish of fruit and flavor. Always a winner here. Screw cap. JAMESSUCKLING.COM
This round white has texture and grip, with rich and focused flavors of apple, almond, green olive and brine. Offers plenty of fruit, but remains grounded thanks to the briny character. Expressive and balanced. Drink now. 5,000 cases made. THOMAS MATHEWS, The Wine Spectator
NVSherrySpain410$19.00 As low as $17.10 -
Valdespino PX Yellow 750mlWith six centuries of sherry production under their belts, Valdespino lay claim to being one of the oldest sherry bodegas in the region. The heart of Valdespino is their vineyards. One of the few bodegas to release single-vineyard wines, their Macharnudo holding is one of the grand crus of Jerez at the highest altitude and located on the famous, and sought-after bright white Albariza chalk soils.
From their savory and fresh Manzanilla Deliciosa and Fino Inocente, to their unctuous and intense Solera 1842 and Pedro Ximenez wines, the quality is world class and the bodega still ferment a proportion of their wines in wood, adding layers of complexity to the finish product. One of the few estates that age in solera far in excess of the DO regulations for all their styles of sherry.
This is outstanding value PX with rasins, Christmas spice, grilled walnut in a lovely rich yet fresh frame. Don't get us wrong, it's sweet and delicious but still comes of with some nice bright citrus peel and orange fruit. Yum!NVSherrySpain410$30.00 As low as $27.00 -
September Premium 6-pack 2021 - Fortify Yourself
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$180.00 -
Lustau Los Arcos Amontillado 375ml
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NVSherrySpain410$21.00 As low as $18.90 -
Williams Paola Medina Finlois Fino de Anada 201 500ml
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2012SherrySpain410$77.00 As low as $69.30 -
Primitivo Collantes Fino Arroyuelo En Rama
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2012SherrySpain410$110.00 As low as $99.00 -
Navazos Casa Del Inca Pedro Ximenez 2017 750ml
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2015SherrySpain410$96.00 As low as $86.40 -
Lustau Don Nuno Oloroso Reserva 375ml
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SherrySpain410$30.00 As low as $27.00 -
Valdespino Moscatel Toneles 375mL
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SherrySpain410$525.00 As low as $472.50 -
Toro Albala Don PX 2002 375ml
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2002SherrySpain410$90.00 As low as $81.00 -
Tio Pepe Fino Sherry 750ml
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SherrySpain$32.00 As low as $28.80 -
Lustau Light Manzanilla Papirusa 750mlThe non-vintage Light Manzanilla Papirusa Solera Reserva (with an average age of five years in this solera) possesses an extraordinary, penetrating nose of salty brined nuts intermixed with crisp fruit, terrific acidity and intense, powerful, authoritative flavors that are ethereal in their lightness. ROBERT PARKERNVSherrySpain410$37.00 As low as $33.30
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Lustau East India Sherry 500ml
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SherrySpain410$31.00 As low as $27.90 -
Sanchez Romate Oloroso 'Don Jose' 750mlNot all base wine is destined to become Fino (or Amontillado) and those parcels that show broader and less refined characteristics are allocated to the Oloroso soleras. By contrast to the production of Fino and Amontillado the flor is killed off immediately and the process becomes simply one of oxidation in barrel. While there are sweeter Orloroso's on the market the best examples are dry and are characterised by darker colour with nutty, toffeed aromatics and a warm and deep texture. The wine is perfect for the winter evenings and also is a classic accompaniment to consommés and soups. PWSSherrySpain410$45.00