Calvados, White Blend, Caberne...
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Corymbia Cabernet Sauvignon 2021
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2021Cabernet SauvignonAustralia432$68.00 As low as $61.20 -
Corymbia Cabernet Sauvignon 2023
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023Cabernet Sauvignon$68.00 As low as $61.20 -
Uccelliera Rosso di Montalcino 2020
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2020sangioveseItaly495$68.00 As low as $61.20 -
Langmeil Jackaman's Cabernet Sauvignon 2020Certified Barossa Old Vine Charter – in the 'older than 35 years' category. Vines planted in the 1960s. Destemming, open fermentation, basket-pressed and two years in French oak. Screwcap.
Heavy bottle. Rich, ripe but slightly wild mulberry and blackcurrant fruit. Strong, herbal leafiness pressed through the luscious fruit but the wine comes with a core of bitter dark chocolate and vanilla-pod sweetness. Balsamic extraction and density with interesting szechuan lift through the end. Powerful and velvety and very big. JR
2020Cabernet SauvignonAustralia349Special Price $69.00 Regular Price $81.00 -
Franz Haas Manna 2021A sweet spice and floral blend complements candied lime and crushed apple notes as the 2021 Bianco Manna opens in the glass. This coasts across the palate lifted and finessed with a stunning mix of zesty acidity and ripe citrus under an air of tropical inner florals. The 2021 leaves a salty flourish and the mouth watering for more as Granny Smith apples slowly fade. The Manna is a blend of 40% Riesling, 20% Chardonnay, 15% Kerner, 15% Gewürztraminer and 10% Sauvignon Blanc. ERIC GUIDO, Vinous2021White BlendItaly344$69.00 As low as $62.10
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Henschke Keyneton Euphonium Shiraz Blend 2021
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021Cabernet Franc, Cabernet Sauvignon, Merlot, shirazAustralia387$72.00 As low as $64.80 -
Siro Pacenti Rosso Di Montalcino 2022
STAFF PICKS 2024 - NICK CAPEL
Sourced from two family-owned vineyards, one northeast of Monalcino, producing quite fragrant and silky wines and one in the hotter southwest area near Sant'Angelo (colle) giving power and structure.It's ripe, overflowing with character, a tasty bold number. Blackberry jelly, dark cherry soaked in rum, mint and cocoa/brown spices. Acid lifts and grippy tannins for the finish.
A fuller style Rosso, and I'm all here for it, paired with summer BBQ's and festive late night dinners. NICK
2022sangioveseItaly495$72.00 As low as $64.80 -
L'Erta di Radda Chianti Classico 2021The 2021 Chianti Classico is a deep, savory wine that is still coming together after its bottling. Crushed flowers, herbs, mint, spice and white pepper lend notable aromatic complexity throughout. I would not plan on opening a bottle for at least another year or two. The 2021 has tons of fruit and overall depth, but the elements have not fully come together. It’s a wine of real character and personality that captures all the pedigree of this great vintage. Time in the glass brings out all sorts of mineral and savory complexity. Readers will have a hard time keeping their hands off. ANTONIO GALLONI Vinous.com
2021sangioveseItaly495$72.00 As low as $64.80 -
Le Chiuse Rosso di Montalcino 2022
Bottled in December, the bright ruby 2022 Rosso Di Montalcino leaps out of the glass with poppy lift in its effusive aromas of red cherries and wild red berries, licorice candies, and pressed flowers. Easygoing and approachable although it still has lovely Sangiovese character, it has a delicately juicy feel, with fine tannins, a fresh, balanced level of acidity, and a clean finish. Drink 2024-2030. AUDREY FRICKE
The juicy and delicious 2022 Rosso di Montalcino from Le Chiuse is a textbook Rosso. It opens with aromas of ripe dark berry, spice and blue flower while the succulent palate delivers ripe Morello cherry, crushed raspberry, star anise and ground clove. Lithe polished tannins and tangy acidity keep it balanced, bright and accessible. Drink through 2027. KERIN O'KEEFEWonderfully pure and lifted, the 2022 Rosso di Montalcino opens with a beautiful cascade of rose petals, sage and wild strawberries. It's soft and round with vibrantly ripe wild berry fruits and sweet spices that ride a wave of juicy acidity. This leaves a primary staining of concentration. The mouth waters for more, tapering off crisp with a cherry-berry tinge. ERIC GUIDO
2022sangioveseItaly495 -
Canalicchio di Sopra Rosso di Montalcino 2022
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2020sangioveseItaly495$73.00 As low as $65.70 -
De Bortoli Melba Cabernet Sauvignon 2021Deep red with purple in the rim; a complex bouquet of cedar, cigarbox, cassis and flake tobacco, the palate full bodied and elegant, stately and savoury, with abundant fine-grained and insistent tannins and driving length. A very elegant, suave kind of cabernet, and true to its Yarra origins. It's delicious now but has an assured future if cellared. HUON HOOKE, The Real Review
Bold colour. Blackcurrant, blackberry, hazelnut, that terracotta-like earthiness you get in many anfora wines, dried flowers and sweet herbs. It’s medium-bodied, intense and deep in black and red fruit, a little tobacco, loads of chewy earthy tannin, and a lively perfumed (and tannic) finish of excellent length. So much energy. Love this. GARY WALSH, The Wine Front2021Cabernet SauvignonAustralia506$75.00 As low as $67.50 -
Cigliano di Sopra Chianti Classico 2021I love the Cigliano di Sopra 2021 Chianti Classico. This fabulous wine comes from an exciting estate that I absolutely recommend you seek out. Made with organic Sangiovese, it offers a punchy and bright fruit profile with cassis, red berry and blue flower that pop from the glass. The wine offers balance, freshness and an elegantly streamlined style. It feels transparent, almost fragile. Fruit is selected from across a seven-hectare site, and within that space, three hectares were planted in the 1970s and 1980s. The rest were planted more recently from 2004 on. With exactly 11,586 bottles made, this is a thrilling discovery. (94) MONICA LARNER
I feel like a new benchmark for fine wine is being set by Maddalena Fucile and Matteo Vaccari of Cigliano di Sopra in San Casciano Val di Pesa. These young winemaking colleagues studied enology together in Florence and both worked with Sashi Moorman and Rajat Parr at Domaine de la Côte in California and at other prestigious wine estates in Italy. Winemaking is hands-on and artisanal in the stone underground cellar of Maddalena's family Tuscan villa. Farming is organic and biodynamic, and I want to underline the sheer excitement I feel for these wines and this promising up-and-coming estate.
2021sangioveseItaly495$75.00 As low as $67.50 -
Victoria Ordonez Camarolos tinto 2018Wine has been part of Victoria Ordóñez’s life for as long as she can remember. Her father, José María Ordóñez, was a pioneer of the Spanish wine industry, distributing fine wines across the Province of Malaga since the ’50s. Although Victoria’s own professional career took off in a different direction – she studied to be a doctor and has a PhD in Medicine – in 2004 she decided to enter the wine business, initially combining it with her work as a health service administrator.
Victoria admits that she owes everything to the Austrian oenologist Alois Kracher, with whom she worked side by side making Málaga wines until his death in 2007. It was at this point that her career took a fresh turn as she decided to focus exclusively on what had become her passion – the world of wine.
Tasting: Bright red fruits, fennel, and other Mediterranean herbs, chocolate, and violet aromas. Maroon color and fine tannins lend a pleasing structure. Vibrant with red berries and spicy flavors, the wine is at once concentrated and fresh. Beautiful silkiness and great finesse with a very fresh finish.
Cabernet Sauvignon, Tempranillo and Syrah.20 months in barrels and 12 months in bottle. BARRICA WINES2018Cabernet Sauvignon, shiraz, tempranilloSpainSpecial Price $76.00 Regular Price $89.00 -
Casanova di Neri Rosso di Montalcino 2022
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2022sangioveseItaly495$77.00 As low as $69.30 -
Pietroso Rosso di Montalcino 2022The 2022 Rosso di Montalcino is cool-toned and fresh, with a cascade of perfumed florals, white smoke and dried strawberries forming its bouquet. It is soft-textured and round, with vibrant acidity and juicy wild-berry fruits that cascade throughout. Violet and lavender tones linger as the 2022 finishes spicy and spry with a gentle tug of fine tannin. ERIC GUIDO2022sangioveseItaly495
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Forlong 80/20 Orange Palomino 2022
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2022Palomino, White BlendSpain472$77.00 As low as $69.30 -
Puro Rofe "Rofe" Blanco 2022
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2022White BlendSpain$77.00 As low as $69.30 -
Truchard Cabernet Sauvignon 2018
This wine remains one of the finest values in the Napa Valley and a cool-climate example of the variety, to boot. With great opening aromas of blackberry, clove and dried herb, the lifted, balanced flavors follow suit, showing plenty of freshness and length around a well-integrated and elegant core. 93 Virginie Boone, Wine Enthusiast
2019Cabernet SauvignonUnited States of America$77.00 -
Edi Keber Collio Bianco 2021
The Keber family settled at Localita’ Zegla 300+ years ago, when Collio (Italy) and Brda (Slovenia) belonged to the Austro-Hungarian Empire. Today, they have been instrumental in the push for a new DOC, one that would be a world first between two countries and unite Collio and Brda once more. In 2008 they took the radical step to produce just a single white wine, a blend of Friulano, Ribolla and Malvasia that they feel best expresses the uniqueness of their territory. The wine has become an Italian/Slovenian benchmark.
The vineyards are all terraced and the climate is moderated by two competing elements, warm breezes from the Adriatic and the chilly Bora from continental Europe. Farming is certified organic and Kristian uses some biodynamic preparations.
A blend of 70% Friulano with 15% each of Ribolla Gialla and Malvasia. Typically Friulano gives the body and structure, Ribolla for acidity and freshness and Malvasia for complex aromatics. The wine is co-fermented with natural yeasts (in concrete) and aged in concrete for 16 months. This extended ageing, over two winters, allows for a slow natural decantation of the sediment and the wine can be bottled unfiltered. Aromas of white stone fruits, apple, almond and yellow flowers. There's the classic textural push and pull on the palate that the Friulano grape, and wines from Collio, do so well, adding complexity and intrigue. The palate balances a sense of richness and body with minerality and an almost salty finish that really holds your interest. Great, and interesting, white wine.
2018White BlendItaly$80.00 As low as $72.00 -
Marcel Deiss Riquewihr 2021A blend of Riesling, Pinot Gris and some Pinot Blanc, the 2021 Riquewihr was harvested along the Schoenenbourg Grand Cru, on the more exposed side of the grand cru Sporen, and from parcels towards Kientzheim. After some funky reduction has dissipated, luminous candied lemon notes appear. The palate, however, is fuller and seems buffered and airy, with very concentrated freshness, soft fruit and defining pithy bitterness that makes the mouth water. The finish is bone-dry and rapier-like, edged with ginger. (Bone-dry) ANNE KREBIEHL MW, Vinous
This wine comes from the parcels of Domaine Marcel Deiss located on the end of Riquewihr (places called Engelsreben and Rosenbourg) conducted biodynamically. The siliceous superficial framework of these soils resting on deep marls, gives a wine extremely salivating, precise, robust, thick, aristocratic and cold in primitive youth, but fleshy. Complete and very long aging. This is the complex message of a vibrant fruit from a deep cold earth.
If you have never had the wines of Deiss this is a great place to start. He has always been adamant that the great wines of Alsace are 100% about place and grape second, so much so that he famous for his field blend wines that combine several grapes and that which for Deiss represent one of the great expressions of the region.
2021White BlendFrance343$80.00 As low as $72.00 -
San Fabiano Calcinaia Chianti Classico 2021
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2021sangioveseItaly495$84.00 As low as $75.60 -
Boscarelli Vino Nobile di Montepulciano 2021
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2021sangioveseItaly495$84.00 As low as $75.60 -
Querciabella Turpino 2017
The 2017 Turpino is quite reticent, which is surprising given the style and personality of the year. Black cherry, pine, menthol, licorice and chocolate develop nicely over time. Readers should give the 2017 at least a few years in bottle, as it is not at all ready to drink now. The 2017 embodies the house style at Querciabella these days nicely. The wine is rich and deep, but not at all overdone. (95) ANTONIO GALLONI
40% Cabernet Franc, 40% Syrah, 20% Merlot grown in a north-facing vineyard in Grossetto in the Maremma. Biodynamically certified. Aged for 16 months in fine- and extra-fine-grained French oak barriques, of which up to 20% were new.
Lustrous deep crimson. Deep red- and dark-fruit nose with hints of dark spice. Savoury rather than sweet or ripe on the nose... Hint of earth and dried moss. Lush red and dark fruit with a muscular structure that is completely integrated with the fruit. Hedonistic, long, and with loads of appeal. Great fun to drink. (17+) WALTER SPELLER MW2017Cabernet Franc, Cabernet Sauvignon, sangioveseItaly495$90.00 As low as $81.00 -
Willie Smiths Pommeau de Tasmanie 18.2%
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH
NVCalvadosFrance$90.00 As low as $81.00 -
Domaine Naturaliste Morus Cabernet Sauvignon 2019Very ripe, Old Jamaica chocolate, mint, nori, toasty cedar spice oak. It’s full-bodied, rich in flavour and tannin, black fruit, thick-set chewy tannin, and a spicy dark fruited, somewhat drying, finish good length. Pretty bold style, as is the way with Morus, and good in that style. GARY WALSH, The Wine Front2019Cabernet SauvignonAustralia432$91.00 As low as $81.90
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Baricci Rosso di Montalcino 2022
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2021sangioveseItaly495$94.00 As low as $84.60 -
Mastrojanni San Pio 2019
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2019sangioveseItaly495$95.00 As low as $85.50 -
Poggerino Chianti Classico Riserva Bugialla 2020The 2020 Chianti Classico Riserva Bugialla is a potent, brooding wine. Macerated dark cherry, licorice, leather, tobacco and smoke all flesh out over time. The 2020 saw a whopping 50 days on the skins, with malolactic fermentation in cement and then two years in 20-25hL Slavonian oak casks. There is a bit of new oak tannin from one of the casks that needs time to integrate. This young, potent Riserva has a bright future. ANTONIO GALLONI, vinous.com
Alluring cinnamon nuances meld with cedar and balsamic herbs. With layers of grainy tannins and compact fruit, this is one of Radda's more powerful examples, yet it still sports the high-altitude township's bracing acidity. Stony minerals add further depth to this multi-faceted wine. MICHAELA MORRIS, decanter.com
2020sangioveseItaly495$97.00 As low as $87.30 -
Balnaves Tally Cabernet Sauvignon 2021
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2021Cabernet SauvignonAustralia381$105.00 As low as $94.50 -
Felsina Chianti Classico Riserva 'Black Label' 2019
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2019sangioveseItaly495$110.00 As low as $99.00 -
Le Potazzine Toscana IGT 2022
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2022sangioveseItaly495$110.00 As low as $99.00 -
Oakridge 864 Cabernet Sauvignon 2021Fruit from a 1996-planted vineyard. Four weeks post-fermentation maceration, matured in French barriques (35% new) for 15 months. Virtually identical winemaking to the Original Vineyard Cabernet Sauvignon but, as always, this is the denser, more powerful and structured wine. On the nose there's a core of perfectly ripened black fruits, crushed violets, dark chocolate and graphite. The medium bodied, firmly structured and persistent palate is equally good, and anyone fortunate enough to still have a bottle 10–15 years (if not longer) from now will be well rewarded. 97 PHILIP RICH, wine companion2021Cabernet SauvignonAustralia506$110.00 As low as $99.00
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Le Cinciole Chianti Classico Gran Selezione Aluigi 2018The 2018 Chianti Classico Gran Selezione Aluigi Campo ai Peri is a terrific follow up to the stellar 2016. Rich, deep and explosive, the Aluigi saturates the palate with dark fruit, leather, tobacco, spice, menthol and espresso notes. This ample, full-bodied Panzano Gran Selezione hits all the right notes. The marriage of elegance and pure power is compelling. ANTONIO GALLONI
The 2018 Chianti Classico Gran Selezione Aluigi is layered and beautiful, with red cherry, medicinal herbs, dried flowers, and tomato leaf. The palate is medium to full-boded and pure, with a wonderful core of concentration as well as freshness of acidity and long and driving energy through the finish. This is the second vintage for Le Cinciole in the category of Gran Selezione, having not produced any in 2017. Though it is impressive now, it is fully structured and will need a few more years to show its full potential and unfurl. Drink 2025-2040. JEB DUNNUCK
2018sangioveseItaly495$115.00 As low as $103.50 -
Poggio Al Sole Gran Selezione Casasilia 2019
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2011sangioveseItaly495$115.00 As low as $103.50 -
Wantirna Estate Amelia Cabernet Sauvignon 2022
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2022Cabernet SauvignonAustralia506$115.00 As low as $103.50 -
Fontodi Chianti Classico 2021
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2020sangioveseItaly495$115.00 As low as $103.50 -
Le Cinciole Chianti Classico Gran Selezione Aluigi 2020The 2020 Chianti Classico Gran Selezione Aluigi Campo ai Peri is 100% Sangiovese from a single vineyard in Panzano that faces Lamole. It spent two years in cask and a third year in a larger cask Rich, sumptuous and beautifully layered, the 2020 is all class, all refinement. Silky tannins, expressive red-toned Sangiovese fruit and lifted, soaring aromatics give the 2020 tons of finesse. This sensual Gran Selezione is lights out. (97) ANTONIO GALLONI2020sangioveseItaly495$115.00 As low as $103.50
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Le Cinciole Chianti Classico Gran Selezione Aluigi 2019An exquisite wine, Le Cinciole's 2019 Chianti Classico Gran Selezione Aluigi Campo ai Peri is immediately seductive. More than anything else, I admire the purity and delineation here. Sweet pipe tobacco, cedar, mint, rose petal and dried herbs are finely cut in this chiseled, vibrant Gran Selezione. Le Cinciole sets the standard. What a gorgeous wine this is. The 2019 spent two years in 25hL cask and a year in cement. (96) ANTONIO GALLONI
Soaring aromatics of dried oily herbs, fresh roasted spices, wilting flowers, fresh rubbed erinmore tobacco and a lively mix of mostly red fruits but dried meat comes subtly in to play. There's some lift to the nose which really highlights the fresher elements.
Snappy and bordering on tart. There's a river of mineral tension here. It's hugely invigorating and super long. It's a wild card. While Petresco needs to unleash its potential Alluigi needs to calm itself and fill out a little. In a five to ten year span this wine is going to blossom.
With further air something unfurls, no, uncoils, inner tension. A mid palate pull in of character. This is going to sound odd but it's something I associate with the best wines from a couple of communes in barolo or the best of Gevrey or Vosne. It's hard to explain, like a central pressure built around the various components that feel compressed but with an overt structural, tannic, mineral assertion. At no stage am I comparing this wine to any of the former, it's uniquely and undeniably Tuscan, just that "thing" when I see it in a wine, it excites the hell out of me. I would love to see this in a decade but no bottle would last a day in my house. ROSCOE
2019sangioveseItaly495$115.00 As low as $103.50 -
Joshua Cooper Wines Greytown OV H/C Shiraz Cabernet 2022
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2022Cabernet SauvignonAustralia$120.00 As low as $108.00 -
Joshua Cooper Wines Balgownie Cabernet Sauvignon 2022
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021Cabernet SauvignonAustralia$120.00 As low as $108.00 -
Yeringberg Cabernets 2022A blend of 63/16/10/7/4% cabernet sauvignon/merlot/petit verdot/malbec/cabernet franc. That’s two great back-to-back vintages for this Yarra Valley and Australian classic. Bright crimson purple. A wonderful bouquet of perfectly ripened black cherries, blackcurrants, cedar (from the already integrated oak) and lavender. With its core of dark fruits and impeccably balanced, fully ripe yet silky tannins, this complex and harmonious wine is destined to join the ranks of the very best Yeringbergs. (98) PHILIP RICH, www.winecompanion.com2022Cabernet SauvignonAustralia506$120.00 As low as $108.00
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Le Cinciole Camalaione 2017The 2017 Camalaione, Le Cinciole's Cabernet Sauvignon/Merlot/Syrah blend, packs a huge punch. Blackberry, lavender, grilled herbs, chocolate and incense power through. There is plenty of intensity, but not exactly much elegance or finesse. (94) ANTONIO GALLONI, Vinous2017sangioveseItaly495$120.00 As low as $108.00
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Poggio Scalette Il Carbonaione 2017
Here's a nice Sangiovese to serve with an appetizer of wild mushroom pâté spread over slices of freshly baked whole wheat bread. The Poggio Scalette 2017 Il Carbonaione is a sultry and rich wine from a hot vintage. Fruit in 2017 is dark and ripe, but more importantly, the vintage delivers extra concentration and textural fiber because of the lack of rain and moisture for most of the summer. This wine shows lots of rich and concentrated fruit at its core, with lighter touches of baked terracotta, toasted spice and iron ore. You might be surprised by a floral tone of violet and dried lavender that pops up on the close. MONICA LARNER, Wine Advocate
2017sangioveseItaly495$120.00 As low as $108.00 -
Guidalberto 2022Lots of mint with sage and fresh rosemary to the currant and orange character on the nose, as well as some ripe raspberries. The palate is very refined with creamy and crunchy tannins that run the length of the wine. It shows a crunchy and energetic personality. Give it a year or two to come together, but it's showing brightness for the vintage. JAMES SUCKLING2022sangioveseItaly495$120.00 As low as $108.00
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Boekenhoutskloof Stellenbosch Cabernet Sauvignon 2016
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2016Cabernet SauvignonSouth Africa485$125.00 As low as $112.50 -
Yarra Yering Agincourt 2021+ Trophy Best Cabernet Blend 2022 Yarra Valley Wine Show +
A blend of 80/20% 1995-planted cabernet and 1990-planted malbec. Matured in 225L barriques (15% new). A brilliant crimson purple. Aromas of cassis, blackberries, violets and a gentle whiff of cedar emanate from this beautifully put-together wine. Elegant, medium bodied and with super-supple tannins, Sarah Crowe has crafted an approachable and seductive cabernet. The well-deserved winner of the Best Cabernet Blend trophy at the 2022 Yarra Valley Wine Show. (96) PHILIP RICH
2021Cabernet Sauvignon, MalbecAustralia506$125.00 As low as $112.50 -
Yarra Yering Agincourt 2022
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2021Cabernet Sauvignon, MalbecAustralia506$125.00 As low as $112.50 -
Siro Pacenti Brunello Di Montalcino Pelagrilli 2018There’s something almost animalistic about the 2018 Brunello di Montalcino Pelagrilli, which I’m finding quite appealing. Wild blueberries, crushed violets, allspice, spiced orange rinds and hints of cocoa can all be found in the glass. The clay soils of the area impart a velvety-smooth and undeniably elegant feel, with a dense textural wave of ripe dark red fruits that coats the palate in concentration, complemented by sweet inner herbal tones and hints of lavender. Like the proverbial iron fist in a velvet glove, the 2018 reveals a massive wall of fine-grained tannins through the finish, leaving only nuances of sour citrus and currants to linger. This untamed beast of a Brunello will require extensive cellaring to reveal all of its charms. Of note, there will be no Riserva PS bottled in this vintage, and so all of that juice was used to bolster the Pelagrilli and the Rosso. ERIC GUIDO2018sangioveseItaly495$125.00 As low as $112.50