Calvados, Madeira, Albarino, T...

Shop By
View as Grid List

29 Items

Set Descending Direction
  1. Nick Spencer Gundagai Light Dry Red Blend 2021
    Nick Spencer Gundagai Light Dry Red Blend 2021

    No, this is not just another "Light Dry Red" playing to the recent fads but a serious nod to the 'Burgundies' of the 50's 60's and 70's which Nick Spencer is paying homage to. These were classic light-bodied Shiraz and Shiraz/ Pinot blends that emerged from the Hunter and are highly sort after now. They are back in fashion and tasting this it's not hard to understand why.

    The style can be a little hit or miss and getting that combo of pinot and shiraz just right is critical, which Nick has done a brilliant job of here. A touch of sour cherry, cranberry and strawberries that plays off broodier black currant and blackberry fruit swirling around in the background. It's served on a palate that is crunchy and vibrant with lovely fine structure and soft melting tannins. Great poise between the fruit and other elements and while this is wonderfully easy to enjoy there is a plenty going on here that belies the seriousness of the wine.

    While its ready to go now and easy to love if you put a couple of bottles away for just a couple of years or so I think you would be a very happy camper!

    2017
    Cabernet Sauvignon, shiraz, tempranillo, Touriga
    Australia
    494
  2. Henriques and Henriques Monte Seco Extra Dry 3 y.o NV
    Henriques and Henriques Monte Seco Extra Dry 3 y.o NV
    This is a relatively new concept for Madeira: a dry aperitif style wine. I like it. It sits in the glass with a very pale color and a slightly nutty nose. There is a rounded feel to the palate with notes of apple and some saltiness. WILL LYONS, The Wall Street Journal
    NV
    Madeira
    Portugal
    428
  3. Prova Regia Arinto 2015
    Prova Regia Arinto 2015

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2015
    Albarino
    Portugal
  4. Gant & Co Touriga Nacional 2024
    Gant & Co Touriga Nacional 2024
    Black almost to the rim with vibrant purple edging. Almost overwhelmingly intense aroma that is pure Touriga with a touch of oak: black, tangy fruit, perfumed with bergamot (Earl Gray tea) and opening up to violets and a sprinkle of sweet spice. The tannins have that thick, almost chocolatey character of the variety, so different from Cabernet's more upright posture. Juicy and aromatic and nicely dry on the finish. More variety than terroir, though it does have the freshness of the region. Lovely dry finish leaving your mouth clean, as dark chocolate does. JULIA HARDING MW, JancisRobnson.com

    From a small trial block on the property in Karridale . Single cane. Shoot and fruit thinned. One bunch per shoot. Dry grown. 10 months sur lie in hogsheads and barriques. The crew at Gant & Co. making Touriga Nacional in Australia (Barossa, McLaren Vale and now Margaret River) since 2002 so there is a bit of affinity there for it and it shows in this very authentic verison. They believe this is the best expression yet.

    2024
    Touriga
    Australia
    436
  5. Paco and Lola Ophalum Albarino 2023
    Paco and Lola Ophalum Albarino 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Albarino
    Spain
    469
  6. In praise of Shadows 'Mankai' 2022
    In praise of Shadows 'Mankai' 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Blend, Touriga
    Australia
    436
  7. Impecavel Encruzado Touriga Nacional Dão Tinto 2021
    Impecavel Encruzado Touriga Nacional Dão Tinto 2021
    TOP 100 WINES OF PORTUGAL 2023

    Impecável (meaning 'impeccable') is an extremely pure expression of Touriga Nacional from the Dão region, where it probably originated even if it is more often associated with the Douro, for both ports and table wine. In Dão it is generally blended with Jaen (known as Mencía in Spain) and/or Alfrocheiro and Tinta Roriz. It does remind me a little bit of Fitapreta's A Touriga Vai Nua, which was my wine of the week three years ago, though Impecável is perhaps a little less sweet-fruited thanks to the cooler, more northerly vineyard site and the imprint of the Dão's granite soils. This is deliciously floral, with a herbal freshness even though the grapes were fully destemmed, and it carries its 13% alcohol effortlessly. The tannins are silky, the whole is mouth-watering. It is fantastic quality for the price. JULIA HARDING MW, JancisRobinson.com

    This is spiced and savory with attractive crushed berries and notes of dried herbs and violets. Lovely texture with very fine, polished tannins and a soft, supple mouthfeel. Pure and delicious with hints of spices at the end. Touriga nacional. Unoaked. Drink or hold. JAMES SUCKLING
    2021
    Touriga
    Portugal
    384
  8. Quinta do Sil Godello 2023
    Quinta do Sil Godello 2023

    This Godello comes from old vineyards planted right next to the Sil river, in the Seadur village (Ourense), cultivated in slate and decomposed granitic soil. Destemming and short maceration (>4 hours). Soft pressing and static racked of the must in preparation for a slow temperature controlled fermentation in stainless steel tanks.

    Translucent and bright pale yellow. In the noseis intense, predominant aromas of ripe apple, water pear, white flesh peach, framed by fennel and anise. In the palate is powerful, voluminous, as well as refreshing with a silky and pleasant finish.

     

    2023
    Albarino
    Spain
    469
  9. Granbazan Ambar 2023
    Granbazan Ambar 2023

    Etiqueta Ambar uses grapes from vineyards that are over 40 years' old, mostly in Cambados and Meao in the Salnas Valley on sand and granite soils. Almost Riesling like in terms of structure and acidity (Diego Rios worked in the Mosel Valley) this is stony and intense,with layers of lime cordial, green apple and lemon zest and impressive extract. 2024-29. TIM ATKIN MW

    The 2023 Albariño Granbazán Etiqueta Ámbar, sourced from Val do Salnés, undergoes a few hours of skin contact before fermenting and aging eight months on lees. Yellow in color, it presents aromas of white peach, orange blossom and candied citrus. The palate is dry, light and delicately fresh with a slight spritz adding texture. The contrast between the lush nose and the lean palate is intriguing and flavorful. JOAQUIN HIDALGO, Vinous.com

    Full bottle 1,245 g. Tasted blind and then tasted again (not blind) several times over several days. Certified sustainable (Fair’N Green). Several months on fine lees.
    Delicate and pretty, going from fennel flowers to lemon verbena to lemongrass to lemon sherbet. Gentle but surprisingly deep plashy pools of acidity. Orange citrus and tamarind at the core, that over 10 days softened to buttery saffron. Like all the really good, complex Albariños, it has high-frequency intensity. It feels as if its heart has been hand-drawn with a soft graphite pencil. After being open for days, it just finished on peaches and apricots, as if giving up pretending to be about anything else. JANCIS ROBINSON

    2023
    Albarino
    Spain
    469
    Special Price $47.00 Regular Price $55.00 As low as $44.00
  10. Forjas del Salnes Leirana Albarino 2023
    Forjas del Salnes Leirana Albarino 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Albarino
    Spain
    469
  11. Valminor Albarino 2022
    Valminor Albarino 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Albarino
    Spain
    469
  12. Henriques & Henriques Madeira Verdelho 10yo 500ml
    Henriques & Henriques Madeira Verdelho 10yo 500ml
    Planted at altitudes up to 400-metres located in the north of the island (Ponta Delgada and São Vincente), this late maturing grape is used to produce fruity, medium-dry styles. Considered a favourite amongst Madeira’s winemakers due to it’s ability to balance acidity, sugar and alcohol, at this level Verdelho produces a striking, off-dry wine that can also be served as an aperitif, with tapas dishes or more complex seafood dishes. With age, the wines grow in intensity, developing delicious honeyed depths and a creamy texture that is balanced by its racy acidity. 
    NV
    Madeira
    Portugal
    428
  13. Henriques Madira Bual 10yr Old
    Henriques Madira Bual 10yr Old
     The non-vintage 10-Year-Old Bual has a Baume of 3.1 degrees. It has a light, slightly muffled nose. The fruit is initially subdued, although with encouragement, it offers dried lemon peel, a touch of caramel and sesame. The palate is medium-bodied with a honeyed entry and sufficient spice to offset the sweetness. The finish is nicely defined with toffee notes on the aftertaste.
    NEAL MARTIN, erobertparker.com 2012
    NV
    Madeira
    Portugal
    428
  14. Henriques & Henriques Madeira Sercial 10yo 500mL
    Henriques & Henriques Madeira Sercial 10yo 500mL

    Sercial is the driest style of Madeira and this 10-year-old has vibrant acidity. A rich tawny colour with aromas of fruit cake, nuts, dried orange peel and citrus freshness. An initial figgy richness on the palate gives way to notes of fresh citrus, toasted almonds, walnuts and savoury umami notes. Finishes crisp and dry with a delicious salty tang. This type of Madeira won't improve with bottle age, but an open bottle can keep for several months. DECANTER

    100% Sercial grown on mixed volcanic soils and hand-harvested mid to late September. Fermented with some whole-clusters with skin maceration in lagares with native yeasts. Matured in canteiro; aged in balseiro (large cask) and pipas (pipes) for a minimum of 10 years. Winemaker: Humberto Jardím. Vegan. TA 5.8 g/l, pH 3.52, RS 55.1 g/l.
    Pale tawny. Edgy, sour marmalade with real refreshment and raciness. Clean as a whistle, and so fresh! JANCIS ROBINSON

    NV
    Madeira
    Portugal
    428
  15. Santiago Ruiz Rosa Ruiz Albarino 2023
    Santiago Ruiz Rosa Ruiz Albarino 2023

    A touch of skin contact and extended lees maturation gives this wine a stonier feel than the O Rosal bottling. Raised in small stainless-steel vessels to enrich the texture, it's a chiselled Albariño showing engaging purity, top notes of ripe lemon and sea spray, with plenty of surface and lingering traces of tangy acidity and chalk. Taking its cues from its granite soils, it is a cracking example of the grape and the region.

    2023
    Albarino
    Spain
    469
  16. Forlorn Hope Mil Amores 2012
    Forlorn Hope Mil Amores 2012
    The DeWitt Vineyard is sustainably farmed, made up of granite and quartz soils. A blend of Portuguese grape varieties, Touriga Nacional, Tinto Roriz, Trincadeira are planted in a single block. The block was picked and co-fermented at the same time. Aged only in neutral oak for 12 months then bottled. The blend is loaded with black, blue fruit, earthy and spicy undertones, unmatched suppleness with lots of intrigue. PWS
    2012
    Tinto, Touriga
    USA
    362
  17. Niepoort Vertente Douro 2020
    Niepoort Vertente Douro 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    tempranillo, Touriga
    Portugal
    450
  18. Pereira D'Oliveiras Tinta Negra Medium Dry 5yo
    Pereira D'Oliveiras Tinta Negra Medium Dry 5yo
    Mixed dried fruits and nuts in a soft nose, all gooey and golden. There are dates and jar plums with fine old treacle from a tin can, a flourish of billy tea, and touches of aromatic timber and baking spice. Has a nicely defined palate with fruit extract and developing abstract secondaries providing a drying rail and grooving the palate. Succulence is nicely controlled – the sweetness only makes it halfway through the palate before the acid train takes over ... but by then the mouth-feel is up and about and sugar has done its trick. Scott Wasley, The Spanish Acquisition
    NV
    Madeira
    Portugal
    428
  19. Henriques & Henriques Madeira Boal 15yo 500ml
    Henriques & Henriques Madeira Boal 15yo 500ml
    The non-vintage 15-Year-Old Bual is initially reticent, but it blossoms in the glass to reveal notes of nutmeg, cloves and honey, although the toffee-ish element is conspicuous. The palate is very smooth with toffee notes on the entry. Neal Martin, ROBERT PARKER
    NV
    Madeira
    Portugal
    428
  20. Henriques & Henriques Madeira Verdelho 15yo 500ml
    Henriques & Henriques Madeira Verdelho 15yo 500ml
    The non-vintage 15-Year-Old Verdelho has a Baume of 1.9 degrees. It has a terse, orange rind, California raisin and dried apricot-scented bouquet with attractive resinous aromas emerging with aeration. The palate is well-balanced with superb acidity, crisp, honeyed fruit and a delicious spicy finish that is focused and tense. This is one of the best in their range. Neal Martin, ROBERT PARKER
    NV
    Madeira
    Portugal
    428
  21. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  22. Yarra Yering Dry Red No 3 2019
    Yarra Yering Dry Red No 3 2019
    This blend of Portuguese varieties has come together seamlessly and offers immediate drinking appeal. Heady with violets and lavender, blackcurrants and Szechuan pepper, blackstrap licorice and Mediterranean herbs, all adding to its youthful beauty. Fine tannins, raspberry-like acidity and complexity raise it way above ordinary. (95) JANE FAULKNER, Halliday Wine Companion
    2019
    Blend, Touriga
    Australia
    506
  23. Zarate Aguardiente de Hierbas 500ml
    Zarate Aguardiente de Hierbas 500ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2010
    Albarino
    Spain
    469
  24. Roger Groult Calvados 8yo Pays d'Auge 41% 700ml
    Roger Groult Calvados 8yo Pays d'Auge 41% 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
  25. Cidrerie du Leguer Eau de Vie de Cidre 700ml
    Cidrerie du Leguer Eau de Vie de Cidre 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  26. Adrien Camut Pays D'Auge Calvados 6yrs 700ml
    Adrien Camut Pays D'Auge Calvados 6yrs 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  27. Christian Drouin Calvados 1995 700ml
    Christian Drouin Calvados 1995 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    1995
    Calvados
    France
  28. Pereira D'Oliveiras Madeira Malvazia Sweet Frasqueira 1991
    Pereira D'Oliveiras Madeira Malvazia Sweet Frasqueira 1991

    For madeira to get the classification frasqueira, they are required to be aged a minimum of 20 years in barrel, and a further 2 in bottle. The variety used for this madeira as well is Malvazia, a white grape, usually used in sweeter styles of Madeira, due to higher acid and create balance in the finished sweet wine. This particular vintage was bottled in 2019 and released in 2021, with a total of 28 years cask aging.
    Here's Crazy Mary-Jane! A big herbal hit on the nose takes away any possibility of candy over-sweetness. Caramel and grilled nuts run around in a complex of wood notes, and excellent freshness partners aged and developed secondary characters. Herbal-columbine, toffee-tobacco, sweet but smoky and caney. A lashing of acid squeak teases out a long, almost savoury tea-like finish, with sugar memories tumbling along behind. Scott Wasley, The Spanish Acquisition

    1991
    Madeira
    Portugal
    428
  29. Pereira D'Oliveiras Madeira Sercial Dry Frasqueira 1989
    Pereira D'Oliveiras Madeira Sercial Dry Frasqueira 1989
    More time in wood equals more complex wood-and-balsam volatile secondary beauty. The fruit characters are raisined, dried, preserved and citric all at once, wandering through a sky-wide nose of fine aromatic timber, grilled bread and nuts. Dry Sercial's vegetality is largely subsumed by fine old wood perfume. It’s complex as all get-out, but with great harmony and composure. Dry and saline in the mouth, it’s almost austere but with a nice textural generosity through the palate, marked by complex herbal-woodiness and juicy palate acidity. Scott Wasley, The Spanish Acquisition
    1989
    Madeira
    Portugal
    428
per page