Calvados, Macabeo, Red, Aglian...

Shop By
View as Grid List

Showing 1-48 of 56 Results

Set Descending Direction
  1. Alto Alto Rosso 2022
    Alto Alto Rosso 2022
    Mostly Sangiovese with 21% Cabernet Sauvignon and 9% Merlot.

    Medium-bodied, pomegranate-themed juice but with depth and a vermouth tang, bitter herbs and some nice supple softness to it all, black cherry and bitter almond with a black olive twist. Chalky texture. Goodie. KASIA SOBIESIAK, The Wine Front

    This release of Alto! Alto!! is right in the zone of where we want it to be. Fruit, deliciousness, and aromatic intrigue balanced by structure and unravelling layers of savoury complexity. Also made by one of our great fiends and somm about town Liam O'Brien. Thanks for this delicious drop Liam!
     
    Bright purple/ruby. Medium weight, juicy, smashable palate, just the right amount of sour cherry and fine tannins. Sangiovese leads the way with red cherries and terracotta dust; Cab Sauv follows with blackcurrant, blackberry and a hint of cedar; Merlot fills out the finish with persistent fruit and an attractive tea leaf character.
    2022
    Red, sangiovese
    Australia
    426
  2. Quinta de Chocapalha Mar de Lisboa Tinto 2020
    Quinta de Chocapalha Mar de Lisboa Tinto 2020

    Chocapalha is the family-owned winery of well-known winemaker Sandra Tavares da Silva, who, with husband Jorges Borges, makes things like Pintas up North. The line-up offers lots of value and immediately rewarding wine.

    40% Tinta Roriz, 29% Touriga Nacional, 20% Touriga Franca & 11% Syrah - An intriguing blend from Lisboa region, the Mar de Lisboa wines are a fun range made by the talented Sandra Tavares da Silva. Lovely upfont forest fruit aromas, fine soft tannin integrated with black fruit on the palate. Great to share with friends and you can enjoy this red with or without food.

    2022
    Red
    Portugal
  3. Petilia Le Sepaie Irpinia Aglianico 2017
    Petilia Le Sepaie Irpinia Aglianico 2017
    In the 2017 Aglianico Le Sepaie I’m finding a savory display, leading off with a whiff of animal musk and smoky minerals, as notes of black cherry, spice, violet florals, and dark earth tones come forward. On the palate, soft textures give way to fresh red fruits, offset by zesty acids and spice, as a coating of minerals drench the senses. The finish is long yet energetic, as acids linger, along with spicy red berries and a hint of young tannin. The 2017 Le Sepaie has energy to burn and drinks beautifully today, yet it should also excel over the next five or more years in the cellar. It offers tremendous value. ERIC GUIDO, Vinous Media
    2017
    Aglianico
    Italy
    363
  4. Petilia Le Sepaie Irpinia Aglianico 2018
    Petilia Le Sepaie Irpinia Aglianico 2018

    100% Aglianico from clay and limestone soil in the Taurasi and Paternopoli production zones of southern Italy. The wine is aged in barriques and tonneaux for 12 months.

    A complex nose of great depth, intensity and persistent flavours. There are hints of violet, cherry and wild strawberry. The palate shows great structure with enveloping warmth and smooth intense aromas of red fruit with delicate spicy notes.

    2018
    Aglianico
    Italy
    363
  5. Papagiannakos Old Vines Savatiano 2023
    Papagiannakos Old Vines Savatiano 2023
    Attica, Greece.  Bright gold and clear in colour, delicate bouquet, aroma of citrus. Medium acidity, long and pleasant aftertaste. A fine accompaniment to Mediterranean dishes, seafood, fish, white meat. PRODUCER
    2022
    Red
    Greece
  6. Madonna delle Grazie Leuconoe 2022
    Madonna delle Grazie Leuconoe 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Aglianico
    Italy
    351
  7. Proud Up The Mountain Fresh Red 2022
    Proud Up The Mountain Fresh Red 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Australia
    506
  8. Marco Abella Olbieta Garnatxa Blanca Macabeu 2023
    Marco Abella Olbieta Garnatxa Blanca Macabeu 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Macabeo
    Spain
    371
  9. Cantina Furlani Rosso 2020
    Cantina Furlani Rosso 2020
    Towering over the alpine city of Trento, at over 700 meters are the biodynamic vineyards of Cantina Furlani. A dynamic producer in the Dolomites, crafting detailed & serious sparkling and still wines. Vines are planted on limestone using the traditional Trentino pergola method. (Biodynamic)

    True Mountain Still red from a 60 year old parcel at 770m. Field blend of rare varieties Pavana della Valsugana, Negrara, Marzemino, Teroldego & Lagrein all spontaneously co-fermented w/ 10 days of maceration. Aged in steel.
    2020
    Red
    Italy
  10. Chalmers Aglianico 2019
    Chalmers Aglianico 2019
    Destemmed, wild fermented, left 30 days on skins, pressed to chestnut botte. The classic southern Italian red grape is incredibly well suited to the climate and soils of Heathcote. Each vintage re-affirms that. A complex, fleshy expression of the grape is wrapped in black cherry, white pepper, allspice, dark chocolate, licorice and a gentle savouriness. A lovely depth of flavour with hints of almond nuttiness is just developing on the palate. It's going to age into a beauty. JENI PORT, James Halliday
    2016
    Aglianico
    Australia
    438
  11. Suertes del Marques 7 Fuentes Tinto 2020
    Suertes del Marques 7 Fuentes Tinto 2020

    Village wine. Suertes del Marqués village red is a blend of Listán Negro and Tintilia. The style of García’s entry-level red has evolved considerably since the early days. Today it’s a prettier, lighter-bodied and more thirst-quenching wine. The main component remains the wildly aromatic Listán Negro with a small portion of Tintilia, entirely fermented in small tanks with indigenous yeast and a short, gentle maceration.

    The name refers to the seven climats in the D.O. of Valle de la Orotava. Today Suertes draws the raw materials from 35 separate plots, from vines ranging from 10 to 100 years old, at a range of altitudes (up to 800 metres) on the slopes of Mount Teide. The Listán Negro is grown mainly in cordón trenzado, while the Tintilia (from the Bocanegra plot) is trellised to the espaldera system. Each parcel begins vinification separately in stainless steel before blending and aging in small concrete tanks (70%) and mature French demi-muids (30%).

    2020
    Red
    Spain
  12. Celler Pardas Xarel-lo 2021
    Celler Pardas Xarel-lo 2021

     

    2022
    Macabeo
    Spain
    371
  13. Domaine Plageoles Gaillac Contre Pied 2019
    Domaine Plageoles Gaillac Contre Pied 2019

    Red. Organic. To be contre-pied is to be diametrically opposed to something. In this case, this carbonic Duras is the opposite of the rustic, sleepy wines associated with this variety (and plenty of Gaillac rouge in general). This wine originates from a block of clay/limestone soil in Cahuzac-sur-Vère. The winemaking takes in a short carbonic maceration followed by six months aging in concrete tank.

    Florent Plageoles told us that he felt that Duras grapes would take to the Beaujolais treatment, et voila, Contre Pied has now become a mainstay of the Plageoles roster. Expect crunchy acidity and thirst-quenching satisfaction—sappy red fruits, invigorating and tensile acid and soft grainy tannins surround a plump, cherry-like weight. Hints of dark chocolate and spice round out the steely skeleton. In short, a super delicious and unique carbo-styled red.

    2019
    Red
    France
    392
  14. Bosco de Medici Lacryma Christi del Vesuvio Rosso Lavarubra 2021
    Bosco de Medici Lacryma Christi del Vesuvio Rosso Lavarubra 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Aglianico
    Italy
    363
  15. Elena Fucci 'SCEG' Aglianico del Vulture 2019
    Elena Fucci 'SCEG' Aglianico del Vulture 2019
    The 2019 Aglianico del Vulture SCEG needs a good decant or coaxing in the glass to blow off some smoky youthful reduction. Beneath awaits a wild mix of peppery herbs, blackberries, dried citrus and hints of animal musk. It’s soft and enveloping, yet quickly takes on a zesty and energetic flair, with tart wild berries and cooling mineral tones motivated by a bolt of nervous acidity. The 2019 finishes with tension and lightly-structured, leaving the palate drenched in primary concentration, as tart black currants are pleasantly offset by a hint of sweet lavender. This is only the second vintage for the SCEG, and it really shows the potential of the fruit sources that Elena Fucci is using. These sources are made up of farmers who work alongside the Fucci family for decades and tend to some of the oldest parcels in the region. This is really well done. ERIC GUIDO, Vinous

    A new wine for Elena, Sceg, pronounced sheg in Italian, is the name for pomegranate in Arbëreshë, an old dialect spoken by Albanians who emigrated to southern Italy centuries ago. These old vines, 70+ years, are owned by friends of her grandfather, Generoso, and were at risk of going untended. Aged in tonneaux for twelve months.
    2018
    Aglianico
    Italy
    351
  16. Maria Vespolina Francesco Brigatti 2022
    Maria Vespolina Francesco Brigatti 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Italy
    457
  17. Caggiano Aglianico Tauri 2023
    Caggiano Aglianico Tauri 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Aglianico
    Italy
    363
  18. Suertes del Marques La Floridita Tinto 2021
    Suertes del Marques La Floridita Tinto 2021

    Previously this wine was only available to the Canary Island distributor however after some convincing Jonatan has released some of this light red for us to play with. It is pure Listán Negro from old vines in the Paraje Las Suertes. It fermented destemmed in concrete vats and was pressed after four days to finish fermenting without skins in 500 litre used oak barrels, where the wine was kept for three months.

    Beautifully ruby hued showing a spicy cinnamon and dried herb edge with tangy red raspberry, cherry and summer plum fruits with super light tannins, a stony element and subtle floral notes. It is supple, but with some nice zesty notes and great depth, should be served with a slight chill. STUART NORTHEY, ANONYMOUS WINE

    2021
    Red
    Spain
  19. Izway 'Angelo' Aglianico 2022
    Izway 'Angelo' Aglianico 2022

    The wine is named after Craig’s great mate, and our concreter to the stars, Angelo. After Ang and his team did such an outstanding job on our winery and cellar door construction, we thought it only fitting to name a wine after him made from an Italian grape variety!

    Pure and perfumed, the aromatics are classically Aglianico. Savoury spice and leather flow into red cherry and orange rind, with hints of clove and cinnamon. The hallmark tannin and acid profile of Aglianico is present, but with a depth and richness of texture which is coating and powerful, yet elegant, satiating, and moreish. IZWAY

    2022
    Aglianico
    Australia
    349
  20. Terroir Sense Fronteres Brisat 2022
    Terroir Sense Fronteres Brisat 2022

    Brisat is a blend of 75% Garnacha Blanca and 25% Macabeu from 15- to 35-year-old vines around Capçanes, grown at between 300 and 350 metres on sandy clay soils locally known as panal. The fruit is harvested earlier than typical for the area—when flavours are ripe and acidity is still vibrant.

    Brisat in Catalan refers to wine fermented on skins. Half the grapes were direct-pressed, and the other half macerated in their juice for five to seven days. If you tasted earlier releases of Brisat, we should note that these days Huber and Peceric are searching for more finesse and expression of place in this wine, and thus have toned back the ‘skinsyness’. The must fermented with indigenous yeasts before the wine rested on lees for six months in tank. It was bottled unfiltered.

    2022
    Grenache, Macabeo
    Spain
    439
  21. Cantina Giardino Le Fole 2020
    Cantina Giardino Le Fole 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Aglianico
    Italy
  22. Cantina Giardino Le Fole 2019
    Cantina Giardino Le Fole 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Aglianico
    Italy
  23. Raventos i Blanc 'de Nit' Rosado 2020
    Raventos i Blanc 'de Nit' Rosado 2020

    Dry pink of great elegance. A lovely faded rose pink colour, it smells of gently boozed strawberries, dusty rose aromatics - perfumed without any outrageous fruitiness or excess. Nice false sweetness on entry -the balance is ultimately off-dry, juicy and gentle, with high quality delicate bubbles underpinning the fruit, cutting the fruitiness and running on to a super-gently acid close.

    55% Macabeo/20% Xarel-lo/20% Parellada/5% Monastrell

    2019
    Macabeo
    Spain
    372
  24. Franz Haas Lagrein 2021
    Franz Haas Lagrein 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Italy
    344
  25. Petilia 450V Taurasi 2015
    Petilia 450V Taurasi 2015
    An enticing nose of prune, walnut, eucalyptus and something like onion seed. Medium-to full-bodied with a layered texture of fruit and mild, spicy flavors that coat the still lightly firm but melting tannins, creating a very long, flavorful finish, where all the elements find common ground. Delicious. So tempting now, but will continue to improve. Best from 2023. JAMES SUCKLING
    2015
    Aglianico
    Italy
    363
  26. Raventos i Blanc 'Blanc de Blancs' Espumoso 2021
    Raventos i Blanc 'Blanc de Blancs' Espumoso 2021

    Raventós i Blanc is a small, family-owned concern, based on 90 hectares at Sant Sadurní d’Anoia, which has been in the family since 1659, and has been a wine-growing estate since 1497.  Their 'Blanc de Blancs' is a blend of Xarel.lo, Macabeu and Parellada, the varieties are fermented separately then blended before second fermentation. Minimum lees aging is 18 months and dosage is kept to a minimum, keeping it extra brut in style.

    Typical of the Raventos i Blanc house style, this is a supremely elegant and delicately textured premium sparkler, featuring fresh apple and fine sand earthiness. Nestled into the characteristic fine bead are twinkles of seaspray, white nectarine and green pear; it’s deft, delicious and has lovely flavor and mouthfeel as well as crunch and race. Outstanding wine for the price.

    2021
    Macabeo
    Spain
    372
  27. Thymiopoulos Earth and Sky Xinomavro 2022
    Thymiopoulos Earth and Sky Xinomavro 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red, Xinomavro
    Greece
  28. 4 Kilos Motor Callet 2021
    4 Kilos Motor Callet 2021
    The most impressive 2021 Motor Callet was produced with 70% Callet and 30% Fogoneu at only 12% alcohol and with mellow acidity and lovely fragility. This comes from younger vines (15 years old on average) on red soils. It fermented with indigenous yeasts in 225-liter tinajas and a brick vat, all built with red clay from Mallorca. It matured in the brick vat for some three months, and no sulfur was added to the wine at any point of its fermentation, élevage or bottling. It's young, perfumed, expressive and captivating, with intense floral aromas, great purity and elegance. The palate is light to medium-bodied with flavors of acid berries and a piquant finish. 10,000 bottles were produced. It was bottled in March 2022. LUIS GUTIERREZ, The Wine Advocate
    2021
    Red
    Spain
  29. 4 Kilos 'Motor' Callet 2020
    4 Kilos 'Motor' Callet 2020
    4 Kilos, the project created by Francesc Grimalt and Sergio Caballero as a scion of Ànima Negra in Mallorca in 2006 is the quality leader of the island. They have around 15 hectares of vineyards on the island, and many of the vines grow in what is locally known as "call vermell" soil (ferrous red clay with limestone and small to medium-size rocks). 2019 was a ripe and low-yielding vintage that delivered concentrated wines, while 2018 was more balanced and typically Mediterranean. 2019 was quite concentrated, a year with a lot of color and powerful wines. 2018 was much cooler, and the wines are fresher and transparent. In fact, 2018 seems like a superb vintage here, possibly the best they have produced to date. 2020 looks like a very good vintage, a year without much heat, wet and with some challenges and an early vintage. Luis Gutierrez, ROBERT PARKER
    2020
    Red
    Spain
  30. Troupis Route 111 2021
    Troupis Route 111 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Red
    Greece
    445
  31. Le Roc Des Anges Llum 2022
    Le Roc Des Anges Llum 2022
    From the Côtes Catalanes sub-region in the Languedoc-Roussillon from a blend of Grenache Gris, Macabeu, Grenache Blanc.Organic and practicing Biodynamic with vines on schist. Whole-cluster pressing. Settling without cooling. Ambient yeast fermentation with no sulfur additions in 500L barrels, mostly used. No fining. Light filtration. Total sulfur at bottling 40 to 60 ppm, though it is not all added because the yeasts in the terroir produce a substantial amount on their own during fermentation.
    2022
    Macabeo
    France
    418
  32. Puro Rofe "Rofe" Tinto 2022
    Puro Rofe "Rofe" Tinto 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Spain
  33. Raventos i Blanc Brut 'De Nit' Rosado Espumosa Cava 2021
    Raventos i Blanc Brut 'De Nit' Rosado Espumosa Cava 2021

    A dry pink style of sparkling, using the classic blend of xarel.lo, parellada and macabeu, along with monastrell to create an amazing pink hue to the wine. Varieties are fermented separately in stainless steel before blending to create the base wine. Minimum of 18 months on lees in bottle before disgorgement, with a tiny bit of dosage at the end.

    Dry pink of great elegance. A lovely faded rose pink colour, it smells of gently boozed strawberries, dusty rose aromatics - perfumed without any outrageous fruitiness or excess. Nice false sweetness on entry -the balance is ultimately off-dry, juicy and gentle, with high quality delicate bubbles underpinning the fruit, cutting the fruitiness and running on to a super-gently acid close.

    2021
    Macabeo, monastrell
    Spain
    372
  34. Pedro Parra y Familia 'Monk' Cinsault 2022
    Pedro Parra y Familia 'Monk' Cinsault 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Chile
  35. Sara i Rene Viticultors 'Dido' Garnatxa Tinto Blend 2021
    Sara i Rene Viticultors 'Dido' Garnatxa Tinto Blend 2021

    Sara’s tribute to “youth, tenacity, love and Grenache”. Who can argue …?
    Organically grown on a 10 hectare plot of degraded granite (Montsant’s only gravel patch), Dido has been in production since 2005. The blend is 86% co-fermented Garnatxa-Syrah (1/5 is Syrah, which helps the local Garnatxa ferment better), with 7% each Cabernet and Merlot. It’s picked early, and needs to be largely de-stemmed, so the fermentation takes place in two parts. A 15% portion is used as a starter – whole bunches take wild yeast and are covered with sulphur for 8 days. This is then released into the balance of the fruit, de-stemmed and un-sulphured, and away we go. After fermentation in old hogsheads, the wines are long-aged, more than 18 months – a first year in large raw concrete and then a further 6 months or so in large Foudre of 5000 litres.

    Bright and fresh red cherry fruit marked by mint and other local herbs, the wine shows the clear crunch of granite soil. Juicy and direct with macerated herbs, licorice and briar in lovely pastille fruit. Good concentration, rich-but-not-sweet country wine, it's all briar-herb-cane-brambly, with a nice little nudge of spice, allspice husk and leather in the soft savoury juice and a touch of chocolate in the soft leathery tannin. Clear and direct, with absolutely no wine-making clutter, it is delicately structured and savoury. A smasher!

    2020
    Grenache, Red
    Spain
    459
  36. Caggiano Salae Domini 2022
    Caggiano Salae Domini 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Aglianico
    Italy
    363
  37. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  38. Colli di Lapio Taurasi Andrea 2017
    Colli di Lapio Taurasi Andrea 2017

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    Aglianico
    Italy
  39. Quintodecimo Aglianico Terra d'Eclano 2012
    Quintodecimo Aglianico Terra d'Eclano 2012

    I can't think of any other winemaker who has managed to tame the rustic qualities of Aglianco while at the same time expressing so much varietal character and pure nuance. ANTONIO GALLONI

    Terra d’Eclano is produced with grapes from five of our own separate vineyards entirely with Aglianico grapes. It is a seductive and elegant wine with complex aromas of berries, plums, licorice, and coffee. It has an enveloping structure with soft and silky tannins and a long finish with freshness and elegant mineral prevailing along with notes of balsamic and spices. The high complexity and the deep structure of Aglianico, grown directly in the vineyards, give terre d’eclano an extraordinary ability for long ageing in the bottle. QUINTODECIMO

    2012
    Aglianico
    Italy
    363
  40. Nossa Calcário Baga 2021
    Nossa Calcário Baga 2021

    100% Baga – Chalky clay mid-slopes with eastern orientation to the sun and a very intense Atlantic influence (only 15 km from the ocean). For this wine the grapes come from different small plots of Pato’s oldest vineyards (80 –130 years). These 3 centenary vineyards were purchased already some years ago and are fully converted to biodynamics.

    The bunches are handpicked and hand-selected from the centenary vineyards in Bairrada (3 to 4 bunches/vine). Partly de-stemmed, fermented in open oak lagares with some extraction (pigeage). After the fermentation the wine is aged in 500 –600 used pipes and tonel (big cask) for 18 months. Prior to release, the wine further aged in bottle for 2 months.

    2021
    Red
    Portugal
  41. Elena Fucci 'Titolo' Aglianico del Vulture 2018
    Elena Fucci 'Titolo' Aglianico del Vulture 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Aglianico
    Italy
    351
  42. Quintodecimo Aglianico Terra d'Eclano 2021
    Quintodecimo Aglianico Terra d'Eclano 2021

    The 2021 Terra D'Eclano is remarkably expressive, with a vivid blend of wild strawberries, violets, lavender and hints of wet stone. It sweeps across the palate, wildly fresh and lifted with crisp wild berry fruits and perfumed inner florals. Tactile mineral tones form toward the close. The 2021 finishes long and staining yet energetic, with a gentle tug of fine tannins and a nuance of sour citrus. Wow. ERIC GUIDO

    The dark and seductive bouquet opens with blackberry jam, blueberries and peppery floral tones, which are found on the palate together with salty notes and a fine tannin. Its enormously silky texture and well-dosed concentration of black fruits are accompanied by a remarkable freshness that builds and builds until the endlessly long final. This lively and at the same time incredibly elegant red wine delights on the finish with minty herbs and flowers that could not be more seductive. With increasing years of ageing in the bottle, you can look forward to a few more positive surprises! LUCA GARDINI, superiore.de

    2021
    Aglianico
    Italy
    363
  43. Speri Amarone della Valpolicella 'Monte Sant Urbano' 2018
    Speri Amarone della Valpolicella 'Monte Sant Urbano' 2018
    A compelling bouquet of dusty dried violets, fresh coffee grounds, cocoa powder and dried black cherries makes the 2019 Amarone della Valpolicella Classico Sant'Urbano impossible to ignore. This is wonderfully lifted and graceful in style, dense yet energetic with silken textures and polished red berry fruits that slowly saturate the palate. The 2019 youthfully folds in upon itself, leaving a bitter tinge of spice, dark chocolate and fine-grained tannins. The balance here is something to behold. The 2019 is full of potential—bury it deep. ANTONIO GALLONI,Vinous

    The Speri’s presence in this winemaking heartland goes back to 1874, though the original homestead and cellars are even older - 1580. From generation to generation for well over a century, the Speri family have handed down a heritage of pride in their land and passion for its fruits. The family operation now comprises of Carlo (pr/admin), vineyardists Eliseo, Marco and Giampietro, winemakers Paolo and Alberto, marketing manager Giampaolo, and the fifth generation Luca and Chiara Speri.

    The family now have 60 hectares of autochtonous vines in the finest Classico districts, divided into three distinct crus; La Roverina, Sant’Urbano and La Roggia. In these hills the vines enjoy a mild climate that you would not expect at this northerly latitude and are planted at a much higher density than the appellation’s average using organic farming methods.
    2018
    Corvina, Molinara, Red, Rodinella
    Italy
    499
  44. Roger Groult Calvados 8yo Pays d'Auge 41% 700ml
    Roger Groult Calvados 8yo Pays d'Auge 41% 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
  45. Alvaro Palacios Gratallops 2021
    Alvaro Palacios Gratallops 2021
    Precise nose with layers and layers of red berries, strawberries, blueberries, hibiscus, and minerals. Hint of moss, stems and white pepper, too. Beautifully knit and nimble with a precise, medium-bodied palate rounded by firm yet very silky, polished tannins. A refined, juicy finish with fine herbs that makes you crave a second glass. Really long. Drink or hold. (95) JAMES SUCKLING
    2021
    Grenache, Red
    Spain
    459
  46. Eisenstone d'OR Greenock Shiraz 2021
    Eisenstone d'OR Greenock Shiraz 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Aglianico
    Australia
    349
  47. Cidrerie du Leguer Eau de Vie de Cidre 700ml
    Cidrerie du Leguer Eau de Vie de Cidre 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  48. Adrien Camut Pays D'Auge Calvados 6yrs 700ml
    Adrien Camut Pays D'Auge Calvados 6yrs 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
Page
per page