Calvados, Dolcetto, White, Agl...
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Domaine de Chatillon Jacquere 2020We were a bit chuffed to get this wine when trying it recently particularly given that you don't see a lot of jacquere wines out of Savoie at the price. The chateau is based in the Chatillon castle, a Roman watch tower built 70AD to signal the regiments along the Rhone River. It's pretty striking stuff in the hills there and the high-altitude vineyards lend a lovely racy edge to the wines.
Light bodied and crisp with a clean, steely minerality and light floral blossom accents on top of waxy citrus and green apple fruit. On the palate it races through cutting with mandarin and lemon peel apple/pear flavours and plenty of energetic acidity that drives a clean, mineral finish spiked with qartz and white pepper. Great stuff!
2020WhiteFrance$23.00 As low as $20.70 -
Lino Ramble Dot to Dot Arinto 2023SPECIAL VALUE
A Portuguese transplant, arinto is looking like it will settle into McLaren Vale with some ease. This, a case in point. Free run, a little of the light pressings, and wild fermented in steel. Pear and dried apple lashed with brine, savoury-spiked with parsley seed and fennel frond, a water-splashed-concrete mineral note accenting. There’s a nice little plump of texture and fruit weight, accosted and stewarded into line by satisfyingly natural acidity and faintly seasoning grip. (93) MARCUS ELLIS, Halliday Wine Companion
TOP 100 Wines Of 2024
Acidity is e lifeblood of all the wines we drink, and in the warmer reaches of Australia, finding varieties that hold on to that natural acidity in hot, dry seasons is vital for success. Arinto, a Portuguese native, is panted sparsely here but a wine could be very persuasive in changing that. There's a lemon sherbert quality to it, a tongue tickling energy of almost obscene refreshment. NICK RYAN, The Weekend Australia
Flag waivers for future proof varieties, the crew at Lino Ramble have chosen to work with growers who have a preference for organic and biodynamic farming. Endeavouring to make wines which display characters that at once tie them to their European originals with the saline, textural nuance of where they are grown In the winery we take a minimal intervention approach and texture is king. Turning tiny parcels of excellent fruit into varietal wines reflective of the characters inherent to each grape and a good dose of McLaren Vale’s unique Mediterranean/Australian terroir.
2023WhiteAustralia436$24.00 As low as $21.60 -
Diego & Damiano Barale Dolcetto 2021
Fruit entirely sourced from the Monforte d'Alba Cru of San Giovanni, which lends the wine a darker element and a touch of the more savoury, ironstone character. They are background notes to the brighter, fresher more gregarious elements that come to the fore. There is weaves of spice, rosehip tea. Primary, approachable and oh so drinkable. This is for consumption not contemplation. Not the wine to open while considering Everettian many worlds interpretation (sorry, continuing a theme from previous offers) but one to drink while listening to a solid play list and cooking something fun. Such a graceful and inviting wine this year. Get amongst it. ROSCOE
2021DolcettoItaly457Special Price $29.00 Regular Price $39.00 -
Diego & Damiano Barale Dolcetto 2022
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2022DolcettoItaly457Special Price $29.00 Regular Price $36.00 -
Konpira Maru Tear of Mokoto 2024
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2024Dolcetto, Pinot noirAustralia414$29.00 As low as $26.10 -
Petilia Le Sepaie Irpinia Aglianico 2017In the 2017 Aglianico Le Sepaie I’m finding a savory display, leading off with a whiff of animal musk and smoky minerals, as notes of black cherry, spice, violet florals, and dark earth tones come forward. On the palate, soft textures give way to fresh red fruits, offset by zesty acids and spice, as a coating of minerals drench the senses. The finish is long yet energetic, as acids linger, along with spicy red berries and a hint of young tannin. The 2017 Le Sepaie has energy to burn and drinks beautifully today, yet it should also excel over the next five or more years in the cellar. It offers tremendous value. ERIC GUIDO, Vinous Media2017AglianicoItaly363$31.00 As low as $27.90
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Anduma Dolcetto 2023Anduma is a project delivering authentic, high-quality Piemontese wines as an introduction to the region and its all-star native grape varieties. We collaborate to deliver this set of classics, working with friends who maintain an (almost) 200 year old traditional family winery halfway between Asti and Alba. The quality:price ratio is superb vibrantly showcasing varietal flavours and aromas while staying true to their origins.
Another cracker from this family owned operation in the hills of Roero outside . The fruit is cultivated on sandy clay soil at an altitude of 300m without the use of herbicides or chemical fertilisers. Stainless steel fermentation and short ageing is employed to keep this fruit forward and fresh. Cherry and tart plum aromas are mirrored on the palate in a juicy density that is accompanied by a useful brush of tannin. Super food friendly, Dolcetto is often the ultimate lunch wine! This is delicious stuff.2018DolcettoSpain472$31.00 As low as $27.90 -
Petilia Le Sepaie Irpinia Aglianico 2018
100% Aglianico from clay and limestone soil in the Taurasi and Paternopoli production zones of southern Italy. The wine is aged in barriques and tonneaux for 12 months.
A complex nose of great depth, intensity and persistent flavours. There are hints of violet, cherry and wild strawberry. The palate shows great structure with enveloping warmth and smooth intense aromas of red fruit with delicate spicy notes.
2018AglianicoItaly363$32.00 As low as $28.80 -
Konpira Maru Mt Midoryama Pet Nat 2024
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2024Dolcetto, sangioveseAustralia$32.00 As low as $28.80 -
Albino Rocca Dolcetto d'Alba 2021
The 2021 Dolcetto d'Alba captures all the elegance of this late-ripening vintage. Fresh and aromatic, with striking depth, the 2021 is lights out. A burst of dark red cherry, plum, rose petal and lavender lingers on the impossibly long finish. The 2021 is the best Dolcetto here in recent memory. Antonio Galloni
2021DolcettoItaly457Special Price $34.00 Regular Price $40.00 -
Madonna delle Grazie Leuconoe 2022
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2022AglianicoItaly351$34.00 As low as $30.60 -
Domenico Clerico Dolcetto Visadi 2022
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2022DolcettoItaly457$35.00 As low as $31.50 -
Domenico Clerico Dolcetto Visadi 2021
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2021DolcettoItaly457$35.00 As low as $31.50 -
Massolino Dolcetto d'Alba DOC 2022The 2022 Dolcetto d'Alba is a beautifully fragrant wine. Crushed flowers, mint and red/purplish fruit all grace this understated, classy Dolcetto. The 2022 is bit light in body, as almost all wines are in this year, but balance and harmony are very much present. ANTONIO GALLONI, Vinous2022DolcettoItaly457Special Price $36.00 Regular Price $43.00
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Dilworth & Allain Coup De Foudre Babylon 2023
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2023Dolcetto, GrenacheAustralia426$39.00 As low as $35.10 -
Gentilini Rhombus Robola 2022A fruitier, rounder expression of Robola of Kefalonia blended with the elegant Assyrtiko variety. Aromas of peaches and citrus fruit. Bright and refreshing with underlying herbal and mineral notes and a crisp, spicy finish.2018WhiteGreece$39.00 As low as $35.10
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Chalmers Aglianico 2019Destemmed, wild fermented, left 30 days on skins, pressed to chestnut botte. The classic southern Italian red grape is incredibly well suited to the climate and soils of Heathcote. Each vintage re-affirms that. A complex, fleshy expression of the grape is wrapped in black cherry, white pepper, allspice, dark chocolate, licorice and a gentle savouriness. A lovely depth of flavour with hints of almond nuttiness is just developing on the palate. It's going to age into a beauty. JENI PORT, James Halliday2016AglianicoAustralia438$41.00 As low as $36.90
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Rizzi Dolcetto d'Alba 2022
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2022DolcettoItaly457$42.00 As low as $37.80 -
Guido Porro Dolcetto d'Alba 2023
Guido Porro remains one of the most underrated growers in Serralunga. ANTONIO GALLONI, vinous.com
They are traditionalist at heart employing large format oak, no fining or filtering nor any herbicides or pesticides in the vineyards. The approach across the board is thoughtful, deliberate and with a hands-off approach in the winery. The wines are all hand harvested with either concrete or stainless steel for fermentation.2023DolcettoItaly457$43.00 As low as $38.70 -
Francesco Rinaldi Dolcetto d'Alba Roussot 2023The transformation that has taken place at Francesco Rinaldi over the last few years is truly remarkable. Today's wines are cut with beautiful precision and show exceptional harmony. ANTONIO GALLONI
Today the estate is run by two sisters and each as a daughter who is slowly taking over the reins. It's a crazy combination of staunch traditionalism and a modern view on what it means to craft such historically important wines. It is an estate for which we have almost endless admiration, for many reasons not which least is the incredible quality focus they bring to their whole suuite of wines from cru Barolo to this not so humble dolcetto.
If there was ever a wine that could convince you we should be drinking more Dolcetto, then this is it. While Barolo and Barbaresco are the undeniable international stars of Piemonte, Dolcetto is it's heart and soul and a wine that is always on the Piemontese dining table and with examples like this, you can see why. Some dark red cherries and berry fruit are dusted with sweet cake spice and peppery goodness. It's a plush little package is knotted together wonderfully with a firm press of tannin, which sweeps across the palate to clean everything up at the back kept fresh by a jolt of bright acidity. The harmony and balance in this wine makes it the complete package. Not too heavy, not too light, just bloody right!2023DolcettoItaly457$45.00 As low as $40.50 -
Bosco de Medici Lacryma Christi del Vesuvio Rosso Lavarubra 2021
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2021AglianicoItaly363$46.00 As low as $41.40 -
Elena Fucci 'SCEG' Aglianico del Vulture 2019The 2019 Aglianico del Vulture SCEG needs a good decant or coaxing in the glass to blow off some smoky youthful reduction. Beneath awaits a wild mix of peppery herbs, blackberries, dried citrus and hints of animal musk. It’s soft and enveloping, yet quickly takes on a zesty and energetic flair, with tart wild berries and cooling mineral tones motivated by a bolt of nervous acidity. The 2019 finishes with tension and lightly-structured, leaving the palate drenched in primary concentration, as tart black currants are pleasantly offset by a hint of sweet lavender. This is only the second vintage for the SCEG, and it really shows the potential of the fruit sources that Elena Fucci is using. These sources are made up of farmers who work alongside the Fucci family for decades and tend to some of the oldest parcels in the region. This is really well done. ERIC GUIDO, Vinous
A new wine for Elena, Sceg, pronounced sheg in Italian, is the name for pomegranate in Arbëreshë, an old dialect spoken by Albanians who emigrated to southern Italy centuries ago. These old vines, 70+ years, are owned by friends of her grandfather, Generoso, and were at risk of going untended. Aged in tonneaux for twelve months.2018AglianicoItaly351$46.00 As low as $41.40 -
Mottobello Erbaluce Francesco Brigatti 2022
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2022WhiteItaly457$47.00 As low as $42.30 -
Cavallotto Dolcetto d'Alba Vigna Scot 2022
Cavallotto’s single-vineyard Dolcetto Vigna Scot hails from 2.3 hectares of 30-year-old vines within Castiglione Falletto’s legendary Monprivato vineyard. These Dolcetto vines face east, meaning it’s a cooler and later-ripening part of the vineyard. The mature vines, low yields and traditional winemaking on these great soils result in a layered, deep, remarkably serious Dolcetto.
While the vast majority of Langhe Dolcetto is raised in stainless steel, the Cavallotto family prefers to use cement tank and 5,000-litre Slavonian botti. This polishes Dolcetto’s tannins and helps to avoid its tendency for reduction. As always, this is a Nebbiolo drinker’s Dolcetto (if you know what we mean) and one that punches well above its weight. What a delicious Dolcetto. It has juicy, mouthwatering texture bursting with vibrant cherry and spice and cosseted by palate-friendly, polished tannins. Already open for business yet so lovely and fresh, it is another sophisticated effort that is as deep and multifaceted an expression of this variety as you are likely to find.
2022DolcettoItaly457Special Price $49.00 Regular Price $58.00 -
Caggiano Aglianico Tauri 2023
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2023AglianicoItaly363$49.00 As low as $44.10 -
Izway 'Angelo' Aglianico 2022
The wine is named after Craig’s great mate, and our concreter to the stars, Angelo. After Ang and his team did such an outstanding job on our winery and cellar door construction, we thought it only fitting to name a wine after him made from an Italian grape variety!
Pure and perfumed, the aromatics are classically Aglianico. Savoury spice and leather flow into red cherry and orange rind, with hints of clove and cinnamon. The hallmark tannin and acid profile of Aglianico is present, but with a depth and richness of texture which is coating and powerful, yet elegant, satiating, and moreish. IZWAY
2022AglianicoAustralia349$51.00 As low as $45.90 -
Cantina Marilina Sketta Grecanico 2023
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2022WhiteItaly482$51.00 As low as $45.90 -
Impecavel Encruzado Dão Branco 2022100% made from the queen white grape variety of the region, Encruzado, this emblematic Portuguese grape variety was born in the Dão region. When well crafted in the vineyard and winery, it presents delicate aromas such as notes of yellowfleshed fruit, light citrus notes, a little resin, with a great balance, little extraction, moderate alcohol content, no wood, very fresh, easy to drink and Above all, very gastronomic. The vineyards are between 30 and 50 years old and are mainly located in the sub-region of the mountain of Terras de Senhorim, the most balanced sub-region for whites, naturally producing elegant and fresh wines.2022WhitePortugal384$53.00 As low as $47.70
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Francesco Versio Dolcetto di Dogliani 2020100% Dolcetto2019DolcettoItaly457$54.00 As low as $48.60
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Bosco de Medici Pompeiano Bianco 2021
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2021WhiteItaly363$54.00 As low as $48.60 -
Fletcher Dolcetto d'Alba 2022
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2022DolcettoItaly457$56.00 As low as $50.40 -
Musso Dolcetto d'Alba 2020
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2020DolcettoItaly457$61.00 As low as $54.90 -
Francesco Versio Dolcetto di Dogliani 2023
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2023DolcettoItaly457$62.00 As low as $55.80 -
E. Pira Chiara Boschis Dolcetto d'Alba 2023The 2023 Dolcetto D'Alba was scheduled to bottled soon after I tasted it. A youthful purple/magenta color, it was spicy out of barrel, with a lovely lift of cracked pepper, fresh black raspberries, and purple flowers. It has good structure for this vintage, with medium body and snappy, fresh acidity. Drink it over the next several years. JEB DUNNUCK2023DolcettoItaly457$63.00 As low as $56.70
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Cantina Giardino Le Fole 2020
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2019AglianicoItaly$63.00 As low as $56.70 -
Cantina Giardino Le Fole 2019
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2019AglianicoItaly$63.00 As low as $56.70 -
Brovia Dolcetto Vigna Villej 2021The 2021 Dolcetto d'Alba Vignavillej is deep, potent and explosive. A super-Dolcetto, the 2021 packs a serious punch. Blackberry, cloves, new leather and mocha all saturate the palate in this sumptuous, full-bodied Dolcetto. Superb. ANTONIO GALLONI2021DolcettoItaly457$67.00 As low as $60.30
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Chateau de Merande Son Altesse 2022
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2023WhiteFrance$70.00 As low as $63.00 -
Petilia 450V Taurasi 2015An enticing nose of prune, walnut, eucalyptus and something like onion seed. Medium-to full-bodied with a layered texture of fruit and mild, spicy flavors that coat the still lightly firm but melting tannins, creating a very long, flavorful finish, where all the elements find common ground. Delicious. So tempting now, but will continue to improve. Best from 2023. JAMES SUCKLING2015AglianicoItaly363$71.00 As low as $63.90
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Manni Nossing Südtirol Eisacktaler DOC Kerner 2021The 2021 Kerner bouquet is delicate yet impactful, with exotic floral perfumes, tropical citrus and sour melon. It’s vividly fruit-centric yet full of zesty tension, with sour kiwi, ripe nectarine and depths of saline minerality. This finishes crunchy and potent with a staining of citrusy concentration eased by residual acids that keep the mouth watering. The intensity of the vintage is captured beautifully here. The 2021 is powerful yet refined and totally in line with the Nossing style. ERIC GUIDO, Vinous
Manni Nössing runs his small winery amid the towering peaks of the Dolomites in the town of Bressanone, less than twenty miles south of the Austrian border. Descended from a family of farmers, Manni has no formal training in viticulture or enology but seeks to learn from each vintage in order to produce wines that are capable of giving pleasure while also reflecting the terroir from which they originate. The result is a range of wines that are a joy to drink while also exhibiting exceptional finesse and complexity, perfectly showcasing Manni’s passion for his land and the region’s pristine Alpine beauty.2021WhiteItaly344$72.00 As low as $64.80 -
Douloufakis Aspros Lagos Vidiano 2021
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2021WhiteGreece$80.00 As low as $72.00 -
Il Carpino Vini Macerati Malvasia 2018
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2018Friulano, WhiteItaly391$89.00 As low as $80.10 -
Caggiano Salae Domini 2022
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2022AglianicoItaly363$90.00 As low as $81.00 -
Willie Smiths Pommeau de Tasmanie 18.2%
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH
NVCalvadosFrance$90.00 As low as $81.00 -
Colli di Lapio Taurasi Andrea 2017
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2017AglianicoItaly$97.00 As low as $87.30 -
Quintodecimo Aglianico Terra d'Eclano 2012
I can't think of any other winemaker who has managed to tame the rustic qualities of Aglianco while at the same time expressing so much varietal character and pure nuance. ANTONIO GALLONI
Terra d’Eclano is produced with grapes from five of our own separate vineyards entirely with Aglianico grapes. It is a seductive and elegant wine with complex aromas of berries, plums, licorice, and coffee. It has an enveloping structure with soft and silky tannins and a long finish with freshness and elegant mineral prevailing along with notes of balsamic and spices. The high complexity and the deep structure of Aglianico, grown directly in the vineyards, give terre d’eclano an extraordinary ability for long ageing in the bottle. QUINTODECIMO
2012AglianicoItaly363$103.00 As low as $92.70 -
Elena Fucci 'Titolo' Aglianico del Vulture 2018
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2018AglianicoItaly351$120.00 As low as $108.00 -
Quintodecimo Aglianico Terra d'Eclano 2021
The 2021 Terra D'Eclano is remarkably expressive, with a vivid blend of wild strawberries, violets, lavender and hints of wet stone. It sweeps across the palate, wildly fresh and lifted with crisp wild berry fruits and perfumed inner florals. Tactile mineral tones form toward the close. The 2021 finishes long and staining yet energetic, with a gentle tug of fine tannins and a nuance of sour citrus. Wow. ERIC GUIDO
The dark and seductive bouquet opens with blackberry jam, blueberries and peppery floral tones, which are found on the palate together with salty notes and a fine tannin. Its enormously silky texture and well-dosed concentration of black fruits are accompanied by a remarkable freshness that builds and builds until the endlessly long final. This lively and at the same time incredibly elegant red wine delights on the finish with minty herbs and flowers that could not be more seductive. With increasing years of ageing in the bottle, you can look forward to a few more positive surprises! LUCA GARDINI, superiore.de
2021AglianicoItaly363$145.00 As low as $130.50