Calvados, Sylvaner, sauvignon ...
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Albino Rocca Barbaresco Cotta 2020
The 2020 Barbaresco Cottá is a powerful, dense wine that shows the natural richness of this site, but tempered by the restrained style that runs through all these wines. Succulent red cherry, red plum, blood orange, spice. There's gorgeous depth here. (93) ANTONIO GALLONI, Vinous
Notes of ripe cherries, ground spices and bark with hints of chocolate and dried leaves. Medium-bodied, polished and refined with a rather supple tannin structure yet with a firm, lingering finish. Try in a year or two. (93) JAMES SUCKLING, jamessuckling.com2021NebbioloItaly457$150.00 As low as $135.00 -
Podere ai Valloni Boca 'Vigna Crisina' Nebbiolo 2012The 2012 Boca Vigna Cristiana is redolent of dried herbs, tobacco, orange peel, cedar, mint and earthy notes. Deceptive in its mid-weight structure, the 2012 packs a serious punch of acid and tannin that keeps the wine quite fresh considering its age. The Vigna Cristiana is a bit rustic and exotic, but it also speaks eloquently as to the potential of these sites. It is a wine for the adventurous reader. ANTONIO GALLONI, Vinous2012NebbioloItaly457$150.00 As low as $135.00
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Dirupi Valtellina Superiore Gaust (Inferno) DOCG 2019
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2019NebbioloItaly498$150.00 As low as $135.00 -
Iseya Distillery Scarlet Aperitivo
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VermouthAustralia$155.00 As low as $139.50 -
Seghesio Barolo Castelletto La Villa 2019The 2019 Barolo Castelletto is laced with rose petal, cinnamon, white pepper, mint, cedar and sweet pipe tobacco. Medium in body, with lovely persistence, the 2020 captures all the character of this Monforte site. The aromatics are especially nuanced in 2019. Brisk acids and vibrant tannins pull it all together on the finish. ANTONINO GALLONI, Vinous
Aromas of red plums and cherries with hints of cocoa, nut shell and dried hibiscus flower. Some citrus peel, too. Medium- to full-bodied, firm and slightly chewy with a subtle red fruit character and hints of dried herbs and walnuts to close. Flavorful. A little austere at the end. Try after 2025. JAMES SUCKLING2019NebbioloItaly457$155.00 As low as $139.50 -
Fratelli Alessandria Comune di Verduno Barolo 2020
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2020NebbioloItaly457$155.00 As low as $139.50 -
Francesco Rinaldi Barolo 2020Aromas of blue flower, exotic brown spice and cedar lead the nose on the lovely Barolo from Francesco Rinaldi & Figli. Elegant and full-bodied, the savory palate is polished and already almost accessible, featuring juicy Morello cherry, raspberry and licorice framed in fine-grained tannins. Drink 2026-2032. KERIN O'KEEFE2020NebbioloItaly457$155.00 As low as $139.50
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Cappellano Barbera Gabutti 2019
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2019NebbioloItaly499$155.00 As low as $139.50 -
Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2016
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2016NebbioloItaly498$158.00 As low as $142.20 -
Francesco Rinaldi Barolo 2021
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2021NebbioloItaly457$160.00 As low as $144.00 -
Giacomo Fenocchio Barolo 2020The fantastic 2020 Barolo from Giacomo Fenocchio is the best entry level offering of the firm's Barolo range I've had to date. It has classic Nebbiolo aromas of ripe red berry, blue flower, new leather and spice while the utterly delicious, polished palate delivers succulent Morello cherry, baking spice, licorice and tobacco before a minty close. Velvety tannins provide seamless support while fresh acidity keeps it balanced. Drink 2026-2035. KERIN O'KEEFE
2020NebbioloItaly457$160.00 As low as $144.00 -
The Prince Wine Store Negroni
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$164.00 Regular Price $183.00 -
Giovanni Sordo Barolo Rocche di Castiglione 2019
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2019NebbioloItaly457$165.00 As low as $148.50 -
Rizzi Barbaresco Nervo 2016Aromas of wild berry, rose and baking spice align with a whiff of menthol. Elegantly focused, the vibrant, youthfully austere palate delivers crushed raspberry, Morello cherry and licorice framed in taut, close-grained tannins and fresh acidity before a rather drying, tight finish. Give it a few more years to fully unwind. Drink 2024-2036. (96) KERIN O'KEEFE
Youthful ruby. Concentrated and lifted and with hints of sweet spice on the nose. Lithe, sweet and ripe cherry fruit palate charged with stalky tannins. Great intensity and transparency of fruit. Bright acidity and firm, slightly drying tannins that demand more ageing, streamline the whole. WALTER SPELLER2016NebbioloItaly457$165.00 As low as $148.50 -
Le Piane Boca DOC 2017
This iconic estate in BOCA has led the resurgence of Alto Piedmont and is rightly considered the premium producer of the region. The unique micro climate, southern exposure & Volcanic soils delivers perfect maturing for Nebbiolo and now amazing Erbaluce.
Le Piane Boca DOC 2017 - The estates iconic BOCA wine that is considered the finest wine of the region. 85% old vine Nebbiolo and 15% Vespolina grown on volcanic soil. Long fermentation with the skins (30 days) in open steel and wood casks (2000-3000 litres) . Aged 3 to 4 years in large old oak casks, 12 months in bottle before release.
2017NebbioloItaly457$165.00 As low as $148.50 -
Crissante Alessandria Barolo Capalot 2019The 2019 Barolo Capalot offers quite a bit more depth than the straight bottling, Macerated cherry, spice mocha and dried leather are all laced together in this potent, somber La Morra Barolo. Give this a few years to come into its own. ANTONIO GALLONI2019NebbioloItaly457$165.00 As low as $148.50
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Mauro Veglio Barolo Paiagallo 2018The 2018 Barolo Paiagallo is delicate, ethereal and beautifully perfumed. Sweet pipe tobacco, orange peel, mint, dried cherry, licorice and incense are all laced together in this very pretty, nuanced Barolo. The Paiagallo is the one Barolo in this range aged in cask. ANTONIO GALLONI
Barolo. 25 days on the skins and aged only in large oak casks.
Lustrous ruby with orange tinges. Savoury, meaty nose and generous fruit with crunchy tannins on the palate. Easy-going and full and still a little embryonic in spite of its fullness. WALTER SPELLER, www.jancisrobinson.com
2018NebbioloItaly457$179.00 As low as $161.10 -
Brezza Barolo Sarmassa 2020Always the most structured of Brezza's MeGA offerings, the 2020 Sarmassa is a gorgeous wine, starting with its classic varietal aromas of menthol, wild rose, new leather and pressed rose. Firmly structured, the taut, savory palate shows succulent red cherry, pomegranate, licorice and ground clove. Tightly knit tannins and fresh acidity keep it balanced and provide an age-worthy structure. Drink 2029-2038. KERIN O'KEEFE2019NebbioloItaly457$180.00 As low as $162.00
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Monchiero Barolo Montanello 2018
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2018NebbioloItaly457$180.00 As low as $162.00 -
Francesco Versio Barbaresco DOCG 2020
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2020NebbioloItaly457$180.00 As low as $162.00 -
Cidrerie du Leguer Eau de Vie de Cidre 700ml
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CalvadosFrance449$180.00 As low as $162.00 -
Le Piane Boca DOC 2016
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2016NebbioloItaly457$185.00 As low as $166.50 -
Luigi Pira Barolo Margheria 2020
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2020NebbioloItaly457$185.00 As low as $166.50 -
Arpepe Grumello Buon Consiglio Riserva 2016Very fine, pure, ultra-mineral expression of Nebbiolo here. Strawberry, raspberry, spice, fennel, mint and stones. It's bright and very tight, with fine crushed rock tannin, red fruits and orange peel, even some bergamot tea perfume. Finish is long and firm. You can almost feel an alpine breeze running through your hair as you taste it (that is, assuming you have hair, otherwise maybe around the nape of your neck). (95) GARY WALSH2016NebbioloItaly457$190.00 As low as $171.00
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Mauro Veglio Barolo Paiagallo 2017
Mauro Veglio's property in Paiagallo is at mid-altitude in what is called Vigna San Sebastiano, bordering Terlo, to which it is closer in style than the opposite side of the MGA. Garnet in colour, it has notes of watermelon, earthy strawberry and lemon leaf. Elegance and freshness prevail over the powerful palate. Nevertheless, it is full bodied, well extracted and with sweet tannins. Citrus notes and liquorice emerge on the finish. ALDO FIORDELLI, www.decanter.com
The 2017 Barolo Paiagallo is the most open and racy of Veglio's 2017. Ripe red cherry, kirsch, dried flowers, orange peel and cinnamon all develop as the 2017 opens in the glass. This is an especially ripe, forward Barolo, but it also has a bit better balance in its tannins. ANTONIO GALLONI
In this wine you glimpse the future of the estate. The lack of smaller oak here reveals a more open profile of red fruits, florals and fruit tannins (not oak tannins) which give life and an entirely different shape to the structural profile. The tannins are saturated and enlivening. I simply love this wine and it occurs to me it's the kind of wine which is the reason you drink Barolo. MICHAEL MCNAMARA, PWS
2017NebbioloItaly457$190.00 -
Brovia Barolo 2018Brovia's 2018 Barolo is a very good wine for the vintage and within its peer group. It naturally shows the modest structure of the year, but all the elements are nicely balanced. Sweet dried cherry, mint, cedar, tobacco and crushed leaves open nicely. I would prefer to drink the 2018 over the next handful of years. As always, the straight Barolo is a blend of 70% Brea and 30% a mix of the other sites in the range. It is very nicely done. ANTONIO GALLONI2018NebbioloItaly457$190.00 As low as $171.00
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Mauro Veglio Barolo Paiagallo 2020
Crushed mint, dried rosemary, blue flower and woodland berry aromas come to the forefront on the gorgeous 2020 Paiagallo from Mauro Veglio. On the full-bodied palate, notes of star anise, coconut and coffee bean accent a juicy red cherry core. Drink 2028–2035. KERIN O’KEEFE
Veglio's Paiagallo is from a single 30hl botte grande, where the wine ages for 24 months. It's very classic on the nose, with dried cherry, liquorice stick, intense Parma violet, cherry kernel and rhubarb. Firm on the palate, it shows very elegant tannins and a velvety texture, with lifted acidity and great red fruited length. A sleek Barolo, more elegant than powerful but no less cellarworthy. ALDO FIORDELLI, wwe.decanter.com
The 2020 Barolo del Comune di Serralunga d'Alba is a blend of two sites in the village. Dark and evocative, the 2020 offers up a complex mélange of savory herbs, blood orange, balsamic-infused fruit, spice and new leather. This beguiling, nuanced Barolo hits all the right notes. The mix of finesse and power in reserve is alluring, to say the least. ANTONIO GALLONI
2020NebbioloItaly457$190.00 As low as $171.00 -
Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2018
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2018NebbioloItaly498$190.00 As low as $171.00 -
Paitin Barbaresco Basarin 2021
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2021NebbioloItaly457$190.00 As low as $171.00 -
Francesco Versio Barbaresco DOCG 2021
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2021NebbioloItaly457$190.00 As low as $171.00 -
Adrien Camut Pays D'Auge Calvados 6yrs 700ml
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CalvadosFrance449$195.00 As low as $175.50 -
Fratelli Revello Barolo Giachini 2020The 2020 Barolo Giachini comes across as quite closed today. The aromatics are expressive, and yet the wine feels much more reticent on the palate. Sweet red cherry, leather, pipe tobacco, cedar and dried flowers open with great reluctance. It will be interesting to see if time in bottle helps this come together a bit more fully. ANTONIO GALLONI, Vinous
Refined, complex and nuanced nose with grainy minerals, grapefruit, white pepper and a mossy edge. Transparent but broad on the palate with lots of crushed wet stones and a tight, nervy finish. Delicate but powerful and ethereal too. Lots of finesse and texture. Drink from 2026. ZEKUN SHUAI, JamesSuckling.com2020NebbioloItaly457$195.00 As low as $175.50 -
Giacomo Fenocchio Barolo Castellero 2019The ridge that descends from Bussia, wedged between Cannubi Boschis and Pugnane, terminates in the Castellero MGA. Well known for its more poised style, it doesn't differ here: leafy lightness, dried cherry, bright mint and milky aromas are allied to a graceful, relaxing attack then firm tannins, fierce acidity and a fresh, juicy red currant and pomegranate fruit character. A dynamic finish. ALDO FIORDELLI, decanter.com.
Spontaneous fermentation. Aged in 4,000-litre Klaus Pauscha Slavonian oak. Mid to deep ruby with orange tinges. Brooding and a little exotic on the nose with hints of dark spice. Not entirely open yet. Concentrated but stubborn palate with lifted acidity that is a little marked, but this is still embryonic. Fine, grainy tannins on the finish. Far from ready and with lots of powdery tannins on a complex, layered finish. WALTER SPELLER, jancisrobinson.com
2019NebbioloItaly457$200.00 As low as $180.00 -
Dirupi Vino Sbagliato Sforzato di Valtellina 2018The 2018 Sforzato di Valtellina Vino Sbagliato is a powerhouse wine. Black cherry, plum, leather, cedar, tobacco, smoke, licorice and dried herbs pack a serious punch. Candied dark cherries smooth into the finish. This brooding, inward Sforzato has a ton of character. ANTONIO GALLONI2018NebbioloItaly498$204.00 As low as $183.60
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Luigi Baudana Barolo Baudana 2020
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2018NebbioloItaly457$205.00 As low as $184.50 -
Vajra Barolo Bricco Delle Viole 2020The 2020 Barolo Bricco delle Viole, Vajra's flagship, is very fine. Dark cherry, kirsch, blood orange, spice and lavender are nicely amplified. The 2020 is gracious and elegant, but its youthful Nebbiolo tannins will require some time to soften. The 2020 is another wine that captures my keen interests with its sublime balance. I would be thrilled to own it. (96) ANTONIO GALLONI, Vinous
A ripe ruby color, the 2020 Barolo Bricco Delle Viole is incredible on the nose. Initially lightly smoky on opening, it needs a little time to reveal notes of candied roses, wild raspberries, tea leaf, and sweet sage. Medium to full-bodied, with ripe tannins, a balanced, compact nature, and a velvety texture, it is nicely concentrated, yet with a weightless feel. This is one of the most complete wines I've tasted from Vjara to date. It has depth, but with a defined feel, and is long on the palate, with an exceptional finish. It's going to have a wide drinking window but age at a very slow rate over the next two to three decades. (98) AUDREY FRICKE, jebdunnuck.com
2020NebbioloItaly457$205.00 As low as $184.50 -
Paitin Barbaresco Serraboella Sori Paitin 2021
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2021NebbioloItaly457$210.00 As low as $189.00 -
Luigi Pira Barolo Marenca 2020
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2020NebbioloItaly457$215.00 As low as $193.50 -
Produttori del Barbaresco Barbaresco Pora Riserva 2019he lovely 2019 Pora Riserva from Produttori del Barbaresco offers delicate scents recalling ripe red fruit, culinary spice, new leather and violet while the refined palate features juicy raspberry, liquor soaked cherry and licorice. Tightly-knit, velvety tannins provide enveloping support. Pora is known for its softer tannins and smoother character thank to its more fertile soil, and the these traits come through even in 2019, a vintage known for yielding wines with youthful austerity. Drink 2027–2034. (96) KERIN O'KEEFE2019NebbioloItaly457$215.00 As low as $193.50
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Francesco Rinaldi Barolo Cannubi 2019The 2019 Cannubi from Francesco Rinaldi & Figli is gorgeous, delivering juicy red berry, menthol, baking spice and licorice sensations as well as floral notes recalling iris and rose. It’s structured and extremely elegant and energized, with tightly knit, refined tannins and fresh acidity. It’s still on the austere side so give it several more years to fully unwind and develop. (96) KERIN O’KEEFE2019NebbioloItaly457$215.00 As low as $193.50
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Tiziano Grasso Barolo La Briccolina 2019The 2019 Barolo Briccolina is a classy, powerful wine. A blast of dark cherry, plum, gravel, spice, incense and lavender makes a fine first impression, before big Serralunga tannins make themselves felt. This imposing Barolo will benefit from a few years in bottle. It is a fine effort from the Grasso family. ANTONIO GALLONI
The Grasso family have owned Briccolina since 1923 and for many years sold their fruit to neighbouring wineries. In 2012, Daniele convinced his father Tiziano to bottle a little Barolo under their own name. Sadly, Tiziano passed away in 2017 and it’s been left to Daniele and Tiziano’s wife Simona to continue the dream. Their six hectares is the largest single holding of Briccolina and occupies the best part of the MGA, which neighbours Ornato and Falletto in the southern part of Serralunga D’Alba. We were thoroughly impressed with our cask tastings of 2019-2022 and the new cantina will be ready for vintage 2023. Tiziano would be proud. TREMBATH & TAYLOR2019NebbioloItaly457$215.00 As low as $193.50 -
Francesco Rinaldi Barolo Brunate 2020Bold and delicious, the 2020 Brunate delivers succulent Morello cherry, fruit cake, licorice and baking spice flavors before closing on a hint of almond liqueur. Firm, close-grained tannins provide serious structure. This is one of the few Barolos from the vintage that shows serious aging potential. KERIN OKEEFE2020NebbioloItaly457$220.00 As low as $198.00
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Francesco Rinaldi Barolo Rocche dell'Annunziata 2020From the most iconic vineyard site in La Morra and one of the best crus in the denomination, the 2020 Rocche dell'Annunziata from Francesco Rinaldi & Figli is stunning, starting with its captivating aromas of wild rose, violet, camphor and spice. Loaded with finesse, it shows a great depth of flavors that include crushed raspberry, red cherry, cake spice and licorice wrapped up in enveloping, extremely refined tannins. A gorgeous wine KERIN OKEEFE2020NebbioloItaly457$220.00 As low as $198.00
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Fratelli Alessandria Barolo Gramolere 2020
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2020NebbioloItaly457$225.00 As low as $202.50 -
Conterno Fantino Barolo Ginestra Vigna del Gris 2019The 2019 Barolo Ginestra Vigna del Gris is another terrific wine from Conterno-Fantino. Crushed flowers, cedar, pipe tobacco, mint, dried flowers and worn-in leather give the 2019 striking aromatic presence. Here, too, Fabio Conterno has done a terrific job in taming the Monforte tannins. The Gris never has the completeness of the other crus, but in 2019 it is positively striking. I would drink this ahead of the other 2019s. ANTONIO GALLONI2019NebbioloItaly457$235.00 As low as $211.50
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Paolo Scavino Barolo Ravera 2020
Aromas of dog rose, wild herb, camphor and dark spice come together on the stunning 2020 Paolo Scavino Ravera. It's spicy and savory, delivering a core of raspberry compote accented by star anise, mocha and a hint of orange zest. Tightly woven, fine-grained tannins provide seamless support while fresh acidity keeps it balanced. Drink 2027-2032. (97) KERIN O'KEEFE
Vivid red with some garnet. Red cherry, blackberry and tar on the inviting nose. Fresh and lively on entry, then rather full-bodied and monolithic in the mouth, but light on its feet with more fruity oomph than the winery's more floral 2020 Monvigliero. Drinking window: 2030-2040. (95+) IAN D'AGATA
2020NebbioloItaly457$240.00 As low as $216.00 -
Nervi Conterno Gattinara 2020The 2020 Gattinara is elegant and lifted. Crushed red berry fruit, cinnamon and orange peel grace this ethereal, nuanced Gattinara. Bright saline notes and sweet red-toned fruit build into the long, persistent finish. Understated and silky, the 2020 is exquisite. All this needs is a few years to soften. ANTONIO GALLONI2020NebbioloItaly457$245.00 As low as $220.50
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Giacomo Fenocchio Barolo Villero 2019Forest floor, leather, camphor, violet and dark culinary spice aromas come to the forefront on Giacomo Fenocchio's 2019 Villero. Still youthfully austere, the firmly structured palate shows dried cherry, blood orange, licorice and hazelnut framed in tightly wound and tightly woven, close-grained tannins. Fresh acidity keeps it lifted and balanced. Give this time to fully develop. Drink 2029-2044. KERIN O'KEEFE
Mid ruby. Ripe cherry nose but fresh and with a hint of mace. Lively cherry-fruit palate with juicy acidity. Coating tannins reveal themselves especially on the finish. Supple, long, youthful and lively yet with plenty of substance. WALTER SPELLER
Dried flowers, red fruit, almond paste, some dried mint, liquorice root - gorgeous aromatics here. Medium-bodied, fine bones, red fruit and blood orange, very tight high definition tannin, well-etched acidity, so bright, plenty of length. Really lovely wine. Needs time to stretch its legs. GARY WALSH
2019NebbioloItaly457$250.00 As low as $225.00