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  1. Herve Souhaut Saint Joseph Sainte Epine 2022
    Herve Souhaut Saint Joseph Sainte Epine 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    shiraz
    France
    467
  2. Monchiero Barolo Montanello 2018
    Monchiero Barolo Montanello 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Nebbiolo
    Italy
    457
  3. Brezza Barolo Sarmassa 2020
    Brezza Barolo Sarmassa 2020
    Always the most structured of Brezza's MeGA offerings, the 2020 Sarmassa is a gorgeous wine, starting with its classic varietal aromas of menthol, wild rose, new leather and pressed rose. Firmly structured, the taut, savory palate shows succulent red cherry, pomegranate, licorice and ground clove. Tightly knit tannins and fresh acidity keep it balanced and provide an age-worthy structure. Drink 2029-2038. KERIN O'KEEFE
    2019
    Nebbiolo
    Italy
    457
  4. Ceretto Barbaresco 2021
    Ceretto Barbaresco 2021

    Tasted from barrel, the 2021 Barbaresco is a very pretty, easygoing wine. Crushed red berry fruit, rose petal, mint, spice and white pepper give the 2021 lovely aromatic lift to match its mid-weight personality. This is shaping up well. ANTONIO GALLONI

    Balsamic aromas of camphor mix with grilled sage, rose and culinary spice on this fragrant red. The vibrant palate offers cranberry, star anise and blood orange before a saline close. Taut, polished tannins and bright acidity provide the framework KERIN OKEEFE

    2021
    Nebbiolo
    Italy
    457
  5. Francesco Versio Barbaresco DOCG 2020
    Francesco Versio Barbaresco DOCG 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Nebbiolo
    Italy
    457
  6. Billecart-Salmon Vintage 2016
    Billecart-Salmon Vintage 2016
    Intense and Seductive. This wine, with an extra brut dosage, is dominated by pinot noir (66%) from Montage de Reims and 34% chardonnay from the Cote des Blancs. 1.9g dosage, stainless steel vinification, 64 months age on lees. 2016 saw low yields due to frost and hail but above average in quality.
    2015
    Champagne
    France
    376
  7. Deutz Brut Vintage 2016
    Deutz Brut Vintage 2016
    The generous and rounded style of 2016 is translated eloquently in the restrained house of Deutz with a primary and expressive blend of apple, pear, strawberry and fig. A friendly vintage to drink young. TYSON STELZER

    The nose of the Deutz Brut Millésimé 2016 reveals itself to us with a delicate medley of fruit and pastry notes (apricot and peach tarts) interwoven with white flowers and ground almonds. The palate is direct on entry and shows a lovely vibrant character. Discreet notes of perfectly ripe yellow fruit and flowers are in keeping with the aromas perceived on the nose. The mid-palate gains in complexity to reveal delicate aromas of lovely ripe almonds. The finish is beautifully fresh and mineral with an almost saline dimension to it.
    2009
    Champagne
    France
    376
  8. Cidrerie du Leguer Eau de Vie de Cidre 700ml
    Cidrerie du Leguer Eau de Vie de Cidre 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  9. Craggy Range Le Sol Syrah 2021
    Craggy Range Le Sol Syrah 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    shiraz
    New Zealand
    403
  10. Billecart-Salmon Sous Bois Brut NV
    Billecart-Salmon Sous Bois Brut NV
    Attractive and complex nose of salted almonds, apricots, figs, raspberries and white chocolate. Tangy green apples, too. Fine bubbles here, with vibrant acidity and sleek, integrated layers. Dry and rich yet all in balance. Equal parts chardonnay, pinot noir and meunier, with about 30% reserve wines. Aged six years on lees. Drink now. JAME SUCKLING
    Champagne
    France
    376
  11. Le Brun de Neuville Autolyse Blanc de Blancs & Noirs NV
    Le Brun de Neuville Autolyse Blanc de Blancs & Noirs NV

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Champagne
    France
    376
  12. Trinity Hill 'Homage' Syrah 2018
    Trinity Hill 'Homage' Syrah 2018
    This is a complex and very intense syrah that offers a deeply ripe yet fresh and clear-cut impression of blackberry and pepper, with other layers of spice, graphite and gently meaty notes. The palate is silky yet powerful with really finely layered tannins that cast a long, evenly built finish. Drink or hold. Screw cap. (98) JAMES SUCKLING

    The 2018 Homage Syrah includes a mere 0.4% Viognier, yet it boasts distinct scents of stone fruit on the nose, backed by red and black raspberries and hints of peppermint. It's only medium-bodied, in line with the trend over the past few vintages toward less power and (presumably) more finesse. In this vintage, it comes off a bit lacking in richness on the palate, although the wine's complexity—marrying mixed berries, violets, spice and herb notes, plus hints of licorice and coffee—makes this still a very enjoyable drink. Give it another couple of years in the cellar and drink it over the following decade or so. JOE CZERWINSKI, The Wine Advocate

    Ultra floral scents, strawberry too, whiffs of flint and wet stone, clove and cedar in tow. The palate is sinewy, lightly chewy, very long, finely wrapped in a web of firm, ribbons of tannin. Feels very composed, almost a little mouth perfume and floral ‘flavours’ emerging too. Suitably elegant in its vibe. Great red. MIKE BENNIE, The Wine Front
    2008
    shiraz
    New Zealand
    403
  13. Henriot Brut Vintage 2012
    Henriot Brut Vintage 2012

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2012
    Champagne
    France
    376
  14. Le Piane Boca DOC 2016
    Le Piane Boca DOC 2016

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2016
    Nebbiolo
    Italy
    457
  15. Olivier Horiot Brut Nature cuvee "Envol"
    Olivier Horiot Brut Nature cuvee "Envol"

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Champagne
    France
    376
  16. Luigi Pira Barolo Margheria 2020
    Luigi Pira Barolo Margheria 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Nebbiolo
    Italy
    457
  17. Massolino Barbaresco Albesani 2021
    Massolino Barbaresco Albesani 2021
    Neive. Just mid ruby. At first very closed but with aeration, aromatic cherry fruit creeps up. Succulent, elegant cherry and raspberry fruit on the palate with finely ground, coating tannins. Lots of juicy raspberry fruit on the finish. Quite gorgeous right now. WALTER SPELLER  Jancisrobinson.com

    The 2021 Barbaresco Albesani is a super-classic wine that is going to need time to come around. It possesses notable structure and the understated depth that is common of Barbaresco. Time in the glass brings out scents of herbs, white pepper, autumn leaves and spice. All this needs is time in bottle. ANTONIO GALLONI, Vinous

    Bright and fresh with notes of red berries, dried rose hips and asphalt. Medium-bodied. It has a meaty structure with very fine tannins and bright acidity. Shows tension and focus. Spicy at the end. Try after 2026. JAMES SUCKLING
    2021
    Nebbiolo
    Italy
    457
    Special Price $189.00 Regular Price $223.00
  18. Seville Estate Dr McMahon Yarra Valley Shiraz 2018
    Seville Estate Dr McMahon Yarra Valley Shiraz 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    shiraz
    Australia
    506
  19. Arpepe Grumello Buon Consiglio Riserva 2016
    Arpepe Grumello Buon Consiglio Riserva 2016
    Very fine, pure, ultra-mineral expression of Nebbiolo here. Strawberry, raspberry, spice, fennel, mint and stones. It's bright and very tight, with fine crushed rock tannin, red fruits and orange peel, even some bergamot tea perfume. Finish is long and firm. You can almost feel an alpine breeze running through your hair as you taste it (that is, assuming you have hair, otherwise maybe around the nape of your neck). (95) GARY WALSH
    2016
    Nebbiolo
    Italy
    457
  20. Coursodon St Joseph 'Le Paradis Saint Pierre' 2022
    Coursodon St Joseph 'Le Paradis Saint Pierre' 2022
    The 2022 Saint-Joseph Le Paradis Saint-Pierre originates from the longest-lived vines of the winery, some of which are over a century old. Vinified with 50% whole-clusters and scheduled to age for one year in a combination of 228-liter pièces and demi-muids, the 2022 unfurls with fragrant raspberry jam, pencil shavings, orange rind and ripe black fruits paired with cedar and discrete vanilla. Medium- to full-bodied and concentrated, this structured Saint-Joseph is framed by ripe tannins and culminates in a complex finish. NICHOLAS GREINACHER
    2022
    shiraz
    France
    467
  21. Brovia Barolo 2018
    Brovia Barolo 2018
    Brovia's 2018 Barolo is a very good wine for the vintage and within its peer group. It naturally shows the modest structure of the year, but all the elements are nicely balanced. Sweet dried cherry, mint, cedar, tobacco and crushed leaves open nicely. I would prefer to drink the 2018 over the next handful of years. As always, the straight Barolo is a blend of 70% Brea and 30% a mix of the other sites in the range. It is very nicely done. ANTONIO GALLONI
    2018
    Nebbiolo
    Italy
    457
  22. Pierre Gaillard St Joseph Rouge 2021 1500ml
    Pierre Gaillard St Joseph Rouge 2021 1500ml
    3 BOTTLES AVAIALABLE

    Currants, freshly ground black pepper and cold ashes on the nose. It’s medium-bodied with fine tannins. Well-balanced and harmonious with bright fruit character at the center and a vibrant core of violets and succulent dark cherries. Precise with a long finish. Drink or hold. jamessuckling.com
    2021
    shiraz
    France
    467
  23. Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2018
    Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Nebbiolo
    Italy
    498
  24. Mauro Veglio Barolo Paiagallo 2020
    Mauro Veglio Barolo Paiagallo 2020

    Crushed mint, dried rosemary, blue flower and woodland berry aromas come to the forefront on the gorgeous 2020 Paiagallo from Mauro Veglio. On the full-bodied palate, notes of star anise, coconut and coffee bean accent a juicy red cherry core. Drink 2028–2035. KERIN O’KEEFE

    Veglio's Paiagallo is from a single 30hl botte grande, where the wine ages for 24 months. It's very classic on the nose, with dried cherry, liquorice stick, intense Parma violet, cherry kernel and rhubarb. Firm on the palate, it shows very elegant tannins and a velvety texture, with lifted acidity and great red fruited length. A sleek Barolo, more elegant than powerful but no less cellarworthy.  ALDO FIORDELLI, wwe.decanter.com

    The 2020 Barolo del Comune di Serralunga d'Alba is a blend of two sites in the village. Dark and evocative, the 2020 offers up a complex mélange of savory herbs, blood orange, balsamic-infused fruit, spice and new leather. This beguiling, nuanced Barolo hits all the right notes. The mix of finesse and power in reserve is alluring, to say the least. ANTONIO GALLONI

    2020
    Nebbiolo
    Italy
    457
  25. Mauro Veglio Barolo Paiagallo 2017
    Mauro Veglio Barolo Paiagallo 2017

    Mauro Veglio's property in Paiagallo is at mid-altitude in what is called Vigna San Sebastiano, bordering Terlo, to which it is closer in style than the opposite side of the MGA. Garnet in colour, it has notes of watermelon, earthy strawberry and lemon leaf. Elegance and freshness prevail over the powerful palate. Nevertheless, it is full bodied, well extracted and with sweet tannins. Citrus notes and liquorice emerge on the finish. ALDO FIORDELLI, www.decanter.com

    The 2017 Barolo Paiagallo is the most open and racy of Veglio's 2017. Ripe red cherry, kirsch, dried flowers, orange peel and cinnamon all develop as the 2017 opens in the glass. This is an especially ripe, forward Barolo, but it also has a bit better balance in its tannins. ANTONIO GALLONI

    In this wine you glimpse the future of the estate. The lack of smaller oak here reveals a more open profile of red fruits, florals and fruit tannins (not oak tannins) which give life and an entirely different shape to the structural profile. The tannins are saturated and enlivening. I simply love this wine and it occurs to me it's the kind of wine which is the reason you drink Barolo. MICHAEL MCNAMARA, PWS

    2017
    Nebbiolo
    Italy
    457
    $190.00
  26. Agrapart 7 Crus Extra Brut NV
    Agrapart 7 Crus Extra Brut NV
    … Bright, mineral and intensely vibrant, the 7 Crus is all energy. All the elements are so well proportioned. A blend of 90% Chardonnay and 10% Pinot Noir, this captures all the house signatures with tons of energy and better overall balance than in some previous editions. White flowers, chalk and citrus linger. Dosage is 6 grams per liter. ANTONIO GALLONI
    NV
    Champagne
    France
    376
  27. Paitin Barbaresco Basarin 2021
    Paitin Barbaresco Basarin 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Italy
    457
  28. Brimoncourt Extra Brut Vintage 2009
    Brimoncourt Extra Brut Vintage 2009

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2009
    Champagne
    France
    376
  29. Seville Dr McMahon Shiraz 2020
    Seville Dr McMahon Shiraz 2020
    From the same single site as the Reserve (planted in 1971) but a vine-by-vine selection; 100% whole bunches, 100% barrel ferment and 100% new oak. A bright, medium crimson. Aromas of small red fruits, licorice root, graphite and pink peppercorns, while the new oak is beginning to integrate with the wine. There's an old vine intensity on the palate with the silkiest of tannins. Like all the Dr McMahon wines, it will take time for the hand of the winemaker to submerge into the wine, and for those with the patience and the pockets, it will be fascinating to follow its evolution. 50 dozen made. (97) JAMES HALLIDAY'S WINE COMPANION
     
    I LOVE THIS! The fruit is so glossy and succulent. Aromas of baking spice and blood red plums waft from the glass with a little swirl of baking spices. Incense and something a little foresty, derived, I assume, from the interplay between the classy wood and those whole clusters, add complexity but also serve to quieten the wine down to a degree. It is a reserved and stately number that just misses out on being sombre because of the fresh and cool fruited profile of the palate. You can see all the pieces are in place and every element is doing it's job beautifully, but this is not a wine for the near term. I think it would be a shame to open one within five years from now and, honestly, probably a decade before it starts to really show its hand. Excellent and well worth having in your cellar. ROSCOE
    2020
    shiraz
    Australia
    506
  30. Francesco Versio Barbaresco DOCG 2021
    Francesco Versio Barbaresco DOCG 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Italy
    457
  31. Piero Busso Barbaresco Gallina 2018
    Piero Busso Barbaresco Gallina 2018
    The 2018 Barbaresco Gallina is the most open-knit and forward of the three 2018 Barbarescos I tasted. Ripeness feels a bit pushed here, but it works nicely within the style of the wine. Super-ripe red cherry, sweet pipe tobacco, orange peel and exotic spice overtones build effortlessly as the Gallina shows off its racy, flamboyant personality. ANTONIO GALLONI, Vinous

    Purchased in 1999, the domaine farms 1.3 hectares of what is possibly the best-known MGA of Neive (made famous by Bruno Giacosa). Sitting at 240 metres altitude on a low and twisting ridge opposite the Albesani Cru, Busso’s vines are south-west exposed and face the river. It’s a windy microclimate despite not being particularly high. The soil here is the limestone-rich Sant’Agata marl with sandy and calcareous layers. In 2015 Piero began to separate his oldest vines here (planted in the 1950s), for a separate old vine bottling (see below). The vines for this wine were planted between 25 and 50 years ago. Aging is the same as for the other crus (two years in Slavonian oak casks), but the wine is kept an extra year in bottle before release.
    2018
    Nebbiolo
    Italy
    457
    Special Price $191.00 Regular Price $225.00
  32. Sottimano Fausoni Barbaresco 2021
    Sottimano Fausoni Barbaresco 2021

    Fausoni is a 1.5-hectare plot with old vines up to 70 years old in age. The Sottimano 2021 Barbaresco Fausoni delivers more oomph and texture thanks to clay and sandy soils that definitely make the difference. In terms of aromas, this wine is quite floral and delicate with citrusy oils, dates, tamarind and lavender. The tannins are elegant and chalky. (96) MONICA LARNER

    Aromas of mocha mingle with underbrush, blue flower and exotic brown spice on the intensely fragrant Fausoni from Sottimano. On the palate, firm, fine-grained tannins accompany spiced cranberry, blood orange, licorice and chocolate. Fresh acidity keeps it balanced. This will be even better in a few more years once it has fully come together. Drink 2028-2036.  (96) KERIN O'KEEFE

    The 2021 Barbaresco Fausoni is a wine for readers who appreciate the more linear, old-school style of Nebbiolo. Chalk, white pepper, mint, tobacco, cedar, blood orange and sweet red cherry fruit all race across the palate. The 2021 won't be ready any time soon, but it is an absolutely stellar wine in the making. (96+) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  33. Francesco Rinaldi Barolo Brunate 2019
    Francesco Rinaldi Barolo Brunate 2019
    Perfumed, delicious and structured, the compelling 2019 Brunate from Francesco Rinaldi & Figli opens with heady scents of fragrant blue flower, ripe berry, menthol and dark spice. Firm but elegantly structured, the focused, savory palate doles out crushed raspberry, wild strawberry, licorice and crushed mint framed in tightly woven, extremely refined tannins. Grapes hail from the Brunate cru that spans the villages of La Morra and Barolo and are cultivated 250-350m above sea level in soils that are mainly limestone and clay with a small percentage of sand, giving the wine both body, finesse and vibrancy. This is the best Brunate I’ve ever tried from the estate. Drink 2029–2039. (96) KERIN O’KEEFE
    2019
    Nebbiolo
    Italy
    457
  34. Sottimano Pajore Barbaresco 2021
    Sottimano Pajore Barbaresco 2021

    This wine comes from a 1.5-hectare plot with white soils and 40- to 50-year-old vines. Pajoré tends to produce austere wines with an etched mineral note and without the glossy softness you can get in some of the other parcels. The Sottimano 2021 Barbaresco Pajoré saw submerged-cap fermentation until January 20, 2022, marking one of the longest maceration times to date for this estate. This pretty wine has a ferrous or metallic note coupled with crushed mineral. These shape an angular, almost cubist personality. However, you also get tart cassis and crushed peppercorn. The wine is indeed more austere, and this bodes well for a long aging window. The tannins are grippy and tight. (96+) MONICA LARNER


    So perfumed, the 2021 Pajorè from Sottimano is a stunner, with enticing aromas of mocha, ripe red berry, camphor, violet and forest floor. The intense, full-bodied palate is super savory, delivering succulent raspberry, Marasca cherry, baking spice, star anise and hints of hazelnut before a cool, minty finish. Tightly knit, close-grained tannins provide support while bright acidity keeps it balanced and energized. A gorgeous wine. Drink 2028-2036. (96) KERIN O'KEEFE

    The 2021 Barbaresco Pajorè has shut down massively since I tasted it last year. Dried herbs, menthol, incense, game and tobacco infuse the palate with tremendous complexity. Readers will find an austere, classically built Barbaresco for the cellar. Time in the glass brings out the natural breadth and structure of Pajorè. Quite simply, this is an archetype. What a wine. (96+) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  35. Laherte Freres Les Grandes Crayeres 2018
    Laherte Freres Les Grandes Crayeres 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Champagne
    France
    376
  36. Adrien Camut Pays D'Auge Calvados 6yrs 700ml
    Adrien Camut Pays D'Auge Calvados 6yrs 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  37. Billecart-Salmon Rendez-Vous Number 3 NV
    Billecart-Salmon Rendez-Vous Number 3 NV
    Delicate nose of chopped apples, apricots, raspberries, grapefruit, salted almonds and praline. Lovely freshness with salty and zesty undertones plus a hint of five spice. It’s medium-bodied with vibrant acidity and a gentle mousse. Somewhat understated with a soft yet tangy energy. 100% meunier. 70% base wine from 2015, with 30% reserve wine from 2013. 64 months on lees; disgorged November 2021 with 2g/L dosage. Drink now. JAMES SUCKLING
    Champagne
    France
    376
  38. Lassalle Blanc de Blancs 2011
    Lassalle Blanc de Blancs 2011
    50 yo vines, 100% chardonnay off clay/limestone soils. minimum aging of 8 years on lees before disgorgement with 8g/L.
    2011
    Champagne
    France
    376
  39. Sottimano Cotta Barbaresco 2021
    Sottimano Cotta Barbaresco 2021

    This wine comes from a 2.8-hectare vineyard purchased by Andrea Sottimano's father in 1969. Today, the vines are 80 years old and planted in very wide spacing that once had vegetables and artichokes between the rows. The soils are sandy like in Rabajà and Asili. The 2021 Barbaresco Cottá was the last wine in our flight. That's because it has the biggest concentration and richness. It offers a full bouquet with sweet berry fruits, dried herb and dark spice. It makes a big impact on the palate, and it shows an intense, long-lasting mouthfeel. All of these Sottimano wines are racked into oak sometime after January, and malolactic fermentation proceeds very slowly (finishing at the end of summer or closer to harvest). This gives the wine a reductive character. The aromas here are very delicate and fine with carob, forest fruit, orange rind and blue flower. The tannins are powdery and fine. This beautiful Nebbiolo drinks like a Pinot Noir (97) MONICA LARNER

    Intense aromas of iris mingle with fresh cranberry, ground clove and camphor on the fabulous Cottà from Sottimano. Focused and elegantly structured, the delicious, balanced palate features juicy red cherry, crushed raspberry, star anise and saline alongside vibrant acidity and firm, fine-grained tannins. What a beauty. 2028-2036. (97) KERIN O'KEEFE

    The 2021 Barbaresco Cottá is quite the powerhouse. As usual, it is marked by a huge mid-palate of fruit, but more classic winemaking these days keeps that in check while also adding the notable structural dimension to balance things out. Black cherry, licorice, incense, graphite, tobacco and scorched earth all build in a virile, potent Barbaresco to treasure for the next two decades. This has come together beautifully since I tasted it last year. (96) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  40. Fratelli Revello Barolo Giachini 2020
    Fratelli Revello Barolo Giachini 2020
    The 2020 Barolo Giachini comes across as quite closed today. The aromatics are expressive, and yet the wine feels much more reticent on the palate. Sweet red cherry, leather, pipe tobacco, cedar and dried flowers open with great reluctance. It will be interesting to see if time in bottle helps this come together a bit more fully. ANTONIO GALLONI, Vinous

    Refined, complex and nuanced nose with grainy minerals, grapefruit, white pepper and a mossy edge. Transparent but broad on the palate with lots of crushed wet stones and a tight, nervy finish. Delicate but powerful and ethereal too. Lots of finesse and texture. Drink from 2026. ZEKUN SHUAI, JamesSuckling.com
    2020
    Nebbiolo
    Italy
    457
  41. Massolino Barolo Margheria 2020
    Massolino Barolo Margheria 2020
    The 2020 Barolo Margheria is a very pretty wine that shows the gentler side of the year. Dried herbs, menthol, incense, new leather and licorice all take shape in the glass. The 2020 is a soft, uncharacteristically open-knit Margheria that will drink well with only minimal cellaring. ANTONIO GALLONI

    I like the freshness and vivid red-fruited character. Medium-bodied with firm, slightly chewy tannins. It’s compact and structured with a tense and lively aftertaste. Vivid and bright with hibiscus undertones to the orange and berry character. Try from 2027, but already very pretty. JAMES SUCKLING
    2020
    Nebbiolo
    Italy
    457
    Special Price $199.00 Regular Price $235.00
  42. Lassalle Cuvee Special Club 2012
    Lassalle Cuvee Special Club 2012
    The 2012 Brut Spécial Club is gorgeous. Radiant and expansive in the glass, the 2012 offers up a compelling mélange of dried pear, apricot spice, chamomile crushed flowers and almond. There’s lovely complexity and nuance, as well as captivating balance between the freshness that is such a house signature with the natural radiance of the year. The 2012 can be enjoyed now or cellared for a decade, maybe more. It’s a gorgeous wine in every way. ANTONIO GALLONI, Vinous
    NV
    Champagne
    France
    376
  43. Andre Clouet Cuvee 1911
    Andre Clouet Cuvee 1911

    100% pinot noir from Clouet's 10 best plots, dubbed by Jean-Francois 'the golden square of Bouzy'; 50% 2006 fermented in Sauternes barriques; 50% solera of reserve wines; full malolactic fermentation; a symbolic production of just 1911 bottles; 6g/L dosage.

    Clouet’s flagship is a radiant, golden silk-satin ballgown of ravishing complexity and breathtaking grace, a delicate high-heeled balancing act of refreshing poise in the midst of profound concentration. Its richness ventures to champagne’s outer limits of succulent white fruits of all kinds, grilled pineapple, honey and great complexity of brioche, nougat and butter. Celebrating a generous 50% reserve from solera, its rumbling maturity is proclaimed in hints of butterscotch, coffee beans and smouldering hearth. Just when you fear it’s all too much to behold, the vibrant energy of its 2002 base swoops into a finish defined by well-poised acidity and softly mineral, fine chalk texture. It holds its posture of tall, slender magnificence for minutes without ever dropping its determined gaze. TYSON STELZER, Champagne Guide


    The NV Un jour de 1911... is another 100% Bouzy Pinot Noir with an ancient label design. The shining golden-colored cuvée combines ripeness, complexity and finesse with intensity and elegance on both the nose and palate. It's a powerful and rich yet very fine and balanced Champagne with great freshness and complex length. It is juicy and intense but also highly delicate, and its mineral tension and persistent finish make it a first-class wine for elaborate dishes. A great Champagne, with a label that doesn't give any more detailed information regarding vintages or disgorgement date, but we know it's always a 50/50 blend of three vintages (including one great millésime at least 10 years old) and reserve wines from a solera system. I tasted the wine as a Brut with Clouet's German importer in Bremen. You shouldn't drink it too early, as it would be a waste of its talents. STEPHEN REINHARDT, www.robertparker.com



    NV
    Champagne
    France
    376
  44. Guigal Cote Rotie Brune et Blonde 2018
    Guigal Cote Rotie Brune et Blonde 2018

    I suspect the 2018 Côte Rôtie Brune Et Blonde will be up there with the top vintages of this cuvée, and it shows how strong 2018 was for Côte Rôtie. Beautiful cassis, vanilla bean, spring flowers, and subtle oak nuances give way to a full-bodied beauty that has both power and finesse. I love the tannin quality here, and while it's going to be accessible in its youth, it's also going to age gracefully on its purity and balance. JEB DUNNUCK

    2018
    shiraz
    France
    467
  45. Giacomo Fenocchio Barolo Castellero 2019
    Giacomo Fenocchio Barolo Castellero 2019
    The ridge that descends from Bussia, wedged between Cannubi Boschis and Pugnane, terminates in the Castellero MGA. Well known for its more poised style, it doesn't differ here: leafy lightness, dried cherry, bright mint and milky aromas are allied to a graceful, relaxing attack then firm tannins, fierce acidity and a fresh, juicy red currant and pomegranate fruit character. A dynamic finish. ALDO FIORDELLI, decanter.com.

    Spontaneous fermentation. Aged in 4,000-litre Klaus Pauscha Slavonian oak. Mid to deep ruby with orange tinges. Brooding and a little exotic on the nose with hints of dark spice. Not entirely open yet. Concentrated but stubborn palate with lifted acidity that is a little marked, but this is still embryonic. Fine, grainy tannins on the finish. Far from ready and with lots of powdery tannins on a complex, layered finish. WALTER SPELLER, jancisrobinson.com
    2019
    Nebbiolo
    Italy
    457
  46. Leon Barral Valinière Faugères 2020
    Leon Barral Valinière Faugères 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Carignan, Grenache, Mourvedre, shiraz
    France
    418
  47. Dirupi Vino Sbagliato Sforzato di Valtellina 2018
    Dirupi Vino Sbagliato Sforzato di Valtellina 2018
    The 2018 Sforzato di Valtellina Vino Sbagliato is a powerhouse wine. Black cherry, plum, leather, cedar, tobacco, smoke, licorice and dried herbs pack a serious punch. Candied dark cherries smooth into the finish. This brooding, inward Sforzato has a ton of character. ANTONIO GALLONI
    2018
    Nebbiolo
    Italy
    498
  48. Massolino Barolo Parussi 2020
    Massolino Barolo Parussi 2020
    Vivid red fruit with subtle floral and citrusy notes and hints of crushed stones. Medium-bodied with firm tannins. Structured and focused with a lingering, expanding aftertaste. Impressive density. Try after two to three years. JAMES SUCKLING

    The 2020 Barolo Parussi is a classy, nuanced wine. It shows lovely textural depth and resonance, but in the mid-weight style of the year. Dark red cherry, lavender, rose petal, mint and spice all build nicely, filling out the layers effortlessly. The 2020 is weightless and elegant, with the understated textural depth that is such a signature of this vintage. ANTONIO GALLONI, Vinous
    2020
    Nebbiolo
    Italy
    457
    Special Price $204.00 Regular Price $240.00
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