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  1. Podere ai Valloni Boca 'Vigna Crisina' Nebbiolo 2012
    Podere ai Valloni Boca 'Vigna Crisina' Nebbiolo 2012
    The 2012 Boca Vigna Cristiana is redolent of dried herbs, tobacco, orange peel, cedar, mint and earthy notes. Deceptive in its mid-weight structure, the 2012 packs a serious punch of acid and tannin that keeps the wine quite fresh considering its age. The Vigna Cristiana is a bit rustic and exotic, but it also speaks eloquently as to the potential of these sites. It is a wine for the adventurous reader. ANTONIO GALLONI, Vinous
    2012
    Nebbiolo
    Italy
    457
  2. Seghesio Barolo Castelletto La Villa 2019
    Seghesio Barolo Castelletto La Villa 2019
    The 2019 Barolo Castelletto is laced with rose petal, cinnamon, white pepper, mint, cedar and sweet pipe tobacco. Medium in body, with lovely persistence, the 2020 captures all the character of this Monforte site. The aromatics are especially nuanced in 2019. Brisk acids and vibrant tannins pull it all together on the finish. ANTONINO GALLONI, Vinous

    Aromas of red plums and cherries with hints of cocoa, nut shell and dried hibiscus flower. Some citrus peel, too. Medium- to full-bodied, firm and slightly chewy with a subtle red fruit character and hints of dried herbs and walnuts to close. Flavorful. A little austere at the end. Try after 2025. JAMES SUCKLING
    2019
    Nebbiolo
    Italy
    457
  3. Le Cinciole Petresco 2019
    Le Cinciole Petresco 2019
    The 2019 Petresco picks up where the 2018 left off, although it is perhaps a bit more reserved at this stage than its older sibling was. Deceptive in its mid-weight structure, the 2019 possesses notable depth and intensity. Time in the glass brings out shades of red/purplish Sangiovese fruit mixed with suggestions of new leather, spice and menthol. The 2019 spent two years in wood (equal parts cask and barrique) followed by a year in cement. (97) ANTONIO GALLONI

    Generosity of fruit with a slick and well-manicured bed of dark, soft berry fruit is overlain with some really snazzy wood influence. It plumps out to fill the mid palate before tightening up on the energetic and gravel laden finish. You think soft because of the luxuriating profile but the wine itself says "no, I'm here for the long haul" with an inner tension and rocky mineral drive. It's a serious wine, no doubt, but I drank it after being opened all day and it's more sultry, suave characters pulled ahead. Lovely. This is genuinely fantastic. ROSCOE
    2019
    sangiovese
    Italy
    495
  4. Jurij Fiore & Figli Porcaccia miseria 2017
    Jurij Fiore & Figli Porcaccia miseria 2017

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    sangiovese
    Italy
    495
  5. Querciabella Chianti Classico 2021 1500ml
    Querciabella Chianti Classico 2021 1500ml

    The 2021 Chianti Classico is fabulous. Bright and punchy, with terrific resonance, this wine shows just how compelling the vintage is. Readers will find a Chianti Classico of dynamic energy and volume. Dark red cherry, purplish fruit, lavender, rose petal, spice and a gentle kiss of French oak build into the sumptuous, vibrant finish. Superb. The 2021 was aged in 500-liter barrels (5-6% new) for 14 months and is a blend of fruit from Greve, Gaiole and Radda. ANTONIO  GALLONI, Vinous

    This has a fresh character with ripe cherries and raspberries as well as dried flowers, bark and stones. Polished and textural with a medium body and vivid acidity. Focused and fresh with chalky tannin structure and a linear finish with notes of citrus and minerals. From organically grown grapes. Drink or hold. JAMES SUCKLING

    A saturated purple/magenta hue, the 2021 Chianti Classico is lush and fresh with aromas of black raspberry, black cherry, violet, and fresh leather. Plush and inviting, with bright acidity along the sides of the palate shining through, it offers a velvety texture with a long finish. It’s polished but not oaky and has a very refined feel, with medium to full body and a long and balanced finish. Drink 2026-2040. JEB DUNNUCK

    This red is precise, offering cherry, raspberry, rose, iron and tobacco flavors fused to a steely, dense and vibrant structure. Balanced and intense, building to a long aftertaste infused with fruit and mineral notes. Best from 2026 through 2045. BRUCE SANDERSON, Wine Spectator

    2021
    sangiovese
    Italy
    495
  6. Francesco Rinaldi Barolo 2020
    Francesco Rinaldi Barolo 2020
    Aromas of blue flower, exotic brown spice and cedar lead the nose on the lovely Barolo from Francesco Rinaldi & Figli. Elegant and full-bodied, the savory palate is polished and already almost accessible, featuring juicy Morello cherry, raspberry and licorice framed in fine-grained tannins. Drink 2026-2032. KERIN O'KEEFE
    2020
    Nebbiolo
    Italy
    457
  7. Fratelli Alessandria Comune di Verduno Barolo 2020
    Fratelli Alessandria Comune di Verduno Barolo 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Nebbiolo
    Italy
    457
  8. San Filippo Brunello di Montalcino 2019
    San Filippo Brunello di Montalcino 2019
    Really pretty fruit with pure berries and cherries with flowers. It’s medium-bodied with medium round tannins and a juicy finish. Shows a citrusy undertone to the whole thing with fresh acidity that runs long. Give it two or three years to come together. Better after 2025. JAMES SUCKLING
    2019
    sangiovese
    Italy
    495
  9. Le Cinciole Petresco 2020
    Le Cinciole Petresco 2020
    The 2020 Petresco is 100% Sangiovese from the estate's highest-elevation blocks facing Lamole, where soils are especially rocky and the vines are older. Wildflowers, herbs, rocks, menthol and licorice soar out of the glass. This is an especially savory, expressive Sangiovese that emphasizes mineral and floral notes more than primary fruit. Petresco spent two years in 60-70% cask and the rest in barrique, followed by a year in cement. It remains one of the most distinctive wines in all of Italy. Magnificent. (97) ANTONIO GALLONI
    2020
    sangiovese
    Italy
    495
  10. Cappellano Barbera Gabutti 2019
    Cappellano Barbera Gabutti 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Nebbiolo
    Italy
    499
  11. Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2016
    Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2016

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2016
    Nebbiolo
    Italy
    498
  12. Le Potazzine Rosso di Montalcino 2022
    Le Potazzine Rosso di Montalcino 2022
    The 2022 Rosso di Montalcino is exotic. The bouquet leaps from the glass, mixing medicinal cherries, mint, pine and blood orange. Seamless and silky, this soothes the senses with its soft textures of opulent ripe fruits, all balanced by tactile minerality. Residual acidity adds amazing, juicy freshness through the finish as the 2022 tapers off gently tannic, potent and long. This is quite unique from a typical Le Potazzine, ripe and intense, yet I'm loving it all the same. ERIC GUIDO, Vinous
    2022
    sangiovese
    Italy
    495
  13. Talenti Brunello di Montalcino 2019
    Talenti Brunello di Montalcino 2019
    The 2019 Brunello di Montalcino opens slowly with a blend of savory herbs, worn leather, dried roses and cinnamon-dusted currants. This flows across the palate with textures of pure silk, racy yet refined, with a seamless wave of ripe red fruits that slowly saturate toward the close. It finishes long and staining yet harmonious. Crunchy tannins frame the experience without slowing its momentum as licorice and orange notes gradually fade. This fantastic, high-energy rendition of Talenti’s Brunello will thrive over ten to fifteen years of cellaring. ERIC GUIDO
    2019
    sangiovese
    Italy
    495
  14. Giacomo Fenocchio Barolo 2020
    Giacomo Fenocchio Barolo 2020
    The fantastic 2020 Barolo from Giacomo Fenocchio is the best entry level offering of the firm's Barolo range I've had to date. It has classic Nebbiolo aromas of ripe red berry, blue flower, new leather and spice while the utterly delicious, polished palate delivers succulent Morello cherry, baking spice, licorice and tobacco before a minty close. Velvety tannins provide seamless support while fresh acidity keeps it balanced. Drink 2026-2035. KERIN O'KEEFE
     
    2020
    Nebbiolo
    Italy
    457
  15. Francesco Rinaldi Barolo 2021
    Francesco Rinaldi Barolo 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Italy
    457
  16. Giovanni Sordo Barolo Rocche di Castiglione 2019
    Giovanni Sordo Barolo Rocche di Castiglione 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Nebbiolo
    Italy
    457
  17. La Magia Brunello di Montalcino 2019
    La Magia Brunello di Montalcino 2019

    The 2019 Brunello di Montalcino bursts from the glass with an intense array of black raspberries, lavender, sage, wet stone and crushed rocks. This is elegant and velvety on the palate. A rich wave of ripe red and black fruits soothe, lifted by vibrant acidity and hints of mint. The 2019 finishes with a mentholated freshness, leaving a tarry concentration and a coating of fine-grained tannins that saturate. This is a dark and radiant beauty that will require extended cellaring. ERIC GUIDO, Vinous.com

    2019
    sangiovese
    Italy
    495
  18. Le Piane Boca DOC 2017
    Le Piane Boca DOC 2017

    This iconic estate in BOCA has led the resurgence of Alto Piedmont and is rightly considered the premium producer of the region. The unique micro climate, southern exposure & Volcanic soils delivers perfect maturing for Nebbiolo and now amazing Erbaluce.

    Le Piane Boca DOC 2017 - The estates iconic BOCA wine that is considered the finest wine of the region. 85% old vine Nebbiolo and 15% Vespolina grown on volcanic soil.  Long fermentation with the skins (30 days) in open steel and wood casks (2000-3000 litres) . Aged 3 to 4 years in large old oak casks, 12 months in bottle before release.

    2017
    Nebbiolo
    Italy
    457
  19. Rizzi Barbaresco Nervo 2016
    Rizzi Barbaresco Nervo 2016
    Aromas of wild berry, rose and baking spice align with a whiff of menthol. Elegantly focused, the vibrant, youthfully austere palate delivers crushed raspberry, Morello cherry and licorice framed in taut, close-grained tannins and fresh acidity before a rather drying, tight finish. Give it a few more years to fully unwind. Drink 2024-2036. (96) KERIN O'KEEFE

    Youthful ruby. Concentrated and lifted and with hints of sweet spice on the nose. Lithe, sweet and ripe cherry fruit palate charged with stalky tannins. Great intensity and transparency of fruit. Bright acidity and firm, slightly drying tannins that demand more ageing, streamline the whole. WALTER SPELLER
    2016
    Nebbiolo
    Italy
    457
  20. Crissante Alessandria Barolo Capalot 2019
    Crissante Alessandria Barolo Capalot 2019
    The 2019 Barolo Capalot offers quite a bit more depth than the straight bottling, Macerated cherry, spice mocha and dried leather are all laced together in this potent, somber La Morra Barolo. Give this a few years to come into its own. ANTONIO GALLONI
    2019
    Nebbiolo
    Italy
    457
  21. Argiano Brunello di Montalcino 2019
    Argiano Brunello di Montalcino 2019
    The Argiano 2019 Brunello di Montalcino comes out stronger than the previous 2018 and 2017 vintages, thanks to the precision and focus of its fruit flavors in this balanced vintage. It shows ample depth and volume, with sweet cherry and blackberry that fold into softly toasted spice and earth. Floral hints of lilac and iris make brief but poignant appearances. Velvety tannins and a nicely concentrated mid-weight palate give good staying power. MONICA LARNER, Wine Advocate

    2019
    sangiovese
    Italy
    495
  22. Albino Rocca Barbaresco Angelo 2019
    Albino Rocca Barbaresco Angelo 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Nebbiolo
    Italy
    457
    Special Price $178.00 Regular Price $210.00
  23. Mauro Veglio Barolo Paiagallo 2018
    Mauro Veglio Barolo Paiagallo 2018
    The 2018 Barolo Paiagallo is delicate, ethereal and beautifully perfumed. Sweet pipe tobacco, orange peel, mint, dried cherry, licorice and incense are all laced together in this very pretty, nuanced Barolo. The Paiagallo is the one Barolo in this range aged in cask. ANTONIO GALLONI

    Barolo. 25 days on the skins and aged only in large oak casks.
    Lustrous ruby with orange tinges. Savoury, meaty nose and generous fruit with crunchy tannins on the palate. Easy-going and full and still a little embryonic in spite of its fullness. WALTER SPELLER, www.jancisrobinson.com
    2018
    Nebbiolo
    Italy
    457
  24. Monchiero Barolo Montanello 2018
    Monchiero Barolo Montanello 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Nebbiolo
    Italy
    457
  25. Brezza Barolo Sarmassa 2020
    Brezza Barolo Sarmassa 2020
    Always the most structured of Brezza's MeGA offerings, the 2020 Sarmassa is a gorgeous wine, starting with its classic varietal aromas of menthol, wild rose, new leather and pressed rose. Firmly structured, the taut, savory palate shows succulent red cherry, pomegranate, licorice and ground clove. Tightly knit tannins and fresh acidity keep it balanced and provide an age-worthy structure. Drink 2029-2038. KERIN O'KEEFE
    2019
    Nebbiolo
    Italy
    457
  26. Ceretto Barbaresco 2021
    Ceretto Barbaresco 2021

    Tasted from barrel, the 2021 Barbaresco is a very pretty, easygoing wine. Crushed red berry fruit, rose petal, mint, spice and white pepper give the 2021 lovely aromatic lift to match its mid-weight personality. This is shaping up well. ANTONIO GALLONI

    Balsamic aromas of camphor mix with grilled sage, rose and culinary spice on this fragrant red. The vibrant palate offers cranberry, star anise and blood orange before a saline close. Taut, polished tannins and bright acidity provide the framework KERIN OKEEFE

    2021
    Nebbiolo
    Italy
    457
  27. Francesco Versio Barbaresco DOCG 2020
    Francesco Versio Barbaresco DOCG 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Nebbiolo
    Italy
    457
  28. Cidrerie du Leguer Eau de Vie de Cidre 700ml
    Cidrerie du Leguer Eau de Vie de Cidre 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  29. Abbatucci Cuvee Collection 'Ministre' Rouge 2018
    Abbatucci Cuvee Collection 'Ministre' Rouge 2018
    Made from a blend of Sciaccarellu, Niellucciu, Carcajolu-Neru, Montanaccia, Morescono, Morescola and Aleatico which were all planted in the early 1960’s in granite soil. The grapes are crushed by foot and macerated for 15 days with very gentle extraction before ageing in older 600 litre demi-muid barrels. VINTAGE AND VINE

    Smoky, spice and aromatic with dried berries and cherries. Cloves, too. Medium-to full-bodied with round, juicy tannins. Tight and firm at the end. Hints of cloves on the finish with some slate and iron. Flavorful finish. Drink or hold. 93 JAMES SUCKLING
    2018
    sangiovese
    France
    382
  30. Le Piane Boca DOC 2016
    Le Piane Boca DOC 2016

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2016
    Nebbiolo
    Italy
    457
  31. Luigi Pira Barolo Margheria 2020
    Luigi Pira Barolo Margheria 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Nebbiolo
    Italy
    457
  32. Querciabella Camartina 2017
    Querciabella Camartina 2017
    70%Cab. Sav. 30% Sangiovese.The 2017 Camartina is going to need a few years to open. That will be helpful as the wine ages, but it also means the Camartina does not have the opulence readers are likely to expect in this warm, dry year. Time in the glass brings out brighter tonalities of fruit and floral overtones that give a good idea to where the 2017 is heading. Readers should be in no rush here. ANTONIO GALLONI, vinous.com
    2017
    Cabernet Sauvignon, sangiovese
    Italy
    495
    Special Price $187.00 Regular Price $220.00
  33. Massolino Barbaresco Albesani 2021
    Massolino Barbaresco Albesani 2021
    Neive. Just mid ruby. At first very closed but with aeration, aromatic cherry fruit creeps up. Succulent, elegant cherry and raspberry fruit on the palate with finely ground, coating tannins. Lots of juicy raspberry fruit on the finish. Quite gorgeous right now. WALTER SPELLER  Jancisrobinson.com

    The 2021 Barbaresco Albesani is a super-classic wine that is going to need time to come around. It possesses notable structure and the understated depth that is common of Barbaresco. Time in the glass brings out scents of herbs, white pepper, autumn leaves and spice. All this needs is time in bottle. ANTONIO GALLONI, Vinous

    Bright and fresh with notes of red berries, dried rose hips and asphalt. Medium-bodied. It has a meaty structure with very fine tannins and bright acidity. Shows tension and focus. Spicy at the end. Try after 2026. JAMES SUCKLING
    2021
    Nebbiolo
    Italy
    457
    Special Price $189.00 Regular Price $223.00
  34. Arpepe Grumello Buon Consiglio Riserva 2016
    Arpepe Grumello Buon Consiglio Riserva 2016
    Very fine, pure, ultra-mineral expression of Nebbiolo here. Strawberry, raspberry, spice, fennel, mint and stones. It's bright and very tight, with fine crushed rock tannin, red fruits and orange peel, even some bergamot tea perfume. Finish is long and firm. You can almost feel an alpine breeze running through your hair as you taste it (that is, assuming you have hair, otherwise maybe around the nape of your neck). (95) GARY WALSH
    2016
    Nebbiolo
    Italy
    457
  35. Mauro Veglio Barolo Paiagallo 2017
    Mauro Veglio Barolo Paiagallo 2017

    Mauro Veglio's property in Paiagallo is at mid-altitude in what is called Vigna San Sebastiano, bordering Terlo, to which it is closer in style than the opposite side of the MGA. Garnet in colour, it has notes of watermelon, earthy strawberry and lemon leaf. Elegance and freshness prevail over the powerful palate. Nevertheless, it is full bodied, well extracted and with sweet tannins. Citrus notes and liquorice emerge on the finish. ALDO FIORDELLI, www.decanter.com

    The 2017 Barolo Paiagallo is the most open and racy of Veglio's 2017. Ripe red cherry, kirsch, dried flowers, orange peel and cinnamon all develop as the 2017 opens in the glass. This is an especially ripe, forward Barolo, but it also has a bit better balance in its tannins. ANTONIO GALLONI

    In this wine you glimpse the future of the estate. The lack of smaller oak here reveals a more open profile of red fruits, florals and fruit tannins (not oak tannins) which give life and an entirely different shape to the structural profile. The tannins are saturated and enlivening. I simply love this wine and it occurs to me it's the kind of wine which is the reason you drink Barolo. MICHAEL MCNAMARA, PWS

    2017
    Nebbiolo
    Italy
    457
    $190.00
  36. Brovia Barolo 2018
    Brovia Barolo 2018
    Brovia's 2018 Barolo is a very good wine for the vintage and within its peer group. It naturally shows the modest structure of the year, but all the elements are nicely balanced. Sweet dried cherry, mint, cedar, tobacco and crushed leaves open nicely. I would prefer to drink the 2018 over the next handful of years. As always, the straight Barolo is a blend of 70% Brea and 30% a mix of the other sites in the range. It is very nicely done. ANTONIO GALLONI
    2018
    Nebbiolo
    Italy
    457
  37. Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2018
    Dirupi Valtellina Superiore Riserva Cru Dossi Salati (Grumello) 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Nebbiolo
    Italy
    498
  38. Mauro Veglio Barolo Paiagallo 2020
    Mauro Veglio Barolo Paiagallo 2020

    Crushed mint, dried rosemary, blue flower and woodland berry aromas come to the forefront on the gorgeous 2020 Paiagallo from Mauro Veglio. On the full-bodied palate, notes of star anise, coconut and coffee bean accent a juicy red cherry core. Drink 2028–2035. KERIN O’KEEFE

    Veglio's Paiagallo is from a single 30hl botte grande, where the wine ages for 24 months. It's very classic on the nose, with dried cherry, liquorice stick, intense Parma violet, cherry kernel and rhubarb. Firm on the palate, it shows very elegant tannins and a velvety texture, with lifted acidity and great red fruited length. A sleek Barolo, more elegant than powerful but no less cellarworthy.  ALDO FIORDELLI, wwe.decanter.com

    The 2020 Barolo del Comune di Serralunga d'Alba is a blend of two sites in the village. Dark and evocative, the 2020 offers up a complex mélange of savory herbs, blood orange, balsamic-infused fruit, spice and new leather. This beguiling, nuanced Barolo hits all the right notes. The mix of finesse and power in reserve is alluring, to say the least. ANTONIO GALLONI

    2020
    Nebbiolo
    Italy
    457
  39. Paitin Barbaresco Basarin 2021
    Paitin Barbaresco Basarin 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Italy
    457
  40. Francesco Versio Barbaresco DOCG 2021
    Francesco Versio Barbaresco DOCG 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Italy
    457
  41. Piero Busso Barbaresco Barbaresco Gallina 2018
    Piero Busso Barbaresco Barbaresco Gallina 2018
    The 2018 Barbaresco Gallina is the most open-knit and forward of the three 2018 Barbarescos I tasted. Ripeness feels a bit pushed here, but it works nicely within the style of the wine. Super-ripe red cherry, sweet pipe tobacco, orange peel and exotic spice overtones build effortlessly as the Gallina shows off its racy, flamboyant personality. ANTONIO GALLONI, Vinous

    Purchased in 1999, the domaine farms 1.3 hectares of what is possibly the best-known MGA of Neive (made famous by Bruno Giacosa). Sitting at 240 metres altitude on a low and twisting ridge opposite the Albesani Cru, Busso’s vines are south-west exposed and face the river. It’s a windy microclimate despite not being particularly high. The soil here is the limestone-rich Sant’Agata marl with sandy and calcareous layers. In 2015 Piero began to separate his oldest vines here (planted in the 1950s), for a separate old vine bottling (see below). The vines for this wine were planted between 25 and 50 years ago. Aging is the same as for the other crus (two years in Slavonian oak casks), but the wine is kept an extra year in bottle before release.
    2018
    Nebbiolo
    Italy
    457
    Special Price $191.00 Regular Price $225.00
  42. Sottimano Fausoni Barbaresco 2021
    Sottimano Fausoni Barbaresco 2021

    Fausoni is a 1.5-hectare plot with old vines up to 70 years old in age. The Sottimano 2021 Barbaresco Fausoni delivers more oomph and texture thanks to clay and sandy soils that definitely make the difference. In terms of aromas, this wine is quite floral and delicate with citrusy oils, dates, tamarind and lavender. The tannins are elegant and chalky. (96) MONICA LARNER

    Aromas of mocha mingle with underbrush, blue flower and exotic brown spice on the intensely fragrant Fausoni from Sottimano. On the palate, firm, fine-grained tannins accompany spiced cranberry, blood orange, licorice and chocolate. Fresh acidity keeps it balanced. This will be even better in a few more years once it has fully come together. Drink 2028-2036.  (96) KERIN O'KEEFE

    The 2021 Barbaresco Fausoni is a wine for readers who appreciate the more linear, old-school style of Nebbiolo. Chalk, white pepper, mint, tobacco, cedar, blood orange and sweet red cherry fruit all race across the palate. The 2021 won't be ready any time soon, but it is an absolutely stellar wine in the making. (96+) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  43. Francesco Rinaldi Barolo Brunate 2019
    Francesco Rinaldi Barolo Brunate 2019
    Perfumed, delicious and structured, the compelling 2019 Brunate from Francesco Rinaldi & Figli opens with heady scents of fragrant blue flower, ripe berry, menthol and dark spice. Firm but elegantly structured, the focused, savory palate doles out crushed raspberry, wild strawberry, licorice and crushed mint framed in tightly woven, extremely refined tannins. Grapes hail from the Brunate cru that spans the villages of La Morra and Barolo and are cultivated 250-350m above sea level in soils that are mainly limestone and clay with a small percentage of sand, giving the wine both body, finesse and vibrancy. This is the best Brunate I’ve ever tried from the estate. Drink 2029–2039. (96) KERIN O’KEEFE
    2019
    Nebbiolo
    Italy
    457
  44. Sottimano Pajore Barbaresco 2021
    Sottimano Pajore Barbaresco 2021

    This wine comes from a 1.5-hectare plot with white soils and 40- to 50-year-old vines. Pajoré tends to produce austere wines with an etched mineral note and without the glossy softness you can get in some of the other parcels. The Sottimano 2021 Barbaresco Pajoré saw submerged-cap fermentation until January 20, 2022, marking one of the longest maceration times to date for this estate. This pretty wine has a ferrous or metallic note coupled with crushed mineral. These shape an angular, almost cubist personality. However, you also get tart cassis and crushed peppercorn. The wine is indeed more austere, and this bodes well for a long aging window. The tannins are grippy and tight. (96+) MONICA LARNER


    So perfumed, the 2021 Pajorè from Sottimano is a stunner, with enticing aromas of mocha, ripe red berry, camphor, violet and forest floor. The intense, full-bodied palate is super savory, delivering succulent raspberry, Marasca cherry, baking spice, star anise and hints of hazelnut before a cool, minty finish. Tightly knit, close-grained tannins provide support while bright acidity keeps it balanced and energized. A gorgeous wine. Drink 2028-2036. (96) KERIN O'KEEFE

    The 2021 Barbaresco Pajorè has shut down massively since I tasted it last year. Dried herbs, menthol, incense, game and tobacco infuse the palate with tremendous complexity. Readers will find an austere, classically built Barbaresco for the cellar. Time in the glass brings out the natural breadth and structure of Pajorè. Quite simply, this is an archetype. What a wine. (96+) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  45. Adrien Camut Pays D'Auge Calvados 6yrs 700ml
    Adrien Camut Pays D'Auge Calvados 6yrs 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  46. Fratelli Revello Barolo Giachini 2020
    Fratelli Revello Barolo Giachini 2020
    The 2020 Barolo Giachini comes across as quite closed today. The aromatics are expressive, and yet the wine feels much more reticent on the palate. Sweet red cherry, leather, pipe tobacco, cedar and dried flowers open with great reluctance. It will be interesting to see if time in bottle helps this come together a bit more fully. ANTONIO GALLONI, Vinous

    Refined, complex and nuanced nose with grainy minerals, grapefruit, white pepper and a mossy edge. Transparent but broad on the palate with lots of crushed wet stones and a tight, nervy finish. Delicate but powerful and ethereal too. Lots of finesse and texture. Drink from 2026. ZEKUN SHUAI, JamesSuckling.com
    2020
    Nebbiolo
    Italy
    457
  47. Sottimano Cotta Barbaresco 2021
    Sottimano Cotta Barbaresco 2021

    This wine comes from a 2.8-hectare vineyard purchased by Andrea Sottimano's father in 1969. Today, the vines are 80 years old and planted in very wide spacing that once had vegetables and artichokes between the rows. The soils are sandy like in Rabajà and Asili. The 2021 Barbaresco Cottá was the last wine in our flight. That's because it has the biggest concentration and richness. It offers a full bouquet with sweet berry fruits, dried herb and dark spice. It makes a big impact on the palate, and it shows an intense, long-lasting mouthfeel. All of these Sottimano wines are racked into oak sometime after January, and malolactic fermentation proceeds very slowly (finishing at the end of summer or closer to harvest). This gives the wine a reductive character. The aromas here are very delicate and fine with carob, forest fruit, orange rind and blue flower. The tannins are powdery and fine. This beautiful Nebbiolo drinks like a Pinot Noir (97) MONICA LARNER

    Intense aromas of iris mingle with fresh cranberry, ground clove and camphor on the fabulous Cottà from Sottimano. Focused and elegantly structured, the delicious, balanced palate features juicy red cherry, crushed raspberry, star anise and saline alongside vibrant acidity and firm, fine-grained tannins. What a beauty. 2028-2036. (97) KERIN O'KEEFE

    The 2021 Barbaresco Cottá is quite the powerhouse. As usual, it is marked by a huge mid-palate of fruit, but more classic winemaking these days keeps that in check while also adding the notable structural dimension to balance things out. Black cherry, licorice, incense, graphite, tobacco and scorched earth all build in a virile, potent Barbaresco to treasure for the next two decades. This has come together beautifully since I tasted it last year. (96) ANTONIO GALLONI

    2014
    Nebbiolo
    Italy
    457
  48. Massolino Barolo Margheria 2020
    Massolino Barolo Margheria 2020
    The 2020 Barolo Margheria is a very pretty wine that shows the gentler side of the year. Dried herbs, menthol, incense, new leather and licorice all take shape in the glass. The 2020 is a soft, uncharacteristically open-knit Margheria that will drink well with only minimal cellaring. ANTONIO GALLONI

    I like the freshness and vivid red-fruited character. Medium-bodied with firm, slightly chewy tannins. It’s compact and structured with a tense and lively aftertaste. Vivid and bright with hibiscus undertones to the orange and berry character. Try from 2027, but already very pretty. JAMES SUCKLING
    2020
    Nebbiolo
    Italy
    457
    Special Price $199.00 Regular Price $235.00
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