Calvados, Red, Port, Corvina

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  1. Alto Alto Rosso 2022
    Alto Alto Rosso 2022
    Mostly Sangiovese with 21% Cabernet Sauvignon and 9% Merlot.

    Medium-bodied, pomegranate-themed juice but with depth and a vermouth tang, bitter herbs and some nice supple softness to it all, black cherry and bitter almond with a black olive twist. Chalky texture. Goodie. KASIA SOBIESIAK, The Wine Front

    This release of Alto! Alto!! is right in the zone of where we want it to be. Fruit, deliciousness, and aromatic intrigue balanced by structure and unravelling layers of savoury complexity. Also made by one of our great fiends and somm about town Liam O'Brien. Thanks for this delicious drop Liam!
     
    Bright purple/ruby. Medium weight, juicy, smashable palate, just the right amount of sour cherry and fine tannins. Sangiovese leads the way with red cherries and terracotta dust; Cab Sauv follows with blackcurrant, blackberry and a hint of cedar; Merlot fills out the finish with persistent fruit and an attractive tea leaf character.
    2022
    Red, sangiovese
    Australia
    426
  2. Quinta de Chocapalha Mar de Lisboa Tinto 2020
    Quinta de Chocapalha Mar de Lisboa Tinto 2020

    Chocapalha is the family-owned winery of well-known winemaker Sandra Tavares da Silva, who, with husband Jorges Borges, makes things like Pintas up North. The line-up offers lots of value and immediately rewarding wine.

    40% Tinta Roriz, 29% Touriga Nacional, 20% Touriga Franca & 11% Syrah - An intriguing blend from Lisboa region, the Mar de Lisboa wines are a fun range made by the talented Sandra Tavares da Silva. Lovely upfont forest fruit aromas, fine soft tannin integrated with black fruit on the palate. Great to share with friends and you can enjoy this red with or without food.

    2022
    Red
    Portugal
  3. La Dama Vini Valpolicella Classico 2023
    La Dama Vini Valpolicella Classico 2023

    I do like Valpolicella, especially when it’s red fruited, balanced, and easy to drink, which is what this wine delivers. Strawberry, white pepper, a dusty frame of tannin, a sweetness to poached strawberry and raspberry, a little blood orange, with a peppery finish of good length. Puts me in mind of Pelaverga in a way, and there’s that low key energy to the wine that makes it so appealing. A little bit of ripe tomato tang, new leather, and lots of red fruited and spicy interest. You have to like them red fruited and peppery, but here’s a frisky and good wine that’s not trying too hard to be anything other than a good drink. Like it. Yum. GARY WALSH, the wine front

    Established by Gabriele and Miriam Dalcanele in 2006, La Dama represents the new breed of winemakers in the region. Modern, fresh yet compelling wines coaxed from organically farmed vineyards in the fabled commune of Negrar, home to some of the great names including the legendary Giuseppe Quintarelli.

    Their 10 hectare estate has been certified organic since 2015 and works only with the native varieties of Corvina, Corvinone, Rondinella, and Molinara. Oak influence is kept to a minimum in order to ensure the vineyard speaks for itself in the glass.

    Opens with wild forest fruits, a touch of red currant flecked throughout and dusted with sweet, peppery spice. Silky fruit, super vibrant and punchy packed with flavour but delivered in La Dama's typical ethereal style. A little dark cherry, a splash of blackberry, and a touch of wild strawberry fruit too. Finishes long and fresh. Another great drop. 

    2023
    Corvina, Molinara, Rodinella
    Italy
    499
    Special Price $29.00 Regular Price $33.00 As low as $27.00
  4. PWS Thank You Fortified 500ml
    PWS Thank You Fortified 500ml
    For those of you who may remember we used to have 3 big barrels of fortified wines out the back of the store where you could re-fill your own bottles, or buy from us, a selection of Stanton & Kileen Muscat, Topaque and Ruby Fortified. After many years these bottlings fell out of favour and with room growing to a premium at the store we got rid of them.

    But what to do with all that wonderful sticky goodness? The juice was too good to just pour away and we really had a bit of a soft-spot in our heart for these wines. In jumps  crew at Stanton & Kileen help us out with our little conundrum. They expertly blended the 3 fortifieds together with a little fresh stock from their own holdings and worked a little magic at the same time. The result is the PWS Thank You Fortified.

    This is such a magical combo or red fruits blended with spicy muscat florals and a hint of earl grey tea. It's beautifully luscious and sweet like a muscat but a dollop of strawberry and raspberry fruit elevate the nose with a little twist on the traditional fortified. Delicious!
    Port
    Australia
    476
  5. Stanton & Killeen Rutherglen Muscat 500ml
    Stanton & Killeen Rutherglen Muscat 500ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Port
    Australia
    476
  6. Tedeschi Valpolicella 'Lucchine' 2021
    Tedeschi Valpolicella 'Lucchine' 2021
    A medium-bodied, fruity and crunchy red with cherries, sweet spices and leafy notes. Joyful and succulent. Sustainable. Drink now. JAMES SUCKLING

    25% Corvina; 25% Corvinone; 30% Rondinella; 10% Molinara; 10% Rossignola, Negrara, Dindarella.

    Lucchine is the name of the vineyard that provides the grapes. It is located in the plains at the foot of Pedemonte hills in the heart of the historic Valpolicella Classico area. The Tedeschi Family has been linked to winemaking since 1630. However, it was the purchase of several vineyards in 1824 by Nicolo Tedeschi which laid the foundation for the family's current winemaking business. These are classicaly styled but modern takes with a consistency that few producers can boast.

    2015
    Corvina, Molinara, Rodinella
    Italy
    499
  7. Papagiannakos Old Vines Savatiano 2023
    Papagiannakos Old Vines Savatiano 2023
    Attica, Greece.  Bright gold and clear in colour, delicate bouquet, aroma of citrus. Medium acidity, long and pleasant aftertaste. A fine accompaniment to Mediterranean dishes, seafood, fish, white meat. PRODUCER
    2022
    Red
    Greece
  8. Proud Up The Mountain Fresh Red 2022
    Proud Up The Mountain Fresh Red 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Australia
    506
  9. La Dama 'Bollicella' Rosato Pet Nat 2019
    La Dama 'Bollicella' Rosato Pet Nat 2019

    Established by Gabriele and Miriam Dalcanele in 2006, La Dama represents the new breed of winemakers in the region. Modern, fresh yet compelling wines coaxed from organically farmed vineyards in the fabled commune of Negrar. It's also pertinent to note that Gabriele spent some time making sparkling wine before starting LA Dama and is well-versed in the style. This is also no afterthought, pet nat either. He only uses the best molinara grapes off the property to make this incredibly delicious sparkling. 

    Wonderful cassis and cranberry fruit all punchy, bright, and layered with a delicate spice and chalky top note. Gentle bubbles caress with a fine film that carries pristine red fruits along. Lovely balance with a freshness and nervy energy that you expect from the style but so often don’t receive. Honestly, this is a masterclass in what pet-nat should look like – bright, crunchy, and full of life with a purity of fruit at its core.

    2019
    Corvina, Molinara, Rodinella
    Italy
    499
  10. Speri Valpolicella La Roverina 2022
    Speri Valpolicella La Roverina 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Corvina, Molinara, Rodinella
    Italy
    499
  11. La Dama Bollicella  Rosato Pet Nat 2020
    La Dama Bollicella Rosato Pet Nat 2020
    A gentle fine bead cuts the cassis and cranberry fruit that underlies a subtle chalky and delicate spice lift. Fine and breezy in style it still packs in plenty of flavour. Crisp and vivacious. Lovely poise and precision too but never straying away from its easy-going nature and trying to be something its not. What every pet-nat should be. 
    2020
    Corvina, Molinara, Rodinella
    Italy
    499
  12. Cantina Furlani Rosso 2020
    Cantina Furlani Rosso 2020
    Towering over the alpine city of Trento, at over 700 meters are the biodynamic vineyards of Cantina Furlani. A dynamic producer in the Dolomites, crafting detailed & serious sparkling and still wines. Vines are planted on limestone using the traditional Trentino pergola method. (Biodynamic)

    True Mountain Still red from a 60 year old parcel at 770m. Field blend of rare varieties Pavana della Valsugana, Negrara, Marzemino, Teroldego & Lagrein all spontaneously co-fermented w/ 10 days of maceration. Aged in steel.
    2020
    Red
    Italy
  13. Suertes del Marques 7 Fuentes Tinto 2020
    Suertes del Marques 7 Fuentes Tinto 2020

    Village wine. Suertes del Marqués village red is a blend of Listán Negro and Tintilia. The style of García’s entry-level red has evolved considerably since the early days. Today it’s a prettier, lighter-bodied and more thirst-quenching wine. The main component remains the wildly aromatic Listán Negro with a small portion of Tintilia, entirely fermented in small tanks with indigenous yeast and a short, gentle maceration.

    The name refers to the seven climats in the D.O. of Valle de la Orotava. Today Suertes draws the raw materials from 35 separate plots, from vines ranging from 10 to 100 years old, at a range of altitudes (up to 800 metres) on the slopes of Mount Teide. The Listán Negro is grown mainly in cordón trenzado, while the Tintilia (from the Bocanegra plot) is trellised to the espaldera system. Each parcel begins vinification separately in stainless steel before blending and aging in small concrete tanks (70%) and mature French demi-muids (30%).

    2020
    Red
    Spain
  14. Fonseca Tawny Port NV
    Fonseca Tawny Port NV

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Port
    Portugal
    450
  15. La Dama Vini Valpolicella Classico Ripasso Superiore 2021
    La Dama Vini Valpolicella Classico Ripasso Superiore 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Corvina, Molinara, Rodinella
    Italy
    499
  16. Domaine Plageoles Gaillac Contre Pied 2019
    Domaine Plageoles Gaillac Contre Pied 2019

    Red. Organic. To be contre-pied is to be diametrically opposed to something. In this case, this carbonic Duras is the opposite of the rustic, sleepy wines associated with this variety (and plenty of Gaillac rouge in general). This wine originates from a block of clay/limestone soil in Cahuzac-sur-Vère. The winemaking takes in a short carbonic maceration followed by six months aging in concrete tank.

    Florent Plageoles told us that he felt that Duras grapes would take to the Beaujolais treatment, et voila, Contre Pied has now become a mainstay of the Plageoles roster. Expect crunchy acidity and thirst-quenching satisfaction—sappy red fruits, invigorating and tensile acid and soft grainy tannins surround a plump, cherry-like weight. Hints of dark chocolate and spice round out the steely skeleton. In short, a super delicious and unique carbo-styled red.

    2019
    Red
    France
    392
  17. Warres Warrior Port 750mL
    Warres Warrior Port 750mL

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2011
    Port
    Portugal
    450
  18. Maria Vespolina Francesco Brigatti 2022
    Maria Vespolina Francesco Brigatti 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Italy
    457
  19. Suertes del Marques La Floridita Tinto 2021
    Suertes del Marques La Floridita Tinto 2021

    Previously this wine was only available to the Canary Island distributor however after some convincing Jonatan has released some of this light red for us to play with. It is pure Listán Negro from old vines in the Paraje Las Suertes. It fermented destemmed in concrete vats and was pressed after four days to finish fermenting without skins in 500 litre used oak barrels, where the wine was kept for three months.

    Beautifully ruby hued showing a spicy cinnamon and dried herb edge with tangy red raspberry, cherry and summer plum fruits with super light tannins, a stony element and subtle floral notes. It is supple, but with some nice zesty notes and great depth, should be served with a slight chill. STUART NORTHEY, ANONYMOUS WINE

    2021
    Red
    Spain
  20. Fonseca Bin No.27 Finest Reserve Port
    Fonseca Bin No.27 Finest Reserve Port

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Port
    Portugal
    450
  21. Stanton & Killeen Vintage Fortified 2015 750ml
    Stanton & Killeen Vintage Fortified 2015 750ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2015
    Port
    Australia
    476
  22. La Dama Vini Valpolicella Classico Superiore Ca Besi 2019
    La Dama Vini Valpolicella Classico Superiore Ca Besi 2019
    A wine that originated from where the Valpolicella tadition of drying grapes and the freshness and fragrance of grapes pressed during harvest are combined. This gives birth to a wine of great concentration and elegance, where the freshness suprises when countered by the dark, sweet fruits and long persistent palate.

    This skirts such a lovely middle-ground and the lighter, fresher style we see from La Dama is given a little oomph and lick of pizzaz that is hard not to love. Pepper and camphor on the nose with dark roasted ground spice and a Campari like citrus flourish. It belies what comes after which seems so pretty and energetic but matched with some lovey dark, broody fruit that swims around a concentrated but focused core. It comes of subtle and persistent and ultimately so readily appealing. A very cool drop!
    2019
    Corvina, Molinara, Rodinella
    Italy
    499
  23. Pioneiro Moscatel Roxo NV
    Pioneiro Moscatel Roxo NV
    My love of fortified wines is no secret, in fact I am loudly proclaiming it to any and all who are willing to listen (usually that's a small group admittedly). This is a new one for me and it is one hell of a wine. Burnt fig, orange peel, walnut, black tea and a hint of fish oil all intermingle on the really complex and decidedly enticing nose. The palate pretty much follows the same line as the nose and has an expansive, detailed and surprisingly lively finish. This little ripper is a contender for my new wine of the year. ROSCOE
    NV
    Port
    Portugal
    458
  24. Taylors LBV 2017
    Taylors LBV 2017

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    Port
    Portugal
    450
  25. Franz Haas Lagrein 2021
    Franz Haas Lagrein 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Italy
    344
  26. Stanton & Killeen Vintage Fortified 2007 375ml
    Stanton & Killeen Vintage Fortified 2007 375ml
    While this is beautifully fresh, it has morphed into a very fine aged fortified. Woodsy, earthy tones with coffee and vanilla, blackberry essence and brandy-esque flavours to the spirit. Lovely balance, clean with tannins adding a raw-silk texture. A lot of emotion infused into this: a fitting tribute to Chris Killeen's skill as a fortified winemaker. (95) JANE FAULKNER, Halliday Wine Companion

    Deep, rich, burnished red colour with a tawny rim; the bouquet mellow, complex, rich and sweet. Licorice and blackberry aromas with star anise and spicy notes from the brandy spirit. The palate is still remarkably firm and structured, but also rich and sweet, the finish drying it off cleanly with well-balanced tannin, acid and spirit. Blackberry and espresso coffee flavours. It's drinking in its prime at 12 years of age. (Durif, touriga, tinta roriz, shiraz, tinta cão, tinta barroca) HUON HOOKE, The Real Review
    2007
    Port
    Australia
    476
  27. La Dama Valpolicella Classico Superiore Colombarino 2019
    La Dama Valpolicella Classico Superiore Colombarino 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Corvina, Molinara, Rodinella
    Italy
    499
  28. Thymiopoulos Earth and Sky Xinomavro 2022
    Thymiopoulos Earth and Sky Xinomavro 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red, Xinomavro
    Greece
  29. 4 Kilos Motor Callet 2021
    4 Kilos Motor Callet 2021
    The most impressive 2021 Motor Callet was produced with 70% Callet and 30% Fogoneu at only 12% alcohol and with mellow acidity and lovely fragility. This comes from younger vines (15 years old on average) on red soils. It fermented with indigenous yeasts in 225-liter tinajas and a brick vat, all built with red clay from Mallorca. It matured in the brick vat for some three months, and no sulfur was added to the wine at any point of its fermentation, élevage or bottling. It's young, perfumed, expressive and captivating, with intense floral aromas, great purity and elegance. The palate is light to medium-bodied with flavors of acid berries and a piquant finish. 10,000 bottles were produced. It was bottled in March 2022. LUIS GUTIERREZ, The Wine Advocate
    2021
    Red
    Spain
  30. 4 Kilos 'Motor' Callet 2020
    4 Kilos 'Motor' Callet 2020
    4 Kilos, the project created by Francesc Grimalt and Sergio Caballero as a scion of Ànima Negra in Mallorca in 2006 is the quality leader of the island. They have around 15 hectares of vineyards on the island, and many of the vines grow in what is locally known as "call vermell" soil (ferrous red clay with limestone and small to medium-size rocks). 2019 was a ripe and low-yielding vintage that delivered concentrated wines, while 2018 was more balanced and typically Mediterranean. 2019 was quite concentrated, a year with a lot of color and powerful wines. 2018 was much cooler, and the wines are fresher and transparent. In fact, 2018 seems like a superb vintage here, possibly the best they have produced to date. 2020 looks like a very good vintage, a year without much heat, wet and with some challenges and an early vintage. Luis Gutierrez, ROBERT PARKER
    2020
    Red
    Spain
  31. Troupis Route 111 2021
    Troupis Route 111 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Red
    Greece
    445
  32. Puro Rofe "Rofe" Tinto 2022
    Puro Rofe "Rofe" Tinto 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Spain
  33. Taylor's 10 Year Old Tawny Port
    Taylor's 10 Year Old Tawny Port

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Port
    Portugal
    450
  34. Fonseca 10 Year Old Tawny Port
    Fonseca 10 Year Old Tawny Port

    Reddish-tawny color. Slightly roasted aromas of bonfire, toffee and almond; slight hint of maderization. Sweet and smooth, but rather powerful, with youthful red berry flavor and a bit of heat. Smoke and nutskin on the lingering finish. STEPHEN TANZER, Stephen Tanzer's International Wine Cellar

    Portuguese paradox. Old and rich nut, tobacco and toffee flavors yet fresh, thick and fruity, adding a slight tannin bite. WINE SPECTATOR
     

    Port
    Portugal
    450
  35. Pedro Parra y Familia 'Monk' Cinsault 2022
    Pedro Parra y Familia 'Monk' Cinsault 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Red
    Chile
  36. Warres Quinta Da Cavadinha Port 2006 750ml
    Warres Quinta Da Cavadinha Port 2006 750ml
    The Quinta da Cavadinha has a lifted bouquet with more red cherry fruit. It is lighter and more airy that Symington’s other single quintas, with fine delineation with more expressive minerality compared to the Quinta do Bomfim 2006, for example. The palate is ripe and sweet on the entry and displays filigree tannins, a wonderful edginess and poise, plus a sense of completeness that is very attractive. This is not a powerhouse single quinta, but it has life-affirming tension and purity towards the long, sensual finish. Wonderful. Drink 2016-2040. Tasted October 2011. NEAL MARTIN, The Wine Advocate
    2006
    Port
    Portugal
    450
  37. Sara i Rene Viticultors 'Dido' Garnatxa Tinto Blend 2021
    Sara i Rene Viticultors 'Dido' Garnatxa Tinto Blend 2021

    Sara’s tribute to “youth, tenacity, love and Grenache”. Who can argue …?
    Organically grown on a 10 hectare plot of degraded granite (Montsant’s only gravel patch), Dido has been in production since 2005. The blend is 86% co-fermented Garnatxa-Syrah (1/5 is Syrah, which helps the local Garnatxa ferment better), with 7% each Cabernet and Merlot. It’s picked early, and needs to be largely de-stemmed, so the fermentation takes place in two parts. A 15% portion is used as a starter – whole bunches take wild yeast and are covered with sulphur for 8 days. This is then released into the balance of the fruit, de-stemmed and un-sulphured, and away we go. After fermentation in old hogsheads, the wines are long-aged, more than 18 months – a first year in large raw concrete and then a further 6 months or so in large Foudre of 5000 litres.

    Bright and fresh red cherry fruit marked by mint and other local herbs, the wine shows the clear crunch of granite soil. Juicy and direct with macerated herbs, licorice and briar in lovely pastille fruit. Good concentration, rich-but-not-sweet country wine, it's all briar-herb-cane-brambly, with a nice little nudge of spice, allspice husk and leather in the soft savoury juice and a touch of chocolate in the soft leathery tannin. Clear and direct, with absolutely no wine-making clutter, it is delicately structured and savoury. A smasher!

    2020
    Grenache, Red
    Spain
    459
  38. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  39. La Dama Vini Amarone della Valpolicella Classico 2019
    La Dama Vini Amarone della Valpolicella Classico 2019
    Complex delicate aromas of peonies and roses, changing into black cherries and dried red plums. There are cloves, earth and licorice, with a balsamic note and freshness. A warm, enveloping structure with velvety tannins, persistence depth, plays with the balsamic aromas. 100 days of drying, before fermentation, and aged in oak for 36 months. LA DAMA
    2019
    Corvina, Molinara, Rodinella
    Italy
    499
  40. Nossa Calcário Baga 2021
    Nossa Calcário Baga 2021

    100% Baga – Chalky clay mid-slopes with eastern orientation to the sun and a very intense Atlantic influence (only 15 km from the ocean). For this wine the grapes come from different small plots of Pato’s oldest vineyards (80 –130 years). These 3 centenary vineyards were purchased already some years ago and are fully converted to biodynamics.

    The bunches are handpicked and hand-selected from the centenary vineyards in Bairrada (3 to 4 bunches/vine). Partly de-stemmed, fermented in open oak lagares with some extraction (pigeage). After the fermentation the wine is aged in 500 –600 used pipes and tonel (big cask) for 18 months. Prior to release, the wine further aged in bottle for 2 months.

    2021
    Red
    Portugal
  41. Le Guaite di Noemi Valpolicella Superiore 2013
    Le Guaite di Noemi Valpolicella Superiore 2013

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2013
    Corvina, Molinara, Rodinella
    Italy
    499
  42. Fonseca Guimaraens 2018
    Fonseca Guimaraens 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Port
    Portugal
    450
  43. Taylors Vintage Port 2018 375mL
    Taylors Vintage Port 2018 375mL

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Port
    Portugal
    450
  44. Speri Amarone della Valpolicella 'Monte Sant Urbano' 2018
    Speri Amarone della Valpolicella 'Monte Sant Urbano' 2018
    A compelling bouquet of dusty dried violets, fresh coffee grounds, cocoa powder and dried black cherries makes the 2019 Amarone della Valpolicella Classico Sant'Urbano impossible to ignore. This is wonderfully lifted and graceful in style, dense yet energetic with silken textures and polished red berry fruits that slowly saturate the palate. The 2019 youthfully folds in upon itself, leaving a bitter tinge of spice, dark chocolate and fine-grained tannins. The balance here is something to behold. The 2019 is full of potential—bury it deep. ANTONIO GALLONI,Vinous

    The Speri’s presence in this winemaking heartland goes back to 1874, though the original homestead and cellars are even older - 1580. From generation to generation for well over a century, the Speri family have handed down a heritage of pride in their land and passion for its fruits. The family operation now comprises of Carlo (pr/admin), vineyardists Eliseo, Marco and Giampietro, winemakers Paolo and Alberto, marketing manager Giampaolo, and the fifth generation Luca and Chiara Speri.

    The family now have 60 hectares of autochtonous vines in the finest Classico districts, divided into three distinct crus; La Roverina, Sant’Urbano and La Roggia. In these hills the vines enjoy a mild climate that you would not expect at this northerly latitude and are planted at a much higher density than the appellation’s average using organic farming methods.
    2018
    Corvina, Molinara, Red, Rodinella
    Italy
    499
  45. Le Guaite di Noemi Valpolicella Ripasso Superiore 2013
    Le Guaite di Noemi Valpolicella Ripasso Superiore 2013

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2013
    Corvina, Molinara, Rodinella
    Italy
    499
  46. Roger Groult Calvados 8yo Pays d'Auge 41% 700ml
    Roger Groult Calvados 8yo Pays d'Auge 41% 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
  47. Alvaro Palacios Gratallops 2021
    Alvaro Palacios Gratallops 2021
    Precise nose with layers and layers of red berries, strawberries, blueberries, hibiscus, and minerals. Hint of moss, stems and white pepper, too. Beautifully knit and nimble with a precise, medium-bodied palate rounded by firm yet very silky, polished tannins. A refined, juicy finish with fine herbs that makes you crave a second glass. Really long. Drink or hold. (95) JAMES SUCKLING
    2021
    Grenache, Red
    Spain
    459
  48. Dow Vintage Port 1977 375mL
    Dow Vintage Port 1977 375mL
    This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. ROBERT PARKER
    1977
    Port
    Portugal
    450
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