Calvados, Palomino, Cabernet B...
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Chalmers Mother Block White Blend 2022
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2022Fiano, Glera, Greco, Pinot Bianco, Pinot Grigio, VermentinoAustralia404Special Price $21.00 Regular Price $24.00 -
Chateau L'Eglise 2022Château l'Eglise has been managed by the Dieuxyssies family since 1880. The vineyard extends across 28 hectares of clay-limestone and sandy, silty soils. The grape composition is 40% Merlot, 50% Cabernet Sauvignon, and 10% Cabernet Franc.2022Cabernet BlendsFrance356$21.00 As low as $18.90
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Forest Hill Highbury Fields Cabernet 2022SPECIAL VALUE
A splash of malbec makes its way into this wine. Succulent and refreshing red, bright with blueberry and mulberry fruit character, some violet floral lift, minty herbs, clove, black olive and licorice. A feast for the senses in the scents. The palate rolls similarly, supple and bright in texture, medium to fuller weight but lively and energetic with each mouthful. A coolness in the wine perhaps, at least a restraint that seems to defy the price point. And we're good with that. Brilliant value. MIKE BENNIE, Halliday Wine Companion2022Cabernet BlendsAustralia$24.00 As low as $21.60 -
Te Mata Estate Merlot Cabernet 2023
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2023Cabernet BlendsNew Zealand403$29.00 As low as $26.10 -
Walsh & Sons Lola Red Syrah/Cab/Merlot 2022
60% Syrah 25% Cabernet Sauvignon 15% Grenache, They say “perfect with your favourite wood-fired pizza (hold the pineapple)”, though I like pineapple on pizza. Gino D’Acampo would have conniptions.
Plenty of flavour of red and blue fruits, bay leaf, a dusting of spice. Medium-bodied, quite fleshy, some earthy/sooty tannin sweeps through it, with a soft and supple finish of blue fruits and spice. Length is moderate, but OK. Good wine. Easy to like. GARY WALSH, The Wine Front
2022Cabernet Blends, Merlot, shirazAustralia504$30.00 As low as $27.00 -
Te Mata Estate Merlot Cabernet 2022
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2022Cabernet BlendsNew Zealand403$30.00 As low as $27.00 -
Bleasdale Vineyards Frank Potts Cabernet Blend 2020A 76/15/7/2% blend of cabernet sauvignon, malbec, petit verdot and merlot. Bright, near vivid, crimson; an elegant cabernet-driven wine, with notes of cedar, cigar box and cassis on the bouquet and palate alike. It's medium bodied and lithe, an English gentleman's claret. Drink by 2030. 95 points.James Halliday2020Cabernet BlendsAustralia483$37.00
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Woodlands 'Margaret' Cabernet Blend 2017 375mlDeep, dark red/purple colour, with a profound bouquet of dark fruits, violets, dried herb and dried floral notes interlocked with blackberry, layered with ample tannins and lasting very long on the follow-through. Superb flavour and structure. A statuesque cabernet blend. Margaret seems to build gravitas with each succeeding vintage. (96) HUON HOOKE, The Real Review
Inky, brooding style red, deep, dark berry fruit flavours, warm, brown spice notes, twiggy wood, good sense of tension between acidity and tannin rolled in. Satisfying, savoury-leaning red with earth, truffle and dusty notes creeping in. Good sense of elegance and charm. MIKE BENNIE, The Wine Front2017Cabernet BlendsAustralia432$37.00 As low as $33.30 -
Nocturne SR Cabernets 2023
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2023Cabernet Blends$38.00 As low as $34.20 -
Akilia Palomino tosca cerrada 2016A rich and incredibly interesting expression of 100% Palomino Fino - it is aged for 7 months, with 3 of those months under flor. This wine is unfortified, showcasing saline and mineral notes as well as a fresh acidity.2016PalominoSpain410$38.00 As low as $34.20
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Nocturne SR Cabernets 2022
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2022Cabernet BlendsAustralia432$38.00 As low as $34.20 -
Chateau Poitevin 2018STAGE 13 - FLAT - AGEN > PAU 165.3 KM
Medium to deep garnet-purple colored, the 2018 Poitevin rolls out of the glass with expressive notes of redcurrant jelly, blackberries and Morello cherries, plus wafts of wild sage and menthol. The medium-bodied palate gives a good amount of crunchy red and black fruits with a soft texture and bags of freshness, finishing with an herbal lift. LISA PERROTTO-BROWN, The Wine Advocate
Nose is elegant and oak is well integrated. Notes of vanilla, violets, blackcurrant leaf, dark chocolate and cloves. Palate has same leafy black fruit, discreet oak and pliable but slightly grainy tannins. DECANTER2018Cabernet BlendsFrance356$40.00 -
Chateau Tire Pe Tire Vin Vite 2019
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2019Cabernet BlendsFrance356$45.00 As low as $40.50 -
Y.amirault Amirault Bourgueil Cote 50 2022The old La Coudraye, which changed to La Côte back in the 2018 vintage to reflect the variety of origins for the fruit. This is a sample drawn before bottling. A vibrant hue in the glass, and a beautifully pure and eager nose of black cherry, blackcurrant and damson fruits. The palate remains true to the nose, with that same sense of purity and an underbelly of soft chalk, before a sappy cherry-skin character at the end. Modestly extracted tannins, firm but not over done, with nice acidity for this warmer vintage, this should evolve nicely for some years, but should be ready to go within a year or two. The alcohol is said to be 13%. CHRIS KISSACK, Thewinedoctor.com2022Cabernet BlendsFrance422$47.00 As low as $42.30
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Franz Haas Lepus Pinot Bianco Lepus 2021The vines here reflect the challenging extremes of viticulture. Surrounded by mountains, winters arev long and freezing and the short summer months scorching hot, with nearby Bolzano often recording Italy’s hottest temperatures. Breezes from nearby Lago di Garda provide a moderating influence and there is a dramatic difference between day and night temperatures, especially at the vineyards over 500 metres. The wines are characterized by crisp fruit and refreshing acidity with real personality and ageing potential.
From vineyards between 600-800 metres with soils with a high content of clay and lime, this is fermented off skins at controlled temperature, mostly in stainless steel with 20% in old barriques and aged on lees for a few months for a fuller body and complexity. About one third of the wine also goes through malolactic fermentation. On the nose there are floral notes, ripe apples, almond and fresh bread crust. The palate is full and round with good acidity, finishing long and persistent.2021Pinot BiancoItaly344$49.00 As low as $44.10 -
Te Mata Awatea Cabernet Merlot 2022
Here’s we have 44% Merlot, 42% Cabernet Sauvignon, and 14% Cabernet Franc. I asked which Merlot clone they have in the ground at Te Mata, and it’s Entav, which is one of the better ones.
Boysenberry, dusty spice, floral aromatics, tobacco, leaf and mint. Medium-bodied, powdery tannin, very ‘mineral’ acidity, bright but sitting in the wine well, raspberry and plum, complex and chalky firm on a long finish, a little seaweed in the mix. Crisp. Very fine wine. Needs a few more years in bottle. 94+ GARY WALSH, wine front
2022Cabernet BlendsNew Zealand$52.00 As low as $46.80 -
Te Mata Awatea Cabernet Merlot 2023
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2023Cabernet BlendsNew Zealand$52.00 As low as $46.80 -
Te Mata Awatea Cabernet Merlot 2021
50% Cabernet Sauvignon, 36% Merlot and 14% Cabernet Franc. Tasted alongside the 2020 and while they’re obviously similar, there’s more acidity and leafy perfume in the 2021. Blackcurrant, raspberry and leaf, tobacco, and spicy perfume, pencil/cedar oak. Medium-bodied, tannin sits so nicely within the wine, fresh and long, with classic fragrance in with that. So ‘minerally’ and cool. Very long. Precision and definition mark it out as a wine of class and fine filigreed deliciousness. It’s just so good, energetic, stony and definitely worthy of cellaring. Superb. Tasted: Dec 2022; Alcohol: 13.5%; Price: $48; Drink: 2025-2038+; (95) GARY WALSH, The Wine Front
Deep-ish purple-red colour, glowing and bright; there are fresh mulberry, blackcurrant and raspberry aromas paired with a delicate sheen of barely perceptible nuttiness from oak (30% new). The wine is tautly focused, poised and long on the palate, refined and vibrant. It's just a babe and will reward cellaring big-time. (95) HUONE HOOKE, The Real Review
Offering harmony and structure within an opulent framed of rich fruit and silky tannins, this is a gratifying red offering awesome value. The enticing bouquet shows blackcurrant, mulberry, tobacco and cedary oak characters with a delicate floral overtone. The palate displays amazing depth and persistency, wonderfully complemented by delectable fruit flavours with spicy nuances. Tannins are fine, mouth-coating and just right, making it structured and seamless at the same time. At its best: 2025 to 2038. (97) WINE ORBIT
2018Cabernet BlendsNew Zealand$52.00 As low as $46.80 -
Bodegas Don Zoilo Fino
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Palomino, SherrySpain410$55.00 As low as $49.50 -
Chateau Puygueraud 2022The blend is 88% Merlot and 12% Cabernet Franc - The 2022 Puygueraud is beautifully done. Rose petal, blood orange, cinnamon and new leather give the 2022 lovely aromatic lift, something this wine has not always had. All the elements are very nicely balanced. I especially admire the wine's elegance. This is a gorgeous vintage for Puygueraud. ANTONIO GALLONI2022Cabernet BlendsFrance356$55.00 As low as $49.50
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Trinity Hill The Gimblett Bordeaux Blend 2019Aromas of dark berries and hay, tobacco and gravelly soils, there’s a core of concentration and power with new oak and violets, red berries and energy. Complex, youthful and engaging. On the palate - though very primary still there’s a silky textured core of fruit contrasted by polished tannins and salivating acidity. The sweetness of new barrel adds depth and complexity. As the wine relaxes in glass the flavours and textures become more intense and focused coating the palate with flavour and concentration. A lengthy finish, lovely mouthfeel and length. Excellent drinking from late 2023/2024 through 2035. (96) CAM DOUGLAS MW
Trinity Hill's 2018 The Gimblett is a 50-50 blend of Cabernet Franc and Cabernet Sauvignon, aged in 100% new French oak for 21 months. The floral overtones of the Franc really show up on the nose, while the palate is more about cassis and a streamlined, concentrated, linear presentation. Medium to full-bodied, it adds softly dusty tannins on the finish, along with hints of mocha and vanilla. Approachable now, it should still be going strong in a decade's time. JOE CZWERWINSKI, The Wine Advocate2019Cabernet BlendsNew Zealand403$56.00 As low as $50.40 -
Luis Perez el Muelle Palomino 2023
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2018PalominoSpain410$57.00 As low as $51.30 -
Hofstatter Cabernet 2021
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2021Cabernet BlendsItaly$58.00 As low as $52.20 -
Mount Horrocks Cabernet Sauvignon 2022From biodynamically (certified) grown vines. This switches things up for the general character of Clare Valley cabernet wines, lighter, brighter, frisky almost, lots of greenery and peppery spice, almost minty elements in dark chocolate, cassis, boysenberry characters to taste. There's a crispness to the wine, bright and lively, the herbaceous notes leading the way but not totally defining the wine. Fine, light tannins hold court. The perfume matches the flavours, a big fog of freshness, herbal detail and almost a sense of 'purple' if synesthesia is your thing. All up, a wine of vigour and good energy, though you'll be wanting cabernet on the more vibrant side overall. MIKE BENNIE, Halliday Wine Companion2022Cabernet BlendsAustralia377$60.00 As low as $54.00
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Terlano Cuvee Terlaner 2023STAFF PICKS 2024 - PAUL GREEN
Cantina Terlano's Cuvée Classico is a stunning white blend from Trentino-Alto Adige, Italy, crafted with 60% Pinot Blanc, 30% Chardonnay, and 10% Sauvignon Blanc. Grown on quartz and volcanic rock soils, the grapes benefit from the region's unique alpine terroir. The wine is matured on the lees for 6-7 months, with 20% aged in large wooden barrels, resulting in a beautifully complex texture with remarkable freshness.
On the nose, it offers an elegant bouquet of white flowers, lemon peel, ripe orchard fruits, and chamomile, underscored by delicate hints of almond and mint. The palate delivers a harmonious balance of freshness and depth, showcasing vibrant flavours of apricot pit, citrus zest, and a distinct mineral character. Extended lees aging adds a silky structure, while Sauvignon Blanc contributes a light aromatic lift that leads to a long refined finish with lingering notes of minerality and herbs. PAUL
2023Pinot BiancoItaly344$60.00 As low as $54.00 -
Forest Hill Block 5 Cabernet Sauvignon 2022
It feels like this pocket of Mount Barker does well with this variety. Very well. Bold scents of cassis, lavender, bay leaf and sea spray with well-judged clove and cinnamon spice. Refreshing and succulent to taste, spot-on medium weight, though the levity and vitality make it feel prettier than that. Dark fruit flavours but lots of herb and spice too, tannins in tow are ultrafine and, again, mineral-charged, all pulverised stone and talc. This has great mojo and feels as fancy as it is highly drinkable. What excitement! 95 MIKE BENNIE, wine companion
2022Cabernet BlendsAustralia$70.00 As low as $63.00 -
Reyneke Cornerstone 2019
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2019Cabernet Blends, shirazSouth Africa$70.00 As low as $63.00 -
Chateau Lilian Ladouys 2018
The 2018 Lilian Ladouys is such a gorgeous wine. Black cherry, gravel, scorched earth, leather and dark spice give the 2018 a brooding aromatic profile that suggests a potent wine. On the palate, though, the Lilian Ladouys is quite a bit more restrained than the bouquet indicates, in a good way. The 2018 is wonderfully deep and fleshy, but not at all heavy, with a natural sense of radiance that complements the more rustic leanings of Saint-Estèphe. There is plenty of pleasure to be found here. In a word: terrific. ANTONIO GALLONI, vinous.com
…From the lieu-dit Blanquet and with a deep purple-black color, the 2018 Lilian Ladouys gives up wonderfully spicy black fruit preserves notions: plum preserves, crème de cassis and blueberry with hints of exotic spices, menthol and violets. Medium to full-bodied, firm and fine-grained in the mouth, it has layer upon layer of rich, spicy black fruits with a lift to the finish. LISA PEROTTI BROWN, wineadvocate.com
Definitely the best vintage of Lilian Ladouys to date. The wine is loaded with licorice, black fruits, smoke and wet earth. Medium/full-bodied with a round, juicy, lush-mouth feel, there is a nice spicy character in the finish due to the increase of Cabernet Sauvignon in the vineyard and the blend…JEFF LEVE, winecellarinsider
A year-in, year-out value, the 2018 Château Lilian Ladouys checks in as 59% Cabernet Sauvignon, 37% Merlot, and the rest Petit Verdot that was brought up in 35% new oak. Jammy blueberries, ripe cherries, damp earth, tobacco, and spicy wood notes define the bouquet, and it's medium to full-bodied, with a plump, rounded texture, opulent aromas and flavors, and a great finish. JEB DUNNUCK2018Cabernet BlendsFrance356$72.00 As low as $64.80 -
Mac Forbes Hugh Cabernet Blend 202145% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot & 5% Petit Verdot. 10% whole bunch, open fermenters on skins for 16 days, 13 months in old large and small format oak
A vibrant nose of fresh cranberry, dark cherry and crushed herbs with a hint of coriander seed and baking spice. Palate is long and luscious with silky elegant tannins, pure red fruits and a sinewy freshness that draws the wine all the way back. All varieties working in perfect harmony. Delicious now, but will reward careful cellaring. MAC FORBES
2021Cabernet BlendsAustralia506$75.00 As low as $67.50 -
Terlano Kreuth Chardonnay 2022
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2022Pinot BiancoItaly344$75.00 As low as $67.50 -
Chateau Teyssier St Emilion Grand Cru 2020
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2019Cabernet BlendsFrance356$75.00 -
Forlong 80/20 Orange Palomino 2022
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2022Palomino, White BlendSpain472$77.00 As low as $69.30 -
Senejac 201836 Bottles available at time of offer
The 2018 Sénéjac has an attractive bouquet of blackberry and raspberry fruits, touches of graphite and pressed flowers. I admire the precision of this Haut-Médoc. The palate is medium-bodied with fine-grained tannins, well-judged new oak (25%) and a touch of dark chocolate toward the finish. This has real panache and class and comes highly recommended. NEAL MARTIN2018Cabernet BlendsFrance356$80.00 As low as $72.00 -
Domaine de la Chevalerie Breteche Bourgueil 2017
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2017Cabernet BlendsFrance422$80.00 As low as $72.00 -
Wynns Messenger Cabernet Sauvignon 2021
As soon as you put your nose close to this wonderful single vineyard Cabernet you know you are in the heady zone of Coonawarra. The vineyard is located in the southern end of the Terra Rosa strip and displays a silky smooth and highly perfumed character. Bright red and black fruits on the nose with a subtle cedary oak influence. Fine chalky tannins and super fine-grained oak work their magic to bring the wine to life. Brilliant and alive through its long finish. Outstanding. (97) RAY JORDON, the west Australian
The Messenger Vineyard, a dry-grown plot in the southern section of Coonawarra’s Terra Rossa strip, shows perfume and silkiness in a mild year like 2021. It’s deceptive, with the flavours running long and fine on the current of a long, slender acid stream, but there’s lots of dark muscle lurking beneath the pleasant blackberry entry – a brooding, heavy-browed dangerman, reclining back in a creaky old leather Chesterfield, but when exactly will he pounce? That coiled-spring element of danger keeps you returning to this wine. So testy and willing for a medium-bodied wine, showing that Cabernet doesn’t have to be bloated and hefty to pack a punch. (96) DAVID SLY, decanter
Very deep, dark, brooding purple-red colour with a similarly brooding bouquet of blackberry, licorice, soy sauce, coffee grounds and creme de cassis, without any of the greener herbal elements of cabernet. The palate is intense and concentrated and backs up with taut, firm tannins which are nevertheless well measured and balanced. A very concentrated, plush, almost essency cabernet with a terrifically long carry, which will reward long-term cellaring. (97) HUON HOOKE, the real review
15 months in new and seasoned French oak hogsheads (16% new). A basket of collected blackberries and thistle. Fresh prune plums and bilberry. Allspice, clove and black peppercorn. Turned earth, granite and coal. Morello mushroom and undergrowth. There is juniper and wisps of lavender. Pinpoint acidity and laser focus to this cabernet. It drives seamlessly across the palate and pulls at the heartstrings. A stunning drink now and in 15 to 20 years. (96) GOLD MEDAL, SHANTEJ WAHL, www.winecompanion.com
2021Cabernet BlendsAustralia381$82.00 As low as $73.80 -
Bodegas Don Zoilo Palo Cortado
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Palomino, SherrySpain410$82.00 As low as $73.80 -
Chateau Lilian Ladouys 2020This is a young 2020 that is back ended with a serious finish of solid and polished tannins and plenty of juicy fruit. Medium body. Racy structured. Excellent length at the end. Try after 2025. JAMES SUCKLING
The 2020 Lilian Ladouys offers up aromas of cassis, licorice and a deft touch of creamy new oak, followed by a medium to full-bodied, rather rich and broad palate framed by powdery tannins that assert themselves on the finish. It's a touch more structured than the demonstrative 2019 and will require a little patience. WILLIAM KELLEY, The Wine Advocate2020Cabernet BlendsFrance356$85.00 As low as $76.50 -
Luis Perez 'La Escribana' Palomino de Pasto 2022
A Vino de Pasto from the laminated Albarizas Barajuelas of Pago Macharnudo. It's aged in 80 year-old bota with 12 months under velo de flor. It's 13.5% natural ABV (no soleo used). 'La Escribana' is a single parcela wine, facing south-east and at 100metres altitude (one of the highest in Marco de Jerez). There's a green harvest, for all the normal reasons, but which also gives a reserve 'green wine' which Willy uses to correct acidity naturally, and add finesse. 'La Escribana' is 'the writer', perhaps a chalk board medium for the illiterate, a translator, documentor, faithful witness.
The wine is a new stop along the Palominos-Finos continuum. As we often find with Spanish, there's a Japanese connection. It's a wine of green bamboo washed by billy tea, of pistachio skin sake. It's Japanese like barely beer witha rice lining.
Gold and green to look and smell. It has a semi-fermentated barley-sake-ricey-acetic tang and gourd skin, paddy-melon-in-the-cool-of-night-edginess. There's a titch of steel and the smell of reeds and rush matting, stripped bamboo, lemongrass outers and typical pistachio skin. It's a wine of lovely depth with some richness, but edged sweet-sour.
2022PalominoSpain410$89.00 As low as $80.10 -
Willie Smiths Pommeau de Tasmanie 18.2%
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH
NVCalvadosFrance$90.00 As low as $81.00 -
Grattamacco Bolgheri Rosso 2022Ripe flavors of black cherry, blackberry and plum highlight this round, juicy red, backed by firm, dusty tannins that are slightly drying on the earth-tinged finish. Fine length. Cabernet Sauvignon, Merlot, Cabernet Franc, Sangiovese and Petit Verdot. Drink now through 2028. BRUCE SANDERSON, wine spectator2022Cabernet BlendsItaly495$90.00 As low as $81.00
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Clos du Jaugueyron Nout AOC Margaux 2018
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2018Cabernet BlendsFrance356$96.00 -
Terlano Pinot Bianco Vorberg Riserva 2021
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2021Pinot BiancoItaly344$102.00 As low as $91.80 -
Wantirna Estate Amelia Cabernet Merlot 2021
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2021Cabernet BlendsAustralia506$105.00 As low as $94.50 -
Faugeres 2020
Lots of mulled cherries, blueberries, iron, and bouquet garni emerge from the 2020 Château Faugeres, a rich, focused, yet fruit-loaded barrel sample that has a good sense of purity and elegance. I was able to taste two bottles, both showing medium to full-bodied richness, with one having slightly more precision. Both showed great mid-palates, and this is certainly a beautiful wine in the making. Two to four years should do it well and it’s going to have two decades of longevity. (95) JEB DUNNUCK
A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture (95) JAMES SUCKLING
The 2020 Faugeres offers ripe black plum and boysenberry fruit on the nose, which is extravagant and verging on ostentatious, though somehow it maintains focus and delineation. The palate is medium-bodied with red cherries, boysenberry, cola and light allspice notes on the entry. Well balanced with impressive depth toward the fleshy finish, leaving a lick of dark chocolate on the aftertaste. This is a fine Faugeres that should be afforded 4–5 years in bottle NEAL MARTIN
2020Cabernet BlendsFrance356$120.00 As low as $108.00 -
Grosset Gaia 2022The blend in 2022 is 85/15% cabernet sauvignon/cabernet franc. A hauntingly beautiful rendition of Gaia that's svelte, even, succulent and impressive in persistence. There's immense concentration in its medium weight, compact frame, and tannins shimmer with emery board grip and drag stretching the wine out and tucking in the darker fruit, spice and herbal details. The perfume is rich in dark berries, black olive, mint and fennel with some woody spice overlay – lovely stuff here, too. The quality of tannin needs additional mention. This is such an impressive, elegant wine. MIKE BENNIE, Halliday Wine Companion2019Cabernet BlendsAustralia377$120.00
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Parker Estate First Growth 2019
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2019Cabernet BlendsAustralia381$130.00 As low as $117.00 -
Haut Bages Liberal 2022
Pre- Arrival 5 bottles available
The 2022 Haut-Bages Libéral is huge and explosive right out of the gate. A rush of dark red cherry/plum fruit, rose petal, blood orange, incense, licorice and mocha saturates the palate. Saline notes extend the mid-palate and finish effortlessly. This is one of the most exuberant, ample wines I have tasted from Claire Villars-Lurton. I would give the 2022 a number of years in bottle to shed some baby fat. Today, it tastes almost like a barrel sample! The purity and primary intensity of the fruit is remarkable. The Haut-Bages Libéral was raised in a combination of 40% new oak, 40% once-used barrels and 20% a mix of concrete and amphora. This is one of the under-the-radar gems of 2022. (97) ANTONIO GALLONI, Vinous.com
Round and smooth, so pure, like silk, just so beautifully textured straight away with clear bite, bright fresh upfront fruit - tangy strawberries, raspberries and black cherries with powdery, chalky, and tense tannins giving both the frame but also a charming appeal. It's intense but controlled and finessed. Maybe lacking a touch of fruity fleshiness right now but the Cabernet is at the fore, giving the backbone and the seriousness. So well executed -a shining star of an estate with such beautiful pure wines. The pH and alcohol is low with the acidity coming from the chalk and limestone terroir, all well integrated giving an elegant, very drinkable aspect while still having underlying power and direction. Crystalline with exceptional energy. Drink 2028-2045. GEORGINA HINDLE, Decanter
2022Cabernet BlendsFrance356$130.00 As low as $117.00 -
Chateau Gombaude-Guillot Pom N Roll 2020
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2020Cabernet BlendsFrance356$135.00