Calvados, Marsanne, Macabeo, T...

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  1. Tahbilk Marsanne 2023
    Tahbilk Marsanne 2023
    A challenging vintage, that included a 1 in 100-year flood event, has delivered wines of wonderful depth of flavour and character. The intense floral, citrus and tropical fruits of this iconic Marsanne testament to that ... fresh acidity and a clean minerality adding to its appeal. Further complexity will undoubtedly come with age. TAHBILK
    2023
    Marsanne
    Australia
    397
  2. Tahbilk Marsanne 2024
    Tahbilk Marsanne 2024
    Such a steal.... Full of flavour, distinctive with it, long through the finish, and with a proven track record. It's got so many ticks it feels quality certified. Stonefruit, grapefruit, slate, a pinch of salt and of course citrus. Intensity of flavour here is very good, as this wine is from all angles. 93 points. GARY WALSH, Winefront
    2024
    Marsanne
    Australia
    397
  3. Vinden Pokolbin Blanc White Blend 2023
    Vinden Pokolbin Blanc White Blend 2023
    (An)Gus Vinden is the next-gen in charge at the much loved Vinden Estate in the Hunter Valley. He is reimaging his farther estate with a string of exciting new releases and modern interpretation of the wines of the Hunter. This is Part of Gus new experimental range all from a single vineyard in Polkolbin.

    A real treat with musky, rose petal and ginger flecked aromatics sprinkled with a little white pepper chalky goodness. Super inviting and open aromatics that entice but with a little intrigue and a certain je ne sais quoi that capture you even more. Its lovely and pure, crispy tree fruits, some quince, a little citrus thrown in. Its thirst quenching stuff that will appeal to many.
    2021
    Marsanne, Roussane
    Australia
    404
  4. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
    Always a lovely wine and the 2022 has an extra level of freshness and crunchy snap. A blend of grenache blanc, roussanne and a good dollop of viognier. Stone fruits, some quartz mineral notes that thread through the mid palate and sprinkle white pepper to finish. Some slippery textural elements provide length and its cut nicely by a streak crunch acid.
    2022
    Marsanne, Roussane
    France
    467
  5. Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ogier Le Temps Est Venu Cotes du Rhone Blanc 2023
    Ripe peach, apricot, honeyed white flowers, and some mineral notes all define the 2022 Côtes Du Rhône Temps Est Venu Blanc, a medium-bodied, round, fleshy, nicely textured, balanced white that will have lots of flexibility on the dinner table.
    2023
    Marsanne, Roussane
    France
    467
  6. Marco Abella Olbieta Garnatxa Blanca Macabeu 2023
    Marco Abella Olbieta Garnatxa Blanca Macabeu 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Macabeo
    Spain
    371
  7. Celler Pardas Xarel-lo 2021
    Celler Pardas Xarel-lo 2021

     

    2022
    Macabeo
    Spain
    371
  8. Disznoko Late Harvest Furmint 2020 500ml
    Disznoko Late Harvest Furmint 2020 500ml

    László Mészáros makes this late-harvest wine from mainly botrytised Furmint grapes (along with small amounts of Zéta and Hárslevelu), which have shrivelled to around half of their original volume. Termed Késói Szüretelésú in Hungarian, there is no berry-by-berry selection here as there is for Aszú wines. Instead, selected botrytised bunches and grape clusters were harvested and macerated briefly before being pressed. The wine was racked into used French oak (including barrels from Disznóko's sister property, Château Suduiraut in Sauternes), where it matured for six months.

    The short aging has kept Furmint's pungent and fruity aromas and flavours intact and guarded its energy and freshness. The palate has a fine balance of candied fruit, honeycomb sweetness and acacia. This wine has residual sugar of around 130 g/L, which is well-balanced by punchy acidity and gentle grip, giving a vibrant and modern expression of Tokaji.

    The balance and freshness mean you don't necessarily have to serve this with dessert. In fact, in Hungary, this kind of wine is often consumed as an aperitif or with goat’s cheese or pâté on toast.

    2017
    Tokaji
    Hungary
    491
  9. Pierre Gaillard St Joseph Blanc 2021 375ml
    Pierre Gaillard St Joseph Blanc 2021 375ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Marsanne, Roussane
    France
    467
  10. Royal Tokaji Blue Label 5 Putt 2018 250ml
    Royal Tokaji Blue Label 5 Putt 2018 250ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Tokaji
    Hungary
    491
  11. Place of Changing Winds Harcourt Marsanne Roussanne 2023
    Place of Changing Winds Harcourt Marsanne Roussanne 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Marsanne, Roussane
    Australia
    405
  12. Terroir Sense Fronteres Brisat 2022
    Terroir Sense Fronteres Brisat 2022

    Brisat is a blend of 75% Garnacha Blanca and 25% Macabeu from 15- to 35-year-old vines around Capçanes, grown at between 300 and 350 metres on sandy clay soils locally known as panal. The fruit is harvested earlier than typical for the area—when flavours are ripe and acidity is still vibrant.

    Brisat in Catalan refers to wine fermented on skins. Half the grapes were direct-pressed, and the other half macerated in their juice for five to seven days. If you tasted earlier releases of Brisat, we should note that these days Huber and Peceric are searching for more finesse and expression of place in this wine, and thus have toned back the ‘skinsyness’. The must fermented with indigenous yeasts before the wine rested on lees for six months in tank. It was bottled unfiltered.

    2022
    Grenache, Macabeo
    Spain
    439
  13. Raventos i Blanc 'de Nit' Rosado 2020
    Raventos i Blanc 'de Nit' Rosado 2020

    Dry pink of great elegance. A lovely faded rose pink colour, it smells of gently boozed strawberries, dusty rose aromatics - perfumed without any outrageous fruitiness or excess. Nice false sweetness on entry -the balance is ultimately off-dry, juicy and gentle, with high quality delicate bubbles underpinning the fruit, cutting the fruitiness and running on to a super-gently acid close.

    55% Macabeo/20% Xarel-lo/20% Parellada/5% Monastrell

    2019
    Macabeo
    Spain
    372
  14. Disznoko1413 Szamorodni Édes 2018 500ml
    Disznoko1413 Szamorodni Édes 2018 500ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    Tokaji
    Hungary
    491
  15. Raventos i Blanc 'Blanc de Blancs' Espumoso 2021
    Raventos i Blanc 'Blanc de Blancs' Espumoso 2021

    Raventós i Blanc is a small, family-owned concern, based on 90 hectares at Sant Sadurní d’Anoia, which has been in the family since 1659, and has been a wine-growing estate since 1497.  Their 'Blanc de Blancs' is a blend of Xarel.lo, Macabeu and Parellada, the varieties are fermented separately then blended before second fermentation. Minimum lees aging is 18 months and dosage is kept to a minimum, keeping it extra brut in style.

    Typical of the Raventos i Blanc house style, this is a supremely elegant and delicately textured premium sparkler, featuring fresh apple and fine sand earthiness. Nestled into the characteristic fine bead are twinkles of seaspray, white nectarine and green pear; it’s deft, delicious and has lovely flavor and mouthfeel as well as crunch and race. Outstanding wine for the price.

    2021
    Macabeo
    Spain
    372
  16. Yeringberg Marsanne Roussanne 2021
    Yeringberg Marsanne Roussanne 2021

    62% Marsanne and 38% Roussanne. Vines planted 1973-85. The 2 varieties were picked & made separately, blended just before bottling.”

    Apple, lime, apricot, ginger and honey, chamomile tea and cinnamon. It’s nutty and savoury, white fleshed fruit with a juicy peach and apricot richness, dusty and spicy, a fine chalkiness to it, a real white Rhône mouth-perfume about it, honey and almond, with a long rich and grainy finish. Terrific wine. GARY WALSH, The Wine Front

    2021
    Marsanne, Roussane
    Australia
    506
  17. Le Roc Des Anges Llum 2022
    Le Roc Des Anges Llum 2022
    From the Côtes Catalanes sub-region in the Languedoc-Roussillon from a blend of Grenache Gris, Macabeu, Grenache Blanc.Organic and practicing Biodynamic with vines on schist. Whole-cluster pressing. Settling without cooling. Ambient yeast fermentation with no sulfur additions in 500L barrels, mostly used. No fining. Light filtration. Total sulfur at bottling 40 to 60 ppm, though it is not all added because the yeasts in the terroir produce a substantial amount on their own during fermentation.
    2022
    Macabeo
    France
    418
  18. Raventos i Blanc Brut 'De Nit' Rosado Espumosa Cava 2021
    Raventos i Blanc Brut 'De Nit' Rosado Espumosa Cava 2021

    A dry pink style of sparkling, using the classic blend of xarel.lo, parellada and macabeu, along with monastrell to create an amazing pink hue to the wine. Varieties are fermented separately in stainless steel before blending to create the base wine. Minimum of 18 months on lees in bottle before disgorgement, with a tiny bit of dosage at the end.

    Dry pink of great elegance. A lovely faded rose pink colour, it smells of gently boozed strawberries, dusty rose aromatics - perfumed without any outrageous fruitiness or excess. Nice false sweetness on entry -the balance is ultimately off-dry, juicy and gentle, with high quality delicate bubbles underpinning the fruit, cutting the fruitiness and running on to a super-gently acid close.

    2021
    Macabeo, monastrell
    Spain
    372
  19. Yeringberg Marsanne Roussanne 2022
    Yeringberg Marsanne Roussanne 2022
    A blend of 60/40% marsanne/roussanne, picked three days apart, fermented together in tank, then aged in old barrels for 10 months. A bright green gold. Aromas of ripe pears and apricots sit alongside some lemon conserve, pink grapefruit and orange blossom scents. It’s a compelling mix that flows through onto the palate, which is gently textured, saline, and very well structured. I really like the touch of the grip on the finish too, and as good as this is now, this will age gracefully over the next five to seven years at least. (97) PHILIP RICH, www.winecompanion.com
    2022
    Marsanne, Roussane
    Australia
    506
  20. Willie Smiths Pommeau de Tasmanie 18.2%
    Willie Smiths Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  21. Coursodon St Joseph Silice Blanc 2023
    Coursodon St Joseph Silice Blanc 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Marsanne
    France
    467
  22. Yeringberg Marsanne Rousanne 2016
    Yeringberg Marsanne Rousanne 2016
    Marsanne 59%, Roussanne 41%. Our white Rhône blend is a subtle wine that displays restraint and quiet power. It starts subdued, with hints of pear, honeysuckle, lanolin and quince. With air it expands, building depth and breadth, showing notes of honey, lemon and jasmine. On the palate, it's both taut and well rounded, savoury and subtly pithy, but also spicy and gently viscous. It's a fabulous food wine that manages to complement both delicate and more fully flavoured dishes and, unusually, satisfies both white and red wine drinkers. Full of promise, the 2016 is certainly enjoyable now, and will continue to evolve over a number of years. SANDRA DE PURY

    A 59/41% split, spends 10 months on lees in seasoned barrels and it's a mighty wine for its depth and precision. Flavour wise, it's perfectly proportioned with whispers of stone fruit, honeysuckle, creamed honey and fine acidity. 95 points. JAMES HALLIDAY

    An exotic nose showing spicy loquat, dried cloves, white peppers, sage, green apple ice cream and even some camembert. Full-bodied and very layered with pears and peach pith, which are really intensely flavored. Long and very spicy on the finish. Drink now. Screw cap. 94 points JAMES SUCKLING
    2016
    Marsanne, Roussane
    Australia
    506
  23. Roger Groult Calvados 8yo Pays d'Auge 41% 700ml
    Roger Groult Calvados 8yo Pays d'Auge 41% 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
  24. Disznoko Aszu 5 Puttonyos 2014 500ml
    Disznoko Aszu 5 Puttonyos 2014 500ml

    Golden in colour, with pronounced tropical fruits, mango, pineapple, pollen and acacia honey on the nose. Great depth and concentration on a classy palate of apricot, marmalade, pineapple and orange zest, spiced up by white pepper on the tip of the tongue. The passionate, tropical flavours are backed by great acidity with dried fruit notes lingering on forever… SYLIVA WU, decanter.com

    Attractive aromas of dried apricots and dried mangoes with hints of caramel, fresh honey, exotic spice and dried orange. It's dense and creamy with vivid acidity coming through. Rich but not overly sweet, with hints of oolong tea and orange blossom at the end. Delicious. JAMES SUCKLING

    2014
    Tokaji
    Hungary
  25. Coursodon St Joseph Blanc 'Le Paradis Saint Pierre' 2022
    Coursodon St Joseph Blanc 'Le Paradis Saint Pierre' 2022
    90% Marsanne and 10% Roussanne from 50-80 year old vines from Paradis and Saint-Joseph granite sites raised in 10% new oak.
    The 2022 Saint Joseph Le Paradis Saint Pierre Blanc is even better, and it's up with the finest Saint Joseph Blancs I've ever had. Quince, honeyed minerality, toasted spice, and green almond-like nuances all define the nose, and its more Hermitage Blanc than Saint Joseph Blanc with its medium to full-bodied richness, gorgeous overall balance, and incredible length. It has some background oak and will benefit from a year or two of bottle age, but I suspect it will have over a decade of prime drinking. Don't miss this beauty. (97) JEB DUNNUCK
    2022
    Marsanne
    France
    467
  26. Cidrerie du Leguer Eau de Vie de Cidre 700ml
    Cidrerie du Leguer Eau de Vie de Cidre 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  27. Adrien Camut Pays D'Auge Calvados 6yrs 700ml
    Adrien Camut Pays D'Auge Calvados 6yrs 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Calvados
    France
    449
  28. Disznoko Aszu 6 Puttonyos 2016 500ml
    Disznoko Aszu 6 Puttonyos 2016 500ml

    This golden-colored Tokaji has aromas of raw honey, apricot blossom, pear and baked apple tart. Silky smooth upon entry, it offers flavors of baked apples, wildflower honey, canned pears and apricot. The acidity is nicely balanced so as not to be too cloyingly sweet. (97) JEFF JENSEN, wineenthusiast.com

    The purity of this wine is remarkable. Like a clarinet, holding a note through the sunrise. Long, creamy but crystal-cut with the most remarkable intensity of apricot craquelure. Quite stunning. TAMLYN CURRIN, jancisrobinson.com

    2016
    Tokaji
    Hungary
  29. Christian Drouin Calvados 1995 700ml
    Christian Drouin Calvados 1995 700ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    1995
    Calvados
    France
  30. Disznoko Aszu 6 Puttonyos Kapi 2015 500ml
    Disznoko Aszu 6 Puttonyos Kapi 2015 500ml
    Dried honey, melted candle wax and a touch of star anis make up the nose. Later on, Seville orange marmalade and quince aromas appear. The palate is beautifully balanced with caressing honeyed fruit, fig, marmalade and apricot notes. It is brilliantly controlled and persistent on the finish. This comes highly recommended. NEAL MARTIN, vinous.com

    This gold-flecked, amber-colored Hungarian sweet wine is made from 100% Furmint grapes harvested from the Kapi Vineyard. It has aromas of ripe peach, honeysuckle, white flowers and pear. In the mouth it is velvety smooth, with flavors of apricot preserves, honeycomb, peach and pear. Luscious sweetness is offset by bracing acidity, making this an elegant example of a Tokaji Aszu. (98) JEFF JENSEN, wineenthusiast.com
    2015
    Tokaji
    Hungary
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