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  1. Kunizakari Non Alcoholic Umeshu U &Me 200ml
    Kunizakari Non Alcoholic Umeshu U &Me 200ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  2. Kenbishi Kuromatsu Cup Sake 180ml
    Kenbishi Kuromatsu Cup Sake 180ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  3. Dewazakura Saku Sparkling Junmai Sake 250ml
    Dewazakura Saku Sparkling Junmai Sake 250ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  4. Dewazakura Dewa Sansan Junmai Ginjo Sake 300ml
    Dewazakura Dewa Sansan Junmai Ginjo Sake 300ml
    Dewazakura spent 11 years developing their own original rice, called Dewa Sansan, and it is grown only in the Yamagata prefecture. This rice makes a very soft and deep flavoured style of sake. It shows characters that resemble wine and has hints of herbs, yeast, and mushrooms. The palate has good zingy acidity, with citrus/lemon tang, and a clean and fresh finish with wonderful mouthfeel.

    Sake name Junmai Ginjo Dewa Sansan

    Style Junmai Ginjo
    Rice type
    • Kojimai (Rice used for making Koji) Dewa Sansan
    • Kakemai (Rice used for making Sake) Dewa Sansan
    • Rice grown Yamagata
    • Rice polishing ratio 50% (remaining)
    • Alcohol 15.5%
    • SMV (Sake Meter Value) (+4)
    • Serving temperature Chilled or warm
    Sake
    Japan
  5. Nick Spencer Gundagai Light Dry Red Blend 2021
    Nick Spencer Gundagai Light Dry Red Blend 2021

    No, this is not just another "Light Dry Red" playing to the recent fads but a serious nod to the 'Burgundies' of the 50's 60's and 70's which Nick Spencer is paying homage to. These were classic light-bodied Shiraz and Shiraz/ Pinot blends that emerged from the Hunter and are highly sort after now. They are back in fashion and tasting this it's not hard to understand why.

    The style can be a little hit or miss and getting that combo of pinot and shiraz just right is critical, which Nick has done a brilliant job of here. A touch of sour cherry, cranberry and strawberries that plays off broodier black currant and blackberry fruit swirling around in the background. It's served on a palate that is crunchy and vibrant with lovely fine structure and soft melting tannins. Great poise between the fruit and other elements and while this is wonderfully easy to enjoy there is a plenty going on here that belies the seriousness of the wine.

    While its ready to go now and easy to love if you put a couple of bottles away for just a couple of years or so I think you would be a very happy camper!

    2017
    Cabernet Sauvignon, shiraz, tempranillo, Touriga
    Australia
    494
  6. Gant & Co Touriga Nacional 2024
    Gant & Co Touriga Nacional 2024
    Black almost to the rim with vibrant purple edging. Almost overwhelmingly intense aroma that is pure Touriga with a touch of oak: black, tangy fruit, perfumed with bergamot (Earl Gray tea) and opening up to violets and a sprinkle of sweet spice. The tannins have that thick, almost chocolatey character of the variety, so different from Cabernet's more upright posture. Juicy and aromatic and nicely dry on the finish. More variety than terroir, though it does have the freshness of the region. Lovely dry finish leaving your mouth clean, as dark chocolate does. JULIA HARDING MW, JancisRobnson.com

    From a small trial block on the property in Karridale . Single cane. Shoot and fruit thinned. One bunch per shoot. Dry grown. 10 months sur lie in hogsheads and barriques. The crew at Gant & Co. making Touriga Nacional in Australia (Barossa, McLaren Vale and now Margaret River) since 2002 so there is a bit of affinity there for it and it shows in this very authentic verison. They believe this is the best expression yet.

    2024
    Touriga
    Australia
    436
  7. In praise of Shadows 'Mankai' 2022
    In praise of Shadows 'Mankai' 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Blend, Touriga
    Australia
    436
  8. Kunizakari Wa no Kokoro Matcha Liqueur 720ml
    Kunizakari Wa no Kokoro Matcha Liqueur 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  9. Impecavel Encruzado Touriga Nacional Dão Tinto 2021
    Impecavel Encruzado Touriga Nacional Dão Tinto 2021
    TOP 100 WINES OF PORTUGAL 2023

    Impecável (meaning 'impeccable') is an extremely pure expression of Touriga Nacional from the Dão region, where it probably originated even if it is more often associated with the Douro, for both ports and table wine. In Dão it is generally blended with Jaen (known as Mencía in Spain) and/or Alfrocheiro and Tinta Roriz. It does remind me a little bit of Fitapreta's A Touriga Vai Nua, which was my wine of the week three years ago, though Impecável is perhaps a little less sweet-fruited thanks to the cooler, more northerly vineyard site and the imprint of the Dão's granite soils. This is deliciously floral, with a herbal freshness even though the grapes were fully destemmed, and it carries its 13% alcohol effortlessly. The tannins are silky, the whole is mouth-watering. It is fantastic quality for the price. JULIA HARDING MW, JancisRobinson.com

    This is spiced and savory with attractive crushed berries and notes of dried herbs and violets. Lovely texture with very fine, polished tannins and a soft, supple mouthfeel. Pure and delicious with hints of spices at the end. Touriga nacional. Unoaked. Drink or hold. JAMES SUCKLING
    2021
    Touriga
    Portugal
    384
  10. Dewazakura Seijo Karakuchi Junmai 720ml
    Dewazakura Seijo Karakuchi Junmai 720ml
    Seijo Karakuchi is Dewazakura’s every day sake. Seijo means ‘with whole heart’ and Karakuchi means ‘dry’. It can be enjoyed chilled or warm depending on your food choice or the season. It has a delicate herb fragrance and light bodied sake with a hint of mushroom. The finish is clean and crisp.
    Sake
    Japan
  11. Melbourne Sake 'TM' 2023 Sake 720ml
    Melbourne Sake 'TM' 2023 Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Sake
    Japan
  12. Yoshinogawa Yuzushu NV 500ml
    Yoshinogawa Yuzushu NV 500ml
    Niigata Prefecture. Est. 1548, 20th generation brewers and the5th oldest brewery in Japan. Using only local rice, including their own grown rice with a combination of both ancient and modern techniques

    This Yuzushu is a blend of Yuzu juice with sake. Yuzu is a citrus fruit grown in Japan. Yuzushu is  sweet and will show some cloudiness from the yuzu infusion. This is normal, and please make  sure the bottle is shaken before serving. It is refreshing to have chilled Yuzushu straight or over  ice, or cold spring water. Or you can create any kind of beautiful Yuzu cocktail.
     
    Sake
    Japan
  13. Houraisen Bi Junmai Daiginjo Sake 300ml
    Houraisen Bi Junmai Daiginjo Sake 300ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  14. Kunizakari Fruilia Peach Liqueur720ml
    Kunizakari Fruilia Peach Liqueur720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  15. Kuni Zakari Handago Junmai Ginjo Sake 720ml
    Kuni Zakari Handago Junmai Ginjo Sake 720ml

    Handago’ means Handa area/village/city where Kunizakari has been located since 1844.

    This Sake is made with 100% local rice from their contracted rice farmers. Delicate citrus tones on the nose, clean and light texture and Umami from the rice, fully flavoured with fresh grape fruitiness.

    ‘Karakuchi’ means dry and crisp, and this Sake has a beautifully dry, crisp and clean finish.

    Sake
    Japan
  16. Tengumai Yamahai Jikomi Junmai Sake 720ml
    Tengumai Yamahai Jikomi Junmai Sake 720ml
    This sake is classic Tengumai, made using Yamahai method. 'Jikomi' means 'procedure' or 'method'. This Junmai sake has been matured in tank more than 12 months. It has slight golden color, and full of flavour, complexity and good acidity.Yamahai is a very old and traditonal technique, and Tengumai have mastered this technique and it is reflected in this sake. Lots of spices, tumeric and even aged chese aromas. Rich and complex on the palate, with savoury, creamy, citrus characters, it has an incredibly long finish.
    Sake
    Japan
  17. Yoshinogawa Minamo Sousai Junmai 720ml
    Yoshinogawa Minamo Sousai Junmai 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  18. Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml
    Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml

    Oka Kura is Junmai sake based, aromatized with four unique Japanese botanicals, and fortified with shochu. It is produced in Kumamoto, Japan, at the Tsutsumi Distillery. Oka Kura has a medium-light body with a round mouthfeel provided by the sake. You can very clearly taste the rice, yeast, yuzu, wormwood, and sansho. The combination of yuzu and yomogi creates a strong grapefruit backbone that dominates the palate beginning to end. 

    Oka Kura Bermutto is a uniquely Japanese take on the category of vermouth made from aromatised, shochu-fortified sake. Technically it's not a vermouth because it is not wine-based, but it works in cocktails as a vermouth should—as a botanically-infusing, low ABV modifier— that bridges a gap between sake, shochu, and vermouth.

    2019
    Sake
    Japan
  19. Fukuju Junmai 720ml
    Fukuju Junmai 720ml

    The name Fukuju is derived from one of the Seven Lucky Gods in Japanese mythology. Fukuju is a relatively small brewery, making artisan and craft sake. Current owner Yasafuku San is 13th generation.

    The house style is very elegant. The water in Nada/Kobe is called Miyamizu, and it is hard water by Japanese standards, full of minerals and is famous water in the ‘sake world’. Nada regional style is dry and has good grip with spiciness.

    Water’s influence is very significant in Sake style, and Fukuju use this Miyamizu as well as blending pure water (filtered soft water) to make particular style of Sake. They take ‘water’ seriously in making and developing new way of Sake making.

    Fukuju is traditional with a modern approach at the same time. Since the large earthquake in this area in 1995, they built their brewery which is Seismic structure, and are progressing to create ecofriendly and sustainable way of Sake making.

    The water in Nada/Kobe is called Miyamizu and is famous because it's full of minerals. Fukuju Junmai Sake is dry and has good grip with spiciness.

    Sake
    Japan
  20. Kitajima Yuzushu with Sea Salt 720ml
    Kitajima Yuzushu with Sea Salt 720ml
    Produced by the highly regarded Kitajima Sake Brewery. This Yuzushu uses all natural ingrediens and is made with Sake, sea salt and four times the the yuzu of of most regular yuzushu. It's rich and luxurious, concenetrated but wonderfully fresh and so distinctive. A PWS favourite!
    2019
    Sake
    Japan
  21. Kunizakari Nigori Chita Umeshu Sake 720ml
    Kunizakari Nigori Chita Umeshu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  22. Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Named after the mythical octopus which is said to guard Shiga bay. This robust sake has a rich mix of fruit and savoury elements, up front is green melon, white peach and edamame leading to nougat and cream followed by savoury undertones of shitake mushroom, rice bran, and almonds with a hint of salt & pepper to close. An elegant, sessionable sake for both dining and imbibing.
    2019
    Sake
    Japan
  23. Andre Clouet Grande Reserve NV 375ml
    Andre Clouet Grande Reserve NV 375ml

    ANDRE CLOUET (9/10) 

    Bouzy and Ambonnay are the epicentre of pinot noir in Champagne, and the Clouet family is the priviledged custodian of eight hectares of estate vines in the best middle slopes of both villages.  These are rich and concentrated expressions of pinot noir, wines of deep complexity, multi faceted interest and engaging character, yet with remarkable restraint and sense of control.  Recent tastings confirm my impression that this small and relatively unknown grower ranks high among Champagne's finest practitioners of pinot noir - and expresses one of the best value of all.

    100% Bouzy and Ambonnay pinot noir.  6g/L dosage
    Release after release, year after year, I have always marvelled at the lemon blossom freshness that Clouet manages to capture in pinot noir from two of Champagne's most powerful terroirs.  Here it is again, in a captivating interplay of fleshy mirabelle plums, white peaches, crunchy golden delicious apples, and even a hint of pepper.  Wild honey and mixed spice join the maelstrom along the way, gliding obediently into a well defined finish of soft minerality and integrated dosage. 
    TYSON STELZER, The Champagne Guide 2014-2015

    (100% Pinot Noir)The NV Brut Grande Reserve offers up layers of mineral-infused red fruits on a silky, mid-weight frame, with gorgeous length and a refined, subtle mousse. This impeccable, elegant wine shows terrific overall balance as well as complexity. I loved it. Andre Clouet is based in Bouzy, a village where Pinot Noir speaks with great eloquence, as is evident in these superb, pedigreed Champagnes.
    ANTONIO GALLONI, Robert Parker

    NV
    Champagne
    France
    376
  24. Kunizakari Muroka Chita Umeshu 720ml
    Kunizakari Muroka Chita Umeshu 720ml
    Produced by infusing ume fruit in shochu, this lassic Japanese beverage shows marzipan aromas and a rich palate with sweet and tangy complexities. GOURMET TRAVELLER
    Sake
    Japan
  25. Forlorn Hope Mil Amores 2012
    Forlorn Hope Mil Amores 2012
    The DeWitt Vineyard is sustainably farmed, made up of granite and quartz soils. A blend of Portuguese grape varieties, Touriga Nacional, Tinto Roriz, Trincadeira are planted in a single block. The block was picked and co-fermented at the same time. Aged only in neutral oak for 12 months then bottled. The blend is loaded with black, blue fruit, earthy and spicy undertones, unmatched suppleness with lots of intrigue. PWS
    2012
    Tinto, Touriga
    USA
    362
  26. Houraisen Ao Shiso Kaoru Umeshu 720ml
    Houraisen Ao Shiso Kaoru Umeshu 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  27. Kunizakari Grandma's Yuzushu Sake 720ml
    Kunizakari Grandma's Yuzushu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  28. Bollinger Special Cuvee NV 375ml
    Bollinger Special Cuvee NV 375ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Champagne
    France
    376
  29. Shichida Sudachi shu Sake 720ml
    Shichida Sudachi shu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  30. Dewazakura Dewa Sansan Junmai Ginjo Sake 720ml
    Dewazakura Dewa Sansan Junmai Ginjo Sake 720ml
    Dewazakura spent 11 years developing their own original rice, called Dewa Sansan, and it is grown only in the Yamagata prefecture. This rice makes a very soft and deep flavoured style of sake. It shows characters that resemble wine and has hints of herbs, yeast, and mushrooms. The palate has good zingy acidity, with citrus/lemon tang, and a clean and fresh finish with wonderful mouthfeel.

    Sake name Junmai Ginjo Dewa Sansan

    Style Junmai Ginjo
    Rice type
    • Kojimai (Rice used for making Koji) Dewa Sansan
    • Kakemai (Rice used for making Sake) Dewa Sansan
    • Rice grown Yamagata
    • Rice polishing ratio 50% (remaining)
    • Alcohol 15.5%
    • SMV (Sake Meter Value) (+4)
    • Serving temperature Chilled or warm
    Sake
    Japan
  31. Yoshinogawa Gokujo Junmai Ginjo Sake 720ml
    Yoshinogawa Gokujo Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  32. Houraisen Wa Junmai Ginjo Sake 720ml
    Houraisen Wa Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  33. Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Umeshu is produced by infusing Ume fruit into Shochu. Green Tea flavour is added to achieve  refreshing character. The texture is smooth and is has well balanced sweetness and delicate  green tea tannin. Finishing is crisp and clean. It is refreshing to have chilled Umeshu straight or  over ice, or cold spring water. Or you can create any kind of beautiful Umeshu cocktail
    Sake
    Japan
  34. Houraisen Kanjuku Umeshu 720ml
    Houraisen Kanjuku Umeshu 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  35. Shichida Junmai Ginjo Sake 720ml
    Shichida Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  36. Niepoort Vertente Douro 2020
    Niepoort Vertente Douro 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    tempranillo, Touriga
    Portugal
    450
  37. Dewazakura Yuki Megami 48 Junmai Daiginjo Sake 720ml
    Dewazakura Yuki Megami 48 Junmai Daiginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  38. Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml
    Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml

    Black tea and Umeshu blended. Ume and tropical notes on the nose with almond character. Medium body Umeshu with a creamy texture, the palate shows clean sweetness and good quality black tea, tannin and clean acidity. The finish is clean. Chilled Umeshu straight, over ice,or cold spring water. Great for Umeshu cocktail.

    Sake
    Japan
  39. Frerejean Freres Brut Premier Cru NV
    Frerejean Freres Brut Premier Cru NV

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Champagne
    France
  40. Apollonis Authentic Meunier Blanc de Noir Brut NV
    Apollonis Authentic Meunier Blanc de Noir Brut NV
    Based in the Marne Valley, this producer has a predominance of Pinot Meunier in many of its Champagnes. Winemaker Marie Petit Loriot plays the tanks music as the wine ferments. This fruity wine is vibrant, densely textured and at the dry end of Brut. WINE ENTHUSIAST
    NV
    Champagne
    France
    376
  41. Moet & Chandon Imperial Brut NV
    Moet & Chandon Imperial Brut NV

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Champagne
    France
    376
  42. Dewazakura Omachi Junmai Ginjo Sake 720ml
    Dewazakura Omachi Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  43. Kenbishi Kuromatsu Sake 900ml
    Kenbishi Kuromatsu Sake 900ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  44. Kenbishi Mizuho Junmai 720ml
    Kenbishi Mizuho Junmai 720ml
    Kenbishi is very classic – keeping same Sake making methods which involve Yamahai method and wild yeast. King of Sake rice ‘Yamadanishiki’ 100% used. ‘Mizuho’ means ‘ear of rice’, but in this case, Kenbishi meant it is ‘Junmai’. Blends of 2 YO to 8 YO tank aged Sake. Distinctive golden colour. Medium to full body. It shows honey, malt and nuts on nose. High in Umami and acidity. Texture is smooth and mouth coating warmth. Rich and complex on the palate with a crisp long finish.
    Sake
    Japan
  45. Brimoncourt Regence NV
    Brimoncourt Regence NV
    A lightly toasty and flavorful Champagne with notes of praline, candied walnut, lemon peel and grilled orange. Fine bubbles. Pretty balance of toasty nut and zesty citrus. Dry feel. JAMES SUCKLING
    NV
    Champagne
    France
    376
  46. Brocard Pierre Champagne 'Tradition' NV
    Brocard Pierre Champagne 'Tradition' NV
    Brocard Pierre's entry-level and only blended-grape expression of Champagne, Cuvée Tradition Brut, spends three years on the lees in bottle before release, which in our opinion, makes it one of the best quality-for-value wine of Champagne.

    The Tradition is made of Pinot Noir (80%), Chardonnay (10%) and Pinot Blanc (10%) grapes from vineyards planted on clay-calcareous soil near Celles-sur-Ource. 2018 vintage reserve wine makes up the dominant base, while 30% comes from different réserve vintages. The juice was fermented in oak (15%) and stainless steel (85%) at controlled temperature. The wine then spent 4 months in stainless steel, and it was aged on lees for 2.5 years. It has 6g/l of dosage.

    A flattering nose dominated by the Pinot Noir. Good harmony in the mouth, strength associated with freshness but not heavy accompanied by a slightly mentholated finish. Ripe citrus. Unctuous mousse. Chalky, mineral and saline and mouth coating. Generous autolitic notes.
    NV
    Champagne
    France
    376
  47. Thierry Fournier Blanc de Blanc NV
    Thierry Fournier Blanc de Blanc NV
    Julien explains that the Marne Valley vines sit in clay limestone soils, often giving richer Chardonnay notes than fruit from the Cote de Blancs. That said this is still very, very precise and fine with a rich mid palate for sure but then a precise, linear finish. To describe the flavour profile as ‘Chablis with bubbles’ would be perhaps to over-simplify things but this certainly makes for a sleek yet flavourful NV. Importer CellarHand
    NV
    Champagne
    France
    376
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