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  1. Valdespino La Guita Manzanilla 375ml
    Valdespino La Guita Manzanilla 375ml

    Although the official name of this winery created in 1852 in Sanlucar de Barrameda is Hijos de Rainera Perez Marin, it’s better known by the name of the only wine they make, Manzanilla La Guita. Moreover, the company has changed hands a number of times and since 2007 belongs to Grupo Estevez who also own Valdespino and Marques del Real Tesoro, but the names remain. La Guita, and its characteristic bottle with a piece of string attached (guita has two different meanings, it’s slang for cash, but it also means string, which in fact is the root for the word guitar) is a very strong brand locally and it’s been in existence since 1908.

    La Guita is a truly wine from Sanlucar: not only is the wine aged for an average of four years under flor in an impressive 15,000-barrel solera spread over two different cellars in Sanlucar, but the grapes are also from Sanlucar, mainly from the Miraflores vineyard.
    LUIS GUTIERREZ, Robert Parker's The Wine Advocate (August 2013)

    Unique aromas of dried apples, lemon blossom, almonds and cream. Hints of seaweed. Full-bodied, yet focused and tight with lively acidity and a beautifully composed finish of fruit and flavor. Always a winner here. Screw cap. JAMESSUCKLING.COM

    This round white has texture and grip, with rich and focused flavors of apple, almond, green olive and brine. Offers plenty of fruit, but remains grounded thanks to the briny character. Expressive and balanced. Drink now. 5,000 cases made. THOMAS MATHEWS, The Wine Spectator

    NV
    Sherry
    Spain
    410
  2. Yalumba Samuel's Collection Eden Valley Viognier 2022
    Yalumba Samuel's Collection Eden Valley Viognier 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Viognier
    Australia
    387
  3. Bodega Barrero Gabriela Manzanilla 375ml
    Bodega Barrero Gabriela Manzanilla 375ml
    I love Manzanilla, and I often drink it when I’m out and about… Salty, nutty, chamomile, sourdough bread before it hits the oven, a light honey and mint thing too, lemon zest and green olives. It’s dry and nutty, distinctly saline, fine chalky texture, green olive brine and pistachio, with a tangy, zesty and nutty finish of excellent length. It’s fresh and sharp, (as it should be), but also a little wild, and gee, it’s a very good expression of Manzanilla. The crunch on the finish seals it. Yes. (94) GARY WALSH
    NV
    Sherry
    Spain
    410
  4. Paolo Scavino Vino da Tavolo Rosso 2021
    Paolo Scavino Vino da Tavolo Rosso 2021

    Paolo Scavino owns 29 hectares entirely in the Barolo area and works on 20 Barolo historical crus located in Castiglione Falletto, Barolo, La Morra, Novello, Serralunga d'Alba, Verduno and Roddi. The Scavino family distinguishes itself from the beginning by their scrupulous care of the vineyards and passion for terroir. Their core beliefs is the supremacy of the viticulture above the oenology therefore the focus is the care of the vines in order to grow ripe and healthy grapes. In winemaking minimal and equal intervention are sought, to preserve natural diversities, terroir.

    Second year in a row for this wine (new vintage) so you know it must be good. While they may be well know for their excellent Barolo this wine is always one that sucks us in when we try it. Nebbiolo from younger vines and those that don't quite make the cut go into this delicious Piemontese red. A melange of read and black fruits with roasted earthy notes from the neb component striking a beautiful counterpoint of savouryness to the sweet fruits. So plush and mellow but with a tingling spine of energy and fresh cut acidity. A wonderfull combo of vibrancy and velvety fruit. Love this wine!

    2021
    Barbera, Nebbiolo
    Italy
    457
  5. Lustau Don Nuno Oloroso Reserva 375ml
    Lustau Don Nuno Oloroso Reserva 375ml
    With an average age of 12 years, the wine immediately exudes soft, rich aromas of dried fruit, mixed spice, and toffee. Layer upon layer wafts from the glass, giving something new with each sniff. The palate maintains that full, robust quality, but with a core of nervy, lifting acidity that leads to a long, sweet spiced finish. Rather than serving the Don Nuño at room temperature, stash it in the fridge for 15 minutes or so before pouring it into a standard white wine glass to help the aromas and flavors pop. COURTNEY SCHIESSL, Forbes
    Sherry
    Spain
    410
  6. Margan Breaking Ground Rosato 2022
    Margan Breaking Ground Rosato 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Barbera, Merlot, Pinot Gris
    Australia
    407
  7. Ravensworth Barbera Nebbiolo 2024
    Ravensworth Barbera Nebbiolo 2024

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2024
    Barbera, Nebbiolo
    Australia
    365
  8. Inkwell Tangerine Viognier 2023
    Inkwell Tangerine Viognier 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Viognier
    Australia
    436
  9. Lustau Fino Jarana
    Lustau Fino Jarana
    The crisp, light-bodied, pungent, potent non-vintage Light Fino Jarana is redolent of the smells and flavors of roasted nuts. ROBERT PARKER
     
    Sherry
    Spain
    410
  10. Lustau Los Arcos 750ml
    Lustau Los Arcos 750ml
    A very attractive, medium-bodied Amontillado with a slew of dried fruit and a delicate hint of toffee. Elegant and dry with just a hint of bitterness that the rich flavors balance very nicely. Very clean finish. JAMES SUCKLING
    NV
    Sherry
    Spain
    410
  11. Lustau Light Manzanilla Papirusa 750ml
    Lustau Light Manzanilla Papirusa 750ml
    A beautiful Manzanilla that marries a lemon aroma with salty and yeasty character. Discreet, mature character and lively elements create a delicate and enticing whole. Drink now. JAMES SUCKLING

    The non-vintage Light Manzanilla Papirusa Solera Reserva (with an average age of five years in this solera) possesses an extraordinary, penetrating nose of salty brined nuts intermixed with crisp fruit, terrific acidity and intense, powerful, authoritative flavors that are ethereal in their lightness. ROBERT PARKER, The Wine Advocate
    NV
    Sherry
    Spain
    410
  12. Aristotelis Ke Anthoula Sparkling Viognier 2022
    Aristotelis Ke Anthoula Sparkling Viognier 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Viognier
    Australia
  13. Turkey Flat Pedro Ximenez NV 375ml
    Turkey Flat Pedro Ximenez NV 375ml
    Renowned for producing fine wines in Jerez, Pedro Ximènez (or PX) can really excel in another part of the world. Intense marmalade aromas with some sweet spice and dried figs. The palate is lusciously rich with some pure marmalade and dried figs characters, very long, sweet and rich finish but with a good freshnes. DECANTER TOP 10 Australian Wines

    “The other wine to look out for in the TF range is the unhinged NV Pedro Ximènez. This wine is a 100 Best Alumni and I often forget to mention but it really is a wickedly decadent pudding wine with all of the drunken raisin and fig notes you crave from this style of sweetie. MATTHEW JUKES, 100 Best Australian Wines

    Luscious and sumptuous, the inviting bouquet shows dried fruit, toffee and potpourri aromas with a good seasoning of cake spice. The palate delivers creamy mouthfeel with seductive sweetness, well framed by juicy acidity, finishing delicious and immensely satisfying. Aged using a Solera system with an average age of 7 years. (95) SAM KIM, Wine Orbit

    Christmas in a glass! Rich and intense with apricot and marmalade characters. This fortified Pedro Ximénez was made from grapes grown in one of the last remaining Pedro plantings in the Barossa Valley. Amazing!

    This is a bit of a staff favourite too. A few of us sweet tooths are big fans of this bad boy and this is a very cool interpretation that isn't quite as intense concentrated as its orginators in Spain but is all the better for it. A little lighter on its feet and that's the way we like it.
    NV
    Sherry
    Australia
    349
  14. Head Wines The Contrarian Viognier 2023
    Head Wines The Contrarian Viognier 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Viognier
    Australia
    349
  15. Domaine Des Tourelles White 2021
    Domaine Des Tourelles White 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    chardonnay, Viognier
  16. Rizzi Barbera d'Alba 2020
    Rizzi Barbera d'Alba 2020

    Ripe, plummy fruits leap from the glass followed up by violets, dried rose, gravel and something that reminds me of the perfect Sunday lamb roast. Yum. This is unctuous, round and ripe at first but just when it's needed that tart Barbera acidity comes to the rescue, freshening the palate and propelling the wine forward revealing a lovely mineral tingle and foundation of ripe tannin in its wake. This is very appealing and even more so when you see the price tag. ALEX DOBSON

    2020
    Barbera
    Italy
    457
  17. Bowerbird Viognier 2023
    Bowerbird Viognier 2023

    Classic Victorian wines don't get much better than this. If you are unfamiliar with Bowerbird Wines (very little wine is made) then you're in for a real treat here. Mouth-coating, textural, full-flavoured wines that offer bountiful pleasure right to the very last drop.

    Kirilly Gordon is a quiet achiever. Her force is much greater than her stance. The humble Bowerbird Wines is the most underrated producer in the state. By day she's Denton in the Yarra and by night Bowerbird Wines soar. Kirilly's turning point in the wine industry was working at Bindi, where inspiration by Bill and Michael Dhillon came to the realisation that nurturing vines and grapes to create delicious quality wines is a pretty great way to live a full life. And I'm very glad about that.

    Don't judge a book by its cover here. On first open it's steely with laser-like precision and just-ripe stone fruit, lemon curd and a delightful saline edge. As it opens in the glass we see it unfold. Ripe peach, honeysuckle and fresh nut characters alongside the Bowerbird silky finesse that holds everything together.  A serious wine jam-packed with flavour and refreshment. KAYLEEN REYNOLDS, pws

    2023
    Viognier
    Australia
    354
  18. Albino Rocca Barbera d'Alba 2023
    Albino Rocca Barbera d'Alba 2023
    The lion’s share of this small-volume cuvée is drawn from a single parcel of vines planted in 2004 in the clay and limestone soils of San Rocco Seno d'Elvio—just outside the Alba township, on the edge of the Barbaresco area. More recently, a parcel of 20-year-old Barbera from Castagnito, on the opposite side of the Tanaro River, has joined the party. The resulting wine, raised entirely in tank, is bursting with juicy red and blue fruit and crushed-flower flavours framed by light-footed tannins and balancing acidity.
    2022
    Barbera
    Italy
    457
  19. Devils Baie Syrah+ 2022
    Devils Baie Syrah+ 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    shiraz, Viognier
    Australia
    404
  20. Lustau Jarana ‘En Rama’ Manzanilla de Sanlúcar 500ml
    Lustau Jarana ‘En Rama’ Manzanilla de Sanlúcar 500ml

    Light, fragrant-but-steely nose – not unlike a dry Riesling! Very long, pure and pungent. Lovely wine! And a fabulous aperitif. (17/20) JANCIS ROBINSON MW

    Sanlúcar de Barrameda sits on the estuary of the Guadalquivir river with Atlantic breezes coming off the ocean. Its microclimate impregnates the yeasts growing on the surface of the Manzanilla with a rare sea salt character. Selected for its delicacy, this Manzanilla is aged under “flor” in American oak casks for five years and bottled without any treatment. LUSTAU

    NV
    Sherry
    Spain
    410
  21. Chateau Musar Jeune White 2020
    Chateau Musar Jeune White 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    chardonnay, Vermentino, Viognier
  22. Albino Rocca Barbera d'Alba 2022
    Albino Rocca Barbera d'Alba 2022
    The 2022 Barbera d'Alba is another delicious entry-level wine from Albino Rocca. It captures notable freshness and energy. Dark red cherry/plum fruit, spice, leather and blood orange and all dialed up. Vinification and aging in steel keeps the flavors vibrant. ANTONIO GALLONI, Vinous
    2023
    Barbera
    Italy
    457
  23. Hobo Wine Camp Folk Machine Parts and Labour Red 2022
    Hobo Wine Camp Folk Machine Parts and Labour Red 2022
    This is the second vintage that Grenache has dominated the P&L blend. The 2022 is a blend of Grenache from Mangels Ranch in Suisun Valley, Cedar Lane in Arroyo Seco, and Waddington Ranch in Mendocino, Carignane from Lolonis, Maria Martinson, and Castañon all in Mendocino, and Syrah from Vecino in Potter Valley. There is a good amount of whole cluster and carbonic maceration through the lots keeping everything fresh and fun. As always, the blend was made immediately after harvest and the wine was aged in a combination of French oak foudres and stainless steel tanks.

    Oh yum! This is such a joy to drink. A cracking drop here from the legend that is Kenny likitprakong of Hobo. He was telling us that this was his house wine. The one that he has cases of to rip the corks off when mates come round, the BBQ fires up and a long warm weekend is about a kick off and we can see why. This is hard to put down once it's in your glass.

    It's all about the red fruits here with fresh picked red cherry and raspberry all vying for position at the front of the pack. Some pretty violet notes swirl around and as this opens up some savoury whole black peppercorn and foresty bits make themselves heard. Its lithe and fresh bursting onto the palate with that core of red berry fruit. Clean and pure just sizzling with energy. A joy to drink and would happily take a brief chill if you were so inclined.
    2022
    Barbera, Carignan, Grenache, shiraz
    USA
    362
  24. Lustau Don Nuno
    Lustau Don Nuno
    If you are looking for a dry sherry made in a slightly more oxidized style, the non-vintage Dry Oloroso Don Nuno Solera Reserva is your choice. Again, a nuttiness (in this case, walnuts) intermixed with a hint of Chinese black tea combine with salty, caramelized flavors make for a delicious glass of sherry. ROBERT PARKER, The Wine Advocate

    In spite of the massive tarte-tatin character in the nose, this is mouth-filling but bone dry and powerful with a rather silky finish for a dry Oloroso (which tends to bitterness and austerity). Drink now. JAMES SUCKLING
    Sherry
    Spain
    410
    Special Price $47.00 Regular Price $53.00
  25. Marchesi Alfieri La Tota Barbera d'Asti 2021 (Screwcap)
    Marchesi Alfieri La Tota Barbera d'Asti 2021 (Screwcap)
    Voluptuous black fruits on the nose, blackberries with intense plums and dark cherry. Broad and fleshy with good weight of fruit and concentration. Candied cherry and good structure with grip and bite. Solid richness on the moderate finish. DECANTER

    Dark chocolate, black cherries and poached plums on the nose, with a kiss of tobacco and clove. It’s full-bodied, balanced by lively acidity, with fine and polished tannins. Drink or hold. JAMES SUCKLLING
    2021
    Barbera
    Italy
    457
  26. Marchesi Alfieri La Tota Barbera d'Asti 2022 (Screwcap)
    Marchesi Alfieri La Tota Barbera d'Asti 2022 (Screwcap)
    Morello cherries, fresh bouquets and a touch of geraniums. Creamy tannins on the palate, with fleshy cherries and plums. Juicy, brambly and pristine medium-length finish. Drink now. ZEKUN SHUAI. James Suckling
    2022
    Barbera
    Italy
    457
  27. Rizzi Barbera d'Alba 2022
    Rizzi Barbera d'Alba 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Barbera
    Italy
    457
  28. Fratelli Revello Barbera d’Alba 2022
    Fratelli Revello Barbera d’Alba 2022
    From vineyards located in Annunziata, measuring 1.8 ha, facing east, at 270 metres above sea level, and west, at 240 metres above sea level. Roto fermenters and all steel tank with about 8-10 days skin contact.
    2022
    Barbera
    Italy
    457
  29. Yeringberg Viognier 2022
    Yeringberg Viognier 2022
    Barrel fermented and matured for 10 months in large-format oak. A bright green gold. A hedonistic bouquet of ripe nectarines and apricots together with glacé ginger and honey. Textured but not overdone on the palate, which is gently saline and very nicely balanced. It’s delicious now, but this has enough of everything to still be looking good three to four years from now too. A truly lovely example. (96) PHILIP RICH, winecompanion.com
    2022
    Viognier
    Australia
    506
  30. Bodegas Don Zoilo Fino
    Bodegas Don Zoilo Fino

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Palomino, Sherry
    Spain
    410
  31. Fratelli Alessandria Barbera d'Alba 2023
    Fratelli Alessandria Barbera d'Alba 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Barbera
    Italy
    457
  32. Diego & Damiano Barale Barbera 2021
    Diego & Damiano Barale Barbera 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Barbera
    Italy
    457
  33. Diego & Damiano Barale Barbera 2022
    Diego & Damiano Barale Barbera 2022
    Sourced exclusively from the Barolo San Giovanni Cru in Monforte d'Alba
    Distinctly ripe with plenty of charm and appeal, this is what Barbera is all about. The acidity is bright and that is reflected in the fruit through the tartness that snaps its way across the palate while the more obviously ripe and well rounded fruit follows up with admirable depth and plenty of spice inflected plum, orange zest and a bright, long, primarily red fruited finish that carries a light mineral flair and a faint hint of scorched earth. Plenty of potential here, this is a very classical styling that really screams out for food. Your ideal partner for a lot of meals and with more than enough going on to keep the geeks interested too. NICE! ROSCOE
    2022
    Barbera
    Italy
    457
  34. Barri Alto Aranza  Palomino Vino de Pagos 2022
    Barri Alto Aranza Palomino Vino de Pagos 2022

    ‘Aranzá’ is Rafa’s sub-vineyard name for a small portion he selects from Viña La Palma. La Palma itself is a small vineyard, 3 hectares of 60 year-old Palomino growing in Albariza tosca cerrada. The term ‘Aranzá’ is a short-hand for the local measure of land area, an Aranzáda – depending upon the colloquy involved (the measure is different in each town and possibly grower-to-grower!), it’s roughly a half hectare.

    Pickled hay, buttery chalk and the cold steel smell of yesterday’s Tea Billy. Savoury, earthen, edged and filled with pickles and spice. Dandelion, a nice rim of diatom (blue oceanic fossil minerality), pickled cucumber, a sapid buzz in the cheeks and corners of the tongue. A round and savoury style, the cereal-inflected Palomino is mid-weight with an understated, lovely finish of bitters on the point of the tongue. Incredible volume and textural satisfaction at such low ABV.

    2022
    Sherry
    Spain
    410
  35. Piero Busso Barbera d'Alba Majano 2020
    Piero Busso Barbera d'Alba Majano 2020

    The domaine crafts two Barbara wines, both sitting at what we could call ‘the serious end’ of the Barbera spectrum. In a Bibendum setting, this means closer in style to the structured, ageworthy style of Cavallotto, rather than, say, the approachable and seductive character of Sandrone or Massolino. This wine is the more fruit-forward of the two and is drawn from the Majano vineyard in Neive, sitting at 190 metres on sandy clay. The oldest vines here have reached 50 years of age, bringing uncommon depth and vinosity. The wine was matured in stainless steel for 12 months before bottling.

    This is superb; bloody and ferrous yet with lovely florals and a pure, dark cherry core. It immediately speaks as to why we love this producer. There’s depth yet great finesse and it’s loaded with character.

    2021
    Barbera
    Italy
    457
  36. Albino Rocca Barbera d'Alba Superiore Gepin 2020
    Albino Rocca Barbera d'Alba Superiore Gepin 2020

    The 2020 Barbera d'Alba Superiore Gepin is deep, flavorful with tons of character. It emerges from the Cottà cru, where the wines are naturally rich and creamy. Black cherry, plum, chocolate, leather and incense all open nicely. A year of aging in cask adds structure. What I like most about the 2020 is the combination of fruit intensity and depth, but in the restrained, classic style that is the norm here these days. ANTONIO GALLONI, Vinous

    The name of this wine is taken from the previous farmer. Gepin tended these old parcels of Barbera in the great crus of Ronchi (Barbaresco) and Cottà (Neive), planted between 1950 and 1974.

    This wine has improved out of sight in recent vintages (in part thanks to enhanced barrel integration) and has now become a regular in our portfolio. Where the classic Barbera is raised in tank, the Gepin matures for 12 months in low-impact, large Austrian casks (from you know who) and is bottled unfiltered

    2020
    Barbera
    Italy
    457
  37. Paitin ‘Bonina’ Freisa Paitin 2020
    Paitin ‘Bonina’ Freisa Paitin 2020

    This is a bit of a banger. Raspberry, almond paste, dried roses, a fair bit of white pepper and spice, aniseed too. It’s medium-bodied, frisky and fresh, plenty of red fruits, dried herb, a ‘mineral’ feel to it, not least with regards to acidity, peppery tannin, lots of energy, also kind of earthy and gravelly too, with a brisk finish of excellent length. GARY WALSH, The Wine Front

    The 2020 Freisa Bonina is another fabulous wine in the entry-level portion of the range. Bright and translucent, the 2020 delivers striking complexity and nuance. Rose petal, lavender, spice, mint and dried herbs all open in the glass. The 2020 is translucent, bright and wonderfully expressive. For readers who want to explore Freisa, this is certainly a great start. ANOTONIO GALLONI,Vinous

    2020
    Barbera
    Italy
    457
  38. Coursodon Vin de France Etincelle Blanc 2021
    Coursodon Vin de France Etincelle Blanc 2021
    A blend of 70% Viognier, 30% Roussanne from high-altitude single site at the top of the village of Mauves and at the edge of the Saint-Joseph appellation. Decomposed granite (like Hermitage) that is sand-like in texture. All fermented in stainless steel.
    2019
    Roussane, Viognier
    France
    467
  39. Coursodon Vin de France Etincelle Blanc 2022
    Coursodon Vin de France Etincelle Blanc 2022
    A viognier dominant wine supported by Marsanne from a high altitude vineyard at the to of Mauves on the border of the appellation. This medium-bodied white Rhone is a delight, because it is brimming with fresh stone fruit aromas. …the balance of ripeness and spring-like freshness is spot on. A cuvee of roussanne and viognier grown on granite soils at high altitude. Vinified only in stainless steel. Drink now. STUART PIGGOT
    2022
    Roussane, Viognier
    France
    467
  40. Cuilleron Viognier VDP 2023
    Cuilleron Viognier VDP 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Viognier
    France
    467
  41. Ricci Barbera 1929 Colli Tortonesi 2020
    Ricci Barbera 1929 Colli Tortonesi 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Barbera
    Italy
    457
  42. Giacomo Fenocchio Barbera d'Alba Superiore 2022
    Giacomo Fenocchio Barbera d'Alba Superiore 2022
    From about westerly exposed sight all in Monforted d'Alba from 30 year old vines and 300 meters above sea level. 10 days on skins in stainless steel tanks with 6 months in stainless steel tanks followed by six months in large Slavonian oak barrels
    2022
    Barbera
    Italy
    457
  43. Correggia Barbera Bricco Marun 2019
    Correggia Barbera Bricco Marun 2019

    This is a classy single vineyard barbera. From 45-65 year old densely planted vines, the Marun was the brainchild of Matteo Correggia. He sourced fruit from sandy soils at the top of the hill with a sunny exposition and good air flow to stifle vine disease.

    The 2019 Barbera d'Alba Superiore Marun is packed with scents of blackberry, underbrush, mocha, licorice, leather and cloves. There's plenty of density and volume, and yet forward aromas and flavors lead me to believe the 2019 is best enjoyed sooner rather than later. ANTONIO GALLONI
    2019
    Barbera
    Italy
    457
  44. La Roche Paradis Saint Joseph Rouge Les Bergerie 2020
    La Roche Paradis Saint Joseph Rouge Les Bergerie 2020
    100% Syrah from 18 year old vines also from the lieu-dit of Les Vessettes on granite above the town of Chavanay. The wine was fermented with about 30% whole bunches to produce an elegant floral style of Syrah. Matured in older barriques for 12 months before bottling without fining or filtration. 800 dozen produced.
    2018
    Viognier
    France
    467
  45. Lalu Langhe Barbera d'Alba 2021
    Lalu Langhe Barbera d'Alba 2021
    Organic. Lalù’s Barbera from fruit purchased from Monforte’s San Sebastiano—a site that Lara Rocchetti and Luisa Sala believe is exceptional for this variety.  Made with a third each of whole-berry (Leroy style), whole-bunch and destemmed fruit, the wine fermented and was raised entirely in concrete, where it aged for eight months. Lalù’s is a radiant, linear, focused Barbera that wafts from the glass with shades of fresh red fruit, woody herbs and floral lift. The palate is silky and vibrant with depth and texture, and while it delivers a serious dose of fruit, you’ll find plenty of finesse and mineral freshness, too. A lovely, new-wave Barbera.
    2021
    Barbera
    Italy
    457
  46. Lalu Langhe Barbera d'Alba 2022
    Lalu Langhe Barbera d'Alba 2022

    Organic. Lalù’s Barbera just gets better. The new release is the first to include fruit from the new estate vineyard of Bricco Giubellini in Monforte. The vines here lie on Diano sandstone at a lofty 530 metres, an altitude that brings welcome freshness to warmer Piemonte vintages such as 2022 and 2023. The balance of the Barbera is drawn from fruit purchased from Monforte’s San Sebastiano—another site Lara Rocchetti and Luisa Sala believe exceptional for this variety.

    Made with a mix of whole berries and bunches, the wine fermented and matured for eight months entirely in concrete. It’s a more powerful, sensual release than last year, still perfumed and vibrant yet more textural. The wine slinks out of the glass with pure red berries, violets and brown spices before turning towards more earthy shades of liquorice and woody herbs. The palate has joyous purity as well as a lovely mouthwatering quality from both the powdery tannins and the variety’s bright acidity while also hinting at Lalù’s light touch in the cellar. A first-class artisanal Barbera here.

    2022
    Barbera
    Italy
    457
  47. Gianfranco Alessandria Barbera d'Alba Vittoria 2019
    Gianfranco Alessandria Barbera d'Alba Vittoria 2019
    Showing more oak rendering and depth, the 2019 Barbera d'Alba Vittoria (with 4,500 bottles made) exhibits a much bigger and broader style compared to the estate's steel-aged Barbera. This wine sees 18 months in barrique, with about one-third new oak. The aging process serves to flesh out the dark fruit, dark cherry and plum. It creates a wine of bigger structure too, opening it up to more food-pairing possibilities, from meat lasagna to grilled steak. MONICA LARNER
    2019
    Barbera
    Italy
    457
  48. Williams Paola Medina Finolis Fino de Anada 2016 500ml
    Williams Paola Medina Finolis Fino de Anada 2016 500ml

    One of the large, historical houses of conventional sherry-making, Williams and Humbert nowadays offer a layer of distinct wines within the fluidity of its 'Sherry' styles. Under the young generation leadership of Paola Medina Sheldon, the Williams Coleccion is a series of astonishingly delicate and singular vintage sherries, or añadas: statically aged single-vintage wines, with terroir as important as bodega influences. Paola mainly takes fruit from the 'las Conchas' vineyard within Pago Añina (jerez), and some from old vines in Pago Carrascal (jerez). 

    In every respect, Finolis parallels Willy Perez's remarkable statically-aged natural alcohol Fino Caberrubia (from the same Pago), except that it's a half degree of booze short of the regulations. Only 50% free run juice yield from pressing was used, fermenting naturally to 15%. The wine was then aged in old 600L Fino casks with 20% ullage to allow plenty of Flor. Later, at nearly 5 years of age, the wine was bottled en rama (unfiltered), however the DO refused to ratify it as a Fino as the alcoholic degree had diminished, and it's in the market as table wine of Cadiz, not Fino.

    2012
    Sherry
    Spain
    410
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