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  1. Lyre's Gin & Tonic Non Alcoholic 250ml
    Lyre's Gin & Tonic Non Alcoholic 250ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Liqueur
    USA
  2. Craftwork Estate Vineyards Zinfandel 2020
    Craftwork Estate Vineyards Zinfandel 2020
    Upon arrival to the winery, the grapes destemmed, crushed, and fermented in small lots in open top fermenters.  e firm cap of skins are gently punched down several times a day. Punching down is a traditional method that gives the skins as much contact with the fermenting wine as possible, ensuring that maximum color and phenols from the skins is transferred to the wine. After a 10-day fermentation in stainless tanks, the wine is aged with a combination of Hungarian and American oak.
    2020
    USA
    362
  3. Craftwork Estate Vineyards Cabernet 2020
    Craftwork Estate Vineyards Cabernet 2020
    Upon arrival at the winery, the grapes are destemmed, crushed, and fermented in small lots in open top fermenters. Next the firm cap of skins and seeds that bubble up and form on the surface during red fermentation is gently "punched down" several times a day. Punching down is a traditional method that gives the skins as much contact with the fermenting wine as possible, allowing the color and the phenols from the skins to be transferred to the wine. After a 10-day fermentation in stainless tanks, the wine is aged with a combination of French and American oak to round out and soften the rich, black fruit flavors.
    2020
    Cabernet Sauvignon
    USA
    362
  4. Hobo Wine Camp Folk Machine White Light 2022
    Hobo Wine Camp Folk Machine White Light 2022
    Hobo Wine Camp is the brainchild of Kenny Likitprakong created in 2011 with the idea to showcase the quality and diversity of Sonoma’s wine scene. Working closely with top growers often from lesser-known vineyards he produces some of the most approachable, accessible and in terms of California, stupidly affordable wine. A self-confessed surf bum, and avid skateboarder he studied winemaking at UC Davis (mainly for the surfing) and later cut his teeth working and traveling from place to place, winery to winery throughout Sonoma and abroad –  the ‘Hobo’ moniker was born.

    The 2022 is 42% Tocai Friulano from Mendocino, 18% Riesling from Arroyo Seco, 17% Verdelho from Suisun Valley, 15% Albariño from Borden Ranch, and 8% Sauvignon Blanc from Potter Valley.

    What a blend. This has it all too, some pretty white florals to start that gently dissapate to reveal nashi pear, mandarin, citrus peel and some light tropical hints of guava and goosberry but ever so lightly and in perfect harmony. Mid-weight feel here with pleny of zippy freshness from the riesling but stacked with a melange of citrus and tree fruits. A little textural, a little plush and a whole lot of flavour.
    2022
    USA
    362
  5. Hobo Wine Camp Folk Machine Clarksburg Chenin Blanc 2020
    Hobo Wine Camp Folk Machine Clarksburg Chenin Blanc 2020
    This is 100% chenin blanc from Merritt Island in Clarksburg. Clean as a whistle, fresh and bright with a poised quince and mineral streak. Crunchy and delicious. MYLES, PWS
    2019
    Chenin Blanc
    USA
    362
  6. Hobo Wine Camp Folk Machine Clarksburg Chenin Blanc 2022
    Hobo Wine Camp Folk Machine Clarksburg Chenin Blanc 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Chenin Blanc
    USA
    362
  7. Hobo Wine Camp North Coast Cabernet 2020
    Hobo Wine Camp North Coast Cabernet 2020
    The northcoast blend is off several Sonoma vineyards with the idea to showcase cool climate refinement thanks to the proximity to the North Pacific. Usually a blend of several cabernet vineyards with a touch of merlot for a little extra plushness. Each plot is fermented individually and aged in neutral French oak before being blended. then bended. PWS
    2020
    USA
    362
    $46.00
  8. Hobo Wine Camp Folk Machine Parts and Labour Red 2022
    Hobo Wine Camp Folk Machine Parts and Labour Red 2022
    This is the second vintage that Grenache has dominated the P&L blend. The 2022 is a blend of Grenache from Mangels Ranch in Suisun Valley, Cedar Lane in Arroyo Seco, and Waddington Ranch in Mendocino, Carignane from Lolonis, Maria Martinson, and Castañon all in Mendocino, and Syrah from Vecino in Potter Valley. There is a good amount of whole cluster and carbonic maceration through the lots keeping everything fresh and fun. As always, the blend was made immediately after harvest and the wine was aged in a combination of French oak foudres and stainless steel tanks.

    Oh yum! This is such a joy to drink. A cracking drop here from the legend that is Kenny likitprakong of Hobo. He was telling us that this was his house wine. The one that he has cases of to rip the corks off when mates come round, the BBQ fires up and a long warm weekend is about a kick off and we can see why. This is hard to put down once it's in your glass.

    It's all about the red fruits here with fresh picked red cherry and raspberry all vying for position at the front of the pack. Some pretty violet notes swirl around and as this opens up some savoury whole black peppercorn and foresty bits make themselves heard. Its lithe and fresh bursting onto the palate with that core of red berry fruit. Clean and pure just sizzling with energy. A joy to drink and would happily take a brief chill if you were so inclined.
    2022
    Barbera, Carignan, Grenache, shiraz
    USA
    362
  9. Hobo Wine Camp Folk Machine Suisun Valley Charbono 2020
    Hobo Wine Camp Folk Machine Suisun Valley Charbono 2020
    A rare grape variety in the USA and most-where else too. This is from a vineyard ownded by Brian Babcock in Suisun Valley. A small two-acre block of Charbono which is slow ripening even with the warm weather and holds its acid well. Seems like a perfect pair for Cali's sun-drenched vineyards and owner Kenny Likitprakong vision to bring something a little more interesting to the table than the just the usual drab fair of innocuous plonk.

    A dark brambly affair on the nose, with a little blue fruits, plum, savoury spice and an earthy hit that remind me of some southern Italian varietals like nero d'avola and primitive combined. The palate though comes through with a lovely bite of acidity and firm, chalky tannin that keep it much fresher and brighter than one might expect. A little fleck of cherry and wild earthy hit on the close make for a fascinating drink.

    20% Whole Clusters or stems were included in the natural fermentation and the wine was aged in all older barrels for 10 months before bottling. PWS
    2020
    USA
    362
  10. Hobo Wine Camp Folk Machine Central Coast Pinot Noir 2021
    Hobo Wine Camp Folk Machine Central Coast Pinot Noir 2021

    From the organically farmed Vecino Vineyard, this is a 50/50 blend of Pommard and Dijon 115 clones. 70% whole cluster.

    Each year the names changes, though the wine is fairly consistent. This year it is called The Center of Gravity.

    2021
    Pinot noir
    USA
    362
  11. Hobo Wine Camp North Coast Cabernet 2022
    Hobo Wine Camp North Coast Cabernet 2022
    The 2022 is 45% Cabernet Sauvignon from the Lolonis Vineyard (certified organic) in Redwood Valley, 20% Cabernet Sauvignon from Campovida in Hopland (certified organic), 14% Cabernet Sauvignon from the Martorana Vineyard in Dry Creek Valley (certified organic), 8% Cabernet Sauvignon from the Shamwary Vineyard in Sonoma Valley (certified organic), 5% Cabernet Sauvignon from the Prior Vineyard in Sonoma Valley (certified organic), 4% Merlot from the Gibson Vineyard in Hopland (certified organic), and 4% Merlot and Cabernet Sauvignon from the Morrison Vineyard in Sonoma Valley (certified organic).  All lots were fermented in stainless steel with a minimal 1-2 punchdowns or pumpovers per day and aged in neutral French oak barrels.
    2022
    USA
    362
  12. Hobo Wine Camp Folk Machine Jeanne d'Arc 2022
    Hobo Wine Camp Folk Machine Jeanne d'Arc 2022
    The skins bring in a savoriness and pseudo minerality as well as a texture and mouthfeel that is unique, but also fun and food friendly. The lack of so2 During aging lets The wine work itself out naturally, usually oxidizing a bit, but ultimately reaching a balance of acid and phenolic composition that suits itself.
    2022
    USA
    362
  13. Pike Road - By Elk Cove Chardonnay 2021
    Pike Road - By Elk Cove Chardonnay 2021

    Golden Delicious apple and sweet Elberta peach aromas encircle the head, with a touch of thyme and spicy cinnamon basil. This is a crisp, lighter-bodied Chardonnay that delivers white peach, lime and saline flavors on a laser beam of acidity. It will be difficult to resist a second glass. Best Buy. MICHAEL ALBERTY, wineenthusiast.com

    Spiced nectarines, honeycomb and saline notes allude to its underlying ripeness. On the palate, it's ripe yet constrained by a savoury scaffolding of spicy oak. Earthy notes of wet pebbles and seapsray add to the wine's texture and flavour profile. The finish is pulled together by a lovely line of fine and chewy phenolics, adding to the tension and energy. GABRIELLE POY

    2021
    chardonnay, Pinot Gris
    USA
    452
  14. California Skull White 2021
    California Skull White 2021
    Pinot Gris 25%, Sauvignon Blanc 25%, Vermentino 25%, Verdelho 25%. All fruit sourced from organic vineyards in Lodi and San Benito (Verdelho). Each variety is fermented separately with natural yeasts in a mix of stainless steel and neutral barrels before blending. Matured for 5 months in neutral oak.
    2021
    White Blend
    USA
    362
  15. Hobo Wine Camp Alexander Valley Cabernet 2021
    Hobo Wine Camp Alexander Valley Cabernet 2021

    The grapes for this wine come about 82% from our own block in Mitch Patin’s Lloyd Vineyard on West Soda Rock Road planted in 1998 towards the southern end of Alexander Valley on the banks of the Russian River. 11% comes from the Larrick Vineyard that we farm, and the remaining 7% is Malbec from J. Rickard in Cloverdale.

    As always, this wine was produced more like a Pinot more than a Cab. Fermented in open-tops with native yeasts, punched down by hand, and racked to barrels before being aged in 2nd fill French oak barrels for 15 months.

    2021
    Cabernet Sauvignon
    USA
    362
  16. Hobo Wine Camp The Hobo Wine  Zinfandel 2021
    Hobo Wine Camp The Hobo Wine Zinfandel 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Cabernet Sauvignon
    USA
    362
  17. Elk Cove Estate Pinot Gris 2022
    Elk Cove Estate Pinot Gris 2022
    Richly complex, this is not a simple sipping Pinot Gris. The aromatics are floral and fruit-centred,
    with plenty of jasmine, ripe pear and toasted almond. The palate is surprisingly rich and complex, with lanolin, beeswax and sweet stone fruit flavours. Textured and rich with candied ginger, honeyed pear and apricot to finish. This is a lot of vinous complexity. CLIVE PURSHORSE, Decanter Magazine

    The 2022 Pinot Gris is scented of poached pears, almonds, meringue and bread dough. The palate is broad and creamy with generous, ripe, spicy fruit tempered by bright acidity and a long, flavorful finish. ERIN BROOKS, The Wine Advocate
    2022
    Pinot Gris
    USA
    452
  18. Matthiasson Napa Valley Field Blend 2013
    Matthiasson Napa Valley Field Blend 2013
    A sense of elegance, energy, and complexity with nuance. Mouth-washing acidity with a focus on freshness. Both delicious and pretty. Flavours of citrus blossom, bitter almond, and fresh melon. Accents of flint and oyster shell. Pleasant, lightly textural palate. Beautifully done. (17.5/20) JANCIS ROBINSON
    2013
    White Blend
    USA
    362
  19. Haden Fig Willamette Pinot Gris 2022
    Haden Fig Willamette Pinot Gris 2022
    Alluring notes of honey and spiced pears mingle with ginger root. This is a wonderfully textured wine with spicy fruit and lilting aromatics; hazelnuts, ginger and pear blossom. Signs off with some pleasing quince-like phenolics on the finish making it a perfect food wine to cut through spicy dishes with attitude. GABRIELLE POY

    ----
    Before Eric Nuccio was Evesham Wood, he was Haden Fig. His journey into winemaking began in Washington D.C., where he developed a passion for Oregon Pinot Noir while working at a respected wine retailer there. After gaining experience in wine distribution and formal education in viticulture and oenology, Nuccio and his wife moved to the Willamette Valley in Oregon. There, he apprenticed under Russ Raney, the founder of Evesham Wood Winery going on to work with him each vintage while eventually starting Haden Fig in 2007.

    For his pinot gris Eric aims for a classic Alsace styling. This is achieved through thought the use of barrel fermentation in older, large format French oak. Here he is not aiming to add oak flavours or aromas but seeks out the textual elements through micro-oxygenation from time in barrel and some light lees contact. This is a wonderfully textured wine with spicy fruit and lilting aromatics that packs in the flavour and drives with wonderful energy and freshness. In 2022 the grapes are sourced from the Mahonia property and the recently purchased Torres Bros Vineyard.

    Sourced from Mahonia and– the recently purchased!–Torres Bros. Vineyard; it’s barrel fermented and aged in neutral French oak. It is akin to the pinot gris imported from Alsace — this is a spiced, textured, and aromatically-driven wine.
    2022
    Pinot Gris
    USA
    452
  20. Cristom Mount Jefferson Pinot Noir 2022 375ml
    Cristom Mount Jefferson Pinot Noir 2022 375ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Pinot noir
    USA
    452
  21. Pike Road - by Elk Cove Pinot Noir 2022
    Pike Road - by Elk Cove Pinot Noir 2022

    … is as fresh and crisp as snow melt flooding a mountain stream. Prickly boysenberry and smoked salmon aromas blend into flavors like raspberry lemonade laced with black tea. Citrusy acidity meets silky tannins on Pike Road. MICHAEL ALBERTY, wineenthusiast.com

    A seductive nose of spiced black and dark red cherries, berry compote and subtle earthy scents of moss lure you in. The nose excites for what's to come. A mesh of flesh and spice is corralled by silty tannins with raspberry licorice accents. There's a velvety richness to the texture which ignites the senses. This captures the cool fruited aspects, spice and ebullient side of premium Oregon pinot at an affordable price point. It tastes and feels luxurious. GABRIELLE POY

    2021
    Pinot noir
    USA
    452
  22. Ruth Lewandowski Elimelech Cuvee Zero Riesling 2020
    Ruth Lewandowski Elimelech Cuvee Zero Riesling 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    Riesling
    USA
    362
  23. Haden Fig Willamette Chardonnay 2022
    Haden Fig Willamette Chardonnay 2022
    Fresh lemons, sliced apples and warm herbs on the nose follow through to a medium body with crisp acidity. Fresh and lively with a straightforward character and a fruity finish. Drink now. JAMES SUCKLING
    2022
    chardonnay
    USA
    452
  24. Evesham Wood Willamette Pinot Noir 2022
    Evesham Wood Willamette Pinot Noir 2022
    Forest berries, earth and sweet spices on the nose followed by a medium body with fine tannins and fresh acidity. Good volume, with a voluptuous mid-palate and a velvety finish. Drink or hold. JAMES SUCKLING

    2022
    Pinot noir
    USA
    452
  25. Copain Les Voisins Anderson Valley Chardonnay 2017
    Copain Les Voisins Anderson Valley Chardonnay 2017
    This features a savory edge to the intensely crisp and fine-pointed flavors of freshly cut green apple and lime. Shows minerally precision on the finish. Drink now through 2024. 2,917 cases made. WINE SPECTATOR
    2017
    chardonnay
    USA
    362
  26. Sandhi Central Coast Chardonnay 2021
    Sandhi Central Coast Chardonnay 2021
    Oatmeal, sweetcorn, restrained lemon and orchard fruit. RICHARD HEMMING, Jancisrobinson.com
    2021
    chardonnay
    USA
    362
  27. Copain Les Voisins Syrah 2017
    Copain Les Voisins Syrah 2017

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2017
    shiraz
    USA
    362
  28. Elk Cove Willamette Valley Pinot Noir 2021
    Elk Cove Willamette Valley Pinot Noir 2021

    the dark ruby 2021 Pinot Noir Estate is ripe and sunny with aromas of blackberry, scorched earth, and violets. Full-bodied, with a silky texture, a stony mouthfeel, and notes of toasted cedar on the finish, it's supple and attractive now and will drink well over the next 3-5 years. JEB DUNNUCK

    The 2021 Pinot Noir, made with about 15% whole clusters, has a medium ruby-purple color and pure scents of cranberries, baked rhubarb and allspice with wafts of forest floor, charcuterie and orange zest. The palate is light on its feet with generous, floral fruit, refreshing acidity and a soft, approachable frame, and it has a satisfying, spicy finish. ERIN BROOKES, Wine Advocate

    Aromas of red plums, raspberries, oranges and pink peppercorns. Fresh, crunchy and delicious, with a medium body and silky, fine tannins. Crushed stone minerality at the end JAMES SUCKLING

    2021
    Pinot noir
    USA
    452
  29. Elk Cove Willamette Valley Pinot Noir 2022
    Elk Cove Willamette Valley Pinot Noir 2022

    The 2022 Pinot Noir is composed of fruit from all six of Elk Cove's estate vineyards and was matured in 15% new oak. It's bursting with cranberry sauce, blackberry preserves, cinnamon, underbrush and bitters on the nose. The medium-bodied palate is just as generous, offering concentrated layers of spicy fruit. It has a silky frame, fireworks of acidity and a long, spicy finish. ERIN BROOKES, The Wine Advocate

    The 2022 vintage was a classic in Oregon, though bookended by some bizarre weather. Elk Cove has estate vineyards in both the Chehalem Mountain and Yamhill-Carlton AVAs. This Pinot Noir is comprised of wines from six different sites. Brilliant red fruit aromatics, with sweet candied raspberries coming to the fore, buoyed by notes of fresh mint. The palate is fleshy and offers plenty of tannin and structure, fresh red and black bramble fruits interplaying with savoury herbal notes, and finishes with a gravelly mineral tone. DECANTER

    2022
    Pinot noir
    USA
    452
  30. Matthiasson Napa Valley Linda Vista Chardonnay 2021
    Matthiasson Napa Valley Linda Vista Chardonnay 2021

    Inviting aromas of lemon curd, wet stone and fresh herbs. Medium-bodied with lively acidity. So fresh and clear on the palate. Refreshing and delicious. From organically grown grapes. Drink now. JAMES SUCKLING

    Golden Delicious apples, yellow peaches, musk melon, and honey greet the nose and persist through to the palate. Medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint of minerality.

    For complexity, completeness, and balance, we achieve a diversity of ripeness by using the traditional method of harvesting the fruit a number of different times during the ripening period. The earlier harvests contribute acidity and minerality, and the later harvests contribute flesh and richness. We whole-cluster press all of the grapes, then ferment and age the wine in seasoned French oak barrels, with only native yeast. No battonage (lees stirring) or racking. We allow two-fifths of the barrels to go through malo-lactic fermentation. MATTHIASSON

    2020
    chardonnay
    USA
    446
  31. The Eyrie Vineyards Pinot Gris 2020
    The Eyrie Vineyards Pinot Gris 2020
    This is the bar by which many Willamette Valley producers measure their own Pinot Gris. Made with certified organic grapes, the wine’s pale moonbeam colour casts its glow on aromas of orange blossom honey, lemon verbena and a trace of vanilla. Flavours of honeycomb, lemon sorbet and white grapefruit complement a lithesome texture backed by acidity that packs a pop.
    MICHAEL ALBERTY, Decanter

    The low-yielding but high-quality 2020 season gave fruit of a density and concentration, Jason Lett categorising it alongside the greats of 1988 and 1998. Hand-picked fruit was destemmed, pressed and fermented in stainless steel tank before resting for 11 months on lees before bottling.
    2019
    Pinot Gris
    USA
    452
  32. Russell's Reserve 10 Year Old Small Batch Bourbon 750ml
    Russell's Reserve 10 Year Old Small Batch Bourbon 750ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Bourbon
    USA
  33. Cristom Eola Amity Hills Chardonnay 2022
    Cristom Eola Amity Hills Chardonnay 2022

    From eight different sites in the Eola Amity Hills, winemaker Daniel Estrin learned how to make Chardonnay from Litorrai's Ted Lemon. Paul Gerrie makes up the bulk of this wine with Eileen and Louise. 100% barrel fermented Estrin uses a tactile approach to the lees inclusion in this wine. At the entry-level, this wine is still over-vintaged, which builds tension in the wine. Notes of tarragon and chipped flint frame the smoky grilled lemon aromatics. Stony flint streaks introduce the palate, green mangoes, and grilled lemon peel. Delicious and a tad unbelievable as their entry-level bottling. CLIVE PURSEHOUSE, Decanter

    The 2022 Chardonnay Eola-Amity Hills is a total pleasure on the nose, wafting up with notions of sweet spice, chamomile and ginger-tinged yellow apples. Round and supple, this possesses a core of juicy acidity that enlivens it's tart orchard fruits as a salty sensation forms toward the close. It tapers off with tension, cleansing and fresh, leaving a mineral twang and hints of sour citrus. Beautiful. ERIC GUIDO

    A bright medium yellow hue, the 2022 Chardonnay Eola-Amity Hills is elegant, with a juicy, decadent feel to its notes of sweet oak spice, delicate, floral perfume, wet stone, and fresh white peach. Refreshing and mouthwatering, it’s medium-bodied and crisp, with good ripeness of acidity and a clean, elegant finish. It’s going to age well over the coming 6-8 years. JEB DUNNUCK

    2022
    chardonnay
    USA
    452
  34. Cristom Eola Amity Hills Chardonnay 2021
    Cristom Eola Amity Hills Chardonnay 2021

    Winemaker Daniel Estrin calls this wine one of tension and generosity. A blend of fruit from Eileen, Louise and the Paul Gerrie vineyards, this wine spends 11 months in barrel and four to five months in stainless steel. Effusive florals lead the aromatic display with a bruised apple note and stony petrichor. The palate is honeyed and shows that tension as well, with Pacific-inspired salinity, chamomile and beeswax carrying the finish. DECANTER

    What a pretty nose of white peaches, white lavender, hazelnuts and salted almonds. Full-bodied yet fresh, with sleek, salty layers. Excellent texture and complexity. JAMES SUCKLING

    The 2021 Chardonnay Eola-Amity Hills is fresh and floral with notes of quince, yellow flowers, and honeycomb. Medium-bodied, with ripe golden fruit on the palate and fresh underlying acidity to balance things out nicely, it's drinking well now and will drink well over the next 4-6 years. JEB DUNNUCK

    2021
    chardonnay
    USA
    452
  35. Sazerac 6 Year Old Rye Whiskey (700ml)
    Sazerac 6 Year Old Rye Whiskey (700ml)

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Whisky
    USA
  36. Bedrock Wine Co Evangelho Heritage 2020
    Bedrock Wine Co Evangelho Heritage 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2015
    USA
  37. Cristom Mount Jefferson Pinot Noir 2022
    Cristom Mount Jefferson Pinot Noir 2022

    Wildly exotic, the 2022 Pinot Noir Mt. Jefferson Cuvée captivates with its seductive blend of dried flowers, incense, rosemary and dried strawberries. This is wonderfully fresh, nearly crunchy in feel, with stimulating acidity offsetting its tart red fruits and hints of sour citrus that pucker the cheeks. The 2022 finishes with youthful tension, lightly structured yet cooling and fresh, leaving suggestions of tart raspberry. About 52% whole cluster fermentation. ERIC GUIDO, Vinous.com

    The 2022 Pinot Noir Jessie Vineyard Mt. Jefferson Cuvee is gorgeous out of the gate, offering a floral and fresh profile revealing notes of incense and ripe wild raspberries. Medium-bodied and elegant but structured, it has a mouth-filling, rich texture, with ripe tannins and great energy. The acidity is even and ripe, but there's still vibrant energy to it. JEB DUNNUCK

    Wonderfully savoury, fresh mint, gravel dust and fresh wild strawberries. Country berries offer an elegant rusticity to the front palate, savoury herbs and white pepper, a new height for Mt Jefferson. DECANTER

    A lively, precise and well-composed pinot with notes of sour cherries, red currants, crushed roses and mild spices on the nose, followed through to a medium body with bright acidity. It's crisp and spot-on, with succulent wild berries at the center and verve throughout. Drink or hold. JAMES SUCKLING

    Pale ruby in colour. Gorgeous nose that manages to perfectly balance cedary oak and forest floor with sweet red and black fruit. Fresh acidity, firm tannin and a lengthy finish. Bravo! (17.5) JANCIS ROBINSON MW

    2022
    Pinot noir
    USA
    452
  38. Evening Land Seven Springs Chardonnay 2021
    Evening Land Seven Springs Chardonnay 2021

    From Rajat Parr and Sashi Moorman of Sandhi fame. Fruit for this estate wine comes from Burgundian clones rooted into a rockier section of Seven Springs’ mid-slope, which they believe plays into the texture and final flavor profile of the wine. Whole cluster pressed indigenous yeast fermentation in once-used puncheons and barriques. Aged 6 months in neutral barrique and 1 month in stainless steel. Cold stabilized and lightly fined with bentonite clay before bottling 

    2021
    chardonnay
    USA
    452
  39. Sandhi Santa Rita Hills Chardonnay 2021
    Sandhi Santa Rita Hills Chardonnay 2021
    The 2021 Chardonnay (Sta. Rita Hills) is terrific. Citrus confit, white flowers, almond, chamomile and dried herbs all run through this super-expressive Chardonnay. There's a touch of phenolic intensity, along with a kiss of reduction, that add character. Almost all of this fruit is now estate. ANTONIO GALLONI, Vinous.com
    2021
    chardonnay
    USA
    362
  40. Arnot Roberts Syrah 2022
    Arnot Roberts Syrah 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    shiraz
    USA
    362
  41. Elk Cove Goodrich Pinot Noir 2022
    Elk Cove Goodrich Pinot Noir 2022

    A gorgeously bright and savoury Pinot Noir from this 24-ha parcel in the Yamhill-Carlton AVA is done at 50% whole cluster. It's got pretty aromatics of savoury dried herbs, fresh mint, evergreen tips and early-season strawberries. The palate flashes a real depth of fruit with rich brambleberries, brightened by pine sap, smoked sea salt and sumac notes. A delicious coming together of the wine's rich fruit and mineral complexity. CLIVE PURSEHOUSE, Decanter

    The 2022 Pinot Noir Goodrich comes from marine sedimentary soils and was crafted with around 40% whole clusters. It has powerful, broody scents of red and black cherries, iron, mushroom powder and violet. The medium-bodied palate has a finely chalky texture and explosive, juicy fruit that lures you in for another taste. It becomes more complex and detailed as it opens in the glass ERIN BROOKES, Wine advocate

    2022
    Pinot noir
    USA
    452
  42. Elk Cove Mt Richmond Pinot Noir 2022
    Elk Cove Mt Richmond Pinot Noir 2022

    Deliciously ripe, the Mount Richmond site is secluded, sitting at the western end of the Willamette Valley with south-east-facing slopes. It's generously aromatic with Christmas spice and clove that lead to black and red berry fruits. The palate is lushly dark fruited, fleshy ripe cherries, hints of turned earth and umami and a wonderful wild anise note at the finish. CLIVE PURSEHOUSE, Decanter

    The 2022 Pinot Noir Mount Richmond, from marine sedimentary soils, has deep scents of raspberry and blackberry preserves, rose petals, mushrooms, aniseed and earth. The light-bodied palate features perfumed, spicy berry fruit. It has a silky texture, fireworks of fresh acidity and a long, nuanced finish ERIN BROOKES, Wine Advocate

    2022
    Pinot noir
    USA
    452
  43. Elk Cove Clay Court Pinot Noir 2022
    Elk Cove Clay Court Pinot Noir 2022

    From a hillside vineyard, Clay Court is on top of Parrett Mountain comes a beautifully balanced Pinot Noir. Ruby red-hued with great floral elegance, showy notes of dusty red berries, and a gravelly minerality. The palate is fleshy, red-fruited and delicious; a squeeze of blood orange brightens the affair; it's followed on by tart cranberries, green tea leaves and an array of savoury dried herbs, finishing with tart cherries and a hint of minerality. CLIVE PURSEHOUSE, Decanter

    The 2022 Pinot Noir Clay Court, grown on volcanic Jory soils, has wonderfully spicy aromas of cinnamon, tea leaves, mossy bark and mushrooms complementing a core of raspberry and red cherry jam. The medium-bodied palate features concentrated, spicy fruit. It's structured by fine, grainy tannins and bright acidity and has a long, bitters-laced finish. ERIN BROOKES, Wine advocate

    2022
    Pinot noir
    USA
    452
  44. Elk Cove La Boheme Pinot Noir 2022
    Elk Cove La Boheme Pinot Noir 2022

    Opulent aromas of rose petals, smoke and crushed raspberries mark this wine from the La Bohème Vineyard, planted in 1985. Sweet black raspberries, cloves, and green tea leaves are met by sandalwood and chicory root. The structure is impressive, and the fruit goes on seemingly forever. CLIVE PURSEHOUSE, Decanter

    The 2022 Pinot Noir La Bohème, from grapes planted in 1985, has pure, alluring aromas of pomegranate, blueberry, mushroom powder, iron and desiccated flowers. The light-bodied palate is chalky and refreshing with understated yet complex flavors and a long, perfumed finish. ERIN BROOKES, Wine advocate

    2022
    Pinot noir
    USA
    452
  45. Elk Cove Five Mountain Pinot Noir 2022
    Elk Cove Five Mountain Pinot Noir 2022

    From a historic site in the foothills of the Cascade Range and the Laurelwood District AVA, the aromas are soft and elegant, With sweet red berries, smoky rose petals, and notes of black tea. The palate is concentrated with ripe fruit, candied raspberries, black cherry flesh, and a finish of spicy black plums. CLIVE PURSEHOUSE, Decanter

    The 2022 Pinot Noir Five Mountain, grown on Laurelwood soils, is scented of raspberry, red cherry jam, cinnamon, mushrooms and orange peel. The light-bodied palate is silky and refreshing with understated, floral fruit and a long, spicy finish. ERIN BROOKES, Wine advocate

    2022
    Pinot noir
    USA
    452
  46. Kelley Fox Chardonnay ‘Dux Vineyard’ Dundee Hills 2021
    Kelley Fox Chardonnay ‘Dux Vineyard’ Dundee Hills 2021
    Dundee Hills A.V.A. A new bottling in the Kelley Fox lineup, this is from a vineyard planted in the Dundee Hills with cuttings from Cameron's legendary Abbey Ridge vineyard. After finishing primary fermentation in a stainless tank, the Dux was racked to neutral Burgundy barrels (228L) made from French forests for élevage and malolactic fermentation.
    2021
    chardonnay
    USA
    452
  47. Peay Vineyards West Sonoma Coast Pinot Noir 2022
    Peay Vineyards West Sonoma Coast Pinot Noir 2022
    The 2022 Pinot Noir (West Sonoma Coast) is deep, fleshy and seductive—in other words, everything a wine at this level should be. Crushed red/purplish berry fruit, spice, mint, new leather and cedar give the 2022 tons of aromatic nuance and complexity. What a delight. ANTONIO GALLONI

    The bright red 2022 Pinot Noir West Sonoma Coast has lifted notes of alpine herbs, red berries, compact bright berries, bay leaf, and fresh roses. Medium-bodied, it offers a lovely amount of tension, with fantastic structure, a good amount of floral charm, and great potential for drinking over the next 7-8 years or more. JEB DUNNUCK
    2022
    Pinot noir
    USA
    362
  48. Tablas Creek Espirt de Tablas Blanc 2019
    Tablas Creek Espirt de Tablas Blanc 2019
    Aromas of peach, thyme and lilies. Medium-bodied with refreshing tannins. Bright acidity, but overall pleasant, mellow presence. Fresh stone fruit and jasmine on the palate. Well balanced with a soft finish. 63% roussanne, 20% grenache blanc, 14% picpoul blanc, 3% picardan. 95 points, JAMES SUCKLING
    2019
    White Blend
    USA
    362
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