Martinborough

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  1. Palliser Estate Pencarrow Pinot Noir 2022
    Palliser Estate Pencarrow Pinot Noir 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Pinot noir
    New Zealand
    435
  2. Craggy Range Te Muna Road Sauvignon Blanc 2023
    Craggy Range Te Muna Road Sauvignon Blanc 2023
    Grown on the lower terrace at Te Muna Road, this wine shows a unique level of texture and complexity. The cooler climate of Martinborough ensures the wine is aromatic with steely minerality while the rocky soils gives intensity of the fruit.
    2023
    sauvignon Blanc
    New Zealand
    435
  3. Te Kairanga Runholder Pinot Noir 2022
    Te Kairanga Runholder Pinot Noir 2022
    A purity and freshness to this with flowers, strawberries and lemons. Medium body with a tight linearity. Racy tannins here with focus and clarity. 30% Abel with Dijon clones and Pommard. Drink or hold. Screw cap. JAMES SUCKLING
    2022
    Pinot noir
    New Zealand
    435
  4. Ata Rangi Crimson Pinot Noir 2023
    Ata Rangi Crimson Pinot Noir 2023
    A departure from the typically broad-shouldered expression of Crimson, this is a reflection of the 2023 vintage. Instead of making three single vineyards, plus the estate pinot and the Crimson pinot in 2023, winemaker Helen Masters responded to the cool, wet conditions by crafting an estate-wide blend for the Crimson as the only still pinot noir in the cellar that year. This is clearly a lighter year, but there’s also a delicate, elegant side which emerges from the shadows—it’s an ethereal wine which speaks in whispers and echoes.

    Light ruby. Floral, delicate nose with subtle aromas of pot-pourri, wild berry and rosehip. A light, crisp palate with crystalline, light-weight tangy flavours and a subtly savoury finish which rests on bony, chalky, fine tannins. Volnay-esque in its expression of lightness and clarity, like lace stained with cherry. Accessible now but it will unfurl and evolve within the context of its more contemplative, delicate style, at least in the mid-term. STEPHEN WONG MW, Real Review
    2023
    Pinot noir
    New Zealand
    435
  5. Palliser Estate Chardonnay 2021
    Palliser Estate Chardonnay 2021
    Rich, flavoursome wine with ripe peach, nectarine, cashew nut, and lime juice flavours together with a hint of oyster shell. Intense, fruit-focused and ready to drink, but no rush. BOB CAMPBELL, The Real Review
    2021
    chardonnay
    New Zealand
    435
  6. Dry River Craighall Riesling 2020
    Dry River Craighall Riesling 2020
    The 2020 Craighall Vineyard Riesling is so taut and persistent! The wine feels quiet, but then it courses across the palate and soars long through the finish, showing the years of potential unfurling it can do, given the time to do so. There's talc and citrus pith, paraffin and white flowers, pepper and cracked fennel seeds. There is a fresh enoki mushroom and white miso character that feathers the edges of this wine. It's good, complex and built for time. Lovely textural shape, pliable. 11.5% alcohol, sealed under Diam. ERIN LARKIN, The Wine Advocate
    2020
    Riesling
    New Zealand
    435
  7. Kusuda Riesling 2023
    Kusuda Riesling 2023
    Impressive purity and power with an ethereal texture. White flowers, lime zest, and glycerol together with an impressive sweet/sour balance that leaves a lingering, refreshing finish. Should develop well with bottle age. BOB CAMPBELL, www.realreview.com.au
    2023
    Riesling
    New Zealand
    435
  8. Dry River Craighall Riesling 2022
    Dry River Craighall Riesling 2022
    Intense riesling with layers of ripe tree fruit, citrus fruit and savoury characters supported by deliciously tangy acidity. Dry but not excessively austere and with an appealingly lengthy finish. An excellent result from a challenging vintage. (96) BOB CAMPBELL, The Real Review
    2022
    Riesling
    New Zealand
    435
  9. Palliser Estate Om Santi Chardonnay 2022
    Palliser Estate Om Santi Chardonnay 2022
    This is an exercise in power and balance. It's off the 100% organic Om Santi vineyard utilising clones 15 and 95. It has lovely length and mouth-feel, with a really fine line of acidity running through it. The flavours are full and focused, with a core of nectarine, grapefruit, nougat and a tingly, tangy minerality. A very classy chardonnay indeed. (96) AARON BRASHER, The Real Review
    2022
    chardonnay
    New Zealand
    435
  10. Dry River Lovat Gewurtztraminer 2022
    Dry River Lovat Gewurtztraminer 2022
    This wine defines restrained lusciousness. An initial burst of sweetness is followed by tangy acidity to give a lengthy, medium-dry finish. Exotic Turkish Delight flavours gradually build and eventually dominate an array of less exotic flavours such as pot-pourri, mango and lychee. One of a handful of truly great examples of New Zealand gewürztraminer. (96) BOB CAMPBELL, The Real Review
    2022
    Gewurztraminer
    New Zealand
    435
  11. Dry River Chardonnay 2022
    Dry River Chardonnay 2022
    Concentrated chardonnay with purity and power. White peach, nectarine, citrus flavours contrast tantalisingly with spicy oak and saline/oyster shell flavours. A core of sweetness is perfectly balanced by tangy acidity. Accessible now but should develop well with bottle age. (96) BOB CAMPBELL, The Real Review
    2022
    chardonnay
    New Zealand
    435
  12. Ata Rangi Masters Chardonnay 2021
    Ata Rangi Masters Chardonnay 2021

    The 2021 Masters Chardonnay is spicy and concentrated on the nose, with lashings of fruit flavor in the mouth. This has a really savory edge to it that sits so gracefully within the fruit. You get salted peach, white tea/dandelion, cracked fennel seeds, a hint of cumin, white pepper, curls of saffron and loads of crushed shells. This is sleek and polished—it moves sort of like a spearhead through the air. There is full malolactic conversion here but within a tighter frame, and it is a kaleidoscopic, balanced experience. Feels good, smells good, tastes good. 13% alcohol, sealed under screw cap. ERIN LARKIN, The Wine Advocate


    Even more restrained than the 2020, this is very young, showing tightly wound fruit framed by carefully judged oak and a flinty reductive edge. The fruit is precise and detailed, poised between white peach, apple and lemon with a touch of cream, delicately floral perfume and fantastically driving acidity. This has a coiled, energetic core of citrus/apple fruit, coupled with a hint of phenolic bitterness to accentuate its chalky minerality. Crystalline and etched, this is very elegant, vibrant Chardonnay with a fine-grained, flowing texture. Focussed, tight and refreshingly pure on the finish, the quality and class is undeniable. STEPHEN WONG MW

    2021
    chardonnay
    New Zealand
    435
  13. Ata Rangi Pinot Noir 2021
    Ata Rangi Pinot Noir 2021

    This is impeccably composed and seductively expressed, showing dark cherry, clove, thyme and cedar characters on the nose with a gorgeous floral overtone. The concentrated palate is plush yet poised and refined with fleshy texture and perfectly pitched tannins. The wine exhibits stunning depth with layers of delectable flavours and meticulously structured mouthfeel, leading to a totally captivating, sensual finish. (99) SAM KIM, Wine Orbit

    The 2021 Pinot Noir definitely reflects vintage. Its good colour and abundance of gravelly tannins display the smaller berried, smaller vintage. Its bright fruit, intense concentration and plentiful acidity accompany primary red fruit flavour, with an impressive show of ample black tea leaf-like tannins. It's a wine for the long haul that draws out to an extended finish. (97) REBECCA GIBB MW, Vinous

    Lively and vibrant red fruits of wild strawberries and red cherries followed by rose hips, ground spices and a touch of citrus zest. Medium-bodied, finely grained velvety tannins with a delightful acid backbone. Zesty and layered wine with beautiful balance and complexity. It's already enjoyable but will age gracefully. (97) JAMES SUCKLING

    The 2021 Pinot Noir is vibrant on the nose and totally precise and focused. The acid spools right from the front of the palate and has a mobile, agile way about it. The season may have had it's challenges, but the wine is effortless, natural and shapely. It's great. The 40% whole bunch here sits well within the red fruit and creates a capacious mid-palate without an impact of stalky flavour. Superb. A real pleasure to drink. ERIN LARKIN, Wine Advocate

    2021
    Pinot noir
    New Zealand
    435
  14. Dry River Pinot Noir 2020
    Dry River Pinot Noir 2020
    A powerful and seductive bouquet with a core of pinosity then aromas of dark red berries, mineral soil, a fine savoury, dried herb quality and youthful energy. Toasty barrel and dark spices of oak are noticeable, but not misplaced. Fantastic on the palate with a core of youthful energy, baking spices and dark berry fruit flavours, firm tannins and plenty of acidity. The heartbeat of pinosity is strong, holding my attention. A lovely wine that should be locked away in your cellar till 2024 then taste again. Best drinking likely from 2025 through 2040. CAMERON DOUGLAS MS

    Spice, dried roses, a pleasing earthy bass, bright cherry and cranberry fruit. It's medium-bodied, firm and bright, with a distinct 'mineral' crunch and freshness, spicy too, earth and floral notes mingling to great effect. Almost that sort of bloody character you get in Pommard (apologies for the reference, in a way), and a long crisp finish that offers a pleasant amount of orange peel bitterness. Beautiful wine... GARY WALSH, winefront.com
    2020
    Pinot noir
    New Zealand
    435
  15. Dry River Pinot Noir 2022
    Dry River Pinot Noir 2022

    The 2022 Pinot Noir leads with coffee grounds, black cherry, satsuma plum skin, Szechuan peppercorn, pink peppercorns, a hint of raspberry leaf tea and graphite. The wine smells savory while delivering all of these things. In the mouth, it is fine-boned but persistent and behaves in a gentle, splayed sort of manner through the finish. It's a very pretty wine, one that is quiet now, but I feel it will age slowly and elegantly in the cellar. This is a wine to drink now and to perhaps misunderstand in doing so. Or it's a wine to be patient with and reap the benefits after five or so years and beyond. I love the wine here, today, but I'd be cautious to recommend drinking your bottles too early—consider from 2027. ERIN LARKIN, Wine Companion

    Herbal, high energy pinot noir with cherry, hedgerow, pepper/spice, and grape stem characters. Youthful wine that would benefit from bottle age. Quite complex with layers of floral, fruit and savoury flavours. BOB CAMPBELL, The Real Review

    2022
    Pinot noir
    New Zealand
    435
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