x

EN PRIMEUR

This product is currently en primeur status. Effectively, it's a pre-order with payment required now and stock will be delivered up to 18 months later.
For more detailed arrival times please contact the store.

Ata Rangi Crimson Pinot Noir 2023

BOTTLE:
$47.00
In stock
SKU
96243
HALF-DOZEN: $267.90 or $44.65 each
DOZEN: $507.60 or $42.30 each

Item(s) will be sent packaged in a gift box. Please remember, once enclosed you will be unable to see the contents of the package.

Choose the Gift Wrap

    • Prince Wine Store Gift wrapping - FREE

      Prince Wine Store Gift wrapping - FREE

      Free

      Prince Wine Store gift wrapping using our David Band designed paper

    • Single Bottle wooden wine box - $20

      Single Bottle wooden wine box - $20

      $20.00

      Single bottle wooden wine box with wood wool - clear lid and can be wrapped

    • Double wooden wine box - $27

      Double wooden wine box - $27

      $27.00

      Two bottle wooden wine box with clear lid and wood wool

  • Please check and confirm the chosen wrapping

    Gift Wrap added

    The stock levels below show only what is in stock at our stores right now.
    Most times we can often order extra to fulfill any order so please, order the amount you want and we’ll let you know if we can get fill the order asap.

    Stock Availability:
    0 qty Warehouse
    0 qty South Melbourne
    1 qty Sydney
    Producer: Ata Rangi
    Country: New Zealand
    Grape: Pinot noir
    Size: BTL
    Vintage: 2023
    A departure from the typically broad-shouldered expression of Crimson, this is a reflection of the 2023 vintage. Instead of making three single vineyards, plus the estate pinot and the Crimson pinot in 2023, winemaker Helen Masters responded to the cool, wet conditions by crafting an estate-wide blend for the Crimson as the only still pinot noir in the cellar that year. This is clearly a lighter year, but there’s also a delicate, elegant side which emerges from the shadows—it’s an ethereal wine which speaks in whispers and echoes.

    Light ruby. Floral, delicate nose with subtle aromas of pot-pourri, wild berry and rosehip. A light, crisp palate with crystalline, light-weight tangy flavours and a subtly savoury finish which rests on bony, chalky, fine tannins. Volnay-esque in its expression of lightness and clarity, like lace stained with cherry. Accessible now but it will unfurl and evolve within the context of its more contemplative, delicate style, at least in the mid-term. STEPHEN WONG MW, Real Review