x

EN PRIMEUR

This product is currently en primeur status. Effectively, it's a pre-order with payment required now and stock will be delivered up to 18 months later.
For more detailed arrival times please contact the store.

Zind Humbrecht Pinot Blanc Turckheim 2023

BOTTLE:
$49.00
In stock
SKU
97854
HALF-DOZEN: $279.30 or $46.55 each
DOZEN: $529.20 or $44.10 each

Item(s) will be sent packaged in a gift box. Please remember, once enclosed you will be unable to see the contents of the package.

Choose the Gift Wrap

    • Prince Wine Store Gift wrapping - FREE

      Prince Wine Store Gift wrapping - FREE

      Free

      Prince Wine Store gift wrapping using our David Band designed paper

    • Single Bottle wooden wine box - $20

      Single Bottle wooden wine box - $20

      $20.00

      Single bottle wooden wine box with wood wool - clear lid and can be wrapped

    • Double wooden wine box - $27

      Double wooden wine box - $27

      $27.00

      Two bottle wooden wine box with clear lid and wood wool

  • Please check and confirm the chosen wrapping

    Gift Wrap added

    The stock levels below show only what is in stock at our stores right now.
    Most times we can often order extra to fulfill any order so please, order the amount you want and we’ll let you know if we can get fill the order asap.

    Stock Availability:
    0 qty Warehouse
    0 qty South Melbourne
    6 qty Sydney
    Producer: Zind-Humbrecht
    Country: France
    Region: Alsace
    Grape: Pinot Blanc
    Size: BTL
    Vintage: 2023
    This wine is made from a blend of Pinot Blanc and Auxerrois (50/50), from vines located on the gravelly terroir of Turckheim (Herrenweg) but also since this vintage, from vines planted just below Clos Windsbuhl, on limestone soil covered with a thin layer of sandstone. This large plot benefits from a later ripening climate and allows for a very interesting blend. Pinot Blanc is certainly a grape variety that has adapted well to climate change in Alsace for several decades now. It tolerates higher temperatures in summer and is less sensitive to sunburn. It has always been blended with Auxerrois in the past, but its presence will certainly become more important in the future for this style of wine. The 2023 fermented quite quickly to achieve a nice dry balance.