DJs Zind-Humbrecht Tasting
Nestled in the heart of Alsace, Domaine Zind-Humbrecht is a biodynamic winery renowned for producing exceptional wines that reflect the terroir and the philosophy of its founder, the legendary winemaker Léonard Humbrecht. For over 60 years, the estate has been crafting wines with a unique personality and a strong sense of place, using sustainable practices that respect the environment and the natural rhythms of the vine.
Fermentations are slow, and the wines spend at least 6 months on total lees. Bottling occurs between 12 and 24 months after harvest, allowing the wine to mature and develop complexity. The yield greatly depends on the vintage but averages around 35hl/ha with an annual production of 12,000 to 16,000 cases.
Since 1992, the Domaine has been located at Route de Colmar, Turckheim, in the heart of the Herrenweg vineyard. Organic certification was granted in 1998 by Ecocert, and biodynamic certification was followed in 2002 by Biodyvin/Ecocert. The Domaine's commitment to quality and respect for the land has earned them a reputation as one of the most esteemed wineries in Alsace.
To compliment these stunning wines, we'll be offering a selection of cheese from our friends at Simon Johnson during tasting hours. These pairing release a new dimension to these Alsatian gems and are available from Simon Johnson @ David Jones
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Zind Humbrecht Muscat Turckheim 2022Very fresh and bright with effusive pink grapefruit and lilac aromas from the warm, dry growing season. I love this wine’s zesty personality and the wonderful mineral freshness that gives the long finish a terrific kick. This almost pure muscat a petits grains. From biodynamically grown grapes. Drink now. STUART PIGOTT, jamessuckling.com
2022MuscatFrance343$56.00 As low as $50.40 -
Zind Humbrecht Riesling Roche Calcaire 2022The 2022 Riesling Roche Calcaire is harvested across the limestone soils of the estate from vines that do not make it into the single vineyards. In 2022, this was restricted to the marl and limestone soils of the village of Gueberschwihr, around the Goldert Grand Cru, a site that Humbrecht calls "virtually drought-proof." The nose still flickers with yeasty funk and lovely, flinty reduction, but even this funkiness does not obscure the vibrant lemon and orange peel. The palate is fresh but so buffered, with stunning limestone smoothness wrapping itself around a central vein of bright freshness. This is lip-smacking and approachable. It's friendly and bright already. The finish shines with a tart yellow apple. (Bone-Dry) ANNE KREBHIEL MW
Brimming with star fruit, bergamot and flint, this is a dangerously fresh and minerally dry riesling for this warm and dry vintage. Terrific drive right through the bone-dry palate, the slate and Amalfi lemon zest at the finish strident. From biodynamically grown grapes. Drink or hold. STUART PIGOTT, jamessuckling.com2022RieslingFrance343$79.00 As low as $71.10