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  1. Charles Oates Pommeau de Tasmanie 18.2%
    Charles Oates Pommeau de Tasmanie 18.2%

    Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

    Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

    Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

    NV
    Calvados
    France
  2. Charles Oates Tasmanian Apple Brandy 42.1% 700ml
    Charles Oates Tasmanian Apple Brandy 42.1% 700ml

    Inspired by the tradition of calvados in North-West France, our Apple Brandy shows complexity and character. 

    After patient aging in ex-fortified wine barrels, casks are carefully selected and blended to produce an elegant and outstanding spirit that shows layers of baked apple, sweet caramel and fruit cake aromatics. WILLIE SMITH

    We were really floored by the quality of this product. The Willie Smith crew did a stellar job and that should really be no surprise considering the quality across the board of their ciders. Its all made from local Tassie apples in Australia’s first alembic Charentais copper still.

    Calvados
    Australia
    490
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