Calvados, sauvignon Blanc, Pin...
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Jean-Francois Malsert 'Alliance' Vin de France 2019
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2019Gamay, Grenache, shirazFrance467$58.00 As low as $52.20 -
Dirty Three All the Dirts Pinot Noir 2023Just shy of medium weight with tremendous tannin shape and drive. Scents of black cherry, sea spray, cinnamon, undergrowth and dried leaves – a savoury style with an almost umani-like amongst it all, yet a distinct vitality along the way. Classy stuff, distinct and full of charm. Stellar wine from this high quality artisan producer. (95) MIKE BENNIE2023Pinot noirAustralia396$58.00 As low as $52.20
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Domaine des Marrans Beaujolais Chiroubles Aux Côtes 2023This medium-bodied, fresh and crisp red has aromas and flavors of fresh raspberries, red tea leaves and crushed stones. Mineral and chalky finish. Try in 2026. JAMES SUCKLING2023GamayFrance352$58.00 As low as $52.20
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Clyde Park Moranghurk Pinot Noir 2023The Moranghurk Vineyard was established in '97 at Lethbridge in the Moorabool Valley. Made with 100% whole berries and matured in seasoned oak. Bright crimson, this pretty, perfumed wine exhibits aromas of red fruits, rose petals and some fresh mint leaves. The light-to-medium-bodied palate is vibrant, juicy and long. Fine-grained, gently persistent tannins add to a wine that can be drunk now but will reward time in the cellar. (95) PHILIP RICH, Halliday Wine Companion
Clyde Park are really coming into their own of late with a string of great releases and this is one of the strongest yet.
The Moranghurk vineyard was established in 1997 by Ross and Liz Wilkie on their beautiful 459ha property in the Lethbridge district of the Moorabool Valley, Geelong. The wines from this site showcase the outstanding varietal character and flavour of the region, whilst being distinctively Moranghurk. Fermented in open fermenters and hand plunged twice daily. Pressed to French oak for malolactic fermentation and matured for 10 months prior to bottling.2023Pinot noirAustralia395$58.00 As low as $52.20 -
Pavillon de Chavannes Cote de Brouilly Ambassades 2021
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2021GamayFrance352$58.00 As low as $52.20 -
Pavillon de Chavannes Cote de Brouilly Ambassades 2022The history of Pavillon de Chavannes is deeply intertwined with that of Château Thivin, another esteemed estate in Côte de Brouilly. In 1861, the Jambon-Chanrion family acquired the estate. The pivotal moment came after World War I, when Yvonne Chanrion married Claude Geoffray, heir to Château Thivin. Yvonne brought with her one-third of her family’s prized vineyards and later acquired another third from her sister. While Yvonne and Claude expanded Thivin’s holdings together, they never had children. Upon Yvonne’s passing in 1987, her family’s original vineyard inheritance returned to Paul Jambon of the Jambon-Chanrion family, along with half of the additional lands she and Claude had purchased. The remaining holdings passed to Claude’s great-nephew, also named Claude, ensuring Thivin’s continued legacy.2022GamayFrance352$58.00 As low as $52.20
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Escarpment Pinot Noir 2021
The 2021 Pinot Noir is svelte and balanced; it's really settled into itself now at two years post-harvest. There's a nice, fleshy green parsley note on the nose. The fruit tastes ripe and fleshy and feels it in the mouth too. Nice mineral acidity shapes the wine and keeps it alive in the mouth. This is super pleasurable drinking here. There are pomegranate pearls and pink peppercorns. There is energy here. 13% alcohol, sealed under screw cap.
This is composed of 61.5% Te Muna Road Vineyard, with the balance from in town. It was plunged once daily and spent 20 days on the skins. Aging was in 22% new oak for 11 months, with a further nine months in tank. Bottled unfined and unfiltered. ERIN LARKIN, The Wine Advocate
Most if not all escarpment Pinots Noir need to be given the time to develop, build complexities and show their true potential. This was the legacy that Larry Mackenna and his team set, today’s team led by Tim Bourne is continuing this legacy easily showcased in this wine. Aromas and flavours are rich and taut, complex and detailed. A wine that opens up to reveal its potential after 3 days open. Dark berries and plum, spices and dried herb, savoury and complex, mushroom and smoke. Lengthy, dry and complex. Best drinking from 2026 through 2036. CAM DOUGLAS MW2021Pinot noirNew Zealand435$59.00 As low as $53.10 -
Lowestoft Estate Pinot Noir 2021
GOLD - ROYAL HOBART WINE SHOW 2022
GOLD - ROYAL HOBART WINE SHOW 2023
GOLD - ROYAL ADELAIDE WINE SHOW 2022
GOLD - ROYAL ADELAIDE WINE SHOW 2023
GOLD - ROYAL QUEENSLAND WINE SHOW 2023
Very good colour, quite deep and retains a good tint of purple in the rim. Wood-spice and a hint of Campari to sniff; the palate full and intense, loaded with tannins which add grip and persistence. Long, long carry. A rich, powerful, decadent pinot which is offering much right now but also promises a bright future. This wine punches above its weight (96) HUON HOOKELower Derwent sourced fruit, essentially from the outer suburbs of Hobart, planted nigh on 40 years ago. Dense plantings. Lots of layers here. Bracken, shiitake dashi, darker cherry and freshly grown moss, spruce and other forestry allusions. Dense, pliant and convincing, this is excellent mid-weighted Tassie pinot. (95) JAMES SUCKLING
A bright, complex pinot noir... Pure red and dark cherry, raspberry and wild strawberry fruits with hints of Chinese barbecue shop, five-spice, teacake, mushroom, purple floral and subtle leaf litter tones. There is a nice sense of space and clarity in this wine, fine acidity providing the pulse and a sustained red-fruited finish studded with game, amaro and spice. (95) JAMES HALLIDAY'S WINE COMPANION
2021Pinot noirAustralia490 -
Wanderer Upper Yarra Pinot Noir 2023
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2023Pinot noirAustralia506$60.00 As low as $54.00 -
Dicey Bannockburn Gamay 2021
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2020GamayNew Zealand373$60.00 As low as $54.00 -
Domaine Derey Bourgogne Cote d'Or Rouge 2023
Glowing purple, an exuberant nose, with abundant juicy dark berry fruit energy. All destemmed. A large jug of this would go down handsomely of a summer's evening. Excellent fruit-acid balance, some blackcurrants at the back. Lovely. JASPER MORRIS MW
An expressive nose of poached plum, violet and earth gives way to racy and well-detailed flavors that conclude in a mildly austere sneaky long finish. Note that the supporting tannins are sufficiently supple such that this could be approached upon release. BURGHOUND
Deep colour, a glossy purple. Ripe, plush and fruitful. Nice undertow of spice, but the array of dark fleshed fruit is what come across most prominently, it's well rounded and fulsome but the underpinned by fresh acidity and fine, sweet tannins. Nice wine. Some airy, spring forest aromas, little poke and prod of minerality, a subtly sappy feel. Yeah, nice wine! ROSCOE
2023Pinot noirFrance358$60.00 As low as $54.00 -
Daniel Bouland Cote de Brouilly Cuvee Melanie 2023
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023GamayFrance352$61.00 As low as $54.90 -
Jean-Paul Thevenet Regnie En Voiture Simone 2023
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2023GamayFrance352$61.00 As low as $54.90 -
Palliser Estate Pinot Noir 2022
Light-tinted, supple pinot noir with cherry, fresh herb, raspberry, chestnut and spicy oak flavours. Elegant wine in a relatively light style and with surprising power and a backbone of peppery tannins. BOB CAMBELL, The Real Review
; Hua Nui, Winery and Pencarrow. The fruit is a blend of Clones 667, 777, 115, 10/5, MV6 and Abel. All handpicked with 5% whole cluster. A period of cold soak followed by wild fermentations and gentle pumpovers and plunging. The wine is pressed to French Oak barrels and left to mature for a period of 10 months during which time it undergoes malolactic fermentation to soften the wine and add complexity.
2022Pinot noirNew Zealand435$62.00 As low as $55.80 -
Ghost Rock Estate Climat Pinot Noir 2023
There are seven single vineyards of Ghost Rock, per se, this is one of them, and it gets made each year. Wild ferment, no additions, no filtering and no fining, a touch of sulphur for preserving. Organic farmed.
It’s got softness and spread, a suppleness and flow, dark cherry, earthiness, sappy botanical elements, a touch of game meat and woody-savoury elements. It’s so pure and yet rich, a generosity in its layers of flavour, aroma, texture. It’s got a faint core of crushed rock minerality too. A wild streak, perhaps, lending charm and personality. I love this. Drinkability and complexity, with purity, hand-in-hand. MIKE BENNIE, The Wine Front
2023Pinot noirAustralia490$62.00 As low as $55.80 -
Elena Walch Blaubugunder Alto Adige 2023
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2023Pinot noirItaly344$62.00 As low as $55.80 -
Daniel Bouland Morgon Corcelette 2023
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2023GamayFrance352$62.00 As low as $55.80 -
Daniel Bouland Morgon Corcelette Vieilles Vignes Cailloux 2023
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2023GamayFrance352$62.00 As low as $55.80 -
Daniel Bouland Morgon Bellevue Sable 2023Bouland's 2021 Morgon Bellevue Sable opens in the glass with scents of cherries, plums, peonies and vine smoke. Medium to full-bodied, supple and giving, the sandy soils (and younger vines) from which it derives naturally lend it a more open-knit profile. WILLIAM KELLEY, wineadvocate.com2023GamayFrance352$62.00 As low as $55.80
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Michael Hall Adelaide Hills Pinot Noir 2022
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2022Pinot noirAustralia340$62.00 As low as $55.80 -
La Madone Fleurie Vieilles Vignes 2022Beets, red berries and orange pith on the nose. Some violets. It’s sleek, wild and medium-bodied, with fine tannins and delicious petal- and tea-like notes at the end. Drink now or hold. JAMES SUCKLING2022GamayFrance352$62.00 As low as $55.80
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Mac Forbes Coldstream Pinot Noir 2022Grey loam overlying clay soils. Whole berry in open fermenters for 14 days on skins with wild yeast. 10 months in small old oak. No fining.
Delicate aromatics of soft talcy florals and pulpy red plum. The palate is fleshy with dark red fruits, baked rhubarb and a touch of savoury cacao. Firm structure across the mid palate melts to a generous lingering finish. MAC FORBES2022Pinot noirAustralia506$62.00 As low as $55.80 -
Daniel Bouland Chiroubles Chatenay 2023
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2023GamayFrance352$62.00 As low as $55.80 -
Daniel Bouland Morgon Corcelette Vieilles Vignes Sable 2023Really large scaled aromas with a little pyrazine – to start – but then it’s lost in a large melange of dark fruit aromas and faintly flowers too. Wide over the palate – super texture with a fluidity and modest sweetness – but here is longer than the CdBrouilly – what a gorgeously delicious wine!
BILL NANSON, Burgundy Report2023GamayFrance352$62.00 As low as $55.80 -
Crittenden The Zumma Pinot Noir 2021
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2021Pinot noirAustralia441$63.00 As low as $56.70 -
Mulline Sutherlands Creek Pinot Noir 2023
SPECIAL BUY - A single-vineyard wine from the Strathmore Vineyard, planted with MV6 and Abel clones in the late 1990s; 20% whole bunches. Matured in 30% new puncheons and barriques. A deepish crimson ruby. More darkly fruited and concentrated than last year's version. Dark cherries, damson plums, peony and spice on the bouquet. Saturates the palate, which is concentrated, structured, fleshy and very long. It's so good now but will get even better over the next six to eight years and probably longer. Another superb 2023 Geelong pinot from the two Bens. (97) PHILIP RICH, Halliday Wine Companion
Last year’s release was made with MV6 and Abel clone pinot noir, on vines planted in 1998 at Sutherlands Creek in the Moorabool Valley. I assume this release is the same.It presents a bed of fruit-filled flavour, all macerated and strewn with herbs, and while it sings and impresses through the mainstay of the palate, it’s the finish that really moves the bar higher. This wine pushes flavour well beyond the point where it had every reason to stop. The winemaker probably won’t like me saying this, but it’s a Pinot Noir that feels very Australian, in a positive way. It’s varietal, but it feels “very MV6”. Its flavours nestle into the palate, rather than being over-eager to lift off and out. It has that feel of being settled, like a cat after it’s finished kneading your lap. And yet it has that finish, that extra soar. It’s pretty special. (95+) CAMPBELL MATTINSON, The Wine Front
A vibrant cherry red in the glass. there’s lovely complex aromatics here, dried herbs, blueberry, bramble, sap, Asian spice and ferrous earth. Bright and lively on the palate with lashings of red and blue fruits, tangy, briary acidity and savoury, supple and textured tannins. Long, layered, mouth-filling and pure in flavour. AARON BRASCHER, The Real Review2023Pinot noirAustralia354$63.00 As low as $56.70 -
Mulline Modewarre Fume Blanc 2023
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2023sauvignon BlancAustralia395$63.00 As low as $56.70 -
Damien Coquelet Beaujolais Kei Ki Dit 2020
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2020GamayFrance352$63.00 As low as $56.70 -
Paul-Henri Thillardon Chenas Les Carrieres 2019Pretty and perfumed, the 2019 Chénas Les Carrières wafts from the glass with notes of sweet berry fruit, potpourri, peonies and spices. Medium-bodied, pure and lively, with fine tannins and lively acids, despite the warm conditions, it's surprisingly reminiscent of the Thillardon brothers' 2016 vintage. WILLIAM KELLEY, The Wine Advocate2019GamayFrance352$63.00 As low as $56.70
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Mulline Modeware Pinot Noir 2023
Boysenberry, strawberry and red cherry flavours come threaded with sweet, twiggy spice, cedarwood oak also nestled neatly therein. This is well structured in general and will both hold and mature for a number of years, but it’s also readily accessible right now; it’s arguably the most accessible wine in the Mulline range this year. There’s no question of its quality. There’s detail here; finesse. (93+) CAMPBELL MATTINSON, The Wine Front
SPECIAL VALUE - A single-vineyard wine from the Surf Coast, the vineyard planted in 2001; 40% whole bunches and matured in 25% new barriques. A bright crimson ruby. From a cool vineyard and it shows, in a good, way. Aromas of strawberries, cranberries and a little spice. You barely notice the whole bunches, which are already integrating into the wine. Elegantly wrought, delicate and persistent on the palate. Thoughtful winemaking here and I like how Ben has worked with the fruit, rather than trying to make something the wine isn't. (97) PHILIP RICH, Halliday Wine Companion
Pretty and lifted aromas of dried herbs, sap, spice, cherry, wild raspberry and mossy under-brush. Bright, lively and crunchy in flavour. There's a drive of snappy red fruits and bramble, along with chalky, grippy tannins and pointed acidity. Quite linear at the moment and will benefit from some bottle age. AARON BRASCHER, The Real Review2023Pinot noirAustralia354$63.00 As low as $56.70 -
Daniel Bouland Morgon Corcelette 2022The "regular" bottling of 2022 Corcelette from Monsieur Bouland is another lovely example of this very strong vintage. It is deep, bright and sappy, offering up a nose of red and black cherries, sweet cranberries, vinesmoke, gamebird, a dollop of fresh thyme and a very pretty base of soil tones. On the palate the wine is vibrant, full-bodied and deep at the core, with a fine foundation of soil, bright acids, moderate tannins and great focus and grip on the long, complex and beautifully balanced finish. Of all of Daniel's outstanding 2022s, this is certainly the first cuvée I would be reaching for to drink now, as it has a sense of wide open generosity that is not evident with most of his other, more structured wines from this vintage. This is not to say that it will not also age long and gracefully, but the regular Corcelette is not going to demand cellaring time before it gives up the goods. 2024-2060. JOHN GILMAN2022GamayFrance352$63.00 As low as $56.70
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Rolet Arbois Tradition Rouge 2022A blend of 40% Poulsard, 30% Pinot Noir and 30% Trousseau, the 2022 Rouge Arbois Tradition displays bright red fruits alongside spicy elements. Subtle herbaceous accents add complexity, attributable to the use of approximately 20% stems from the Pinot Noir and Trousseau during fermentation. Concentrated and savory, the 2022 is neatly framed by ripe tannins and can be enjoyed over the next four years. NICOLAS GREINACHER, Vinous2022Pinot noir, Poulsard, TrousseauFrance412$63.00 As low as $56.70
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Gregoire Hoppenot Fleurie Les Moriers 2021Hoppenot farms almost three-hectares of this imposing east-facing terroir overlooking the famous windmill of Moulin-a-Vent. Les Moriers shares a border with Poncié, Les Roches and Les Garants and the vines at the top of the vineyard lie a stone’s throw from the winery.
Vine age varies from 35 to 90 years. Rising from 260 metres on the Moulin-a-Vent border to 340 metres at the top of the slope, this steep hillside contains two mineral rich soil types: the vines at the top of the slope are on very poor soils of shallow granitic sand; then it becomes heavier in the Bas de Moriers with increasing clay concentration over the granite bedrock. Grégoire Hoppenot farms in both sectors, reserving the best fruit for this single-terroir bottling.2021GamayFrance352$63.00 As low as $56.70 -
Girardin Santenay Vieille Vignes 2022 375ml
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2022Pinot noirFrance358$63.00 As low as $56.70 -
Jean-Paul Thevenet Morgon Tradition 2023
15 – 30 years on average on granitic soil. 100% Bio-dynamic. Pure red fruits, a refreshing acidity, medium-bodied wine with an earthly complexity. The result of all this is a wine that has a vibrant bouquet with perfumed dark cherries and red currant. The palate is ample possessing beautiful silky tannins.
2023GamayFrance352$64.00 As low as $57.60 -
Shaw & Smith Pinot Noir 2023
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2023Pinot noirAustralia340$65.00 As low as $58.50 -
Cristom Mount Jefferson Pinot Noir 2022 375ml
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022Pinot noirUSA452$65.00 As low as $58.50 -
Chateau Thivin Brouilly Reverdon 2023From a site rooted in sand over pink granite, the 2023 Brouilly Reverdon offers vibrant aromas of crushed violet and peony petals, dark cherries and a touch of chocolate spice. Medium to full-bodied, it features a concentration perfectly balanced for the structure of the wine, offering an infusion of fruit, tangy with acidity. With its pillowy texture supported by talc-like, enveloping tannins, the wine leaves a lasting impression of joy and approachability. KENNA WELLS, Wine Advocate2023GamayFrance352$65.00 As low as $58.50
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Pike Road - by Elk Cove Pinot Noir 2022
… is as fresh and crisp as snow melt flooding a mountain stream. Prickly boysenberry and smoked salmon aromas blend into flavors like raspberry lemonade laced with black tea. Citrusy acidity meets silky tannins on Pike Road. MICHAEL ALBERTY, wineenthusiast.com
A seductive nose of spiced black and dark red cherries, berry compote and subtle earthy scents of moss lure you in. The nose excites for what's to come. A mesh of flesh and spice is corralled by silty tannins with raspberry licorice accents. There's a velvety richness to the texture which ignites the senses. This captures the cool fruited aspects, spice and ebullient side of premium Oregon pinot at an affordable price point. It tastes and feels luxurious. GABRIELLE POY
2021Pinot noirUSA452$65.00 As low as $58.50 -
Syrahmi Garden of Earthly Delights Pinot Noir 2021Aromas of cool red and dark fruits, cherries, dried rose petals, turned earth and spice. Light and fresh on the palate with ripe red berry fruit flavours, earth and warm spice. It’s succulent, hemmed with fine tannins, tangy acidity and offers a feel of elegance. Earth and spice. Light and fresh on the palate with ripe red berry fruit flavours, earth and warm spice. It’s succulent, hemmed with fine tannins, tangy acidity and offers a feel of elegance. SYRAHMI
2021Pinot noirAustralia404$65.00 As low as $58.50 -
Dexter Pinot Noir 2023
There’s a fruit party going on here with loads of wild strawberries, red cherries and cranberries, spicy, too with snips of fresh basil and menthol plus heady florals mainly roses. The palate is mid-weighted, and a fruit succulence comes through so, too, layers of tannins with the sweet oak adding a hint of bitter green walnut on the finish. In its youth, there’s a prettiness as complexity will come with age. (95) JANE FAULKNER, Halliday Wine Companion
I pretty much never drink any samples, because it’s not a good habit to get into, though maybe a few swallows might make a summer while I’m actually tasting, but hey, that’s what I call the FCE (Full Consumer Experience). Anyway, I had a few glasses of this last night while watching the documentary about Ennio Morricone – “Ennio” – which is currently streaming on Stan. Very good too, and this, in a way, while not Italian, seemed a suitable style of wine for that show. I cooked my children some duck breast for tea, with jasmine rice, steamed greens and plum sauce, but I didn’t eat any of that, though this wine would have been most excellent with it. I had a piece of bread with some Laughing Cow cheese on it. Economies must be made.Fine, kind of stony, perfumed, cherry and red fruit, gentle spiced oak, something a little earthy/autumnal too. It’s light to medium-bodied, pleasantly sappy, with a good crunch to acidity, really pleasing pumice stone tannin, and a offers a juicy/savoury finish of excellent length, with a little blood orange bite. Very nice. (94) GARY WALSH, The Wine Front
Pretty and lifted aromas of cherry, briar, sap, Asian spice, redcurrant, underbrush and a woodsy earthiness. Structured, fine, delicate, long and layered. There’s a supple drive of pure red fruits, subtle oak and textured tannins. Precise and pretty pinot. AARON BRASHER, The Real Review2023Pinot noirAustralia441$65.00 As low as $58.50 -
Thousand Candles Single Vineyard Pinot Noir 2017
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2017Pinot noirAustralia506$66.00 As low as $59.40 -
Thousand Candles Gathering Field Pinot Noir 2023
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2023Pinot noirAustralia506$66.00 As low as $59.40 -
Pascal & Nicolas Reverdy Terre de Maimbray Sancerre 2022100% Sauvignon blanc from 20+ year-old vines, hand-picked and sorted, very gentle pneumatic press and cool fermented in stainless steel. Matured in tank on fine lees for 6 months. Ripe and vibrant gooseberry fruit aromas without excess. Excellent depth of fruit on the palate with texture minerality and excellent depth and character. More refinement apparent each vintage.2022sauvignon BlancFrance423$66.00 As low as $59.40
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Gentle Folk Monomeith Pinot Noir 2023
It’s cool, it’s succulent, it’s got some slurp to it too. Purple fruits, mulberry, dark cherry, sour and tart pops of pomegranate jewels and a wash of alpine herbs and light white pepper over it all. It goes the distance, it feels svelte and coils serpent-like through the palate. A savoury undertow of brambles and earth also there. It does many, many things, and just feels right and righteous overall. Oh boy. (95) MIKE BENNIE
2022 - There's an air of serious intent to this wine. It's both inherently complex and impressively powered, its array of fruit, stalk and spice notes ricocheting from one corner of your mouth to another. The quality deal is then sealed by the manner in which firm sheets of tannin lock the wine's various components into place. This is a wine of gravitas. (96) JAMES HALLIDAY’S WINE COMPANION
2023Pinot noirAustralia340$67.00 As low as $60.30 -
Schmolzer and Brown Brunnen Pinot Noir 2022
Part of our new high-altitude Beechworth range. A brand-new Pinot Noir for us. An earlier drinking blend comprised of sites across Beechworth, predominantly from our new high-altitude Palmer vineyard in the heart of Stanley. Selections from Brunnen and Indigo vineyards provide a lovely combination of spice and plush red fruit.
A cool growing season, with ample time for flavour development. Whole berry ferment with gentle maceration, this wine is concentrated and complex yet shows the bright acidity and delicacy of high-altitude Pinot Noir. Savoury spice and tart red fruit softened by a subtle 15% new oak component.
2022Pinot noirAustralia353$67.00 As low as $60.30 -
Craggy Range Te Muna Road Pinot Noir 2023
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2022Pinot noirNew Zealand403$67.00 As low as $60.30 -
Gentle Folk Scary Gully Pinot Noir 2023
Peppery, herbal, lifted and grippy. A good combo of things when it strolls through a sluice of tart cherry juice and cranberry tang. Tightly coiled too, a vigorous and streamlined pinot noir, albeit it has expressive nature, a distinct personality and flair. Refreshing all up too. Detailed in its way, showing fruit, spice, savoury elements harmoniously married, though you could say the snips of whole bunch make a mark. Very good. (95) MIKE BENNIE
The broodier and deeper of the three single-site pinots this release. Scary Gully is the oldest site with the most elevation. The essence of a long ripening season is cast here with black cherry and plum, compact and dense. There's a cosy up-in-a-log cabin appeal to it, all crunchy and wild, confident in its expression, with ample spice and twiggy herbs, thyme and bay. It feels unperturbed and complete. (95) JAMES HALLIDAY’S WINE COMPANION
2020- Slender plum and cherry – pretty and gently perfumed. It has lovely line and length without ever going broad or surrendering its prettiness. Still, it’s no wallflower – there’s drive and persistence of flavour – and even the gentle finish, with a frame of stalky grip, persists and lingers. Deceptively powerful. (96) DECANTER
2022Pinot noirAustralia340$67.00 As low as $60.30