ROSE WINE

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Pale orange. Displays an array of intensely perfumed red berry and citrus fruit aromas. Along with suggestions of honeysuckle, nectarine and fennel. Juicy and seamless in texture, giving deep pit fruit and raspberry flavors and a bracing touch of orange pith. Echoes the floral note on a wonderfully long, smooth finish that leaves a hint of honey behind. JOSH RAYNOLDS

This is a wine of slick fruit, beautifully framed with the finest spiderweb of gently prying phenolics. Jubilant, lively and uber refreshing with a solid punch of red grapefruit and tart red fruits that just sing along the superbly long and overtly mineral finish. It's so refreshing and so buoyant (how can you tell the difference between a girl ant and a boy ant?... if it sinks it's a girl ant, if it floats its…) that it leaves your mouth kind of quivering. This is one of the more radiant and bright expressions of this site I can recall. Man, cooler, longer vintages are a welcome trend. ROSCOE

Pale orange-pink. Redcurrant, orange zest and subtle floral and herbal elements on the fragrant nose. Made in a juicy, forward style, offering sappy red fruit and spice flavors that show good heft and breadth. A spicy white pepper note adds bite to a smooth and nicely persistent finish. JOSH RAYNOLDS, Vinous

Figuiere is a renowned family estate faithful to their terroir and region but also curious and innovative. Always in a will to produce the best wines, the Combard family originally from Chablis, is constantly searching between tradition and innovation, to be able to reach everyone with their products, from the small fresh wines to be tasted in summer to the great vintage that will sublimate all the tables.

This cuvée is the result of a rigorous selection of wines whose blending and maturing are finalized with real know-how in the cellars of the Domaine Figuière. This rosé is a blend of different grape varieties: Grenache, Cinsault, Syrah and Cabernet.

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Score awarded by the Halliday tasting panel at the annual Awards judging. Jeni Port writes: A blend of shiraz, cabernet sauvignon and sangiovese. The pressure is on Chris Smales, the new winemaker at Sutton Grange, with his first vintage release, but he delivers in maintaining this popular rosé's class. Attractive tea rose hues. Gentle, lifted aromas of raspberry, wild strawberry and lively spice. Love the smoothness, the inviting spice, the bright red berries and clean acid crunch to taste. And so, so versatile at the table. (97) PANEL DECISION, Halliday Wine Companion

Fresh strawberry and Bosc pear, a little musk and perfume. Fresh and lively, clean acidity, a pear skin grip, pomegranate/watermelon and peach iced tea, nice bit of chew to it, yet so finely balanced. Finish is refreshing too. Combines complexity with ease of drinking to wonderful effect. GARY WALSH, The Wine Front

It’s a more mouth-filling and juicy number than last year. I love those soft, caressing, slightly phenolic aspects. Alright, and I hope this is ok, I am going to steal Gary Walsh’s comment from above, because it’s perfect for this wine “peach iced tea” is just right, it has that peach juice and tea like, faint grip. Refreshing, oozing class, brimming with lively acidity and an overall upbeat feel to it. Finishes clean and bright as it started. This is world class Rose and  I recommend it whole heartedly. ROSCOE

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

James Adams is the new winemaker at Turkey Flat, this being the first vintage under his regime.

Red fruit and tangerine, a little perfume and spice – maybe a subtle sort of a curry leaf or lemongrass thing happening. Soft but with nice grip and crunch to texture, a fine chalkiness, subdued but kind of juicy red fruit with a fresh finish of good length, a dash of savoury complexity as it goes. Lovely. GARY WALSH, The Wine Front

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

In 2021 this was made from low cropping Shiraz for juicy flavours, and 11% Cabernet Franc for aromatic tension and structure. This rosé is made in the traditional style - after harvesting, the grapes were crushed then pressed off to stainless steel tank to undergo a slow and cool fermentation. It was then bottled early to preserve freshness.

Mordoree Cotes du Rhone Dame Rousse Rose is made from 40% Grenache, 35% Syrah, 15% Cinsault, 5% Carignan, 5% Mourvèdre

Solis Rose. This is the summer wine we have been waiting for. This is one of the best value Provence rose we have seen in some time and that is saying something given how much good pink is in the market at the moment.

This is pretty classic stuff in all the best ways. A touch of fresh strawberry, snappy red currants, white pepper, a touch of fairy-floss lift and oh-so-inviting sweetly floral nose. It follows with that same wild strawberry and red berry fruit all fleshy and bright with a rim of citrus peel and quartzy-like minerality edging. It punches way above its weight here and while it will go down a treat on a warms summers day its equally at home paired with any BBQ fair you might want to throw at it.