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RED WINE - 2021

RED WINE
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  1. Wheeler Gamut Red Blend 2021
    Wheeler Gamut Red Blend 2021
    Winemaker Dale Wheeler has been deeply immersed in the Victorian wine industry since 2012, relocating to Melbourne from Brisbane to study Viticulture and Winemaking. For a number of years he worked growing fruit and making wine within the Yarra Valley for Strenua, while also completing a number of vintages for other producers within the region and his experience shows. These are confident wines with lots of immediate appeal.

    Gamut 2021 is a thirst-quenching medium-weight juicy red, perfect with a light chill. Made using 100% Upper Yarra Valley fruit, predominantly consisting of Merlot from Yarra Junction - lightly macerated and 40% whole bunch Pinot Noir from Gladysdale. Naturally fermented, with no other additions beyond sulphur prior to bottling. Unfined/unfiltered/vegan.

    Plenty of red liquorice, mixed berries, and river rocks on the nose. A touch of soft spice and a savoury bay like note. The palate is crunchy and fresh with a lovely balance of sumptuous fruits and soft but present tannins shaping a delicious moreish finish. Perfect summer red and something you could throw a slight chill on if you were so inclined.
    2021
    Australia
    506
  2. Rock of Wisdom Superfly Red 2021
    Rock of Wisdom Superfly Red 2021
    We love the Superfly range from Rock of Wisdom. These are meant to be no mess, no fuss, easy drinking juicy wines and they have well and truly nailed the brief! Minimal intervention is the name of the game here but done thoughtfully and with panache.

    This is a MGS blend and the little extra of dollop mataro brings a nice earthy hit the otherwise bight and bubby fruit. This just leaps out of the glass with gleaming red fruits and plenty of sweet spice goodness. So much energy and lift, everything feels so fresh with lots of crunchy fruit framed by the gentlest kiss of oak. So sluggable!
    2021
    Blend
    Australia
    349
  3. Alkina Kin Polygon 3 Grenache 2021
    Alkina Kin Polygon 3 Grenache 2021
    Polygon No. 3 is a tiny plot measuring just 0.274 hectares in size and contains approximately 200, densley packed vines. Working with terroir specialist, Pedro Parra, the team identified this polygon to be unique in its limestone content. There is shallow red brown earth over deep chalky sedimentary limestone which contains fractured schist and the limited presence of iron. NASAA certified organic and biodynamic.
    2021
    Grenache
  4. Amen Break Cabernet Franc 2021
    Amen Break Cabernet Franc 2021
    We've featured the wines of under the Amen Break label a lot here and there is a reason why - they rock. Hailing from a small village in east of Australia called New Zealand the Clonal Brothers are Matt and Steve Harrop and together they are a lethal winemaking combination. One of the most sampled drum patterns music nerds will recognise this as a 6- to 7-second (4-bar) drum solo performed by Gregory Sylvester "G. C.". Coleman in the song "Amen, Brother" performed by the 1960s funk and soul outfit The Winstons.

    There's certainly a bustle in the hedgerow here, with blackberry, black raspberry, leaf, dried roses and pencils. Medium-bodied, cool acidity, a distinctly 'mineral' feel, intense small berried dark fruit, graphite tannin, a little sundried tomato and raspberry pip, and a spicy and gently bitter amaro/sappy finish of excellent length. Tight and crunchy, and very good to drink. I like it a lot. (93+) GARY WALSH, winefront.com


    2021
    Cabernet Franc, Pinot noir
    Australia
    500
    Special Price $27.00 Regular Price $30.00 As low as $25.00
  5. Ogier Le Temps Est Venu Cotes du Rhone Rouge 2021
    Ogier Le Temps Est Venu Cotes du Rhone Rouge 2021

    The 2021 Côtes Du Rhône Le Temps Est Venu is terrific and unquestionably a resounding success in the vintage. Already bottled and based on 60% Grenache and 40% Syrah, brought up all in concrete, it has lots of darker berry fruits, some peppery, violet, and floral notes, medium body, fine tannins, and a clean finish. It makes the most of the vintage and is perfect for drinking over the coming 4-5 years or so. JEB DUNNUCK

     

    2021
    GSM
    France
    467
    Special Price $27.00 Regular Price $34.00
  6. Lignee Rouge Shiraz/Pinot 2021 1500ml
    Lignee Rouge Shiraz/Pinot 2021 1500ml

    3 BOTTLE AVAILABLE

    (on the 2018)
    Here’s a collaboration between NSW Sexyboys Will Gilbert (of Mudgee) and Angus Vinden (of Hunter). It’s a 50/50 blend of Hunter Shiraz (1968 block Somerset) and Orange Pinot Noir. Only older oak. 400 magnums filled, and magnums only.

    Smoky, spicy, hazelnut, cherry and raspberry, mint, bright and a bit tangy. Medium-bodied, cranberry acidity, fresh red fruits, a slight fenugreek/aniseed bitterness/perfume thing, frisky and slightly stalky, strawberry and spice on a long cool finish, graphite tannin trailing. So interesting. Vibrant and translucent. Great to drink too. 94+ Gary Walsh, THE WINE FRONT

    2021
    Pinot noir, shiraz
    Australia
    407
  7. Stephane Aviron Beaujolais Village 2021
    Stephane Aviron Beaujolais Village 2021
    Stephane's family has been wheeling and dealing in Beaujolais for generations. Based in Fleurie, his father owned an oenological laboratory and worked as a wine broker where, after completing his studies, Stephane returned to work in the family business as a wine consultant and a winemaker in Chénas. His experience there and history in the region brings a depth of knowledge and intimate detail of the terroirs he now works. That, when combined with Stephane's obvious talent makes for a formidable combination.

    Black cherry and bright raspberry with a hit of heady, whole peppercorn spice, touch of cola and lovely burst of five spice that drives the inviting nose home. Super crunchy, raspberry fruit layered in with fine slippery tannins. Bursting with red fruit flavour, bright and bouncy. It's fine and tight with a lovely core of fruit that feels light and airy and at once concentrated and precise in its delivery. A fine Villages.
    2021
    Gamay
    France
    352
  8. Stephane Aviron Beaujolais Cote de Brouilly 2021
    Stephane Aviron Beaujolais Cote de Brouilly 2021
    Stephane's family has been wheeling and dealing in Beaujolais for generations. Based in Fleurie, his father owned an oenological laboratory and worked as a wine broker where, after completing his studies, Stephane returned to work in the family business as a wine consultant and a winemaker in Chénas. His experience there and history in the region brings a depth of knowledge and intimate detail of the terroirs he now works. That, when combined with Stephane's obvious talent makes for a formidable combination.

    The appellation of Côte de Brouilly sits on the high slopes of the extinct volcano Mont Brouilly and is surrounded by the larger appellation of Brouilly. This wine brings together the broody darker elements of the volcanic soils finesse by the cool, hillside sites it clings to. It opens with rich red and dark berry fruit, ground and toasted spices and earthy tone that washes over the fruit slowly as you swirl in your glass. Its concentrated and richly fruited but that is all backed by some fine cut tannins that string the dark fruit together, as it sashays  across the palate with cherry, plums and black forest fruits. It feels serious but in typical Aviron style still feels light on its feet.
    2021
    Gamay
    France
    352
  9. Stephane Aviron Beaujolais Morgon Cote du Py 2021
    Stephane Aviron Beaujolais Morgon Cote du Py 2021
    Old vines, fermented traditionally (no carbonic) and aged in a bunch of old wood. It's pure, energetic and unbelievably slippery. 

    Lifted black and red cherry fruit, dark raspberry, mixed ground spice and a pretty lilt to the nose. It at first seems like a combo of the Brouilly and Villages with a lovely mix of dark and light. The palate is snappy and fresh, etched with fine-boned tannin a wonderful and incisive mineral spike. Lots of energy here and a nice burst of mineral fruit at the end that carries the palate along. Great looking Morgon with a fresh, mineral-driven edge.
    2021
    Gamay
    France
    352
  10. Heathcote Estate Nebbiolo 2021
    Heathcote Estate Nebbiolo 2021

    Convincing nebbiolo. Tannic as all get-up, in a good way. Undergrowth and cherries, pomegranate and tobacco, decayed roses and mint. It starts off slow but builds towards an impressive finish, and responds very well to air. Most impressive. CAMPBELL MATTINSON, The Wine Front

    The Nebbiolo block is off a new section of vineyard established in 2017, and has been organic from the ground up. Picked in mid-April, it was harvested 7 weeks after the shiraz. The fruit was hand picked, hand sorted de-stemmed. Whole berries were transferred to oak fermenation vats for natural fermantation. Once fermentation was complete, the wines were transferred to older french oak 500L barrels for maturation. The wine was left undisturbed until bottling in late February 2022.

    2021
    Nebbiolo
    Australia
    404
  11. MMAD Shiraz 2021
    MMAD Shiraz 2021

    The oldest shiraz vines on the MMAD vineyard were planted in 1941.

    This is as gorgeous as the come. It’s loaded with pepper, violets, blue- and black-berries, stalks and dark chocolate. It presents as one and it presents as many. The flush of flavour, the almost-aniseed aspect, the finesse and the form; everything pulls in the one direction here. Spicy, fruity, stalky and more. It’s kind of take a bow time, for the vineyard, the sub-region and the team involved. (95) CAMPBELL MATTINSON, The Wine Front

    Kaleidoscopic, full of light and layer. Fresh acidity illuminates buoyant blackberry and black olive, with a festoon of violets, black pepper and liquorice. Silky dark chocolate melds deliciously with the concentrated fruit through a persistent finish with an ironstone tang. Elegantly, bony tannins maintain the graceful line.  Early picked, old-vine fruit, with 30% whole bunches in the ferment. SARAH AHMED, Decanter

    Deep, bright colour; a wine of tremendous presence, the whole bunch component 15-20%, 15 days on skins, 33% in concrete vessels, the balance in stainless steel and used oak. A magical combination of techniques to produce blackberry, licorice and dark chocolate flavours, the tannins almost silky. JAMES HALLIDAY, The Australian Weekend

    2021
    shiraz
    Australia
    436
  12. MMAD Grenache 2021
    MMAD Grenache 2021

    The clarity of the wine matches its freshness; 90/10% whole berries/bunches; 20 days in Italian-made tulip-shaped concrete 4-tonne fermenters, basked pressed, matured 15 months in old French puncheons. The highly fragrant blend of cherry and plum drives a very long, fine and elegant palate. (97) JAMES HALLIDAY

    The grenache vines in the MMAD vineyard were planted in 1939. That’s quite a year, in world terms, to begin your life. This wine was aged in old oak; no new oak was used.

    Truly beautiful grenache. Sweet and ripe but savoury and, even, crunchy with it. Best of many worlds. Woodsmoke, herbs, raspberry, cloves and a sweet earth character. The presser mentions pomegranate and it’s a good call; it beings that seed-like crunch to the wine. Tannin is ultra fine and the finish is noteworthy. Blewitt Springs is a great place to grow red wine grapes and here, again, it’s off and away, in full voice. (95) CAMPBELL MATTINSON, The Wine Front

    2021
    Grenache
    Australia
    436
  13. Biurko Gorri Tempranillo 2021
    Biurko Gorri Tempranillo 2021
    Biurko Gorri sit in the far north-eastern corner of appellation Rioja, on the slopes of Monte Yoar in eastern Sierra Cantabria. These are organically grown vineyards lying in a rolling landscape at over 600m on poor limestone-clay soils. Bargota have been certified organic since 1998, hand-picking all their fruit.

    That really is incredible to think and the quality shines here. This puts a lot of bottlings at the same or more to shame.

    Soft and mineral, with a mix of red and dark fruit in a floral register. Open and expressive, with nutty tannins and a lick of spicy acidity.There are purple and blueberry aromas with savoury elements of dried lavender, heather and shaved nutmeg. The palate is clean, with refreshing natural acidity. Fruitfulness lengthens to a long, savoury earthen finish and the chalk soil is reflected in fine tannin.
    2021
    tempranillo
    Spain
    472
  14. Bodegas Pirineos 'Principio' Moristel 2021
    Bodegas Pirineos 'Principio' Moristel 2021

    Never heard of moristel? Well we can forgive you this time. This indigenous red is grown in Northern Spain, and is a bit of a hidden gem if you ask us.  Here 'Principio' means 'origin' or 'source', and here, it denotes a return to ones' roots by working with the local cultivar which is unique to the region.

    There is a grenache-esq sensibility here with perhaps a little more dark fruited edge savoury notes. Smokey-woodsy red fruits, light charred chestnut leaves and fine sour cherry/dried cranberry lead you in. In the mouth its juicy and bright with a little fine, dark earth sprinkled around the edges of the crunchy fruit. Finishes with a little leafy, brambly kick and some nice supple tannins that draw it all in. Very cool.

    2021
    Spain
    447
  15. La Dama Vini Valpolicella Classico 2021
    La Dama Vini Valpolicella Classico 2021

    Established by Gabriele and Miriam Dalcanele in 2006, La Dama represents the new breed of winemakers in the region. Modern, fresh yet compelling wines coaxed from organically farmed vineyards in the fabled commune of Negrar, home to some of the great names including the legendary Giuseppe Quintarelli.

    Their 10 hectare estate has been certified organic since 2015 and works only with the native varieties of Corvina, Corvinone, Rondinella and Molinara. Oak influence is kept to a minimum in order to ensure the vineyard speaks for itself in the glass.

    Still in the La Dama ethereal in style but this year with a little more breadth to the fruit and a little more concentration too which suits this perfectly. Lots of wild fruit, red currant and red berry fruits to the fore. A silky framework allows the fruit to shine here with cool red fruits pushed out the back of the palate with a little dark cherry and black berry fruit flourish. Its perky and bubbly like you would expect but there is a little more going on under the surface too. Another great drop.

    2021
    Corvina, Molinara, Rodinella
    Italy
    499
  16. Havilah Shiraz 2021
    Havilah Shiraz 2021

    The Havilah Shiraz is a dream finally realised for Ricky Evans.

    He'd had his eye on some Shiraz planted on the western side of the Tamar Valley for quite some time, and a warm vintage meant all of the fruit ripened neatly - making it perfect to go into this cuvee.

    Filled with all the hallmarks of cool climate Shiraz like white pepper, blue fruits and a nice crunch of acidity, this is yet another killer wine to add to Ricky's stable.


     

    2021
    shiraz
    Australia
    490
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