Calvados, tempranillo, Rieslin...
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Ravensworth Regional Riesling 2023
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2022RieslingAustralia365$32.00 As low as $28.80 -
Les Fruits Chevy 2021
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2021chardonnay, sauvignon BlancAustralia436$32.00 As low as $28.80 -
Helm Half Dry Riesling 2024Fruit from Tumbarumba with a neat balance of sweetness to the vibrant acidity. Drinking so well now with its lemon blossom, sweetened grapefruit juice and lemon barley water. It’s supple and juicy, with the acidity appearing soft and easy across the palate. Very good with spicy food. JANE FAULKNER, Halliday Wine Companion
Ultra pale lemon tints in the glass. Papaya and yellow flowers on the nose. An off-dry (half dry) style with ripe mango and papaya fruit and a sweet curd undertone. Great length and built with ample acidity to ensure the sweetness never overbears the palate. (12g/l RS) (Tumbarumba, Orange, and Mudgee grapes; no Canberra because of frost). STUART KNOX, The Real Review2024RieslingAustralia365$32.00 As low as $28.80 -
Exopto Bozeto de Exopto Rioja 2023
This wine has dropped the Bozeto styling and is now simply called Exopto. New name, same vibrant, great-value Rioja. This pan-regional expression of Rioja’s three principal grape varieties is conceived as a lively, easy-drinking introduction to the range. Most entry-level wines from this region are based on Tempranillo (a variety easier and more profitable to grow), yet here Garnacha represents 65% of the blend. This Garnacha hails from very old vines in the sandy, river-stone terroirs of El Agudo and Al Casillón at Alfaro (Rioja Oriental). The Tempranillo is drawn from a selection of mature vines in Ábalos (high-county Rioja Alta), and some Ábalos Graciano adds freshness and finesse.
The wine ferments in a combination of concrete and steel tank, then ages for six months in concrete and 5,000-litre oak vats. These days, Tom includes a measure of semi-carbonic maceration for extra buoyancy. Opening with perfumes of dusky berries and well-judged spice, this is a wonderfully aromatic, restaurant-friendly wine. It’s a wine that impresses with its precision rather than power. Even so, the warmer year gives an open, juicy wine and a great deal of drinking pleasure: spice, vibrancy and velvety flow flecked with notes of espresso, dried flowers and wild woody herbiness to go with its smoky blackberry fruit. If you’re looking for a bright, succulent grower Rioja, few will deliver better value than this.
2023Grenache, tempranilloSpain472$32.00 As low as $28.80 -
Clandestine Break Free Petit Blanc 2023
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2023Gewurztraminer, Pinot Gris, RieslingAustralia400$32.00 As low as $28.80 -
Dr Edge Riesling 2024
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2024RieslingAustralia490$32.80 As low as $29.52 -
Larnook Tempranillo 2022
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2019tempranilloAustralia353$33.00 As low as $29.70 -
Patrick Sullivan Chardonnay 2024Flavour and flinty minerals ride shotgun in this delicious chardonnay, with a kiss of spicy French oak to elevate. Nectarines, nougat and fennel flavours flesh out the palate while the volcanic soils inject a minerally cage of phenolics. It alludes to decadence at a great price point - there's a lot to love here. GABRIELLE POY2024chardonnayAustralia396$33.00 As low as $29.70
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Garagiste Le Stagiaire Chardonnay 2024
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2024chardonnayAustralia$33.00 As low as $29.70 -
Toolangi Chardonnay 2024
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2024chardonnayAustralia$33.00 As low as $29.70 -
Quinta Milu Milu Tempranillo 2023
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2023tempranilloSpain470$33.00 As low as $29.70 -
Gullyview Estate 'Brothers' Riesling 2024
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2024RieslingAustralia340$33.00 As low as $29.70 -
Ministry of Clouds Tempranillo Grenache 202360/40% tempranillo/grenache. From grower and estate vines with whole berry and whole bunch carbonic maceration, extended time on skins (four to five weeks), with one grenache parcel at 25 weeks; maturation in 3500 and 5000L foudre, eggs and puncheons. Tempranillo leads with cherry, anise, cola and black plum accented by spicy stem and skin notes; the grenache percolates up with wild raspberry and rosehip notes while giving the palate a more open feel, moderating its partner’s tannins through the middle, cleaning up the tail and giving this real gastronomic purpose. MARCUS ELLIS, Halliday Wine Companion2023Grenache, tempranilloAustralia436$34.00 As low as $30.60
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Glaetzer-Dixon Uberblanc Riesling 2023
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2023RieslingAustralia490$34.00 As low as $30.60 -
TarraWarra Estate Chardonnay 2023
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2022chardonnayAustralia506$34.00 As low as $30.60 -
Ministry of Clouds Riesling 2023
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2023RieslingAustralia436$34.00 As low as $30.60 -
Bannockburn 1314 Chardonnay 2024
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2024chardonnayAustralia395$35.00 As low as $31.50 -
Frederick Stevenson Chardonnay 2024
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2024chardonnayAustralia340Special Price $35.00 Regular Price $41.00 -
Parish Vineyards Sorell Riesling 2024
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2024RieslingAustralia490$35.00 As low as $31.50 -
Pacha Mama Yarra Valley Chardonnay 2023From a single vineyard in Gruyere. Whole-bunch pressed and barrel fermented in 15% new puncheons. Callie Jemmeson has a good feel for making chardonnay, and it shows on the complex bouquet of white peach, lemon zest, grilled hazelnuts and a soupçon of sea spray. It's mouth-filling and balanced, finishing with a touch of grip on the nicely structured and long finale. 96 PHILIP RICH, wine companion2023chardonnayAustralia506$35.00 As low as $31.50
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Quealy 'Pobblebonk' 2024
Quite possibly the most delicious Pobblebonk to date. Riesling, friulano, pinot grigio and ribolla gialla are the friends, each fermented wild in used French oak, on full solids and later blended. It’s heady with meadow flowers, lemon blossom and hints of lemon verbena, really spicy with nutty, leesy aromas, and the palate is both textural and alive with fine acidity. Neat phenolics add to the pleasure of drinking this. (95) JANE FAULKNER, Halliday Wine Companion
Light to mid straw colour in the glass, the bouquet savoury with some nutty notes possibly from barrel ferment, adding layers to the floral and spicy fruit aromas. Deliciously intense fruit on palate with a touch more dimension than the Quealy pinot grigios. It's truly more than the sum of its parts. A lovely drink, intense, long and harmonious, the finish lip-smackingly dry and appetising. (95), HUON HOOKE, The Real Review
How do you make a melange of fruity, bitter and salty so perfectly? So easygoing, delivering the goods, not stingy on flavour, not pushy with perfume. Just right. Lightly honeyed, with pink rock salt to balance, crunch of pears and cashews, with a cooling aniseed to finish. Textural but smooth. Simply yum. Nailed it. (94), KASIA SOBIESIAK Kasia Sobiesiak, The Wine Front2024Friulano, Pinot Grigio, Ribolla Gialla, Riesling, White BlendAustralia441$35.00 As low as $31.50 -
Shaw & Smith Riesling 2024The slip of sweetness, the burst of fruit, the citrussy cut of the finish. This is both impressive and delicious, though you get the feeling that it would be a searing number if a little residual sugar had been put to good/positive effect. It tastes mainly of lime, apple juice and apple core and while it explodes upfront it really kicks with acid-driven flavour through the finish. Wait until (this) summer before popping a bottle, at the earliest. (93) CAMPBELL MATTINSON, The Wine Front2024RieslingAustralia340Special Price $35.00 Regular Price $41.00
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Shaw & Smith M3 Chardonnay 2023 375mlLight, bright yellow hue with a gentle trace of smoky reduction on the lemony bouquet, the palate delicate and refined with lemon and grapefruit, malt biscuit, a kiss of fresh oak, and an extended aftertaste of lovely balance. (95) HUON HOOKE, The Real Review
A mellow and understated chardonnay but with plenty of detail in spice, gentle savouriness and winemaking seasoning, cool acidity, a tightly wound fruit profile, general minerality and high drinkability. Overall, elegant and refined, sleek across the palate and quite compact with a light juiciness in tow. Nougat, lime curd, green apple and ginger in the bouquet, a similar set of descriptors to taste, with a lively trail of spice following on. High in the pleasure stakes, this continues to be an impressive Hills chardonnay. (94) MIKE BENNIE, Halliday Wine Companion
This is an elegant release of M3 chardonnay, quite restrained, grilled peaches, grapefruits and pears, whispers of nougat and toast, a gentle run of brine, the latter almost into tonic water. This is a good release but not, on this showing, among the best of the line. With luck some extra time in bottle will add a layer. CAMPBELL MATTISON, The Wine Front2023chardonnayAustralia340$36.00 As low as $32.40 -
Murdoch Hill Chardonnay 2023
The 2023 Adelaide Hills Chardonnay is gentle and fine, with curry leaves and white peach, green apple and brine. What a lovely wine this is. It is chalky, nutty, and floral and exceptional value for money at $36 AUD. This is unassailable. ERIN LARKIN, Wine Advocate
The pear flavours here are as overt as they are delicious. This is a wine that gushes up to greet you, its offering of juicy pears wrapped in wheat, cedar and grilled peach characters, its texture soft throughout. There's joy to be had here. CAMPBELL MATTINSON
2023chardonnayAustralia340$36.00 As low as $32.40 -
Frankland Estate Alter Weg Riesling 2023
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2023RieslingAustralia504$36.00 As low as $32.40 -
Gueguen Chablis 2022 375ml
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2022chardonnayFrance358$36.00 As low as $32.40 -
Frankland Estate Alter Weg Riesling 2024
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2024RieslingAustralia504$36.00 As low as $32.40 -
Unkel Life's a Beach blend 2021
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2021chardonnay, Pinot Gris, Pinot noir, RieslingNew Zealand$36.00 As low as $32.40 -
Murdoch Hill Sulky Riesling 2021
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2021RieslingAustralia340$37.00 As low as $33.30 -
Oakridge Yarra Valley Chardonnay 2023'If you ever want to pass some wine wisdom on to someone, just say these three words: Oakridge And Chardonnay. CAMPBELL MATTINSON, The Wine Front
Words to live by and the 2023 looks to be a tremendous follow up to the 2022. We are always shocked at how these wines overdeliver in every possible way, year in, year out.
2023chardonnayAustralia506$37.00 As low as $33.30 -
Little Reddie Leanganook Riesling 2023Fully ripe white and yellow peach with fresh apricot and wet stone, the flavour intensity is invigorating. Ripeness is refreshed with bitter lemon, lemon pith and red apple skin. There's a welcoming mouth-coating viscosity that gets cleaned up by a chalky phenolic finish. A delightfully generous, thirst-quenching flavour bomb of a wine. KAYLEEN REYNOLDS2023RieslingAustralia500$37.00 As low as $33.30
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Forest Hill Block 2 Riesling 2024
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2023RieslingAustralia$37.00 As low as $33.30 -
Schmolzer & Brown Pret A Blanc 2024
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2023Pinot Gris, Riesling, SylvanerAustralia414$37.00 As low as $33.30 -
Domaine Naturaliste Floris Chardonnay 2023
Lifted aromas of grapefruit pith, just-ripe white stone fruit, white lily, melon skin and mineral. Bright, textured and layered in flavour. Nectarine, citrus and a lick of nutty, creamy oak all shaping the wine nicely. Long and satisfying. AARON BRASHER, The Real Review
A very good vintage for Chardonnay in Margaret River.This is a fine-boned and fairly lean expression of MR Chardonnay, and I’m trying to decide if it’s just a bit too lean, or just a cooler style. It’s floral, white fruit and grapefruit, a firm kiss of ginger oak, which subsides with some airing, and slight struck match. It has some sour yoghourt in with white fruit and citrus, almond too, a pleasing chalk dust texture, and a bright finish of good length and tangy citrus zip. Nice wine. Lively. I’d like a bit more substance in the middle, though others may find the light touch just the ticket. GARY WALSH, The Wine Front
2023chardonnayAustralia432$37.00 As low as $33.30 -
Mulline Sutherlands Creek Riesling 2023
Picked, pressed and fermented cold at 10 degrees and aged on lees for three months; 10g/RS. A very bright green gold. An engaging bouquet of fresh lime juice, orange rind, makrut lime leaf and some spice. Gently textured with the RS judged to perfection, in that it's there, but you barely notice it. The perfect Sunday lunch 'yum cha' wine. (95) PHILIP RICH, Halliday Wine Companion
Fermented over the course of three weeks – for a riesling – in a 10 degree room and then left to ferment (or to stop fermenting, naturally) over the course of another week, in a 1 degree room. Finished wine has 10 grams/litre residual.There’s decent intensity the the fruit flavour here but it’s mostly defined by its soft, fluid nature, and by the savoury-like notes about the edges. Yes there’s some fruit sweetness here too and it plays its role but it’s a long way from being a dominant factor, other than of course than contributing to the wine’s softness. It tastes of apples mostly, and citrus, and steel, and something almost earthen. It’s an excellent drink, inviting and complex at once. CAMPBELL MATTINSON, The Wine Front
2023RieslingAustralia354$37.00 As low as $33.30 -
Tapanappa Riesling 2024
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2024RieslingAustralia387$37.00 As low as $33.30 -
Fire Gully Chardonnay 2023A wine that has continue to evolve over the years and now has a distinctive style that is all about friendly expression of fruit with a little subtle unobtrusive oak inclusion. Nice melony cashew characters with a gentle hint of stone fruit adding richness. It's a light bodied style that screams out for drinking in the next few years. Crunchy lemony zip on the finish heights the crisp acidity.
RAY JORDAN, WA Wine Review 2025
2023chardonnayAustralia432$38.00 As low as $34.20 -
Scout Central Otago Chardonnay 2022East-facing, schist and wind blown loess over deep, free-draining gravels. Hand-picked and then foot-trodden for two hours before wild fermentation in French oak barriques (20% new). Maturation on lees, unsulphured, over winter (malolactic allowed to occur spontaneously), before blending and bottling at the end of summer.
2022chardonnayNew Zealand$38.00 As low as $34.20 -
Coulter Wines Adelaide Hills Chardonnay 2024
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2024chardonnayAustralia340$38.00 As low as $34.20 -
Poachers Vineyards Chardonnay 2021
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2021chardonnayAustralia365$38.00 As low as $34.20 -
Torre de Ona San Martin Rioja Crianza 2020The young and fruit-driven 2020 Finca San Martín is pure Tempranillo fermented in stainless steel and matured in new American (60%) and French (40%) oak barrels for 16 months. It's creamy and spicy, with ripe berry fruit, clean and modern, approachable and powerful with 14.5% alcohol, but it also has good freshness and acidity. 180,000 bottles produced. It was bottled in November 2022. LUIS GUTIERREZ, The Wine Advocate
The 2020 Crianza Finca San Martín is 100% Tempranillo, sourced from Laguardia, Rioja Alavesa and aged 60% in new French oak and 40% in used barrels. Exhibiting a garnet color, the aromas showcase vanilla, cedar, sour cherry and cassis, complemented by an herbal layer. Indulgent, rich and fairly structured, the fine tannins contribute to a corset-like mouthfeel. JOAQUIN HIDALGO, Vinous2020tempranilloSpain472$38.00 As low as $34.20 -
Mount Majura Riesling 2024Gently nutty smoky overtones to a citrusy aroma, hints of tealeaf, nettle, passionfruit and oyster brine too. The wine is delicate and refined, light bodied and fresh, with understatement and subtlety. A fine and delicate young riesling which has underlying complexity and seems to promise even more in future. A wine of true finesse. (95) HUON HOOKE, The Real Review2023RieslingAustralia365$39.00 As low as $35.10
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Talmard Macon Chardonnay 2023
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2023chardonnayFrance427$39.00 As low as $35.10 -
Torch Bearer Riesling 2023
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2023RieslingAustralia490$39.00 As low as $35.10 -
Jeff Carrel Morillon Blanc 2022
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2022chardonnayFrance418$39.00 As low as $35.10 -
Nocturne SR Chardonnay 2024
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2024chardonnayAustralia432$39.00 As low as $35.10 -
Brave New Wine Doppelgänger Riesling 2021
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2021RieslingAustralia400$40.00 As low as $36.00 -
Granite Hills '1971' Block Riesling 2024A small bottling of Riesling made from grapes from the very first block planted at Granite Hills estate vineyard in 1971. This wine is widely recognised as one of Australia's finest cool climate Rieslings. Crafted mainly from free-run juice, this wine bursts with generous finger lime and mineral aromas, leading to a textured palate that finishes with a lingering, crisp acidity.2024RieslingAustralia426$40.00 As low as $36.00