Calvados, sauvignon Blanc, tem...
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Allevare Gippsland Sauvignon Blanc 2022A small proportion of fruit for spends approxiamately two weeks on skin in Amphora to add a little textrure and grip to the final blend. The remaining juice is pressed to neutral oak barrels and aged on full lees for around 12 months.2022sauvignon BlancAustralia500$44.00 As low as $39.60
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Baigorri Rioja Crianza Tempranillo 2020
Crianza red wine made from the varieties Tempranillo (90%), Garnacha (5%) and a small percentage of other native varietals, sourced exclusively from vineyards located in Rioja Alavesa. After a manual picking, all the grapes are hand-selected using vibration and selection tables. Long macerations and intracellular fermentations with indigenous yeasts in conic stainless-steel tanks. Natural extraction by gravity. 14 month ageing in French and American oak barrels.
Intense cherry color of upper middle layer. Aromas of black fruit and compote, spaces and dairy stand out. The palate is elegant, fresh and silky and shows a long aftertaste.2019tempranilloSpain470$45.00 As low as $40.50 -
Fabien Jouves Les Agudes 2019
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2019Chenin Blanc, sauvignon BlancFrance360$45.00 As low as $40.50 -
Conde de Valdemar Rioja Reserva 2015
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2015tempranilloSpain472$45.00 As low as $40.50 -
Warres Warrior Port 750mL
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2011PortPortugal450$45.00 As low as $40.50 -
Pierre Prieure et Fils Sancerre 2023 375ml
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2023sauvignon BlancFrance423$46.00 As low as $41.40 -
Palacios Remondo 'La Vendimia' Rioja Garnacha Tempranillo 2022
An unfiltered, organic, 'generic' Rioja, blending the south and north shores of the Rio Ebro: Garnacha from Monte Yerga and Tempranillo from Haro. Álvaro's precise-yet-barely-tutored wines gently but unfailingly reflect the earth in which they grow, and this hallmark is seen in spades here. 4 months in barrique.
Smelling for all the world like an apple orchard in blossom (flowers, leaves and tree boughs), the Garnacha in this is really pretty, and marries beautifully to the grey-clay smell of the damp soils up under Mount Yerga out back of Alfaro. Crisper in tannin-line than unwooded Tempranillos such as LZ, and with a more pronounced, broader natural acidity, it's a very lively and linear Garnacha-based blend. Kee-runch! Both bright and earthily-fruited, this juicy little wine balances neat, modest tannins and soft red dirt acidity. Mid-weight at most, round and complete, gently spiced and perfumed, it's classy and delicious.
2022tempranilloSpain472$46.00 As low as $41.40 -
Candea Tinto 2020
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2020Blend, GrenacheSpain440$47.00 As low as $42.30 -
Niepoort Port Late Bottle Vintage 2020 375ml
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2020PortPortugal386$47.00 As low as $42.30 -
Telmo Rodriguez LZ Rioja Tempranillo 2022The 2022 LZ is primary, fruit driven, young and fresh, bottled unoaked with moderate ripeness and alcohol. It's juicy and tender, with fine tannins, very nice balance and chalky minerality, transcending the concept of a young unoaked wine. 64,000 bottles produced. It was bottled in June 2023. LUIS GUTIERREZ
LZ is a free-range expression via gravity and concrete. Un-oaked, juicy, deft, utterly typical of its place. Always wonderfully expressive of Lantziego’s cold clay dirt, LZ features crimson-spiced cranberry with rose petal florals and red lavender among plentiful herbs – pure smells of place. The palate is is built on a trademark fruit tannin natural acid twin-track. Simple and beautiful, with plenty of depth, spiced, earthily perfumed, ovoid, lissome and satisfying.2022tempranilloSpain472$48.00 As low as $43.20 -
Frederick Stevenson Cabernet Sauvignon 2022
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2022BlendAustralia349$48.00 As low as $43.20 -
Abeica Rioja Colección de Viñedos Tempranillo 2022
A bright, racy nose loaded with fruit, flowers, minerals and red cherries. Fine tannins unwind nicely with the fruit on the palate, with a medium body and a pretty long, precise finish. A co-fermentation from a co-planted vineyard over 60 years old in Abalos. 80% tempranillo, 10% garnacha tinto and 10% viura and other grapes, Half of the wine was aged in old concrete and the other half in used 500-liter oak barrels. Such a joy to drink now. ZEKUN SHUAI, JamesSuckling.com
The 2022 Colección de Viñedos is a village red with 80% Tempranillo, 10% Garnacha and 10% Viura from four vineyards in Ábalos. It fermented in stainless steel with neutral yeasts. It feels a little like a carbonic-maceration red, but it fermented destemmed; it feels very young and primary, with a fruit-driven nose and a vinous palate, juicy and with very fine tannins and moderate acidity. 25,000 bottles produced. It was bottled in July 2023. LUIS GUTIERREZ, The Wine Advocate
Balanced and supple, with notes of fresh plum, blackberry, tobacco leaf and liquorice. This is a juicy, fresh wine with bright acidity and a dry, chalky finish. DECANTER
Coleccion' is an assemblage of old bush vines (more than 60yo) from three parcelas, Peña Caída, Centenales y los Trepados, planted to Tempranillo with 10% each of Garnacha and Viura. These are field blends grown at just below 600m, yielding 4 tonnes/ha. Open tank fermentation of destemmed fruit, after a brief cold soak, 14 days fermentation and maceration, then malo transformation and 'aged' in raw concrete and 500L French oak casks for six months. Unfined. An incredible bargain!2022tempranilloSpain472$49.00 As low as $44.10 -
Eric Louis Pouilly Fume 2022 375ml
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2022sauvignon BlancFrance423$49.00 As low as $44.10 -
Terre a Terre Crayeres Single Vineyard Sauvignon Blanc 2015
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2015sauvignon BlancAustralia$50.00 As low as $45.00 -
Valenciso Rioja Laderas de Cabama 2021
Excellent depth and complexity here, showing graphite, pencil shavings, inky blackberries, dark earth funk, black cherries and some roasted spices. Medium to full body with plenty of tight but creamy tannins. Juicy, pretty long and youthful. 100% tempranillo. Better from 2024. ZEKUN SHUAI, JamesSuckling.com
Laderas de Cabama is 100% Tempranillo, crafted from a single plot of 40-year-old vines in Ollauri. It grows on the classic clay/limestone soil of the Rioja Alta. This single-vineyard bottling used to be made in a similar style to Valenciso’s flagship Reserva, in that it was built to age in barrel and bottle before release. From the 2018 vintage, Valenciso has sought to craft Laderas de Cabama in a younger, more fruit-forward style. The fruit is picked a little earlier and the winemaking employs a portion of whole-berry, semi-carbonic fermentation, bringing a more primary, juicy profile.No new oak is used. Instead, fermentation occurs in cool concrete, followed by 14 months in used French oak barrels. The resulting wine is spicy and rich, with blackberry and plummy fruit, some spice and tobacco leaf notes from the whole-bunch fermentation. It boasts good depth and a tea-scented, full-bodied finish. Great on its own, this will also suit a wide variety of meat dishes.
2021tempranilloSpain472$51.00 As low as $45.90 -
Miles Mossop Chapter Four Sauvignon Blanc 2021
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2021sauvignon BlancSouth Africa486$51.00 As low as $45.90 -
Quinta da Muradella Candea Blanco 2020
Even the entry-level white 2020 Candea Blanco, a regional blend of equal parts of Dona Blanca, Verdello and Treixadura fermented and kept with lees in stainless steel for one year, shows character, cleanliness, precision and freshness beyond the price point, and it transcends appellation and vintage and is offered with some time in bottle. It has only 12.5% alcohol and an expressive nose of herbs and flowers, and it is balanced, harmonious and elegant and finishes dry and long with a tasty and salty twist. A bargain. 6,000 bottles produced. It was bottled in August 2022. LUIS GUTIERREZ, Wine Advocate
2020BlendSpain440$52.00 As low as $46.80 -
Koerner Clare Classico Red Wine 2021
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2021BlendAustralia377$55.00 As low as $49.50 -
Les Malandes St Bris 2023
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2023sauvignon BlancFrance358$55.00 As low as $49.50 -
Koerner Clare Classico 2020
A blend of vineyards in Clare Valley blending cabernet sauvignon, malbec, sangiovese and grenache. Clever. Their own ‘classico’. The new label reversed the colours on this one, more black on black with white font, and it looks sexy as.
Gorgeous wine. Supple, succulent, lush with dark fruit character, new leather, tobacco, mint and sage leaf characters with a fine, graphite minerally character through it all. It feels warm-hearted and kind of generous but keeps to the medium weight brief. It rolls with flavour, energy and tension of refined tannins through a long, mouth-watering finish. It feels pedigree from hello and keeps you engaged. Really beautiful. MIKE BENNIE, www.winefront.com
2020BlendAustralia377$55.00 As low as $49.50 -
Domaine Simha Field Blend Blanc 2024
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2024chardonnay, Riesling, sauvignon BlancAustralia490$55.00 As low as $49.50 -
Riccitelli Kung Fu Sauvignon Blanc Orange 2022
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2022sauvignon BlancArgentina$55.00 As low as $49.50 -
Fonseca Bin No.27 Finest Reserve Port
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PortPortugal450$55.00 As low as $49.50 -
Quinta Do Noval Tawny Port NVSilky-tasting, with very fresh and vibrant flavors of dark plum, chocolate and spice. The lush finish is supple and refined. JAMES MOLESWORTH, winespectator.comNVPortPortugal458$55.00 As low as $49.50
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Stanton & Killeen Vintage Fortified 2015 750ml
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2015PortAustralia476$56.00 As low as $50.40 -
Cave Mont Blanc Blanc de Morgex et la Salle DOC 2022The Cave Mont Blanc 2022 Vallée d'Aoste Blanc de Morgex et de La Salle (made with the local Prié Blanc grape) is a steely and tonic white wine with an icy, transparent hue and sharp aromas of star fruit, white pepper, grapefruit and lemon water. The wine is thin and direct in approach, with nice freshness, making this a great easy-drinking proposition. Fruit comes from a vineyard site at a nose-bleed 1,000 to 1,200 meters in elevation. MONICA LARNER, The Wine Advocate2010BlendFrance484$57.00 As low as $51.30
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Antidoto Tempranillo 2020Lots of thyme-like herbs and spices on top of the dark plums, dried strawberries and cherries. Medium-to full-bodied and dense on the palate, with lots of tight tannins tucked into the fresh red fruit. Fruity, medium-length finish. Chewy and tight now, but will come around in two years. Better in 2024. JAMES SUCKLING
Antidoto is barely made – given the lightest, cool, simple and short fermentation in concrete vat (fermentation finishes off skins once a certain density is realised). Maturation is gentle and matter-of-fact, in clean old 600 litre barrels for 10 months. 70% of the fruit is from very old vines (there is no white fruit in this blend), and stems are excluded. Bertrand is trying to render old vine character as deftly as possible, in particular to avoid over-extraction and excess concentration: “avoiding the tannin avalanche”. The wine is filtered lightly, and not fined.2018tempranilloSpain472$60.00 As low as $54.00 -
Pioneiro Moscatel Roxo NVMy love of fortified wines is no secret, in fact I am loudly proclaiming it to any and all who are willing to listen (usually that's a small group admittedly). This is a new one for me and it is one hell of a wine. Burnt fig, orange peel, walnut, black tea and a hint of fish oil all intermingle on the really complex and decidedly enticing nose. The palate pretty much follows the same line as the nose and has an expansive, detailed and surprisingly lively finish. This little ripper is a contender for my new wine of the year. ROSCOENVPortPortugal458$60.00 As low as $54.00
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Grahams Six Grapes Reserve Port NV
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NVPortPortugal450$61.00 As low as $54.90 -
Taylors LBV 2017
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2017PortPortugal450$61.00 As low as $54.90 -
Cillar de Silos Joven Tempranillo 2023
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2021tempranilloSpain470$61.00 As low as $54.90 -
Maisulan El Hondon Tempranillo y Viura 2020
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2020tempranilloSpain472$61.00 As low as $54.90 -
Barone Montalto Ammasso Rosso 2019
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2019Blend, Cabernet Sauvignon, Merlot, Nerello Mascalese, Nero d'AvolaItaly482$62.00 As low as $55.80 -
Mulline Modewarre Fume Blanc 2023
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2023sauvignon BlancAustralia395$63.00 As low as $56.70 -
La Rioja Alta Vina Ardanza Reserva 2017 375ml
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2017tempranilloSpain472$63.00 As low as $56.70 -
Tres Vinerones 'Sedal' Tempranillo 2021This has a really enticing nose of vivid blackberries and herbs. The palate is bright and linear, medium- to full-bodied and juicy, with firm, well-articulated tannins. Elegant, delicious and nervy. This comes exclusively from the Gallo Mate and Villa Sol lieu dits. A blend of 80% tempranillo, 15% garnacha and 5% viura. Drink now. JACOBO GARCIA-ANDRADE LLAMAS, JamesSuckling.com
There was some rusticity and wilderness in the 2021 Sedal, a meaty blend of Tempranillo with 15% Garnacha and 5% Viura from San Vicente de la Sonsierra, co-fermented with some 30% full clusters in open-top stainless steel with 21 days of maceration and matured in oak vats and 500-liter French and Austrian oak barrels for 10 months. It has a nose that combines wild berries and herbs, exotic spices and a touch of meat and fresh blood, high-pitched and lifted. The palate is medium-bodied, with medium ripeness and 13.5% alcohol coupled with good freshness that make it balanced. Very tasty. 8,100 bottles produced. It was bottled in July 2022. LUIS GUTIERREZ, The Wine Advocate2021tempranilloSpain472$64.00 As low as $57.60 -
Rebuzno Maturana Tinta 2020
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2019tempranilloSpain469$64.00 As low as $57.60 -
Alegre Valganon Rioja Tempranillo-Garnacha 2022The approachable and juicy red 2022 Tinto was produced with 75% Tempranillo, 20% Garnacha and 5% white grapes, as the Garnacha and the white are vital. This year, the wine achieved higher ripeness, at 14.7% alcohol, but it doesn't feel alcoholic or warm and comes through as rounder and juicier but still fresh and in balance, very pleasant and easy to drink. It matured in 225- and 500-liter barrels—they now have more 500-liter barrels than 225-liter—and in 1,000- and 3,000-liter oak foudres. 20,000 bottles produced. It was bottled in May 2024. LUIS GUTIERREZ, The Wine Advocate
This Tinto reflects Oscar and Eva’s interest in the deep history of Rioja. The idea is to blend villages, some which suit Tempranillo and some which yield great Garnacha; blending the cold limestone of the northern hills with warmer iron-stone soils from foothills in the south. This is a hand-made, high care Rioja Generico. It specifically references the significance of Garnacha in historical Riojas: varietal Tempranillo wines being a fad since the 1980s. It’s inspired by the legendary Gran Reservas of Viña Real: back in the 1950s, the key fruit for such came from the parcels Oscar and Eva now work.2022tempranilloSpain472$65.00 As low as $58.50 -
Stanton & Killeen Vintage Fortified 2007 375mlWhile this is beautifully fresh, it has morphed into a very fine aged fortified. Woodsy, earthy tones with coffee and vanilla, blackberry essence and brandy-esque flavours to the spirit. Lovely balance, clean with tannins adding a raw-silk texture. A lot of emotion infused into this: a fitting tribute to Chris Killeen's skill as a fortified winemaker. (95) JANE FAULKNER, Halliday Wine Companion
Deep, rich, burnished red colour with a tawny rim; the bouquet mellow, complex, rich and sweet. Licorice and blackberry aromas with star anise and spicy notes from the brandy spirit. The palate is still remarkably firm and structured, but also rich and sweet, the finish drying it off cleanly with well-balanced tannin, acid and spirit. Blackberry and espresso coffee flavours. It's drinking in its prime at 12 years of age. (Durif, touriga, tinta roriz, shiraz, tinta cão, tinta barroca) HUON HOOKE, The Real Review2007PortAustralia476$68.00 As low as $61.20 -
Artuke Finca de los Locos Rioja 2021Finca de Los Locos is an old, single vineyard wine grown high on slopes of the Cantabrian mountians north of the town of Banos. Arturo and Kike de Miguel’s grandfather planted the vines in the 1950s, though other farmers of the day thought he was mad to work such a difficult, rock-strewn slope when so much land was available on the flat plains of the Rioja Valley floor. Sixty years later however, this single parcel is consistently producing some of the finest examples of terroir-focused wine in the region. Made with 90% Tempranillo and 10% Graciano, Finca de Los Locos is black-fruited, decidedly cool climate and massively over delivers for the price. ALIMENTARIA2021Grenache, tempranilloSpain472$69.00 As low as $62.10
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Chatzivaritis Estate Goumenissa 201970% Xinomavro and 30% Negoska - Appellation Controlée. Slight vanillan oak, white pepper. A big rich wine. Plum, dark cherry, vanilla, white pepper. Red fruit with good length. Fine tannins.2017BlendGreece$71.00 As low as $63.90
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Ronco dei Tassi Bianco Fosarin 2021
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2021BlendItaly391$72.00 As low as $64.80 -
Pierre Prieure et Fils Sancerre 2023
More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2023sauvignon BlancFrance423$72.00 As low as $64.80 -
Dominio del Aguila Picaro Tinto Fino 2021The 2021 Pícaro del Águila, sourced from old vines in La Aguilera, Ribera del Duero, has a light garnet appearance. The nose offers enticing notes of sour cherry and a hint of blood over dried flowers. Light and lean, the chalky texture and faintly juicy palate lead to a compact, flavorful, lasting fruit finish. This is reminiscent of a Burgundy in its weight and overall feel. JOAQUIN HIDALGO, Vinous2018tempranilloSpain492$73.00 As low as $65.70
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Vinos en Voz Baja ‘Costumbres’ Tinto Rioja DOCa 2020The red 2020 Costumbres Tinto has a captivating and floral nose denoting elegance, freshness and balance in a warm region and a warm year. Carlos Mazo reckons this is around 80% Garnacha and 10% each Tinta Velasco (an obscure local grape) and Tempranillo that, despite the 14.7% alcohol, feels very balanced and even fresh. The tannins are very fine and the finish dry and chalky. The vines are now certified organic. 15,000 bottles produced. It was bottled in August 2021. LUIS GUTIERREZ, The Wine Advocate2020tempranilloSpain472$74.00 As low as $66.60
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Vinos en Voz Baja ‘Costumbres’ Rioja Tinto DOCa 2021Combining grapes from Autol, Alfaro, Adeanueva and Rincón de Soto, Costumbres is a regional expression of the Rioja Oriental. Garnacha based with 5% Garnacha Roya, Tempranillo and Tinta Velasco, it's a very lightly wooded red with 100% whole bunch spices, subtle grip and layers of bramble, raspberry and red cherry fruit. TIM ATKIN MW.2021tempranilloSpain472$74.00 As low as $66.60
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Pascal & Nicolas Reverdy Terre de Maimbray Sancerre 2023
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2022sauvignon BlancFrance423$75.00 As low as $67.50 -
Victoria Ordonez Camarolos tinto 2018Wine has been part of Victoria Ordóñez’s life for as long as she can remember. Her father, José María Ordóñez, was a pioneer of the Spanish wine industry, distributing fine wines across the Province of Malaga since the ’50s. Although Victoria’s own professional career took off in a different direction – she studied to be a doctor and has a PhD in Medicine – in 2004 she decided to enter the wine business, initially combining it with her work as a health service administrator.
Victoria admits that she owes everything to the Austrian oenologist Alois Kracher, with whom she worked side by side making Málaga wines until his death in 2007. It was at this point that her career took a fresh turn as she decided to focus exclusively on what had become her passion – the world of wine.
Tasting: Bright red fruits, fennel, and other Mediterranean herbs, chocolate, and violet aromas. Maroon color and fine tannins lend a pleasing structure. Vibrant with red berries and spicy flavors, the wine is at once concentrated and fresh. Beautiful silkiness and great finesse with a very fresh finish.
Cabernet Sauvignon, Tempranillo and Syrah.20 months in barrels and 12 months in bottle. BARRICA WINES2018Cabernet Sauvignon, shiraz, tempranilloSpainSpecial Price $76.00 Regular Price $89.00