Calvados, Greco, White, Viogni...
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Adrien Camut Pays D'Auge Calvados 6yrs 700mlMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
CalvadosFrance449$195.00 As low as $175.50 -
Billon Cote Rotie La Vialliere 2020More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
2020shiraz, ViognierFrance467$205.00 As low as $184.50 -
Disznoko Aszu 6 Puttonyos 2016 500mlThis golden-colored Tokaji has aromas of raw honey, apricot blossom, pear and baked apple tart. Silky smooth upon entry, it offers flavors of baked apples, wildflower honey, canned pears and apricot. The acidity is nicely balanced so as not to be too cloyingly sweet. (97) JEFF JENSEN, wineenthusiast.com
The purity of this wine is remarkable. Like a clarinet, holding a note through the sunrise. Long, creamy but crystal-cut with the most remarkable intensity of apricot craquelure. Quite stunning. TAMLYN CURRIN, jancisrobinson.com
2016TokajiHungary$210.00 As low as $189.00 -
Ogier Condrieu Les Vieilles Vignes de Jacques Vernay 2019A beauty, offering a more fruit-forward, sexy, supple style as well as textbook peach, white flowers, and honeysuckle aromas and flavors. Textured and balanced, with a great finish, it's ideal for drinking over the coming 4-6 years. JEB DUNNUCK
The vintage plays an inevitable role here, it is a gorgeous rendition of this wine, the white that accompanies Stephanes revered reds, and has the track record to back it up, as well as the mountains of press. This is the current release to Australia and the few years in the bottle have drawn out more of those robust, ripe and rich stone fruit notes. It's still essentially a pup but you see some move towards expansion on the palate and more nuance now on the nose. More clearly defined aromatics that offer up hedonistic and sweetly perfumed fruit, wild flowers, nectarine and a glass full of mixed citrus juice (only way I can think of describing that character). It leans in to sensuality in the mouth, there it caresses as it easily fills your palate with its delectable fruit salad like array of flavours. It is easy to miss the force behind it, almost, it really hits the finish hard with a burst of rocky minerality and an emphatic punch of intensity that leaves your palate feeling stained. For me this is where I would like to drink this wine. While both youthful enthusiasm and some richer elements are at play. There is no doubt in my mind that most fans of Condrieu will ignore that and throw this in the cellar for a decade. Don't get me wrong, the wine will be super then too. I just love the power that 19 brings with the vigour and liveliness of Stephane's style and I find this part of its life to be particularly enjoyable. It's a tremendous effort. ROSCOE
2019ViognierFrance467$225.00 As low as $202.50 -
Christian Drouin Calvados 1995 700mlMore product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!
1995CalvadosFrance$330.00 As low as $297.00 -
Clos Joliette J de Joliette NVRegarded as one of the premier producers in Jurançon, Clos Joliette was founded in 1929, when the Migne family cleared forest in a natural southeast-facing amphitheater to plant a hectare of vines.
The result has been an incredible selection of complex and aromatic off-dry wines, reflecting the reputation Antoine Gerbelle bestowed on the domaine as “the Romanee Conti of the South-West France”.What makes these wines so sought after is the combination of three unique aspects. First, its location. With only 1.85 hectares Clos Joliette sits at 300m altitude, on the slopes of the hill of Beauvallon (Commune of Jurancon). The vines were planted in 1929 by Madame Migné and exposed to the East and South-East in a natural amphitheater, allowing the grapes to capture the gentle morning sun, rather than afternoon heat.
Second, an atypical terroir made of clay-silica, pudding stones, Ponto-Pliocene pebbles and crossed through by a vein of iron.
Third, the wine itself - a single varietal 100% Petit Manseng, treated with minimal intervention throughout vinification, no fining or filtration, and long aging in oak barrels for 4 to 6 years.
NVWhiteFrance484$395.00 -
Disznoko Aszu 6 Puttonyos Kapi 2015 500mlDried honey, melted candle wax and a touch of star anis make up the nose. Later on, Seville orange marmalade and quince aromas appear. The palate is beautifully balanced with caressing honeyed fruit, fig, marmalade and apricot notes. It is brilliantly controlled and persistent on the finish. This comes highly recommended. NEAL MARTIN, vinous.com
This gold-flecked, amber-colored Hungarian sweet wine is made from 100% Furmint grapes harvested from the Kapi Vineyard. It has aromas of ripe peach, honeysuckle, white flowers and pear. In the mouth it is velvety smooth, with flavors of apricot preserves, honeycomb, peach and pear. Luscious sweetness is offset by bracing acidity, making this an elegant example of a Tokaji Aszu. (98) JEFF JENSEN, wineenthusiast.com
2015TokajiHungary$420.00 As low as $378.00 -
Joliette 2012
Regarded as one of the premier producers in Jurançon, Clos Joliette was founded in 1929, when the Migne family cleared forest in a natural southeast-facing amphitheater to plant a hectare of vines.
The result has been an incredible selection of complex and aromatic off-dry wines, reflecting the reputation Antoine Gerbelle bestowed on the domaine as “the Romanee Conti of the South-West France”.What makes these wines so sought after is the combination of three unique aspects. First, its location. With only 1.85 hectares Clos Joliette sits at 300m altitude, on the slopes of the hill of Beauvallon (Commune of Jurancon). The vines were planted in 1929 by Madame Migné and exposed to the East and South-East in a natural amphitheater, allowing the grapes to capture the gentle morning sun, rather than afternoon heat.
Second, an atypical terroir made of clay-silica, pudding stones, Ponto-Pliocene pebbles and crossed through by a vein of iron.
Third, the wine itself - a single varietal 100% Petit Manseng, treated with minimal intervention throughout vinification, no fining or filtration, and long aging in oak barrels for 4 to 6 years.
2012WhiteFrance$750.00