Calvados, cider, Sake, Nebbiol...

Shop By
View as Grid List

Showing 49-96 of 295 Results

Set Descending Direction
  1. Rizzi Langhe Nebbiolo 2020
    Rizzi Langhe Nebbiolo 2020
    A terrific value option, the Rizzi 2020 Langhe Nebbiolo has a little spice, a little ripe fruit and a lot of easy-drinking personality. It shows cherry, sweet peach and candied licorice. It feels smooth and silky on the finish, making it a good choice for a creamy spaghetti cacio e pepe. MONICA LARNER
    2020
    Nebbiolo
    Italy
    457
  2. Tengumai Yamahai Jikomi Junmai Sake 720ml
    Tengumai Yamahai Jikomi Junmai Sake 720ml
    This sake is classic Tengumai, made using Yamahai method. 'Jikomi' means 'procedure' or 'method'. This Junmai sake has been matured in tank more than 12 months. It has slight golden color, and full of flavour, complexity and good acidity.Yamahai is a very old and traditonal technique, and Tengumai have mastered this technique and it is reflected in this sake. Lots of spices, tumeric and even aged chese aromas. Rich and complex on the palate, with savoury, creamy, citrus characters, it has an incredibly long finish.
    Sake
    Japan
  3. Denton Nebbiolo 2021
    Denton Nebbiolo 2021
    Various clones and two picks that were both fermented and left on skins. Pressed to 500L French oak puncheons (20% new) and left unsulfured for 18 months prior to bottling. A bright, medium garnet. Perfumed and poised on the nose with its bouquet of morello cherries, red plums, dried flowers, tobacco and orange zest. Even better on the medium-bodied and very persistent palate. Textured and long-finishing with very fine, polished tannins. Bravissimo! (97) PHILIP RICH, Halliday Wine Companion

    Medium-light ruby colour with the faintest tint of purple in the meniscus; there are a dried flower and dried herb aromas, raspberry and pot-pourri as well, while the palate is medium-full bodied and backed by solid tannins. The flavour seems to drop away a bit soon while the tannins power on and on. Definitely needs food and will perform better with protein than solo. It's a pretty smart Aussie nebb, elegant and approachable right now. HUON HOOKE, The Real Review
    2021
    Nebbiolo
    Australia
    506
  4. Heathcote Estate Nebbiolo 2021
    Heathcote Estate Nebbiolo 2021

    Convincing nebbiolo. Tannic as all get-up, in a good way. Undergrowth and cherries, pomegranate and tobacco, decayed roses and mint. It starts off slow but builds towards an impressive finish, and responds very well to air. Most impressive. CAMPBELL MATTINSON, The Wine Front

    The Nebbiolo block is off a new section of vineyard established in 2017, and has been organic from the ground up. Picked in mid-April, it was harvested 7 weeks after the shiraz. The fruit was hand picked, hand sorted de-stemmed. Whole berries were transferred to oak fermenation vats for natural fermantation. Once fermentation was complete, the wines were transferred to older french oak 500L barrels for maturation. The wine was left undisturbed until bottling in late February 2022.

    2021
    Nebbiolo
    Australia
    404
  5. Pipan Steel Tesoro Nebbiolo 2018
    Pipan Steel Tesoro Nebbiolo 2018

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2018
    Nebbiolo
    Australia
    353
  6. Piero Busso Langhe Nebbiolo 2021
    Piero Busso Langhe Nebbiolo 2021

    The Langhe Nebbiolo is crafted from a selection of 10- to 15-year-old vines in the Neive crus of Balluri, Albesani and Gallina. The wine fermented in stainless steel and then aged in oak botti for 12 months before being bottled unfiltered.

    This is just a gorgeous, old-school rendition of Nebbiolo. Pale-coloured, medium-bodied, and loaded with red and blue fruits, hints of rosewater, red meat and leather, as well as plenty of powdery tannins. A Nebbiolo to open when you’re in the mood for a Pinot-weighted wine. Gorgeous.

    2021
    Nebbiolo
    Italy
    457
    Special Price $58.00 Regular Price $69.00
  7. Poderi Colla Nebbiolo d'Alba 2021
    Poderi Colla Nebbiolo d'Alba 2021
    This shows aromas of ripe strawberries, rose petals, red licorice and blood orange. Medium-bodied and a little chewy with firm tannins and juicy acidity. Notes of sour cherries and dried herbs in the finish. Drink now. JAMES SUCKLING

    The Collas are one of the oldest and most established families in Piedmont, and yet their wines somehow remain under the radar. Over the last few vintages, quality has been especially strong. Readers who enjoy transparent, classically made Barolo and Barbaresco will want to check these wines out. ANTONIO GALLONI, Vinous

    Galloni is right, Pietro Colla has been on a roll of late and with growing appreciation of more traditional style Barolo and Barbaresco, they aren’t going to remain “under the radar” for long. The Colla’s loyalty to the roots of classic Piedmontese viticulture comes from a family heritage going back many generations and the only change here recently was the acquisition of a new winery. They had well and truly outgrown their original winery, spread across several buildings at Bricco del Drago in San Rocco Seno d’Elvio. Just as plans were being drawn up to dig into the hillside and build a new cellar, a neighbouring winery, Cascina Bompè, became available.
    2021
    Nebbiolo
    Italy
    457
  8. Yoshinogawa Minamo Sousai Junmai 720ml
    Yoshinogawa Minamo Sousai Junmai 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  9. Eric Bordelet Poire Granit Pear Cider 2021 750ml
    Eric Bordelet Poire Granit Pear Cider 2021 750ml
    Known more as a cutting-edge cider maker, Eric Bordelet was a top sommelier at Arpege in Paris, before returning home to Normandy in 1992 to take over the family business. He biodynamically grows more than 20 apple varieties and 15 pear varieties. JASON WILSON, Vinous

    Eric Bordelet approaches Cider-making with the same intensity as a passionate oenologist brings to winemaking. Bordelet worked as sommelier in the leading 3 star Parisian restaurant, ‘Arpege’ where he became deeply familiar with the top winemakers and wineries of France. In 1992 he took over the tiny patch of family farmed orchards in Charchigné, in the heart of Normandy’s premium Cider producing area. Since then he has set about rescuing the ancient ‘heirloom’ varieties of pears and apples that produce tiny quantities and amazing flavour.

    Produced from pear trees estimated to be about 300 years old. Poiré Granit has 25-80 grams of sugar per liter, yet it doesn't taste particularly sweet.  This is due to the tannin and acidity, which Bordelet says is twice as high as the apple! Stunning as aperitif or with cheese or desserts. With just 4% alc/vol this can be enjoyed any time. Cider simply doesn't get better than this !!
    2016
    cider
    France
    449
  10. Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml
    Yomogi Kabosu Oka Brand Japanese Bermutto (Vermouth) 720ml

    Oka Kura is Junmai sake based, aromatized with four unique Japanese botanicals, and fortified with shochu. It is produced in Kumamoto, Japan, at the Tsutsumi Distillery. Oka Kura has a medium-light body with a round mouthfeel provided by the sake. You can very clearly taste the rice, yeast, yuzu, wormwood, and sansho. The combination of yuzu and yomogi creates a strong grapefruit backbone that dominates the palate beginning to end. 

    Oka Kura Bermutto is a uniquely Japanese take on the category of vermouth made from aromatised, shochu-fortified sake. Technically it's not a vermouth because it is not wine-based, but it works in cocktails as a vermouth should—as a botanically-infusing, low ABV modifier— that bridges a gap between sake, shochu, and vermouth.

    2019
    Sake
    Japan
  11. Marcarini Barolo Chinato 375ml
    Marcarini Barolo Chinato 375ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    Nebbiolo
    Italy
    457
  12. Sandro Fay ‘Costa Bassa’ Superiore Chiavennasca  2020
    Sandro Fay ‘Costa Bassa’ Superiore Chiavennasca 2020
    With the grape variety recorded as Nebbiolo and its synonym Chiavennasca on the front label, the Sandro Fay 2020 Valtellina Superiore Valgella Costa Bassa offers pretty intensity that gives vertical lift and a direct approach to the bouquet. You get hibiscus and a note of purple fruit or flower, maybe lilac. The mouthfeel is fragile and wispy with a delicate, ethereal quality. There is a mineral, salty-like note as well at the tail end of this long-lasting wine. MONICA LARNER, The Wine Advocate
    2020
    Nebbiolo
  13. Fukuju Junmai 720ml
    Fukuju Junmai 720ml

    The name Fukuju is derived from one of the Seven Lucky Gods in Japanese mythology. Fukuju is a relatively small brewery, making artisan and craft sake. Current owner Yasafuku San is 13th generation.

    The house style is very elegant. The water in Nada/Kobe is called Miyamizu, and it is hard water by Japanese standards, full of minerals and is famous water in the ‘sake world’. Nada regional style is dry and has good grip with spiciness.

    Water’s influence is very significant in Sake style, and Fukuju use this Miyamizu as well as blending pure water (filtered soft water) to make particular style of Sake. They take ‘water’ seriously in making and developing new way of Sake making.

    Fukuju is traditional with a modern approach at the same time. Since the large earthquake in this area in 1995, they built their brewery which is Seismic structure, and are progressing to create ecofriendly and sustainable way of Sake making.

    The water in Nada/Kobe is called Miyamizu and is famous because it's full of minerals. Fukuju Junmai Sake is dry and has good grip with spiciness.

    Sake
    Japan
  14. Kitajima Yuzushu with Sea Salt 720ml
    Kitajima Yuzushu with Sea Salt 720ml
    Produced by the highly regarded Kitajima Sake Brewery. This Yuzushu uses all natural ingrediens and is made with Sake, sea salt and four times the the yuzu of of most regular yuzushu. It's rich and luxurious, concenetrated but wonderfully fresh and so distinctive. A PWS favourite!
    2019
    Sake
    Japan
  15. Kunizakari Nigori Chita Umeshu Sake 720ml
    Kunizakari Nigori Chita Umeshu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  16. Cantina Delsignore della Sesia Spanna 2021
    Cantina Delsignore della Sesia Spanna 2021
    The 2021 Spanna La Crotta offers lovely purity to match its gracious, mid-weight personality. Succulent red fruit, rose petal, orange peel and spice fill out the layers. This entry-level offering is all charm. ANTONIO GALLONI, Vinous
    2018
    Nebbiolo
    Italy
    457
  17. Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Kitajima Octopus of Shiga Bay Junmai Daijingo Sake 720ml
    Named after the mythical octopus which is said to guard Shiga bay. This robust sake has a rich mix of fruit and savoury elements, up front is green melon, white peach and edamame leading to nougat and cream followed by savoury undertones of shitake mushroom, rice bran, and almonds with a hint of salt & pepper to close. An elegant, sessionable sake for both dining and imbibing.
    2019
    Sake
    Japan
  18. Arpepe Rosso di Valtellina 2022
    Arpepe Rosso di Valtellina 2022
    This is your perfect introduction to understanding Valtellina.
    Elemental wine, earthy and of pumice and granite, bright cherry, dried herbs, alpine herbs, so fragrant and so pretty in the palate. Grippy, fine, silty tannins, lots of dried citrus peel and dried blood. Freshness in all this. Far out. So much on. This is outstanding, The drinkability through the roof, and yet structure in tow. Beautiful wine all up. MIKE BENNIE, The Wine Front

    Sweet violets and red and dark fruit on the nose. Layered and complex profile. Very juicy with a light to medium body and dry, extracted tannins in the finish, yet fierce and still rugged. Quite a personality. Drink or hold. JAMES SUCKLING
    2022
    Nebbiolo
    Italy
    457
  19. Ciderie Vulcain 'Transparente' 2020
    Ciderie Vulcain 'Transparente' 2020

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2020
    cider
    Switzerland
  20. Marchesi Alfieri Costa Quaglia Nebbiolo 2020
    Marchesi Alfieri Costa Quaglia Nebbiolo 2020
    Aromas of cranberry, cherry, wild rose and fresh herbs lead to a lifted nose. Vibrant and fresh, the palate shows crushed red fruits, sweet spices and a pretty and elegant structure, offering a vivacious and lively experience. — Jeff PorterAromas of cranberry, cherry, wild rose and fresh herbs lead to a lifted nose. Vibrant and fresh, the palate shows crushed red fruits, sweet spices and a pretty and elegant structure, offering a vivacious and lively experience. JEFF PORTER, wineenthusiastmagazine.com
    2020
    Nebbiolo
    Italy
    457
  21. Kunizakari Muroka Chita Umeshu 720ml
    Kunizakari Muroka Chita Umeshu 720ml
    Produced by infusing ume fruit in shochu, this lassic Japanese beverage shows marzipan aromas and a rich palate with sweet and tangy complexities. GOURMET TRAVELLER
    Sake
    Japan
  22. Boffalora Alpi Retiche IGT Umo 2021
    Boffalora Alpi Retiche IGT Umo 2021

    Manual harvested, fermented with indigenous yeast, aged in stainless steel, unfiltred and unfined. Minimal additional sulphites. Organic.

     

    2020
    Nebbiolo
    Italy
    457
  23. La Palazzina Coste Della Sesia Rosso “Vecchi Vigneti” 2018
    La Palazzina Coste Della Sesia Rosso “Vecchi Vigneti” 2018
    Dried flowers, mint and liquorice, brown spices, ripe red fruits. It’s medium-bodied, packed with dense graphite tannin, cool feel to acidity, but has succulence and perfume. Feels very stony and full of ‘mineral’ things, precise and long with spiced strawberry and plenty of silty tannin trailing. It’s excellent, and feels like a wine from somewhere quite specific, if that makes any sense. GARY WALSH, The Wine Front
    2018
    Nebbiolo
    Italy
    457
  24. Produttori del Barbaresco Langhe Nebbiolo 2023
    Produttori del Barbaresco Langhe Nebbiolo 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Nebbiolo
    Italy
    457
  25. Lalu Langhe Nebbiolo 2021
    Lalu Langhe Nebbiolo 2021

    Organic. This vibrant, perfumed Nebbiolo equally blends two sites that were both planted by Lalù. The first site, Roncaglie in La Morra, is a plot of land that Lara Rocchetti and Luisa Sala bought in 2015 and planted in 2017. Looking towards Verduno, this parcel faces east at an altitude of 400 metres. It’s a cool, windy, slow-ripening site. The second source is Bussia Bovi, a sub-Cru within Monforte’s superstar Bussia MGA. Lalù’s parcel is located at 320 metres above sea level, in the south of Bussia, between Bricco San Pietro and the area historically known as Bussia Arnulfo. The soils here are rich in sand, gifting a perfumed wine with supple fruit and great delicacy—the yin to Roncaglie’s yang. The fruit from here fermented as whole bunches and was raised in concrete to retain as much fragrance as possible. Both vineyards could be classified as Barolo (when the vines are of age), which says a great deal about the quality on offer here.

    This Langhe Nebbiolo delivers more than most. The 2021 is a juicy, pretty Nebbiolo brimming with vibrant red and dark cherry fruit, anise, florals and some wood spice. In the mouth, the typical austerity of young Langhe is traded for svelte, integrated tannins and supple texture, all supported by mouth-watering energy.

    2021
    Nebbiolo
    Italy
    457
    Special Price $69.00 Regular Price $82.00
  26. Correggia Nebbiolo La Val dei Preti 2019
    Correggia Nebbiolo La Val dei Preti 2019
    The 2019 Roero Riserva La Val dei Preti is a rich, resonant wine. Macerated cherry, spice, cedar, worn-in leather, tobacco and dried flowers fill out the layers nicely as this mid-weight Roero gradually opens with a bit of aeration. A wine of substance and character, the 2019 will drink well for another decade or more. ANTONIO GALLONI
    2019
    Nebbiolo
    Italy
    457
  27. Elvio Cogno Nebbiolo Langhe Montegrilli 2022
    Elvio Cogno Nebbiolo Langhe Montegrilli 2022
    The 2021 Langhe Nebbiolo Montegrilli is a powerful, intense wine for the dinner table. Crushed red berry fruit, spice, dried flowers and a touch of whole cluster savoriness lend complexity, with firm tannins that give the wine its serious structure. ANTONIO GALLONI, Vinous

    Dried herbs, dark chocolate and bark with red and dark berries on offer here. Medium-bodied, juicy and crunchy with a flavorful, citrusy finish. Drink now. JAMES SUCKLING
    2022
    Nebbiolo
    Italy
    457
  28. Elio Grasso Gavarini Langhe 2022
    Elio Grasso Gavarini Langhe 2022

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2022
    Nebbiolo
    Italy
    457
  29. Dirupi Valtellina Superiore 2014
    Dirupi Valtellina Superiore 2014

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2014
    Nebbiolo
    Italy
    498
  30. Vietti Perbacco Nebbiolo Langhe 2021
    Vietti Perbacco Nebbiolo Langhe 2021
    Spicy and quite marked in terms of its aromatic intensity, the Vietti 2021 Langhe Nebbiolo Perbacco is a more elaborate expression of the grape that has been softened by oak, spice and well-ripened fruit. It ages in large wood botte for two years. The wine has a velvety quality that helps to coat the palate, and you get a lot of stuffing here in terms of texture and lasting fruit flavors. Fruit not directly used for the Barolo Castiglione goes to this wine instead MONICA LARNER

    The 2021 Langhe Nebbiolo Perbacco is a medium red color and opens with a tightly wound profile, offering spicy aromas of cherries, pine, pepper, and dried orange. Medium-bodied, it has good tension on the palate, with fine tannins and a hint of iron-rich, sanguine earth. It's going to benefit from another 6 months in bottle, and is a tenser expression of this wine that's true to the vintage. JEB DUNNUCK

    This wine opens with an expressive nose, exuding macerated red cherries, dried roses and sweet and savory spices. The palate unfolds with rounded and lush loads of cherry, where well-integrated tannins create a harmonious structure, offering a delightful and balanced profile. WINE ENTHUSIAST

    The 2021 Langhe Nebbiolo Perbacco is an especially nervy edition of the Perbacco, the result of a significant presence of Monforte fruit in the blend. Notes of red fruit, orange peel and white pepper sculpt the 2021, finishing with notable tension. ANTONIO GALLONI
    2021
    Nebbiolo
    Italy
    457
  31. Crissante Alessandria Langhe Nebbiolo 2022
    Crissante Alessandria Langhe Nebbiolo 2022
    Great balance on the palate, fresh fruity tones ranging from strawberry to watermelon with a touch of fresh violet and a long finish of liquorice. Alberto Alessandria is one of the most prominent winemakers of the moment in Barolo, and all the grapes for this Langhe Nebbiolo 2022 come from La Morra. Ageing in second-use barrels for a year.
    ALDO FIORDELLI, Decanter
    2022
    Nebbiolo
    Italy
    457
  32. Houraisen Ao Shiso Kaoru Umeshu 720ml
    Houraisen Ao Shiso Kaoru Umeshu 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  33. Kunizakari Grandma's Yuzushu Sake 720ml
    Kunizakari Grandma's Yuzushu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  34. The Hills Apple Cider 330ml Bottle Slab
    The Hills Apple Cider 330ml Bottle Slab

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    NV
    cider
    Australia
    506
    $74.00
  35. Shichida Sudachi shu Sake 720ml
    Shichida Sudachi shu Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  36. Patrick Underwood Chalmers Colbinabbin Nebbiolo 2021
    Patrick Underwood Chalmers Colbinabbin Nebbiolo 2021

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2021
    Nebbiolo
    Australia
  37. Dewazakura Dewa Sansan Junmai Ginjo Sake 720ml
    Dewazakura Dewa Sansan Junmai Ginjo Sake 720ml
    Dewazakura spent 11 years developing their own original rice, called Dewa Sansan, and it is grown only in the Yamagata prefecture. This rice makes a very soft and deep flavoured style of sake. It shows characters that resemble wine and has hints of herbs, yeast, and mushrooms. The palate has good zingy acidity, with citrus/lemon tang, and a clean and fresh finish with wonderful mouthfeel.

    Sake name Junmai Ginjo Dewa Sansan

    Style Junmai Ginjo
    Rice type
    • Kojimai (Rice used for making Koji) Dewa Sansan
    • Kakemai (Rice used for making Sake) Dewa Sansan
    • Rice grown Yamagata
    • Rice polishing ratio 50% (remaining)
    • Alcohol 15.5%
    • SMV (Sake Meter Value) (+4)
    • Serving temperature Chilled or warm
    Sake
    Japan
  38. Francesco Rinaldi Langhe Nebbiolo 2022
    Francesco Rinaldi Langhe Nebbiolo 2022
    STAFF PICKS 2024 - MATT O'CONNOR

    This is such a lovely early drinking nebbiolo for those of us who can't wait 10 years to wait for our Barolo to mature gracefully! This wine has lovely floral aromas backed up by dark cherry, ripe wild raspberry and just a hint of herbs - think sage, fennel and some savoury oregano.  Want a preview of Rinaldi Barolo? Drink this .... it even comes from grapes grown in the Barolo area - so great quality fruit, with layers of aromas, flavours and gentle tannins - drink up! MATT

    The transformation that has taken place at Francesco Rinaldi over the last few years is truly remarkable. Today's wines are cut with beautiful precision and show exceptional harmony. ANTONIO GALLONI

    Juicy and delicious, the 2022 Langhe Nebbiolo from Francesco Rinaldi & Figli doles out flavors of ripe raspberry, crushed strawberry, cake spice and mint. Polished, refined tannins and tangy acidity provide support. Enjoy soon to capture all the succulent fruit. Drink through 2026. KERIN O'KEEFE
    2022
    Nebbiolo
    Italy
    457
  39. Yoshinogawa Gokujo Junmai Ginjo Sake 720ml
    Yoshinogawa Gokujo Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  40. Francesco Rinaldi Langhe Nebbiolo 2023
    Francesco Rinaldi Langhe Nebbiolo 2023

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2023
    Nebbiolo
    Italy
    457
  41. Houraisen Wa Junmai Ginjo Sake 720ml
    Houraisen Wa Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  42. Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Hombo Shuzo Joto Chiran-Cha Umeshu (Green Tea Infused) 700ml
    Umeshu is produced by infusing Ume fruit into Shochu. Green Tea flavour is added to achieve  refreshing character. The texture is smooth and is has well balanced sweetness and delicate  green tea tannin. Finishing is crisp and clean. It is refreshing to have chilled Umeshu straight or  over ice, or cold spring water. Or you can create any kind of beautiful Umeshu cocktail
    Sake
    Japan
  43. Houraisen Kanjuku Umeshu 720ml
    Houraisen Kanjuku Umeshu 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  44. Shichida Junmai Ginjo Sake 720ml
    Shichida Junmai Ginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  45. Dewazakura Yuki Megami 48 Junmai Daiginjo Sake 720ml
    Dewazakura Yuki Megami 48 Junmai Daiginjo Sake 720ml

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    Sake
    Japan
  46. Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml
    Kuni Zakari Koucha Umeshu (Black Tea Infused) 500ml

    Black tea and Umeshu blended. Ume and tropical notes on the nose with almond character. Medium body Umeshu with a creamy texture, the palate shows clean sweetness and good quality black tea, tannin and clean acidity. The finish is clean. Chilled Umeshu straight, over ice,or cold spring water. Great for Umeshu cocktail.

    Sake
    Japan
  47. Alberto Oggero Roero Le Coste 2019
    Alberto Oggero Roero Le Coste 2019

    More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

    2019
    Nebbiolo
    Italy
    457
  48. Dirupi Valtellina Superiore 2019
    Dirupi Valtellina Superiore 2019
    The Dirupi 2019 Valtellina Superiore is generous and balanced, with a 360-degree approach to the palate underlined by dark fruit, plum jam, bluebells and other mountain wildflowers. You smell alpine slopes, cool weather and glacier-like aromas. The palate shows some dried herb and lightly powdery tannins. Fruit comes from a two-hectare site that is divided into nine parcels with mostly sandy soils. Production is 9,915 bottles. MONICA LARNER, The Wine Advocate

    The 2019 Valtellina Superiore is super-expressive right out of the gate. Spice, cedar, leather and tobacco meld into a core of bright red Nebbiolo fruit, with dusty tannins that wrap it all together. I suppose there could be a bit more finesse here (especially in the tannins) but all things considered, this is nicely done. ANTONIO GALLONI
    2019
    Nebbiolo
    Italy
    498
per page