Calvados, Cabernet Sauvignon, ...

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OUTSTANDING. Pretty and layered aromas of petrol and mineral reduction display plenty of citrus elements. There is excellent mid-palate density to the caressing and delicious middleweight flavors that exhibit a subtle bead of minerality that adds a sense of lift to the firm, balanced and youthfully austere finale. This is quite good and while it could use better depth, the requisite underlying material appears to be present. Worth checking out. BURGHOUND

Fresh, pure, and floral. Good energy, with a sweet, smooth, wet-stone finish. Flows with ease. SARAH MARSH MW

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More interesting are the dense and delicious medium weight flavors that also exhibit a subtle minerality on the balanced and mildly austere finish that isn't quite as persistent, though that may of course change with a few years of bottle age.  BURGHOUND

Smooth and succulent attack. Splashing fruits mid-palate. A little tropical, but fresh. Papaya spritzed with lime freshness. Engagingly energetic wine, with a hint of toasted cumin bitterness to finish, probably from the oak. SARAH MARSH MW

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

DON’T MISS – This too could be from nowhere else other than Chablis with its combination of strong mineral reduction, cool citrus, shellfish and iodine. The dense, opulent and powerful large-bodied flavors brim with dry extract that imparts a sappy texture to the lemony and massively long finish. Not surprisingly for a classic Les Clos, this super effort is very much built-to-age and a wine that I would advise not touching for at least 6 to 8 years first. BURGHOUND

WORTH A SPECIAL SEARCH - 4.10 ha, principally the higher section but some lower towards Grenouilles – mainly planted before 1950 by that father of Willaim Fevre. Always the only wine in this – or pretty much any line-up of great Chablis that makes me think – Chevalier-Montrachet – but this year I see Chablis! Extra breadth to this aroma – almost a hybrid of the previous two wines – but then it changes gear, floral and mega-impressive – wow – I almost don’t need to drink it! Okay, for science ?? : This is not the most forceful or incisive but it has a mouth-filling fluidity that infuses the senses. (Almost) always a wine apart and it is certainly that in 2021 – undisputedly great – bravo! BILL NANSON, The Burgundy Report

FIVE STARS - A glowing pale lemon and lime. Sunny and fresh at the same time, with an extraordinary tension on the nose. Still a wine of discretion, Didier has made wines which completely avoid heaviness while still delivering all that is necessary in concentration and backbone. Sublime persistence. (97) JASPER MORRIS MW

DON'T MISS - This is the coolest and most restrained of this group of 2022s with its elegant aromas of prominent mineral reduction, lemon-lime, spice and oyster shell. There is almost painful intensity to the intensely stony and strikingly well-detailed larger-bodied yet still beautifully refined flavors that display huge length on the impeccably well-balanced finale. Like the Preuses, this is very classy and built to repay extended keeping. BURGHOUND

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FIVE STARS - Mostly from old vines, a good half planted between 1948 and 1952. Translucent lemon and lime colour. The bouquet is not ready to unfurl yet there is a sense of sublime purity about the nose. A wine in perfect harmony on its wide bench of white fruit. Just a little touch of spice behind, good acidity. Sign up for this! (98) JASPER MORRIS MW

DON'T MISS - This is aromatically quite similar to the Côte Bouguerots but with more floral influence. The rich, big-bodied and tautly muscular flavors are also seemingly chiseled from Kimmeridgian, all wrapped in a wonderfully persistent, very dry, balanced and stony finale. This is also extremely impressive and equally built to repay extended cellaring. BURGHOUND

WORTH A SPECIAL SEARCH - mainly planted before 1950 by that father of William Fevre. Always the only wine in this - or pretty much any line-up of great Chablis that makes me think - Chevalier-Montrachet! A more alive and zesty aromatic from this - almost 2021 in style. Plenty of gas you must wait for it to fade. Here's a wine with (almost!) the density of Preuses but the fluidity of the Bouguerots. A haunting finish that holds impressive intensity. Properly grand and still far from the finished article - Grand Vin for sure! BILL NANSON

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

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Vines between Chartron and Pernot above the trees, bought by Xavier's grandmother in 1978 after already working the parcel for 10 years.

The 2021 Puligny-Montrachet Les Folatières 1er Cru has a classy bouquet, introverted initially then opening with wet limestone, orchard fruit and a touch of lemon verbena. The palate is very well balanced with good concentration, fine acidity and a tensile finish. Frankly, this is better than a lot of grander names and comes recommended. NEAL MARTIN

Yes, a little white blossom perfume - more stony below. Super fluidity - almost an airy style to these flavours despite a shape that's quite chiselled and clean. Holding well in a subtle rather than overt style - but holding all the same - simply delicious, very classy wine. BILL NANSON

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Even applying the usual caveats regarding barrel samples, the 2021 Cabernet Sauvignon S.L.V. looks extremely promising. The aromas are already strikingly complex, with hints of smoke, violets and cassis-scented fruit. There's an overall sense of richness and harmony in this medium to full-bodied wine, which comes across as being extremely silky, without being soft. JOE CZERWINSKI, wineadvocate.com

Dark purple at the rim. Opaque at the core. Inky. Graphite with a touch of cedar. Chocolate-coated violets. Very impressive. This exudes class and concentration, too, but its considerable power is beautifully disguised. Lovely dark blueberries and wild bilberries. Black cherry. Liquorice. This is highly crystalline, pixilated, layered, rippling, with great precision. Chewy but in all the best ways. There's a subtle yet glorious leafiness to the fruit too which brings an additional dimension. Not overwhelmingly powerful but gracious, moderated and supremely elegant. (98) COLIN HAY, drinksbusiness.com

The 2016 Cabernet Sauvignon S.L.V. captures all the darkness and mineral-infused intensity that is so typical of this historic vineyard. Black cherry, lavender, plum, violet, spice and menthol all fill out the wine's creamy yet mid-weight frame. Deep and plush, but never heavy, the 2016 has a lot to recommend it. ANTONIO GALLONI

Features a well-focused beam of red and black currant coulis running through, laced with light savory, anise and singed cedar notes. Everything pulls together through the finish, showing a sense of finesse to match the power. Drink now through 2035. 2,550 cases made. JAMES MOLESWORTH, winespectator.com

This 6 pack consists of the following Premier Crus:

1 x William Fevre Chablis Vaillons 2018 1er
1 x William Fevre Chablis Fourchaume 2018 1er
1 x William Fevre Chablis Montee de Tonnerre 2018 1er
1 x William Fevre Chablis Vaulorent 2018 1er
1 x William Fevre Chablis Mont de Milieu 2018 1er
1 x William Fevre Chablis Montmains 2018 1er

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William Fevre Chablis Vaillons 2018 1er
A cool, pure and citrus-tinged nose speaks of oyster shell, iodine and discreet green apple nuances. There is a fine sense of energy to the crisp, minerally and racy flavors that deliver solid length on the bone dry finish that already displays very good complexity. Lovely stuff and worth checking out. BURGHOUND

The 2018 Chablis Vaillons 1er Cru is laced with strong mineral and earthy tones that are such a signature. Savory herbs, menthol, licorice, citrus peel and a touch of reduction are all woven together in a Chablis of real class and nuance. This is another wine in the range that is both dense and understated, with a real sense of aromatic lift. ANTONIO GALLONI

William Fevre Chablis Fourchaume 2018 1er
SWEET SPOT, OUTSTANDING. In much the same fashion as the Les Lys the nose is overtly floral in character with background nuances of oyster shell, iodine and wet stone. The impressively rich, concentrated and powerful medium weight plus flavors possess excellent intensity that carries over to the complex, long, dry and focused finale. This is, in a word, terrific. BURGHOUND

The 2018 Chablis Fourchaume 1er Cru is superb. Rich and ample with tremendous structure, the 2018 possesses terrific depth and textural resonance throughout the finish. Orchard fruit, lemon confit, almond and menthol infuse the 2018 with notable complexity and intensity. Textured, oily and deep with a bit of a savory edge, the 2018 has so much to offer. ANTONIO GALLONI

William Fevre Chablis Montee de Tonnerre 2018 1er
SWEET SPOT, OUTSTANDING. An elegant, pure and relatively airy nose combines plenty of Chablis typicity with notes of white orchard fruit, citrus, algae and iodine wisps. There is very good minerality and delineation to the lacy and refined yet punchy flavors that deliver sneaky good length where the intensity really builds from the mid-palate to the driving finish. BURGHOUND

The 2018 Chablis Montée de Tonnerre 1er Cru is very tight, but it was also racked just prior to this tasting, and Montée de Tonnerre is naturally a site that yields intensely mineral wines. Bright citrus, mint, chalk and white pepper open up gradually in a brisk, focused wine that needs time to show at its best. ANTONIO GALLONI

William Fevre Chablis Vaulorent 2018 1er
SWEET SPOT, OUTSTANDING. Not surprisingly this is aromatically similar to the Fourchaume though here there is a whiff of wood in evidence. The slightly sleeker and finer medium-bodied flavors possess good power and punch while remaining refined and composed on the impressively long and well-balanced finale. BURGHOUND

The 2018 Chablis Vaulorent 1er Cru takes all the signatures of this small site and amps them up to the next level. Lemon confit, almond, dried fruit and floral notes lift from an intense, vertical wine endowed with real palate presence and depth. Seamless, ample and creamy, the Vaulorent is simply superb. Tasted next to the Fourchaume, the Vaulorent is a bigger and more dramatic wine. ANTONIO GALLONI

William Fevre Chablis Mont de Milieu 2018 1er
SWEET SPOT, OUTSTANDING. A beautifully fresh and ripe nose; indeed this is ripe to the point that there is a hint of exoticism to the pretty nose of tidal pool, pear, apple and tangerine nuances. There is good verve and volume to the textured medium weight flavors that culminate in a balanced and lingering finish that coats the palate with dry extract. This is excellent and while there is a touch of warmth, it's not enough to materially detract from the overall sense of balance. BURGHOUND

William Fevre Chablis Montmains 2018 1er
An elegant and quite floral suffused nose evidences a lovely array of classic Chablis elements on the mostly white orchard fruit aromas. I very much like the intensity and detail of the medium weight and decidedly rich flavors that display a mild touch of bitter lemon rind character on the sappy finale… BURGHOUND

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This 6 pack contains one each of the following Premier Crus:

1 x William Fevre Chablis Montmains 2021 1er
1 x William Fevre Beauroy 2021 1er
1 x William Fevre Chablis Vaillons 2021 1er
1 x William Fevre Chablis Les Lys 2021 1er
1 x William Fevre Chablis Montee de Tonnerre 2021 1er
1 x William Fevre Chablis Vaulorent 2021 1er

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William Fevre Chablis Montmains 2021 1er
OUTSTANDING - An overtly floral-inflected nose displays notes of pear, apple, citrus confit and mineral reduction. There is impressive density to the rich and surprisingly powerful middleweight plus flavors that are supported by bracing lemon-tinged acidity on the more complex, long and highly refreshing finish. Good stuff and worth your interest. BURGHOUND

William Fevre Beauroy 2021 1er
This is ripe enough to have elusive suggestions of exotic fruit on the white peach, maritime and quinine. There is excellent mid-palate density to the rich, delicious and solidly intense middleweight flavors that conclude in an agreeably dry and again, saline-suffused finish. This will need to add depth but a few years of keeping should be sufficient. BURGHOUND

William Fevre Chablis Vaillons 2021 1er
SWEET SPOT, OUTSTANDING - Here too there is a vague suggestion of the exotic on the slightly riper aromas of pear compote, ocean spray, iodine and wet stone. The rich, vibrant and palate coating flavors are also supported by bright acidity that carries over to the wonderfully long, youthfully austere and firm finale. This beauty should age effortlessly. BURGHOUND

WORTH A SPECIAL SEARCH - Direct, a little more generous, mineral slightly riper fruit. Supple but pure, gorgeous wine - it needs to add a dimension of purity but the wine is not bright - that will come and when it does it will be great! BILL NANSON, The Burgundy Report

William Fevre Chablis Les Lys 2021 1er
SWEET SPOT, OUTSTANDING - A cooler and airier array is comprised by notes of citrus, quinine and essence of algae. The ultra-sleek and overtly mineral-driven flavors possess cuts-like-a-knife delineation before terminating in a chiseled, linear and moderately austere finale. This is a terrific example of Les Lys, indeed it's textbook. BURGHOUND

WORTH A SPECIAL SEARCH - It's part of Vaillons but these vines are over the top of the hill so not the same exposure. Old vines with a small yield. Decided to separate since 1998, before was in the Vaillons. 'Naturally these vines don't produce much, only 40 hl/ha in 2018 - there's a lot of court noué here, hence the low yields of small grapes. A little citrus skin on this zesty nose - rarer in 2021. This wine is bright and the difference is clear - pure, wine of citrus clarity - mouth-filling. Potentially a great wine. BILL NANSON, The Burgundy Report
 
William Fevre Chablis Montee de Tonnerre 2021 1er
SWEET SPOT, OUTSTANDING - A discreet dollop of wood sets off the equally cool and perhaps even slightly more elegant aromas of acacia, citrus, seashore and oyster shell. The sleek and highly sophisticated medium-bodied flavors possess a really lovely texture while delivering superb length on the bitter lemon and mineral-suffused finish. This beautifully balanced effort is crystalline in its purity and a wine that should repay a decade plus of keeping. BURGHOUND

WORTH A SPECIAL SEARCH - A little more direct, a lot more airy. More citrus bitters again - lovely purity and minerality - beautiful intensity but without pain. A mm of cushion to this fine texture too. So perfectly packaged - This bottle could be drunk today - if it was bottled! Bravo and so sneakily long too! BILL NANSON, The Burgundy Report
 
William Fevre Chablis Vaulorent 2021 1er
SWEET SPOT, OUTSTANDING - A much less expressive nose, indeed it is all but mute, requires aggressive swirling to eventually coax aromas of white orchard fruit, citrus blossom and seawater. The richer and slightly more powerful flavors also possess a sophisticated mouthfeel along with excellent depth and persistence on the balanced finale where a touch of youthful austerity slowly emerges. In a word, terrific. BURGHOUND

Deep garnet-purple in color, the 2019 Opus One leaps from the glass with notes of Black Forest cake, Morello cherries, mulberries and fresh blackcurrants plus hints of licorice, wilted roses, Sichuan pepper and iron ore. Full-bodied, the palate is jam-packed with juicy black, blue and red fruits, framed by velvety tannins and background freshness, finishing on a compelling earthy/mineral note. Tasted as a barrel sample, this is a truly magnificent Opus One in the making! (99) WINE ADVOCATE

The 2019 Opus One is a dense, beautifully layered wine, but it is also quite restrained. That should serve it well in time. Tasted next to the 2018, the 2019 possesses a bit more textural nuance and body, yet it has all the classicism that is such an Opus One signature. Bright floral accents linger on the sublime finish. (97) ANTONIO GALLONI

The purity of fruit is really something else here, with currants and fresh flowers, such as violets and roses. Flower stems as well. Fantastic length and structure to the wine, with tightness and focus. Wonderful fruit. Graceful. A blend of 78% cabernet sauvignon, 8% merlot, 7% petit verdot, 6% cabernet franc and 1% malbec. (99) JAMES SUCKLING

Intensely perfumed on the nose, rose petals, violets, deeply scented and seductive. Rich yet expansive on the palate, very open with dark chocolate, cherries, fragrant blackcurrant - sweet and scented, with satin-like tannins that effortlessly support the flavours. There is real drive and persistency to this, fresh, youthful and alive with a vibrant juiciness that is so appealing. No one element is too dominant, this feels harmonious and balanced with an excellent tangy acidity and long minty, herbal finish with edges of tobacco and dark chocolate. A classic Opus with breadth, finesse and energy. Grapes were harvested 10 days earlier than average, on 10th September with harvest lasting four weeks. 6% Cabernet Franc and 2% Malbec complete the blend. (98) DECANTER

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026. (99) JAMES SUCKLING

Very deep garnet-purple in color, the 2018 Opus One soars out of the glass with bright, bold boysenberries, warm cassis and ripe, juicy black plums notes, plus emerging nuances of lilacs, oolong tea, cinnamon stick, tilled soil and black truffles. Medium to full-bodied, the palate is packed with tightly wound layers of crunchy black fruits, supported by firm, grainy tannins and fantastic freshness, finishing with lifted fruitiness and on a lingering mineral note. (98) WINE ADVOCATE

Power and concentration from the start but with a lovely vein of cool blue fruits and an invigoratingly fresh core. Dark chocolate, coffee, blueberries and pomegranate combine to give a seductive nose and follow through on the palate with an immediate burst of juicy acidity and plush tannins. Layered and nuanced, the texture is striking, elegant and precise with juice that his the side of the mouth supported by oak spice that gently frames the overall feeling giving balance. Abundant in a sense but also reigned in making you want another glass straight away. 80% wild yeast fermentation for the first time as of the 2018 vintage. (98) DECANTER