Calvados, Bitters, White, Cabe...

Limpid orange. Mineral-accented blood orange, strawberry, floral and succulent herb scents show fine definition and pick up a spicy nuance with air. Chewy and densely packed yet energetic and sharply focused on the palate, offering vibrant red berry, bitter cherry, citrus pith and honeysuckle flavors and a deeper peach pit flourish. The mineral and floral notes return on the very long, precise finish. JOSH RAYNOLDS, vinous.com

50% Mourvèdre, 25% Grenache, 25% Cinsault.  An exceptional expression of Bandol Rose. Brilliant Sites, considered farming (organic) & purposeful wine making.

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Looking at the 2021s from barrel, the 2021 Lirac Antares shows the fresher style of the vintage yet still brings solid fruit and texture. Spice, violets, flowers, and lavender as well as both red and black fruits define the nose, and it's balanced, has fine tannins, and lots to like. JEB DUNNUCK

Antarès is the main star of the constellation of Scorpio. One of the basic principles of biodynamics is to work in harmony with cosmic rhythms. Antarès is a selection of vines located on hillsides facing North, at the Western end of the Lirac appellation, at an altitude of 160m. The vines are 50 years old. The harvest is fully de-stemmed. Each variety is vinified separately using  natural yeasts. The Grenache is aged in cement vats, the Mourvèdre in old French oak demi-muids  for 12 months.

60% Grenache, 40% Mouvèdre farmed organically (Certified).Notes of strawberry, black raspberries, pine, sandalwood and a hint of ground black pepper in this ripe but restrained blend. A full-bodied and concentrated wine that maintains remarkable vibrance and acidity throughout. Fine-grained tannins accentuate its youthful appeal. Supple mouthfeel, we love the generosity of mid palate filled with ripe black berries and blue fruits and spices. Beautiful Lirac for all lovers of great Southern Rhone reds.

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

The 2020 Cifra is a fabulous introduction to this range from Luca D'Attoma and Elena Celli. Freshly cut flowers, sweet red berry fruit, spice and mocha all grace this exquisite, mid-weight Cabernet Franc. ANTONIO GALLONI

Lots of gorgeous blackberry and blueberry character with round, caressing tannins, vivid acidity and freshness. Lots of bright fruit and very pure character. JAMES SUCKLING

Wonderfully mid weight, fragrant, perfumed, spiced, fruitful wine where the slightly gritty tannins tell a story that is both varietal and regional. As does the more savoury elements and those just slightly herbaceous notes that will make any Cab Franc fan smile and anyone who loves Crifra positively beam, that is the sales pitch here. This is a wine of pure pleasure, serious, yeah, but that isn't really important here. For me it is all about enjoyment with Crifra and if you love to eat and drink then this needs to be in your life. Drinking this with the right food will decrease your stress and stress is a killer, so, drinking Cifra will help you live longer. A veritable ambrosia. ROSCOE

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

The 2017 Turpino is quite reticent, which is surprising given the style and personality of the year. Black cherry, pine, menthol, licorice and chocolate develop nicely over time. Readers should give the 2017 at least a few years in bottle, as it is not at all ready to drink now. The 2017 embodies the house style at Querciabella these days nicely. The wine is rich and deep, but not at all overdone. (95) ANTONIO GALLONI

40% Cabernet Franc, 40% Syrah, 20% Merlot grown in a north-facing vineyard in Grossetto in the Maremma. Biodynamically certified. Aged for 16 months in fine- and extra-fine-grained French oak barriques, of which up to 20% were new.
Lustrous deep crimson. Deep red- and dark-fruit nose with hints of dark spice. Savoury rather than sweet or ripe on the nose... Hint of earth and dried moss. Lush red and dark fruit with a muscular structure that is completely integrated with the fruit. Hedonistic, long, and with loads of appeal. Great fun to drink. (17+) WALTER SPELLER MW

Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.

Complex and well-structured with baked apple and spice, balanced with firm tannins and cask influence.

Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert. WILLIE SMITH

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Deep bright purple-red colour leading into a stylish bouquet of sweet mulberry and other berry fruits, violets and cassis, succulent and mouth-filling, with masses of fine emery-like tannins that run the length of the palate adding authority, structure, length and refreshment to the aftertaste. Concentrated, superripe blackberry, cassis and mulberry flavours; oak tucked discreetly into the background. (98) HUON HOOKE, The Real Review

Really delivers as you might expect from this excellent concentrated and powerfully frame vintage in Margaret River. It’s dominant cabernet with smaller portions of merlot, cabernet franc and malbec. Typical of this wine since switching to biodynamics, it is bright and brilliant with a nervy tense energy to drive the palate. The succulent fruit is harness by fine chalky tannins and neatly played oak of which 55% was new. A wine of extraordinary elegance and poise with a few of many decades. (98) RAY JORDAN

Needless to say, Margaret River enjoyed another superb vintage with the 2022 season. Slightly cooler, Cullen report that it was a vintage of “immense perfume and texture”. The wine is a wonderfully vibrant purple in colour. The nose gives up plums, cassis, spices including nutmeg, chocolate, mocha, bay leaves, cigar box notes – think a freshly opened box of Cohiba Siglo VI – and near perfect oak integration. This is finely balanced and exhibiting immense length on a palate that sees the emergence of aniseed, mulberries and coffee beans. An alluringly supple texture with the silkiest of tannins, though plenty of them – there really is some grip here. This will easily sail through fifteen to twenty years in a good cellar. (98) KEN GARGETT, Wine Pilot

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More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

More product information will be added here soon! In the meantime, if you do have any questions at all about this product or others in our store, you can contact us by phone or email. Our friendly and experienced team are always happy to assist - we love drinking, selling, talking about and being in and around wine!

Regarded as one of the premier producers in Jurançon, Clos Joliette was founded in 1929, when the Migne family cleared forest in a natural southeast-facing amphitheater to plant a hectare of vines.
The result has been an incredible selection of complex and aromatic off-dry wines, reflecting the reputation Antoine Gerbelle bestowed on the domaine as “the Romanee Conti of the South-West France”.

What makes these wines so sought after is the combination of three unique aspects. First, its location. With only 1.85 hectares Clos Joliette sits at 300m altitude, on the slopes of the hill of Beauvallon (Commune of Jurancon). The vines were planted in 1929 by Madame Migné and exposed to the East and South-East in a natural amphitheater, allowing the grapes to capture the gentle morning sun, rather than afternoon heat.

Second, an atypical terroir made of clay-silica, pudding stones, Ponto-Pliocene pebbles and crossed through by a vein of iron.

Third, the wine itself - a single varietal 100% Petit Manseng, treated with minimal intervention throughout vinification, no fining or filtration, and long aging in oak barrels for 4 to 6 years.

Regarded as one of the premier producers in Jurançon, Clos Joliette was founded in 1929, when the Migne family cleared forest in a natural southeast-facing amphitheater to plant a hectare of vines.
The result has been an incredible selection of complex and aromatic off-dry wines, reflecting the reputation Antoine Gerbelle bestowed on the domaine as “the Romanee Conti of the South-West France”.

What makes these wines so sought after is the combination of three unique aspects. First, its location. With only 1.85 hectares Clos Joliette sits at 300m altitude, on the slopes of the hill of Beauvallon (Commune of Jurancon). The vines were planted in 1929 by Madame Migné and exposed to the East and South-East in a natural amphitheater, allowing the grapes to capture the gentle morning sun, rather than afternoon heat.

Second, an atypical terroir made of clay-silica, pudding stones, Ponto-Pliocene pebbles and crossed through by a vein of iron.

Third, the wine itself - a single varietal 100% Petit Manseng, treated with minimal intervention throughout vinification, no fining or filtration, and long aging in oak barrels for 4 to 6 years.