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Gunderloch Riesling Pettenthal Grosses Gewachs 2023
BOTTLE:
$155.00
In stock
SKU
100721
HALF-DOZEN: $883.50 or $147.25 each
DOZEN: $1,674.00 or $139.50 each
DOZEN: $1,674.00 or $139.50 each
Intensely flint with stacks of wild herb aromas, this is a powerful dry riesling that is very straight on the medium- to full-bodied palate. Very focused with a compact, stony core, this has excellent concentration and precision in the long, driving finish. (96) STUART PIGOTT, James Suckling
The 2023 Pettenthal Nierstein Riesling VDP.GG shows a bright, clear, finely spicy, mineral and complex nose of broken rock. Very elegant and vital as well as delicate on the palate, it has ripe, dense but elegant fruit and stimulating salty acidity on the finish, which has good length. This will be more brilliant in a year or two. STEPHAN REINHARDT, Wine Advocate
The 2023 Riesling Niersteiner Pettenthal Grosses Gewächs offers creaminess, peppery lemon balm, ripe red apple crunchiness and intense iron-oxide and petrichor savor, all still wrapped in enticing reductive tones. The palate is smooth and streamlined, moving forward with grace, determination and emollience. Everything here is buffered, but at the core, bright citrus tanginess tingles, edged with mouthwatering saltiness. Beautifully coherent, seamless and flowing, this seems to sink deeper into its red stone nature, leaving a spicy, peppery aftertaste that's as much informed by fine acidity as by veil-like phenolics. ANNE KREBIEHL MW
The 2023 Pettenthal Nierstein Riesling VDP.GG shows a bright, clear, finely spicy, mineral and complex nose of broken rock. Very elegant and vital as well as delicate on the palate, it has ripe, dense but elegant fruit and stimulating salty acidity on the finish, which has good length. This will be more brilliant in a year or two. STEPHAN REINHARDT, Wine Advocate
The 2023 Riesling Niersteiner Pettenthal Grosses Gewächs offers creaminess, peppery lemon balm, ripe red apple crunchiness and intense iron-oxide and petrichor savor, all still wrapped in enticing reductive tones. The palate is smooth and streamlined, moving forward with grace, determination and emollience. Everything here is buffered, but at the core, bright citrus tanginess tingles, edged with mouthwatering saltiness. Beautifully coherent, seamless and flowing, this seems to sink deeper into its red stone nature, leaving a spicy, peppery aftertaste that's as much informed by fine acidity as by veil-like phenolics. ANNE KREBIEHL MW