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EN PRIMEUR
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Foradori Teroldego Sgarzon 2023
BOTTLE:
$105.00
Out of stock
SKU
100416
HALF-DOZEN: $598.50 or $99.75 each
DOZEN: $1,134.00 or $94.50 each
DOZEN: $1,134.00 or $94.50 each
A single vineyard tereldego less than one kilometre from Morei. More sand in the top soil.
The 2023 Teroldego Sgarzon is the polar opposite of the Morei tasted alongside. This grumbles up with a backward bouquet of crushed stone, ash, wilted violet and blackcurrant. It boasts lovely weight and a silken persona, with a core of tart cherry and blackberry and a tactile tinge of saline minerals. The 2023 finishes with outstanding length and a framework of sweet tannins, providing a structured yet still vibrant punctuation. Give this some time in the cellar to blossom. ERIC GUIDO
A brooding wine, mostly due to a dark and restrained nose of blackcurrants, macerated violets and black pepper with earthy minerality. It flows easily on the palate, crisp and fragrant with ripe, velvety tannins. A bit more austere in the finish. From organically and biodynamically grown grapes with Demeter certification. Drink or hold. JAMES SUCKLING
The 2023 Teroldego Sgarzon is the polar opposite of the Morei tasted alongside. This grumbles up with a backward bouquet of crushed stone, ash, wilted violet and blackcurrant. It boasts lovely weight and a silken persona, with a core of tart cherry and blackberry and a tactile tinge of saline minerals. The 2023 finishes with outstanding length and a framework of sweet tannins, providing a structured yet still vibrant punctuation. Give this some time in the cellar to blossom. ERIC GUIDO
A brooding wine, mostly due to a dark and restrained nose of blackcurrants, macerated violets and black pepper with earthy minerality. It flows easily on the palate, crisp and fragrant with ripe, velvety tannins. A bit more austere in the finish. From organically and biodynamically grown grapes with Demeter certification. Drink or hold. JAMES SUCKLING