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EN PRIMEUR

This product is currently en primeur status. Effectively, it's a pre-order with payment required now and stock will be delivered up to 18 months later.
For more detailed arrival times please contact the store.

Brash Higgins Nero D'Avola 2022

BOTTLE:
$46.00
Out of stock
SKU
94030
HALF-DOZEN: $262.20 or $43.70 each
DOZEN: $496.80 or $41.40 each

The stock levels below show only what is in stock at our stores right now.
Most times we can often order extra to fulfill any order so please, order the amount you want and we’ll let you know if we can get fill the order asap.

Stock Availability:
0 qty Warehouse
0 qty South Melbourne
0 qty Sydney
Country: Australia
Grape: Nero d'Avola
Size: BTL
Vintage: 2016

Fermented in amphora and on skins for six months with about 20% whole bunches. A deeply brooding expression of nero, this is bristling with savoury flavour: black plum skin, olive, dried black cherry, panforte, amaro, chicory root, tobacco, roasted hazelnut, bitter coffee. Time on skins has built a formidable wall of tannin, but what a pleasure it is, the chewy, mouth-filling impact of long extraction of natural tannin, pressed judiciously and at a mindful point. It’s an imposing, almost imperious wine, with alcohol creeping up, but it all makes such perfect sense. It’s an impressively individual take on the variety. Bravo. MARCUS ELLIS, Halliday Wine Companion

From the estate vineyard and appropriately made in amphora.

It’s soft, supple, it’s sweet with ripe cherry fruit, maraschino strong here too, pomegranate juice. Red berry ahoy! It’s attractive and slurpy, perhaps a bit of a hole in the middle of the wine but a joyous expression with ripeness and concentration on hand. That being said, pretty elementary, straightforward, albeit easy to get stuck into and appreciate. A bundle of fun. MIKE BENNIE, The Wine Front