Australia is in a chardonnay hay day right now and we are making some of the best versions this country has ever seen. The modern Australian version we see today are embracing fresh and vibrant acidities paired with perfectly ripe fruits and wonderful textural elements layered in amongst classy and restrained oak. These are wines with complexity and freshness that are equally at home on the table matched with a myriad of foods but are just as enjoyable on their own. Join us Easter Saturday so for a cheeky little selection of the new-gen winemakers re-imagining and crafting some of the best mod-Aus chardonnay in the country. This is a free tasting so pop on down to the Zetland store and take a look at some of the most exciting young wine makers wines in Australia.