Port Phillip Estate

Port Phillip Estate has been owned by Giorgio and Dianne Gjergja since 2000. The ability of the site (enhanced, it is true, by the skills of Sandro Mosele) to produce outstanding Syrah, Pinot Noir and Chardonnay, and very good Sauvignon Blanc, is something special. Whence climate change? Quite possibly the estate may have answers for decades to come. A futuristic, multimillion-dollar restaurant, cellar door and winery complex was opened prior to the 2010 vintage. JAMES HALLIDAY, The Australian Wine Companion 2012